Address
99 Martin Farm Road, Kaiteriteri, Tasman, 7197, New Zealand
The Views Vegetarian Restaurant in Nelson Menu
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ENTRÉE-
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
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Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
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Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
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Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
MAIN-
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
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Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
DESSERT-
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
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Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Nearby Sample Menus
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Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
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Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
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Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
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Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
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Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
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Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
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Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
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Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Fresh ciabatta with flavoured butter $7.00
- Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
- Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
- Garden salad with candied walnuts and mint dressing $7.00
- Chocolate truffle $4.50
- Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
- Affogato $9.50
- Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
- Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
- Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00
- Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
- Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
- Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
- Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
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Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
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Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
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Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
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Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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Choc Orange Flavour Shake N/A
- Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
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Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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Rogan josh $17
- Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
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Mango supreme platter (perfect for four) $24
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
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Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.
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Chicken naan $5
- Soft bread stuffed with chicken tikka.
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Daal makhni $15
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
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Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
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Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
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Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
- Green Salad $5
- Greek Salad $7
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Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
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Today’s Soup $15
- & toast
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Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
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Chips $7
- Rosemary & sea salt, aioli
- Truffle Mash (GF) $7.00
- Recommended wines available by the glass
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Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
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New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
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Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
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Thai Fish Cakes $19.00
- Lemongrass syrup/ cucumber strips/ toasted crushed peanuts (GF) (Lawson" s Dry Hill Sauvignon Blanc)
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Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)
- Seafood Chowder (Brightwater Riesling) $15.00
- Seasonal salad
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Grilled lamb koftas with cucumber & mint yoghurt $12
- Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
- Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- Whitebait omelette with focaccia & cress $22
- Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
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Thai Beef Salad $23.50
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
- Tartare Sauce $1.00
- Bacon $3.00
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Seafood Basket $20.00
- Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.
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Chilli Cheese Bread $8.00
- Warm oven baked bread smothered in sweet chilli sauce and sprinkled with cheese before being placed under the grill.
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Ice-Cream Sundae $9.90
- Vanilla ice cream, whipped cream, biscuit wafers and chopped nuts. Choice of chocolate, berry, caramel or passion fruit sauce.
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Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
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Seafood Chowder $14 Starter / $16 Main
- A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
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Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
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Tsukemono $7.00
- Assorted Japanese pickles.
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Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
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Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
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Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
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Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
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Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
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Tuna Sashimi $20.00
- Tuna of the day.
- Fish Bites & Chips $5.00
- Squid Ring $1.30
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Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
- Sausage-Unbattered $3.60
- Meat Patty $3.50
- Steak & Onion Roll $3.00
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Oinker $19.90
- Ham, pineapple & tomato
- Chips - Scoop $3.00
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Agedashi Tofu $8.00
- Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
- Steamed Rice $3.00
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Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
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Tsukemono $6.00
- Pickled seasonal vegetables
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Spicy Black Tan-Tan Ramen $16.00
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame
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Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
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Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
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Kaisen Ramen $16.00
- Original soy base. Prawn, squid and vegetable stir-fry, shredded leek
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PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
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Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
- -Guacamole
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Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
- -Corn Chips
- Cress Cut Fries With Sour Cream $4.50
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Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
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Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
- FIRE SCALLOP (2p) $7.00
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TAKOYAKI $7.50
- 7pcs Octopus Ball
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ASSORTED SUSHI & SASHIMI $21.50
- Chef's choice 8pc Sushi & 4pc Sashimi
- EGGPLANT $17.50
- KIDS SUSHI PLATE $7.50
- SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
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GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
- SPIDER ROLL (4p) $7.00
- Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
- Charcutiere (2 people) A selection of cooked and cured meats, pickles, Olives, chutney, Baguette $26.0
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
- Fresh Homemade Soup of the day Our wait staff will advise $14.5
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
The Views Vegetarian Restaurant
Phone
035278027
Opened hours
Mon - Sun 6pm - 9pm
Price
None
Type
None
Service
None
Cuisine
Vegetarian
Features
Takeaway , BYO , Vegetarian Friendly , Vegan Options , Wine and Beer , Serves Organic Food , Quick Bites , Group Meal , Seating , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
99 Martin Farm Road, Kaiteriteri, Tasman, 7197, New Zealand
- Nelson Vegetarian Menus
- Nelson Region Vegetarian Menus