Kim's Lunch Bar in Auckland Menu

Kim's Lunch Bar in Auckland has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll. Asahi Japanese Cuisine offers many options including Vegetable salad and Chicken katsu salad. Southern Bakehouse includes a wide range like Chicken Schnitzel or Chicken Thigh. Tuna & Salmon 10pc and Chef’s Choice 15pc from . Soi Japanese Cuisine offers Gouemon and Salad.

Nearby Sample Menus

Urban Soul Cafe Karaka (sample menu)
  • Salmon gravadlax $16.00
    • Pickled radish, pomegranate, bearnaise cream
  • Pepper crusted sirloin $25.00
    • Pickled beets, kumara crisps, feta, micro greens & pepitas
  • Salmon, caper berries, rocket & oil $20.00
  • Eggs on toast $11.00
  • Nutella waffle with ice cream and berries $9.00
  • Eye fillet steak $35.00
    • Smoked potato croquette, celeriac puree, shiitake mushroom
  • ●Dinner
  • Nutella waffles $17.00
    • Vanilla ice cream, summer berries, hazelnut crumb
Sim's Kitchen (sample menu)
  • Large combo $29.99
    • Eight fishes with chips
  • Chicken burger combo $10.99
    • Burger chips and drink
  • Nasi lemak $13.99
    • Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
  • Penang curry laksa $10.99
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Deluxe combo $56.99
    • Fifteen fishes with chips
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
Daikoku Takapuna (sample menu)
  • Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50
  • salmon Fillet $40.00
    • With entrée Set
  • Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
  • All Teppan -yaki will be served with Miso Soup, Daikoku Salad, Teppan vegetables, Steamed Rice, and ice cream N/A
  • Prawn Tempura $16.50
  • Ice cream Tempura $9.50
  • salmon Sahimi $15.00
  • Caryfish (120g) $40.00
The Albion of Auckland - Albion Hotel (sample menu)
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Spicy Mex Burger $20
    • Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Everyday $15
    • Hot tone fired pizzas only $15 all day everyday
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
Nocky Takeaways (sample menu)
  • Cheese $2.80
  • Special (B) $10.00
    • 4 Chicken Thigh & Chips
  • Crab Stick $1.20
  • Prawn $12.00
  • Chicken $8.50
  • Won Ton $8.50
  • Vegetable $6.00
  • Family Meal $25.00/$18.00
    • Large/Medium
Cafe Abyssinia (sample menu)
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
LJS (sample menu)
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • SNAPPER $9.50/$12.90/$15.90
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • WEDGES $4.90/$6.90
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • MUSSEL $1.50
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
Sha Xian Snack (sample menu)
  • $4.50/5
  • E5 Braised pork intestines with potato on rice $10.80
  • K2 With fungus with white sugar $3.50
  • F9 Vegetable fried noodle $9.80
  • N4 Codonopsis pilosula with pig heart noodle soup $10.00
  • E1 Braised pork intestines on rice $11.80
  • D3 Pork and cabbage dumplings $10.80
  • N31 Noodle with crispy pork mince and pickles on top in spicy sauce $9.00
Canton Grill Seafood Restaurant (sample menu)
  • Round Bean Fried (Beef/Chicken/BBQ Pork) with Rice $13.80
  • Seafood Laksa $15.80
  • Braised Preserved Veges with Bamboo Piths $35.00
  • Fujian Style Fried Thick Noodle $13.80
  • Braised Live Mud Crab with Chinese Hua Diao Wine in claypot $48.00
  • Chicken Laksa $14.80
  • Preserved Vege with Pork on Rice $13.80
  • Stir Fried Rice Noodles with Beef and Onions $15.00
Royal Spice (sample menu)
  • Mixed pickles $2.80
    • Mango, Sweetened.
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Fish Tikka $15
    • Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
  • Paneer Saagwala $10
    • Cottage cheese in fresh spinch creamy sauce.
  • Pakora 5pcs $5
    • Mix vegetable balls fried in spicy chick pea batter.
  • Samosa $5
    • Deep fried inidan puff pastry stuffed with greeen peas and potatoes.
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
Source Cafe (sample menu)
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Caesar; Salad with baby, cos lettuce, free range bacon, parmesan, croutons and a poach egg
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • Source style eggs benedict (PGF) (V) $18.00
    • English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
  • -Ciabatta / 5 grain $3.00
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
Tree Cafe (sample menu)
  • SIMMERED PORK BALL WITH RICE $14.50
  • VEGETARIAN THICK SOUP $6.00
  • DEEP FRIED SPRING ROLLS 5 PCS $5.50
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
  • PRAWN WONTON NOODLES $13.00
  • SPICY CHICKEN LEG WITH RICE $15.50
  • PAN FRIED CURD WITH RICE $14.50
  • DUMPLING IN BEEF SOUP 5 PCS/10 PCS $10.00/$13.50
Calliope Road Cafe (sample menu)
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • Kids Crepes $6.00
    • with maple & vanilla cream
  • Vietnamese Shredded Free Range Chicken Salad $22.90
    • with tiger prawns
  • Hearty Creamy Mushrooms $21.90
    • with free range bacon
  • I'm a star $7.50
    • Kid's size bacon (FR) & egg with star toast
  • Eggs Benedict $18.50
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Best Pretty Bagel - toasted with $7.50
    • cream cheese & jam
Onehunga Cafe (sample menu)
  • Berry Cheese Cake $13
    • Mali biscuit crumb, maple cream cheese cake and berry compote
  • Affogato $7.50
    • Vanilla ice cream with a shot of coffee supreme
  • Eggs Benedict (V) $18.50
    • All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai
  • Pork Belly $12
    • Slow cooked pork belly and jus
  • Chocolate Waffle $13
    • Nutella, Mascarpone, oreo
  • Vege Burger $15
    • A vegetarian patty with salad and swiss cheese on a brioche bun
  • Angels On Horseback (Bacon, Wrapped Scallops) $17
  • Nuts $5
    • Warm roasted peanuts
Deep Creek Brews & Eats (sample menu)
  • Sauteed green beans with garlic butter & almonds $9.50
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • Chunky fries (V) (GF) $8.50
  • Steamed and buttered seasonal vegetables $8.50
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Spicy chicken bites (GF) $16.50
    • Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
  • -Falafels (V) $7.50
  • Price includes your choice of deep creek beer, hose wine, juice, soda or coffee.
Kim's Lunch Bar

Kim's Lunch Bar

location

Address

212C Marua Road, Mount Wellington, Auckland, Auckland, 1051, New Zealand

phone

Phone

095250075

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:30 PM, Wednesday: 10:00 AM – 8:30 PM, Thursday: 10:00 AM – 8:30 PM, Friday: 10:00 AM – 8:30 PM, Saturday: 12:00 AM – 8:30 PM, Sunday: 4:00 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Japanese , Korean , Sushi

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
212C Marua Road, Mount Wellington, Auckland, Auckland, 1051, New Zealand
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