Address
10/91 Jackson Street, Wellington, Wellington, 5010, New Zealand
KFC in Lower Hutt Menu
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KFC in Lower Hutt has no menu available, but can choose from many other options such as MARINATED OLIVES or TOASTED NUTS from CQ Restaurant, Bar & Cafe - Comfort & Quality Hotel. Mad Mex offers many options including Burrito and Naked Burrito. China Beach Restaurant & Take Away includes a wide range like Entree combination or Deep fried spring rolls. Deep Fried Won Tons and Spring Rolls from . Peking House Restaurant offers Leafee and Multigrain or Sourdough toast.
Nearby Sample Menus
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Jimmy John's Chicken Fingers $13.00
- Spicy Sriracha Chicken Wings
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Chorizo Quesadilla $14.00
- with Smoked Cheese, Red Peppers & Fresh Coriander
- Free Range Bacon Butty $8.00
- Coco Pops & Organic Milk $4.00
- Bacon Butty $8.00
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Soup of the Day $12.00
- Leek and Potato served with Homemade Seed Toast
- Halloumi $5.00
- Hash Brown $4.00
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SABJ MILONI $14.50
- A dish with a wonderful mixture of vegetables with spinach and spices
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PRAWNS MALABARI $18.50
- A creamy dish cooked with coconut, tomatoes and spices
- PEAS PULAO $4.90
- BASMATI / JEERA RICE $3.00
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NON-VEGETARIAN PLATTER $23.50
- Consists of malai tikka, lamb chops,lamb seekh,hariyali fish tikka,achari tikka, served with salad and mint chutney >>
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DAL MAKHANI $13.50
- Black lentils and kidney beans cooked with onion, tomatoes, butter and spices
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PEPPER (Not for half) No for lunch Chicken $15.90 / Lamb $16.50
- A hot dish cooked with crushed peppers, onions and spices...for the daring
- VEGETABLE SAMOSA 2 pieces $5.50
- Fried Tofu $5.00
- Half for $20.00
- Lamb & Spring Onion in Soya Sauce $17.00
- Shrimp Egg Fu Young $14.00
- Whole for $30.00
- Tofu and Vegetables $12.00
- Salt and Pepper Squid (spicy) $15.00
- Beef and Cashew Nuts $15.00
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PLAIN DOSA $8.00
- Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
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UTTAPAM $8.00
- South Indian pancake made with rice and white lentils ground with water, topped with onions, tomatoes, green chili and fresh coriander served with sambar, coconut and tomato chutney - 2 pieces.
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GOBBI 65 (CAULIFLOWER) $8.00
- Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
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PALAK PANEER $14.00
- Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
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CHICKEN BIRYANI $15.00
- Basmati rice cooked with boneless chicken, flavored with Indian spices with mint and yogurt, served with Raita and special gravy
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MASALA UTTAPAM $9.00
- South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
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CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
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MALVARI PRAWNS $16.00
- Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
- Ginger Bread Men $3.50
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Lambs Fry and Bacon $18.50
- Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
- Toast with Homemade jam or Vegemite $4.00
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French Toast $16.50
- with banana, bacon and maple syrup
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Toasted Bagel $16.50
- with creamy scrambled eggs, chives and smoked salmon
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Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
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Open Steak Sammie $20.50
- Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
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Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Mixed Vegetable Pickle - Achar. $3.50
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
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Beef Sausage $21.00
- Chorizo & Fennel
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Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
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Hawaiian $19.00
- Roasted Pineapple & Bacon
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Iceburg Salad $15.00
- Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
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Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
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Pepperoni $18.00
- Mushroom & Chilli Flakes
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Carbonara $18.00
- Bacon & Cream Sauce
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Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
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VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
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CHICKEN ISKENDER $14.50
- Sliced chicken served on rice, comes with salad, bread and dips.
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SOUJUKLU PIZZA $18.00
- Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
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MEAT LOVERS PIZZA $16.00
- Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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HALLOUMI SALAD $15.00
- Grilled halloumi cheese served on fresh salad with dips.
