King Tut Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • -large $11.50
    • As above but large quantity and one boiled egg
LUNCH/DINNER LUNCH/DINNER
  • ●Kofta (mixture of mince beef and lamb)
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • Regular $11.50
    • As above with two kofta and two sauces
  • Large $20.00
    • As above with 5 kofta and three sauces
KEBAB (lamb cubes) KEBAB (lamb cubes)
  • Regular $15.00
    • 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Koshary $10.00
    • Rice, pasta and lentils topped with tomato sauce and fried onions
LUNCH/DINNER- CHICKEN OPTIONS LUNCH/DINNER- CHICKEN OPTIONS
  • Chicken kebab
  • -regular (8 pieces) $12.50
  • -large (16 pieces) $21.00
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
ALL- DAY MENU ALL- DAY MENU
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Agyptian savoury pastries $8.00
    • Mince meat, feta cheese
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Lentil soup $8.00
    • Served with crispy bread
DESSERT DESSERT
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
NEW - BEEF NEW - BEEF
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • Chicken bechamel $14.00
    • Pasta with minced meat, bechamel sauce and cheese

Nearby Sample Menus

  • Hawaiian burger $4.00
  • Paua fritter $2.50
  • Won ton $0.70
  • Fish roll $4.90
  • -Or 12 for $6.00
  • Nelson scallops $1.80
  • Garlic prawns $1.80
  • Bacon $3.00
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Nasi Goreng $10.00
    • Fried rice with chicken topped with an egg
  • -Nyonya Chap Chye $16.00
    • Stir fry mixed vegetables in fermented bean sauce and vermicelli
  • Nestum Prawns $32.00
    • King prawns with oat and eggs
  • Nyonya Pong Teh with Rice $11.00
    • Stewed pork belly with mushroom and rice
  • Bak Kut Teh (single serve) $12.00
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Ice Cream Selection $10
  • Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • Apple & Rhubarb Crumble $12
    • seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
  • Fish & Chips $24
    • golden beer battered fish fillets with garden salad, fries & tartare
  • Garden salad $7
  • Char-grilled Vegetable Penne $24
    • add chicken or prawns
  • Cheese Vienna $2.00
  • Filled Rolls $4.80
  • Pizza Large / Ham & Cheese buns $3.50
  • Quiche $4.50
  • Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
  • Potato Top pies $4.50
  • Square Loaf $3.00
  • Neenish Tarts $2.00
  • Egg (2 Egg) $2.40
  • Steak & Egg Burger $6.00
  • Shrimp $13.00
  • $5-B
    • 1 Hamburger; 1 Hot Dog; $1 Chips
  • $5-D
    • 1/4 Chicken; $1 Chips
  • Hamburger $3.20
  • $12.80-A
    • 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
  • Pork $11.00
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • -tofu
  • -sashimi scallop $8.00
  • -on rice $17.00
  • -karaage
    • Marinated fried chicken
  • Please select one of your main $46 per person
    • Choice of one of the following main dishes with preselected today's entree dish from our popular menu, bowl of rice, miso soup and a selection from today's dessert
  • -large $34.00
    • Ora king salmon yellow fin tuna market fish scallop & large prawn, 15 pcs
  • Karaage don $16.00
    • Marinated fried chicken thigh on rice
  • -tempura
    • Vege and prawns
  • Chicken Chow Mein $10.00
  • Prawn Black Bean Sauce $13.00
  • Curry Steak $11.00
  • Fish $4.50
  • Pork Fried Rice $10.00
  • Chicken Roll $3.50
  • BBQ Pork Roll $3.50
  • Sweet & Sour Pork
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 6. Cheap Side Dish $10.00
  • 1. Lam Soup
  • M $50.00
  • L $70.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • M $50.00
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • Wedges $5.20
    • Serve with sour cream
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • extra 1 more filling $0.50
  • Toasted Bagel $10.90
    • Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
  • 3 filling $5.50
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • 1 filling $4 50
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Add Chicken Curry $13.50
  • Add Beef Rendang $14
  • Add Spiced Fried Chicken $13.50
  • Praram song $20.80
    • Crispy Chicken stir fried in a satay peanut sauce, with vegetables
  • Kao pad gai $19.50
    • Thai fried rice with chicken, mixed vegetables and eggs
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Gang saap-pa-rot goong $25.50
    • Pineapple pieces with King Prawns in red curry.
  • Pad pak loum $19.10
    • Stir fried mixed vegetables in season with black bean sauce
  • Gai, or moo pad khing ope mor din $21.80
    • Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
  • Tom yum jae $8.00
    • Vegetables and mushroom soup (with coconut milk)
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • soup of the day, toast 13
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • -Bacon $15.00
  • -Salmon $17.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • Resus Hot Meal Of The Day
  • -Salmon $16.00
  • -Cream Cheese with Jam $8.00
  • -Take Away $10.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • -Dine in $12.50
  • -Add Avocado $3.00
King Tut Restaurant

King Tut Restaurant

location

Address

547 Great South Road, Otahuhu, Auckland

phone

Phone

092762530

email

Email

None

clock

Opened hours

12 Noon to 9 PM (Mon-Fri), 10 AM to 10 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Middle Eastern

features

Features

Cash

Location
547 Great South Road, Otahuhu, Auckland
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