Khyber Tandoori Indian Restaurant in Auckland Menu

BBQ BBQ
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
SOUPS SOUPS
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
  • Dhal soup $3.90
    • the lentil soup loved by the British raj
ENTREES ENTREES
  • Platter for 2 $14.90
    • combination of few dishes below.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • Peshaweri kebab(seekh kebab) $6.99
    • lamb mince with mint and herb skewed and barbecued in the tandoor
  • Fish tikka $8.50
    • fish pieces marinated and coated with spices slowly cooked in tandoor.
  • Fish fried $6.90
    • fresh sea water fish expertly crafted ,spiced and deep fried.
  • Chicken tikka $7.90
    • chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • Shami kebabs $11.90
    • special spices make this kebab a tasty delight.
  • Tava kebabs $14.90
    • north indian traditional kebabs.
DISHES FROM THE TANDOOR DISHES FROM THE TANDOOR
  • Tandoori chicken $21.90 / $13.00
    • chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
  • LAMB CHOPS $14.90
    • Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
  • WHOLE TANDOORI FISH $18.90
    • Whole baby snapper fish marinated and spice coated slowly cooked in the tandor.
  • RAAN SKINDRI $59.90
    • Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
CURRY DISHES (HOT-MED-MILD) CURRY DISHES (HOT-MED-MILD)
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • GOAT BABRI $14.90
    • a delicious goat curry prepared in mughlai style white curd curry.
  • LAMB ANARKALI $16.90
    • aromatic mint of mountains makes this dish a real treat.
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • ACHAR GOSH $16.90
    • chef's special recipe- a mouth watering dish.
CHICKEN DISHES (HOT-MED-MILD) CHICKEN DISHES (HOT-MED-MILD)
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • CHICKEN MUSHROOM $14.99
    • chicken cooked with mushroom-a mouth watering dish.
  • CHICKEN CARAHI OR LAMB CARAHI $19.90
    • the legendary famous dish of the Swat Valley in its original form.
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
  • CHICKEN MANGO $15.90
    • chicken with indian mango flavored sauces a secret revealed by the chef.
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • CHICKEN KORMA $13.90
    • a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
  • CHICKEN CURRY $12.90
    • basic curry eaten by the village people of India.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • CHICKEN JELFRAZI $13.90
    • the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
BEEF DISHES (HOT-MED - MILD) BEEF DISHES (HOT-MED - MILD)
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • BEEF DO PIYAZA $15.90
    • beef cooked with sauteed onions and green peas in refreshing curry.
  • BEEF/LAMB OR CHICKEN MADRAS $14.90
    • south Indian curry usually very hot but we can prepare it to suit your palate.
  • BEEF CHILLIES $18.99
    • beef marinated in hot sauce with green chillies.
SEAFOOD (HOT-MED - MILD) SEAFOOD (HOT-MED - MILD)
  • FISH MASALA $13.90
    • fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • BUTTER PRAWN $17.90
    • prawns cooked in rich creamy tomato butter sauce.
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
VEGETABLE DISHES (HOT-MED - MILD) VEGETABLE DISHES (HOT-MED - MILD)
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • PEAS MUSHROOM $13.90
    • mushroom and peas cooked with spices.
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • MATTAR PANEER 12.90
    • home made cottage cheese and peas in curry sauce.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • DHAL TARKA $11.90
    • lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
  • CHANA MASALA $12.90
    • fresh spiced chick peas i rich curry.
BIRYANIS BIRYANIS
  • SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
    • layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
BREADS BREADS
  • PLAIN NAN $2.00
    • plain white flour bread.
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • PESHAWARI NAN $3.50
    • plain white flour bread with seceted dry fruit.
  • KEEMA NAN $3.50
    • staffed with spiced mince.
  • NAN MAKHNI $3.50
    • bread stuffed with butter and lightly garnished.
  • VEG NAN $3.99
    • stuffed with vegetables.
  • PANIR KULCHA $3.99
    • stuffed with cheese and spices.
  • ROTI UNLEAVENED LAYERED BREAD $2.50
RICE RICE
  • KASHIMIRI PULAO $3.50 per serve
    • flavoured saffron rice with nuts and fruits.
  • BASMATI RICE $2.00 per serve
    • plain boiled basmati rice.
SIDE DISHES SIDE DISHES
  • PAPPADAMS $2.00
  • MANGO CHUTNEY $2.00
  • PICKLE $2.00
  • RAITA $2.50
  • GREEN SALAD $4.99
  • SIDE DISHES PLATTER $6.99
DESSERTS DESSERTS
  • GULAB JAMUN $5.90
  • RAS MALAI $5.90
  • LAHORI KULFI $4.90

