King Bakery in Auckland Menu

KING MAKEY MENU KING MAKEY MENU
  • CHICKEN DRUM 7 CHIPS $4.00
  • CHICKEN THIGH & CHIPS $5.00
  • CHICKEN 1 THIGH AND 1 DRUM & CHIPS $7.00
  • CHICKEN 2 THIGHS & CHIPS $8.00
  • BATTERED FISH & CHIPS $4.50
  • 3 PCS CHICKEN THIGHS & CHIPS $11.00

Nearby Sample Menus

  • Super Steak Burger $16.50
    • Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
  • Lamb Salad $16.50
    • NZ supreme lamb grilled & served with mixed salad and yoghurt.
  • Toast $2.50
    • (2 slice)
  • B) Classical Cheese Platter $16.50
    • Served with crackers, fruit, cheese, peanuts and pesto sauce.
  • Pesto Portobello Mushroom $11.90
    • With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
  • Grilled Chicken or Grilled Pork on Rice $12.90
  • Carbonara Pasta $12.90
    • With Bacon, Onion, Creamy mushroom, Parmesan cheese and Pesto.
  • Kumara chips. $5.90
    • (With Aioli).
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Chips
  • - Creamy chip dip $2.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Chicken/Beef/Pork $17.00
  • Chicken $7.50
  • 78. Gang Dang Jae $15.00
    • Thai red curry tofu, vegetables and coconut cream
  • 69. Curry Puff Jae $7.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • 17. Namtok $19.00
    • Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
  • 36. Pad Med Ma Muang
    • Thai chilli paste with cashew nut, market vegetables and homemade sauce
  • 26. Pad Med Ma Muang
    • Thai chilli paste with cashew nut, market vegetables and homemade sauce
  • char kueh teow $13.00
    • malaysian style wok fried noodle with chicken, chive & egg
  • -prawn/squid $13.00
  • -cr/bf $11.00
  • price: cr-bf / seafood
  • -seafood mixed $13.00
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • roti with chicken curry $9.50
    • 2x roti bread served with potato chicken curry
  • nasi lemak spicy squid $13.50
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Soup Of The Day $10.5
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • One Filing $5.00
  • Eggs Benedict $15.50
    • Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
  • Extra Topping $3.00
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Dhal Tadka $10.00
    • Lentils simmered on fire over night and cooked with onion, garlic and ginger.
  • all curries are are served with basmati rice
  • Tandoori Paneer Tikka $14.00
    • Indian dish made from chunks of paneer marinated in spices and grilled in tandoor
  • Paneer Kulcha $4.00
  • Chef's Specials
  • Squid Pakoras $8.00
    • Squid cooked in a chick pea flour batter and deep fried.
  • Chicken Manchurian $13.00
    • A very special introduction from the city of joy (calcutta).
  • Haryali Kebab $8.00
    • Mashed potato with green vegetable deep fried very yummy!
  • Beans on Toast $13.00
    • cannellini beans, two fried free range eggs, serve with wholegrain bread
  • Creamy Mushrooms $14.00
    • feta cheese cream basil pesto with sourdough
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Vege
  • Free Range Eggs on Toast $8.50
    • two fried scrambled poached eggs toasted with whole grain, sourdough gluten free bread (+1.5)best ugly bagel(+1.5)extra bacon sausage, hashbrowns(+4.0each), extra salmon(5.0), extra avocado(+3.0)
  • Pancakes & Banana $10.00
    • four stacks of pancakes banana drizzled with maple syrup
  • PASTA $18.00
    • fetuccine pasta on cream sauce or tomato sauce/with salmon
  • Beef Burger $16.00
    • homemade beef patty, mayo, avocado lettuce, creamy mushroom sauce and hot potatoe chips
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with bacon
  • Steamed rice $2.00
  • Ebi
    • cooked prawn
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
  • 7pcs salmon & avocado roll $7.90
  • O1 Avocado onigiri $2.50
  • O2 Tuna onigiri $2.50
  • K1 Chicken or pork katsu $12.00
    • deep fried crispy chicken/ pork cutlet with rice, salad & miso soup
  • D6 Salmon teriyaki don $13.90
    • teriyaki salmon over rice, salad & miso soup
  • Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
  • -Beef / Pork / Chicken / Seafood / Combination $18.00
  • Stir fried beef in black pepper sauce with rice $18.00
  • Live Fish Creme Brulee $8.00
  • -In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
  • -Stir fried with pepper and diced onion / Steamed with beer and egg ($15 additional) POA
  • -Stir fried with sweet sauce made from selected spices and ground soybeans POA
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • Beetroot
  • Crab stick $3
  • Bacon sarnie w/Brown Sauce $8
  • Extra $2.00
    • Gluten Free Bap or Bread (GF)
  • Mayo
  • Red Onion
  • Carrot
  • Roast Beef
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Omelette of the Day $20
    • on your choice of toast
  • Manuka Smoked Bacon and Eggs $14
    • any style, on your choice of toast
  • Beer Battered Fries small $6 large $9
    • served with free range aioli and tomato sauce
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
  • Soup of the Day $12
    • with toasted sourdough
  • Smoked Salmon, Scrambled Eggs and Avocado $16
    • on toasted sourdough
  • Eggs Benedict $16
    • your choice of bacon, smoked salmon or mushrooms on a brioche bun or hash browns with spinach and hollandaise
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Pork belly $28.00
    • Rolled & Braised Pork Belly served w/Apple scented mash, courgettes ribbons. Spiced cabbage & apricot jus
  • Wedges $9.00
    • Seasoned wedges served with BBQ sauce
  • Prawn fettuccine $18.00
    • Garlic, red onion copers, prawns,creamy white wine sauce
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • By sea $16.00/$28.00
    • Prawn Twisters, Onion rings, Beer batter Goujons, Calamari, crumbed mussels, sweet Chilli, char lime aioli, grilled Bread and Samosas
  • Scotch $28.00
    • 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
  • Breads and dips $15.00
    • A selection of breads served with garlic butter, hummus and pesto
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Chicken/ Lamb/ Seafood $18.50
    • Tender boneless meat cooked in Indian Fort Special blend of spices
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Paneer Shimla Mirch $14.00
    • Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
  • Fish/Prawn Vindaloo (Hot or Very hot) $22.50
    • Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Lamb Biryani $15.00
    • Lamb cooked with nce & Indian species
  • Madras $16.50
    • A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
King Bakery

King Bakery

location

Address

220 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092766970

email

Email

None

clock

Opened hours

4 AM to 4 PM (Mon-Fri), 4 AM to 3 PM (Sat), 6 AM to 2 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
220 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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