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VENISON PIZZA $17.00
- Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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BEEF KEBAB $9.20/$10.70
- Sliced beef wrapped in with salad and sauces.
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CHICKEN SHISH $15.00
- Grilled diced chicken served on rice, comes with salad, bread and dips.
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Family pack 2 $22.00
- 5 x fish,1 x hot dog, 1 x sausage, 2 x scoops of chips
- Paua fritter $2.50
- Chicken $4.50
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Option 3 $3.80
- 1/2 scoop chips, 2 x chicken chippies, 2 x mini hot dogs
- Spring roll $2.40
- Chicken nuggets $0.80
- Corn fritter $2.50
- Marinated mussels $1.00
- Salmon & Chicken Combo $23.90
- SMALL $5.60
- 8PC. DBL AVO $9.70
- Jumbo Sushi Selection $25.90
- 6PC. REG $9.40
- Teriyaki Chicken & Tuna Mayo
- Edamame
- Teriyaki Chicken
- Crumbed Fish $3.40
- Dimsim (1/2 Dozen) $7.50
- Hot Dog / Sausage $2.20
- Steak Toast $3.50
- Waffle Dog / Fried Mars Bar $2.50
- Pork Bun $2.80
- ●Gourmet Fritters
- -Paua Fritter $6.50
- BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
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Traditional KC Pork Spare Ribs $25.00/$36.00
- Uncle Mike’s signature dish. Roll up your sleeves and dig into the best of American smoked BBQ. Served with our famous BBQ baked pork and beans and fresh cut fries. Half slab $25, Full slab $36
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Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
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Rib-eye Steak $28.00
- Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
- Your choice of:
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Smoky Half Chicken $26.00
- Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
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Pulled Pork Sandwich $14.00
- Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
- - Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
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Vietnamese Noodle Soup - Pho $16.00
- Consisting of broth, rice noodles, a few herbs and meat (beef or chicken), served with salad and black/chilli sauce on the side
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Fillet Steak & Eggs $18.50
- Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
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Stuffed Shrimp Tomato $15.00
- Vietnamese stuffed shrimp and tomato. Served with rice on the side
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Spicey Chicken Lemongrass $15.00
- Vietnamese spicy chicken lemongrass. Served with rice and salad on the side
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Fruity Stir-Fried Pork Ribs $15.00
- Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
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Veggie Benedict $14.00
- English muffin, tomato, avocado, poached eggs & hollandaise sauce
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Combined Summer Ingredients Rolled by Rice Paper $10.00
- Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
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Beef Stir-Fried $15.00
- Stir-fried beef with onion and celery. Served with rice on the side
- 67. Roast Pork Fried Rice with Shrimp Paste $12.00
- 21. Chicken Hot Pepper Sauce $13.50
- 77. Pork with Chilli Sauce $13.50
- 72. Soft Egg with Beef $12.00
- Plain Roti: $3.50
- 59. Beef Vega with Satay Sauce $13.50
- 41. Roast Pork Tofu $13.00
- 101. Seasonal Vega with Garlic $15.00
- Ora King Salmon, green lentilo, quinoa, beetroot, mandarin puree, ruby chard, carrot $37.00
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AFFOGATO $9.00
- vanilla ice cream, espresso
- Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
- GARLIC BAGUETTE $8.00
- Soup of the Day, bread roll, herb butter $16.00
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LAMB RAGU $25.00
- pappardelle, fresh oregano, silverbeet, parmesan
- Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00
- Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
KFC
Phone
063708261
Opened hours
Mon
9 AM to 10 PM
Tue
9 AM to 10 PM
Wed
9 AM to 10 PM
Thu
9 AM to 10 PM
Fri
9 AM to 10 PM
Sat
9 AM to 10 PM
Sun
9 AM to 10 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Private Parking , Cards accepted , Dinner , Outdoor Seating
10/91 Jackson Street, Wellington, Wellington, 5010, New Zealand
- Lower Hutt Fast Food Menus
- Wellington Region Fast Food Menus