King Bakery in Auckland Menu

Nearby Sample Menus

Butter Paneer $12.00
- Cotage cheese cooked in a nuld creamy tomato gravy
Bapadoms (4Pcs) $2.00
- Four mildly spiced crispy wafers made from lentil flour
Chicken Diiansak $13.00
- Chicken curry with lentils and spices
Cucumber Salad $3.00
- Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
Mix Pakora $5.00
- Mixture of onion, potatoes dipped in gram flour batter and deep fried
-Full $18.00
Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
Bombay Potato $11.00
- Cubes of potatoes cooked with capsicum, onions and spices

CM1 Curry Chicken $11.00
- Aromatic Malaysian chicken curry served with fragrant rice, salad and prawn crackers.
B7 Roti Telur (Egg) (2 Pieces) $8.00
With Lamb Curry $14.00
With Chicken Curry $13.00
BM3 Black Pepper Beef $12.50
SM2 Squid with black bean sauce and pepper $13.00
CM7 Chicken & Capsicum Curry $12.00
N13 Seafood Laksa $12.00

Lunch $18.00 per head
4. Rasam $2.00
8. Squid Sambal $18.00
7. Utthapam $11.00
- (Thosai topped with onions, chillies, tomatoes, coriander and served with coconut chutney and sambar)
8. Chicken Rendang $18.00
- Boneless chicken cooked in coconut cream, spices & lemon grass)
1. Goat Curry with bones $13.50
12. Coconut Rice $2.50
7. Fried Tofu Sambal (Hot) $11.50

Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Cookies and Cream Cheesecake $10.00
- A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
Espresso Small $3.50 Large $4.50
Shepherd’s Pie $22.00
- A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
Scotch Fillet $34.00
- 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
Fresh Mussel Platter N/A
- Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
Orange, Apple, Cranberry, Pineapple, Tomato $4.00
Seafood Chowder $15.00
- Chef’s specialty seafood chowder made with a fresh selection of seafood stewed in a creamy broth and served with garlic bread

Chicken piece $2.70
Half $10.00
Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
Beef S $11.5 / M $14.5 / L $18
Rolls $7.00
Sandwiches $6.00
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
Vegetarian S $7 / M $9 / L $12

GRILLED SALMON FILLET $28.90
- grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
Soup of The Day $8.90
- ask your server for today selection
Garlic Bread $8.90
- served with parmesan and sunflower seeds
Potato Mash & red wine jus
Garlic Bread $10.90
- toasted focaccia with garlic butter parmesan and sunflower seeds

Garlic Bread $5.00
White Caramel & Caramel Slice / Creamy Caramel Macaroon Slice / Chocolate Fudge Brownie / Date Crumble / Ginger Slice $4.50
Falafel Salad / Dolma Salad $13.90
Mixed Kebab $13.90
- Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
Pistachio Baklava $4.50
- Sweet filo pastry ring filled with pistachio and nuts dipped in honey syrup and rose water
Beef Samosa $10.90
- Tasty beef, potatoes and mixed vegetables
Just Salad $10.90
- Fresh green salad and tabbouleh
Hummus Roll $10.90
- Hummus, salad and tabboulehh topped with sauces, rolled and toasted in pita bread

-Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
-Preserved pork stir fried with dried tofu $28.00
-Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
●Paddle Crabs
$15.00
-Pork Sui Mai / Ox Tripe with Ginger & Spring Onion / Steamed BBQ Pork Bun $5.00
-Fu Yong style gravy egg / Stir fried with green beans $22.00
●Small