King Bakery in Auckland Menu

Nearby Sample Menus

103 THAI FLAT NOODLE (PAD SEE EW)
- Sweet soy w/ eggs & market fresh vegetables.
120 CASHEW NUT (PAD MED MA MEUNG) $15.90
- Mild chilli paste & market fresh vegetables. (Prawns or seafood)
64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
- With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
05 CRISPY CHICKEN (GAI KOB) $7.50
- Tender &juicy w/ tangy tamarind sauce.
Rice is not included & is $2 per serve.
Chicken or Pork $7.50/$13.90
Chicken, Beef, Pork or Tofu $13.90
105 LAKSA
- Egg & egg noodle w/ curry sauce, bean sprouts & coriander.

Add Bacon $3.50
Onion Rings $9.00
- Beer battered onion rings served with aioli and tomato sauce
French Toast $18.00
- Almond crusted brioche French Toast, stuffed with grilled apricots & cream cheese then topped with maple syrup, whipped cream & black doris coulis
Chicken & Deep Fried Camembert Burger $19.00
- Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
The Stack $18.50
- Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
Roast Vege (vegetarian) $22.00
- Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
Wedges (vegetarian option) $10.50
- served with sour cream and tomato relish
Chicken Caesar Salad $19.00
- Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli

Egg Fried Rice - A4 $10.70
- Fried rice with egg and mixed vegetables.
Chow Kway Teow - A3 $13.50
- Rice noodles stir-fried with meat bean sprouts and egg.
Mee Goreng - A2 $13.50
- Noodles stir-fried with bean spouts and egg.
Laksa Soup -S2 $6.00
- Laksa noodle Soup, with chicken. coconut milk and bean sprout
Cashew Nut Chicken — W1 $15.60
- Chicken and vegetables stir fried with cashew
Nasi Goreng - A1 $13.50
- Authentic spiced fried rice with assorted meat and vegetables.
Gula Meloka - D1 $5.80
- A popular dessert of sago pearls, coconut milk, topped with palm syrup
Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.

Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
kimchi daikon radish $4
Bowl of hearts $5
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Bacon cheeseburger, mustard & pickles $ 19
- With fries
Addm’s texan style ribs $ 22
- With house slaw
Pickled slaw (vg) $5
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing

Teriyaki Chicken Don / Chicken Katsu Don $10.50
Chicken Katsu Curry $11.50
Salmon Avocado Roll $10.40
Gyoza Cheese Prawn / Crumbed Prawn $6.80
Sashimi Don / Eel Don $12.00
Beef Don $10.90
Tempura Prawn $2.80 each
Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50

Bread or Toast $3
Tomato $3
Chicken Taco $12.5
- Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream
Vegetable Platter $18.5
- Roasted Vegetable Kebab, Potato Croquette, Fried Kumara, Mushroom, Garlic Bread with Sweet Chill Sauce
Bowl of Fries $7
Classic French Toast $16.5
- Crispy Bacon, Grilled Banana, Maple Syrup
Hungry Kiwi Breakfast $20.5
- Eggs, Tomato, Bacon, Sausage, Baked Beans, Mushroom & Hash Browns with Toasted Ciabatta
-Smoked Salmon, Cream Cheese & Capers $10.5

Cured Fish $18.00
- Plums, Watercress and Balsamic Vinaigrette
Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
Ravioli $30.00
- Potato, Mushrooms and Truffle
Beef $33.00
- Salsa Verde and Hand-Cut Chips
Daily Tart $12.00
- Your waiter will let you know the flavour
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)

Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Dried fish salad w mango, peanuts, dill & lime dressing 16.00

Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries
Bluff $5.00 each
Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
Fish Mongers Breakfast $21.00
- A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato