King Tut Restaurant in Auckland Menu

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Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
-large $11.50
- As above but large quantity and one boiled egg

●Kofta (mixture of mince beef and lamb)
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Regular $11.50
- As above with two kofta and two sauces
Large $20.00
- As above with 5 kofta and three sauces

Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
Lamb racks $12.50
- Served with rice, salad and yoghurt
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions

Chicken kebab
-regular (8 pieces) $12.50
-large (16 pieces) $21.00
Chicken schnitzel $14.00
- Served with fries and vegetables

Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
Lentil soup $8.00
- Served with crispy bread

Mahalabia $5.00
- Egyptian pudding with nuts
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream

Roast beef $14.50
- Served with gravy, vegetables and salad
Dawood basha $10.00
- Meat balls with tomato sauce, served with your choice of spaghetti or rice
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Lamb chops $17.00
- Served with rice, tahini and salad
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese

Nearby Sample Menus

PRAWN CHOW MEIN $10.50
EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
WONTON $9.60
BACON $9.60
OYSTER $1.50
FISH $2.20
STEAK $9.60
SWEET IN SOUR PORK

KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two

Wagyu beef burger, provolone, bread & butter pickles, crisps $24
Tomato, goats cheese & basil bruschetta, poached egg $20
Fries $8
Moroccan eggs, lentils, campagne $22
Millet & nut granola, feijoa, yoghurt $15
Butternut & tomato soup, campagne $20
Line caught market fish, courgette, black olive vinaigrette $26
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding

King Prawns with Vegetables $32.00
Nasi Goreng (Hot Curry Fried Rice) $28.00
Deep Fried Won Ton / Spring Roll $8.00
Deep Fried Squid $26.00
Combination Dim Sum for 4 Persons or Above $10.00 p.p.
BBQ Pork $30.00
Chicken in Peking Sauce $26.00
Lamb Ribs in Black Pepper Sauce $38.00

Upsize drumstick to thigh $1.20
Maxi Burger $7.00 / $8.90
- Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
20 Nibble & Regular chips $12.80
Supreme Chicken Burger $8.30
Boysenberry cheese cake $3.50
Drumstick $2.00
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
Coleslaw Reg $2.10 / L $3.90

Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.

Contorni $ 7.00
Calamari
- squid, tomato, olives, mayonnaise
Pesto
- homemade basil pesto, potato, green beans
Sorrentina
- tomato sauce, buffalo mozzarella, basil
Alfredo
- chicken, cream, mushrooms
Pasta Speciale $ 22.00
rocket salad with parmesan
Sfiziosa
- pancetta, blue cheese mozzarella and oregano base

MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
HOMEGROWN $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Hashies $5.50
MINI SQUAWK DAWG $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney

Sirloin Steak with Chips or Wedges $16.90
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Fish $5.00
Chips or Wedges Tea / Coffee or Coke $9.90
Hot Chips $3.00
Rump Steak with Eggs Chips or Wedges $14.90
-Combo $8.80
BLT Supreme $5.00

Prawn Salan $17.90
- Prawn meat cooked in capsicum,onion tomatoes and special masala sauce
Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce
Chicken Naan $5.00
- Naan stuff with chicken
Side Dishes Platter $7.50
- Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Shahi Paneer $12.90
- Home made ricotta cheese cooked in creamy cashew nut Gravy
Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
Chicken /Lamb Vindaloo $14.90
- Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa

Mince & cheese pie $3.50
Lasagna & fries $10.00
Steak & cheese pie $3.50
Bowl of wedges $5.00
Spring Rolls & fries $7.50
Bowl of fries $3.50
Nuggets & fries $7.50
Samosas & fries $7.50

H16 Sweet & Sour Chicken/Pork/Fish with Rice $8.99
Thin Pancake & Rice
Beef Meat Wrap $10.99
B14 Fish Head Noodle Soup $11.99/$17.99
- Small/Large
E2 Beef Shank Noodles $11.99
A3 Cold Dried Bean Curd $6.99
J23 Vege & Chicken $17.99
Sour & Spicy with Soup Vermicelli $8.99

Jang teo-gukbap $13
- Korean traditional soup
Dae-gu tang $15
- Spicy codfish soup
Bossam $45 / $55
- Steamed pork velly with kimchi
Son-de guk $15
- Korean traditional sauasge soup
Bibim neng myun $12
- Bowl noodle with spicy sauce
Sam-gae tang $15
- Ginseng chicken soup
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Gopchang jeongol $52 / $68
- Spicy tribe stew with vegetables

Deep fried soft shell crab with ponzu citrus sauce & spring onion $19.00
Salt grilled fish fillets Teishoku $18.00
- 3 kind of salt grilled fish of the day, salad, broccoli OR spinach, egg omelette, pickles
Tofu salad $12.00
- Fresh tofu tossed with mesclun salad garnished with seaweed
Yakisoba with seafood $17.00
- Stir fried egg noodles with seafood & vegetables
Broccoli $ 8.00
- With sesame sauce and mayonnaise
Seasoned deep fried chicken $13.00
Salmon Sashimi $18.00
Carpaccio style seared raw beef tataki $15.00
- Thinly sliced seared beef with sliced onion dressed with Kura original spicy sauce