King Tut Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Egyptian omeleyye $9.50
    • 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • -large $11.50
    • As above but large quantity and one boiled egg
LUNCH/DINNER LUNCH/DINNER
  • ●Kofta (mixture of mince beef and lamb)
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • Regular $11.50
    • As above with two kofta and two sauces
  • Large $20.00
    • As above with 5 kofta and three sauces
KEBAB (lamb cubes) KEBAB (lamb cubes)
  • Regular $15.00
    • 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Koshary $10.00
    • Rice, pasta and lentils topped with tomato sauce and fried onions
LUNCH/DINNER- CHICKEN OPTIONS LUNCH/DINNER- CHICKEN OPTIONS
  • Chicken kebab
  • -regular (8 pieces) $12.50
  • -large (16 pieces) $21.00
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
ALL- DAY MENU ALL- DAY MENU
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Agyptian savoury pastries $8.00
    • Mince meat, feta cheese
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Lentil soup $8.00
    • Served with crispy bread
DESSERT DESSERT
  • Mahalabia $5.00
    • Egyptian pudding with nuts
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
NEW - BEEF NEW - BEEF
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Lamb on rice $15.00
    • Served with salad, pickles and your choice of yogurt or tahini
  • Lamb chops $17.00
    • Served with rice, tahini and salad
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • Chicken bechamel $14.00
    • Pasta with minced meat, bechamel sauce and cheese

Nearby Sample Menus

  • Buckwheat Freedom Loaf by The Midnight Baker $2
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Buckwheat Freedom Loaf by The Midnight Baker $2
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil / with Poached Egg $21 /$25
  • Cheese Garden Pickles, Sourdough $22
  • Heirloom Tomato / Avocado / Poached Egg $4 each
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Paneer Chow Mein Dosa $13.50
  • Samosa $1.50
  • Sambhar Bowl $2.99
  • Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99
  • Rice $2.00
  • Peshawari Naan $4.99
  • Mixed Paratha $5.99
    • Raita & Pickle
  • Vada Pao $6.50
  • (E) Vege Dumplings
    • Cabbages, mushrooms agaric, carrots, rice vermicelli
  • Steamed Dumplings L $15.00 / S $11.00
  • Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
  • Mung Bean Jelly L $8.00 / S $5.00
  • Options are available for all dumplings dishes
  • Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
  • Hot and Sour Rice Noodle Soup / Hot and Sour Vermicelli Soup $7.50
  • Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
  • Fettuccini carbonara $16.50
    • An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
  • Gluten free bread $2.50
  • -add side bacon $4.00
  • -with grilled bacon and side green salad
  • Toasted bagel preserves and cream cheese $7.50
  • Smoked salmon $5.00
  • Steak meal $18.00
    • Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Freshly opened oysters on ice $4.5
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Seafood Chowder / Vege Soup $14.50
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Soup of the day $10.50
    • with bread
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Field
  • Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
  • -Add cheese $3.00
  • -Sumac buttered spinach $6.00
  • Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
  • -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
  • Moroccan hummus falafel, tortilla $14.50
  • -Olives, feta, almonds, date(V) $9.50
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Garlic Paneer Naan $5
  • Lamb Kolapuri (made to order) $14
    • Boneless Lamb With Kolapuri Gravy
  • Kheer $3
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Chicken Jalfrezi (made to order) $14
    • Boneless chicken satay with onions, capsicum and onion gravy.
  • Malai Kofta (made to order) $12
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Chilly Chicken (hot) $12
    • Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Steak $10.00
  • Chicken Sweet Corn $8.00
  • Pineaaple & Veges $12.50
  • Moro Bar $3.00
  • Young Chow $11.50
  • Steak $4.20
  • Prawn $12.00
  • Fish Cake $2.00
  • Deep Fried Wonton $9.00
  • PHO N/A
    • Beef/Spice Sauce/Meat Sauce/Chicken
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
  • Pork Shrimp Wonton Soup N/A
  • Mushrooms - each $1.20
  • Meat - each $1.50
  • Steamed Bun - each N/A
    • Pork/Beef/Vegetable/Red Bean/Spring Onion
  • Beef Noodle N/A
  • 4 Chino sausages & tomato sauce $4.00
  • Brioche French Toast $18.00
    • with grilled banana, bacon strawberry preserve whipped cream & maple syrup
  • Soup of The Day $15.00
    • seafood chowder
  • Open Smoked Chicken Sandwich $19.00
    • with salad brie, caramelized onions & aioli served with fries
  • Soup of the Day w focaccia bread $12.00
  • Salt & Pepper Squid $19.00
    • with salad & fries
  • Chicken Schnitzel $19.00
    • w Brie apricot sauce salad & fries
  • Our Big Breakfast $21.00
    • crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
  • Chocolate Mousse
  • Rolls $6.70
  • Small $6.00
  • 5 Any pieces
  • 10 Golden Potatoes
  • 4 Piece Pumpkin
  • 6 Piece Chicken
  • Special 3 - Any Big Roll $7.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Home made baked beans on toast(V) $ 9.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Extra Honey(V) $ 2.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Hash Browns(V) $ 5.50
  • Eggs any style & toast(V) $9.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Bacon $5.50
  • 16. Wonton Noodle Soup $11
    • With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
  • 6. Three Brothers
    • With stir fried mixed 3 noodles, vegetables
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
  • 46. Deep Fried Banana & Ice Cream $6
  • 19. Suki(Dry Or Soup)
    • With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • Vegetarian $9.50
  • Chicken kebabs $2.00
  • Braised crab with spring onion & ginger $26.00
  • Lamb or beef with vermicelli and onion $14.50
  • Noodles with lamb in soy paste $11.80/$10.80
  • Cold jelly $12.00
  • Fried beef and tomato $15.00
  • Sweet corn chicken soup $8.00
  • Fried dry tofu with chives $13.00
King Tut Restaurant

King Tut Restaurant

location

Address

547 Great South Road, Otahuhu, Auckland

phone

Phone

092762530

email

Email

None

clock

Opened hours

12 Noon to 9 PM (Mon-Fri), 10 AM to 10 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Middle Eastern

features

Features

Cash

Location
547 Great South Road, Otahuhu, Auckland
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