King Bakery in Auckland Menu

Nearby Sample Menus

-Lamb $17.50
Steamed Thai Jasmine Rice $2.00
- Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>
-Prawns $20.50
-Prawns $20.50
-Seafood $19.00
●Kra Ta Rorn
- Stir fried with onion, broccoli, cauliflower, tomato, mushroom, carrot, oyster sauce served on sizzling plate
-Lamb $17.50
Tord Mun Pla $8.00
- Deep fried Thai fish cake with bean, red curry paste, kaffir lime leaves, served with cucumber sauce

Side Dish (Each) $3
Papadums Basket
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
Sweet Mango Chutney

Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
CHICKEN WINGS $10.50
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
ROASTED MUSHROOM $8.00
- with herbs
FISH AND CHIPS $18.50
GREEN SALAD $7.00
Bagel smoked salmon $9.50
- with cream cheese and jam

Sweet & Sour Fish Fillet / Sweet Corn Fish Fillet / Black Bean Sauce Fish Fillet $22.00
West Lake Beef Soup / Hot & Sour Soup $6.00
4 Choices of Roast / BBQ Combination
Deep Fried Squid / Jelly Fish Salad $8.00
Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00

Wedges with Bacon & Cheese $14.50
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
CLASSIC PIZZA
- with baby spinach feta pesto tomato & mozzarella cheese
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
Fries $8.00

Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Daily Oyster Selection $5.00 each
- Shallot and red wine vinegar, olive oil and white balsamic, lemon
Pickled local beets, white anchovy, shallot $12.00
Cafe de Paris N/A
The Grill Wagyu burger, duck fat chips $29.00
Alaskan king crab leg, warm butter, lemon $38.00
Smoked free range pork spare ribs $24.00
Red Wine Jus N/A

Classic Caesar salad $16.90
- served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
Chicken Salad $16.90
- grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
Scotch Fillet 250g $32.50
Garlic Bread $10.90
- toasted focaccia with garlic butter parmesan and sunflower seeds
Extra sauce options $2.00
- mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
Potato Mash & red wine jus
Roast potatoes with Garlic Mayo
NZ green-lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread

(V)= vegetarian
Smashed avocado (gf available) $18.00
- Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
-add ricotta $3.00
-avocado $7.00
-farmcove free range streaky bacon $8.00
-hot house smoked salmon $22.00
Side of fried potatoes / side of free (gf) $5.00
R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00

Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
Creamy mushroom $11.00
- Served with ciabatta or 5 grain toast
Blueberry waffles $7.50
- With vanilla ice cream
Exotic beetroot salad $13.50
- Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
-bacon $13.50
-bacon, onion & tomatoes
Open chicken sandwich $14.00
- Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
Pasta of the day $13.00
- Please kindly ash for pasta available today