Nearby Sample Menus

  • Tofu pudding with honey bean $8.50
  • Herbal jelly No. 4 $8.50
    • Taro + red bean + boba
  • Taro ball No.4 $8.50
    • Taro + red bean + boba
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Q mochi $7.00
  • Taro ball No.3 $8.50
    • Red bean + Peanut + boba
  • Taro ball No.1 $8.50
    • Mung bean + barley + boba
  • Mango chicken $16.99
    • Boneless chicken morsels cooked with mango and cream based gravy
  • Lamb biryani
    • Mughal style basmati rice cooked with lamb, onions, spices and coriander
  • Palak paneer $14.99
    • A combination of fresh spinach and cottage cheese in creamy curry
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
  • Masala popodum $2.99
  • Kulcha onion $4.99
  • Kadhai chicken $16.99
    • Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
  • Veg biryani
    • Mughal style basmati rice cooked with veges
  • GAI TOD $11.00
    • deep fried chicken wings served with sweet & sour chili sauce
  • KHUAY TEAW GANG $13.00/$15.00
    • medium hot curry noodle with coconut milk egg bean sprouts tofu spring onion & coriander
  • Pad Tai
  • Steamed Sticky Rice $2.00
  • PLA RAD PRIK $21.00
    • deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander
  • KHUAY TEAW TOM YUM $13.00/$15.00
    • rice noodles in traditional Thai yum soup with bean sprouts & coriander
  • GOONG SHARE $15.00
    • raw prawns topped with fresh garlic & spicy chili sauce
  • TAU HU TOD $8.00
    • deep fried tofu served with satay sauce
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • All Day Breakfast $16.00
  • Scallops w Bacon Side Salad Balsamic Reduction $16.00
  • Seafood Chowder w Garlic Bread $14.00
  • Works Burger w Fries $15.00
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • 2 Sausages & Chips $5.00
  • Roast Roll Combo - Pork/Beef/Chicken $10.00
    • with 3 golden potatoes + 355ml coke drink
  • Chips - Small (1 Scoop) $2.50
  • Spring Roll - Original $2.50
  • Hot Dog & Chips $4.50
  • Chips - Large (2 Scoop) $4.00
  • Golden Potato $0.70
  • Gravy - Small/Large $3.00/$4.50
  • Chicken Pack $23.00
    • 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
  • For any Two Dish $18.00
  • B $25.00
    • Egg Foo Young, Chicken Chow Mein, Roast Pork Fried Rice, 1.5L Soft Drink
  • Chicken Pack $7.00
    • 10 Chicken Nibbles, $2 Chips
  • Extra Box $7.50
  • Hoki $2.00
  • Wedges $3.80
  • Squid Ring (1/2 dozen) $4.00
  • MOUSE TRAP $3.00
  • STEAK $2.80
  • HOT DOG $ 2.00
  • STEAK & MUSHROOM $ 3.00
  • CHICKEN & VEGES $ 3.00
  • CHICKEN CORDON BLEU $ 3.00
  • CURRY RoLL $ 2.50
  • SAUSAGE $ 1.00
  • M19. LAMB/BEEF VINDALOO $14.00
    • Lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
  • V8. BUTTER PANEER MASALA $12.00
    • Cottage cheese cooked in onion and tomato gravy with butter
  • T5. ALOO PARATHA $4.00
    • Bread stuffed with vegetables and spices
  • M33. PRAWN SAAGWALA $14.99
    • Prawns cooked with spinach in onion and cashew nut gravy
  • V19. VEGETABLE KOLLAPURI $12.00
    • Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
  • (For 2 People) $65.00/$55.00
  • E1. SAMOSA (2 pcs) $5.00
    • Deep fried pastry stuffed with vegetables
  • M3. BUTTER CHICKEN (Kiwi style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed
  • Creme brulee tart
  • Blueberry friand (GF)
  • Lemon macaroons
  • Fresh chicken wrap
  • Pulled pork terrine, pickles, beetroot on rye bread $14.50
  • Toasted brown bread with pumpkin seed (GF)
  • Pies $9.50
  • Spiced kingfish
  • BACON $3.00
  • GLUTEN FREE BREAD $2.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS BENEDICT SALMON $15.50
  • SALMON $4.00
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • FISH KEBAB $10.99
  • CHICKEN AVOCADO $12.50
  • LAMB KEBAB ON RICE $14.50
  • CHICKEN SHISH KEBAB ON RICE $15.50
  • CHICKEN STRIPS(5 PCS) $10.99
  • LAMB BURGER $11.50
  • BEEF SALAD $13.99
  • LAMB KEBAB $10.99
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • Triple Cheese Pizza $14.50
    • Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • -With Chicken $13.50
  • Garden salad $8.00
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Fish of the Day $37.00
    • Chef's special
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Ham $3.00
  • Egg $3.50
  • Chicken Kebab $2.50
  • Bacon Egg & Cheese $4.50
  • Sandwiches $5.00
    • Lamb Pork
  • Meat Patties $2.00
  • (Sour Cream) 80¢
  • Pumpkin 70¢
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Mushrooms $4.00
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Sausages $4.00
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Bacon $4.00
  • Seasonal fruit, spiced yoghurt $15.50
Khyber Tandoori Indian Restaurant

Khyber Tandoori Indian Restaurant

location

Address

19 Khyber Pass Road, Grafton, Auckland, 1010, New Zealand

phone

Phone

93703095

clock

Opened hours

Sunday 17:30 - 22:30 Monday 12:00 - 14:00 Tuesday 12:00 - 14:00 17:30 - 22:30 Wednesday 12:00 - 14:00 17:30 - 22:30 Thursday 12:00 - 14:00 17:30 - 22:30 Friday 12:00 - 14:00 17:30 - 23:00 Saturday 17:30 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Mastercard ,  Visa ,  Cash

Location
19 Khyber Pass Road, Grafton, Auckland, 1010, New Zealand
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