King Tut Restaurant in Auckland Menu

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Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
-large $11.50
- As above but large quantity and one boiled egg

●Kofta (mixture of mince beef and lamb)
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Regular $11.50
- As above with two kofta and two sauces
Large $20.00
- As above with 5 kofta and three sauces

Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
Lamb racks $12.50
- Served with rice, salad and yoghurt
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions

Chicken kebab
-regular (8 pieces) $12.50
-large (16 pieces) $21.00
Chicken schnitzel $14.00
- Served with fries and vegetables

Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
Lentil soup $8.00
- Served with crispy bread

Mahalabia $5.00
- Egyptian pudding with nuts
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream

Roast beef $14.50
- Served with gravy, vegetables and salad
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Lamb chops $17.00
- Served with rice, tahini and salad
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese

Nearby Sample Menus

Salmon and avo roll(GF) $13.00
-Seafood udon soup / fried $17.00
Medium(9pcs) $21.00
Katsu $17.00
- Served with green salad
Grilled fish $24.00
- Miso marinated fish fillet with fries vege, rice and miso soup
Banbabji chicken salad $13.00
- Chicken and cucumber, green salad with sesame dressing
-Unagi don $17.00
Teriyaki chicken roll(GF) $13.00
- Teriyaki chicken avocado, capsicum

Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
Fries $6.00
- With house tomato relish and aioli
Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
House Cured Salmon $6.00
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream

Arancini $12.50
- Tomato risotto balls filled with mozzarella, peas
By the Metre / Standard & 50/50 Available see below
D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
Pizza 180-220 persone $2000
- 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
Calamari $14.50
- Salt and pepper squid
Pizza 46-54 persone $660
- 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil

scrambled egg with tomatoes $15.00
Pork & Mixed Vegetables $16.90
Ginger & Onion stir Fry Squid $16.90
Stir Fried Rice Noodles with Beef $11.90
Pork Chop in Chef's Special Honey Sauce $16.90
Tomato & Beef $16.90
Pork & Mushrooms $16.90
Mussels with Black Bean Sauce $17.90

● Breakfast
Lasagna $!5.50
- Beef lasagna served with a tomato sauce and salad
Calamari $16.50
- salt & pepper squid rings served with fries and aioli
BLAT $15.50
- bacon, lettuce, tomato and avocado served with coleslaw and fries
Fries- large $9.50
Poached egg free range $3.50
for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
Baked eggs $16.50
- Homemade baked beans with chorizo sausage, tomato, poached egg sour cream and toast

Creamy Mushrooms w/ bacon & tomato $16.90
B.L.T w/ bacon, lettuce & tomato $12.00
Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
Kiddy Breakfast w/ egg, bacon + toast $9.00
Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
Eggs Benedict w/ bacon - Salmon $16.50 $17.80
B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00

Beef Eye Fillet $37
- Roasted Angus Beef w/ potato gnocchi, creamed spinach, wild mushrooms & jus -Wine Match: Mt Difficulty Pinot Noir
Black Cherry Chicken (GF) $28
- Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
Golden Bay $22
- Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
Mary’s Big Lamb Salad $22
- Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
Crispy Chicken Burger $22
- w/ bacon, avocado, cheddar cheese, tomato salsa, salad, lime aioli & shoestring fries-Beer Match: Speight’s Summit
Ranfurly Ranch Sliders x3$16/x6$30
- - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
Trio of Chocolate (available GF) $7
- Chocolate cake, chocolate ice cream & hot chocolate sauce
Caesar Salad (GF available) $19/$22/$22
- Cos lettuce, bacon, boiled egg, croutons, shaved Parmesan, Caesar dressing - classic - w/ grilled chicken - w/ salt and pepper squid (Beer Match: Speight’s Summit)

Spaghetti allo scoglio $25.00.
- spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
Basil pesto $6
Vitello alla parmigiana $27.00.
- breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
Scaloppine alla fiorentina $27.00.
- veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.
Penne alla rustica $18.00 / 23.00
- penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
Cozze verdi $17.00 / 23.00
- mussels with garlic basil and white wine creamy sauce

Steamed beef ball $5.00
Preserved vege & pork vermicelli in soup $24.00
Thai deep fried spring roll $5.50
Pan- fried pumpkin cake $5.00
Spare ribs rice roll $6.00
Pork dumpling $5.00
Deep fried spring roll $4.50
Prawn dumpling $6.00

Spiced Lamb $13.90
Chicken Tikka Masala $15.90
- suculent Tandoori chicken cooked with onion coriander tomato and village spices
Cheese $1.50
Prawns Makhni $18.90
- Succulent prawn cooked in cream and tomato flavored with fenugreek shoots
Hot Chips cone $6.50
pineapple $1.50
Mayonnaise sauce
Kumara chips cone $7.00

Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Grilled chorizo, pickled red onion, peppers $9
Pork cheek croquette, apple, radish $10
Mushroom medley, parsley, lemon $6
Spanish omelette, shaved parmesan $11
Meyer Lemon cremeux, pears, thyme $12
Smoked almonds, salted caramel walnuts, pistachios $10

Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts

Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Roasted Field Mushrooms $8
- with balsamic butter & herbs
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella

Salmon Steak (130G) $21.95
- Salmon steak with Kushi homemade mayo sauce
Sashimi $52.95
- Large (7 varieties)
Yakiniku Bento $19.90
- Marinated beef, vegetables with teriyaki sauce
Tonkatsu Bento $20.50
- Pork cutlet, vegetables with tonkatsu sauce
Yasai Tempura $13.95
- Vegetable
Plate Mushroom Tsukune $10.90
- Finely chopped chicke and vegetable basedwith homemade soy sauce
Tuna $6.20
Vegetarian Set $28.95