King Tut Restaurant in Auckland Menu

Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
-large $11.50
- As above but large quantity and one boiled egg

●Kofta (mixture of mince beef and lamb)
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Regular $11.50
- As above with two kofta and two sauces
Large $20.00
- As above with 5 kofta and three sauces

Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
Lamb racks $12.50
- Served with rice, salad and yoghurt
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions

Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
Lentil soup $8.00
- Served with crispy bread

Mahalabia $5.00
- Egyptian pudding with nuts
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream

Roast beef $14.50
- Served with gravy, vegetables and salad
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Lamb chops $17.00
- Served with rice, tahini and salad
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese

Nearby Sample Menus

●Kra Ta Rorn
- Stir fried with onion, broccoli, cauliflower, tomato, mushroom, carrot, oyster sauce served on sizzling plate
Kharw Pad Jae $15.00
- Fried rice with mixed vegetables, tomato, onion, spring onion, egg and cashew nuts
Peek Gai Tord $8.00
- Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
-Prawns $20.50
-Squid $18.00
●Kra Thiem Prik Thai
- Stir fried with garlic pepper sauce and stir fried mixed vegetables
Tom Khar (vegetarian) $8.00
- Thai coconut soup with galanga, lemongrass, kaffir lime leaves, mushroom cabbage, spring onion, coriander and roasted chilli paste fresh tofu and mixed vegetables
-Lamb $17.50

-Vegetarian $16.50
- Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
-Smoked salmon $18.00
Corn fritters $15.50
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
Grilled / fresh tomato $3.00
Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
Fries / curly fries with aioli $6.50 / $8.50
Free-range eggs with toast $9.50
- GF available

Green salad (V) $7.00
Thai salad (GFR) $22.00
- Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
Green lipped mussels (GFR) $26.00
- In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
Steak & chips (GF) $20.00
- Grass knolls marble steak served with fries, greens & sauce
Truffle fries (V) $11.00
Scotch fillet 250 gms $33.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Onion rings (V) $7.00
Beef schnitzel $25.00
- Crumbed beef served on bacon & cheese rosties with mushroom sauce & your choice of seasonal greens or applejack's coleslaw

Omelette $7.00
- With ham, tomato, cheese, onion
All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
Bacon & eggs $6.00
- Bacon, eggs with toasted
French Toast $8.00
- Bacon, banana, blueberries, maple syrup

Grain toast $6.50
- With any style eggs
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bacon and egg $9.00
- With toast
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bagel $5.50
- With cream cheese and preserves