King Tut Restaurant in Auckland Menu

Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
-large $11.50
- As above but large quantity and one boiled egg

●Kofta (mixture of mince beef and lamb)
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Regular $11.50
- As above with two kofta and two sauces
Large $20.00
- As above with 5 kofta and three sauces

Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
Lamb racks $12.50
- Served with rice, salad and yoghurt
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions

Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
Lentil soup $8.00
- Served with crispy bread

Mahalabia $5.00
- Egyptian pudding with nuts
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream

Roast beef $14.50
- Served with gravy, vegetables and salad
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Lamb chops $17.00
- Served with rice, tahini and salad
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese

Nearby Sample Menus

Bacon $4.50
Fish $5.50
Won Tons (One Dozen) $9.60
Ham $4.00
Deal 1 (For 2-3 Peopel) $38.00
- 1 x Steak Fried Rice, 1 x Sweet & Sour Pork, 1 x Golden Bridge Special Chow Mein
Won Tons (One Dozen) $9.60
Egg $3.50
Curry Dishes $14.50
- With white rice & vegetables

Chicken $12.00
- Chargrilled Marinated Chicken Cubes With Vegetables On An Iron Skewers Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
White Chocolate Berry $10.00
- White Chocolate Base, Mixed Berry
Kumara Chips $4.00
Chicken $9.00
- Grilled Spicy Chicken, Salads, Sauces
Mixed $10.50
- Grilled Chicken And Lamb, Salads, Sauces
Basic Chicken $7.50
- Chicken, Aioli, Salad And Relish
Hawaiian $7.50
- 1/3 Pound Prime Beef, Aioli, Pineapple, Salad, And Relish
Cheese $1.00

Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
A bowl of ice cream or sorbet $13.5
Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34

Steamed greens with garlic butter $7
Fish of the Day POA
- please ask your friendly waiter
Apple & Rhubarb Crumble $12
- seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
Prawn & Sweet Chilli $24
- prawn, sweet chilli, garlic, spring onions & mozzarella
Caesar $23.5
- add chicken, smoked salmon, prawns
Caesar $18.5
- cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
Oysters & dipping sauce POA
- half or one dozen, natural or battered
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil

MUMMY CHICKEN $19.00
- the caramelised dark sauce with fried chicken and sesame seeds
BARREL RICE $16.00
- steamed rice cooked with mustard, sausage, dried meat floss and wasabi sauce served in bucket
CURRY CHICKEN WITH ROTI $13.00
- Malaysian style curry chicken served with Roti canai
Combination Braised Bean Thread $12.00
TOFU ON HOT PLATE $18.00
- tofu with mixed vegetables, shrimps, chicken cooked in hot plate
Combination Fried Thin Noodles $12.00
MALAYSIAN SAMBAL TOFU CHICKEN $18.00
- deep fried tofu stir fried with onion, capsicum, chicken and sambal paste
Curry Chicken with Rice $12.00

Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
-Combo $9.90
- Burger, Soft Drink, Chips
Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings
Wedges, Bacon & Cheese $9.90
Steak, Salad n Chips $14.90
Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
Lunch Box Deluxe $8.90
- 1 chips, 2 thigh

The Fettuccini $17.50
- Ask for our weekly special, served with garlic focaccia bread
The Tumble Weed RG $17.50 LG $20.50
- Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
The Smokey Joe RG $17.50 LG $20.50
- Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
The Garden Gourmet RG$18.50 LG $23.50
- Sundried tomatoes, onions, mushrooms, pineapple & brie drizzled with spinach pesto
The Ocean Blue RG$18.50 LG $23.50
- Shrimp, calamari, mussels, fish of the day, capers & anchovies
Seafood Platter $28.50
- Salt & pepper squid, mussels served in half shells then grilled with our “pizza box” garlic butter & vegetable salsa, spicy wedges & a shrimp cocktail accompanied by dipping sauces
Sticky Date Pudding $12.50
- Served warm with caramel sauce, vanilla gelato & whipped cream
The Gourmet Hotcakes $16.50
- Served with seasonal fruit, maple syrup, boysenberries & whipped cream

Hawaiian R $13.50 / L $25.50
- Ham and pineapple
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
Italiano R $14.00 / L $ 24.00
- Salami, Onion , Mushroom & Olives.
Cozze Pomodoro E $14.95 / M $25.50
- Steamed Mussels with white wine, garlic, capers, onion in tomato sauce.
Side Vegetable $7.00
Pasta: gluten free pasta is available $2.00
Fettuccini Di Pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
Mains: all main served with potato and vegetable