King Bakery in Auckland Menu

KING MAKEY MENU KING MAKEY MENU
  • CHICKEN DRUM 7 CHIPS $4.00
  • CHICKEN THIGH & CHIPS $5.00
  • CHICKEN 1 THIGH AND 1 DRUM & CHIPS $7.00
  • CHICKEN 2 THIGHS & CHIPS $8.00
  • BATTERED FISH & CHIPS $4.50
  • 3 PCS CHICKEN THIGHS & CHIPS $11.00

Nearby Sample Menus

  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • Poppadoms $3
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Butter Chicken $23
    • Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • BOLLYWOOD SPECIAL NAAN 5.50
  • HARYALI KEBAB HALF 11.50 FULL 20.50
    • (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
  • ALOO MATTAR 15.50
    • (Potato and fresh garden peas cooked with onion base and Indian spices)
  • ONION BHAJI 6.50
    • (Sliced Onions dipped in Chick Pea batter & deep fried)
  • ONION KULCHA / LAMB MINCE 4.90
  • FISH TIKKA HALF 15.50 FULL 25.50
    • (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
  • CHICKEN TIKKA SALAD 17.50
    • (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
  • VINDALOO 10.00
    • (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
  • BAGEL STACK
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • KIDS BACON & EGGS ON CIABATTA $7.50
  • Smoked salmon scrambled $14.50
  • FACT - TREE BREAKFAST $20.50
    • Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
  • Fries $6.00
  • w/ smoked salmon, spring onion, capers & cream cheese $18.00
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Chicken Karaage $8.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Calamari $6.00
  • Miso Soup $2.00
  • Green Salad S$6.00/L$8.00
  • Combination of seafood $6.50
  • Honey Prawns Noodle $14.00
    • Batter prawn in honey sauce with wok toss noodle and vegetables
  • BBQ Pork /Chicken $11.50
  • Corn Fritter $2.50
  • BBQ Pork /Chicken $11.50
  • Mongolian beef $10.00
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • 1/4 Chicken or Chips $7.00
  • BBQ Pork $10.00
    • Egg Noodles with BBQ Pork and fresh veges in chinese BBQ Sauce
  • One Dozen Won ton $9.00
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Croquettes $14
    • housemade, served with aioli
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Duck Pate $14.5
    • port wine syrup, crackers, croutons & ciabatta
  • Latitude Small Treats $18.5
    • indulge yourself in a sample of our chef’s favourite desserts
  • Portobello Mushroom $16
    • stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • A21.B.F.C.T $11.90
  • A9. Small $6.50
  • A23 B.F.S.T $ 12.90
  • A17. Rump Steak with Chips & eggs $13.90
  • A28.Bacon & Cheese omelette $11.90
  • A14. Scotch Fillet with Chips & Salad $15.90
  • A4. Satay Chicken
  • A1. Beef Steak
  • Soup of the day
  • Forest mushroom, ragout, halloumi, ciabatta $15.50
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Lemon macaroons
  • Chocolate chips cookies
  • Champagne ham, cheddar & mustard
  • Pead and goats cheese frittata, potato, asparagus, chilli relish $9.50
  • Bacon, eggs, tomato on toast
  • Rice with stewed pork $10.00
  • Noodles served with beef braised with soy sauce $8.50
  • Sausage $4.00
  • Sichuan spicy with chicken (in bones) $16.00
  • Sichuan pickles $4.00
  • Crab Meat $4.00
  • Sweet and sour cabbage $10.00
  • Mushroom $2.00
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Sam liam thong kong $8.00
    • Minced pork and vegetable samosas wrapped in rice pastry
  • Kao pad khai $4.60
    • Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
  • Medium, Mild or Hot Choice
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Kao ope saap-pa-rot $23.50
    • Fried Rice with pineapple and Prawns and mixed vegetables
  • Yam goong $22.90
    • Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
  • Pad kha pao, gai, neua, moo $20.80
    • Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
  • Chicken rice $12.50
  • Wedges $5.50
  • Chicken shish $14.50
  • Tabouli salad $6.00
  • Super rice $14.00
  • Chicken shish $10.00
  • Lamb rice $12.50
  • Fish & chips $6.50
  • - 8 pieces Fresh Salmon Supreme
  • - 4 pieces Avocado Nigiri
  • 8PC. REG $7.90
  • - 4 pieces Double Avocado & Cucumber
  • Teriyaki Chicken on Rice $29.90
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon & Cucumber
  • Double Avocado Medley $23.90
  • BBQ Chicken Leg $4.00ea
  • BBQ Pork $6.50ea
  • Flounder $5.00ea
  • Green Banana $1.00ea
  • Pork Tortter $2.50
  • BBQ Chicken Back $1.00ea
  • Pink Taro $2.00ea
  • BBQ Lamb $2.00ea
  • Egg / Hawaiian / Mushroom $4.00
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Chicken $3.90
  • Chips $2.50
  • Fish $1.90
  • Fish Meal $11.00
    • 3 Fish, chips, salad & bread
  • Yo Kum $5.20
    • Chicken, Egg
  • Sea Dog $2.50
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Eggs Benedict w bacon $17.50
  • Eggs benedict w spinach $15.50
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Bacon Butty $6.50
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
King Bakery

King Bakery

location

Address

220 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092766970

email

Email

None

clock

Opened hours

4 AM to 4 PM (Mon-Fri), 4 AM to 3 PM (Sat), 6 AM to 2 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
220 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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