Kingfish Lodge in Whangarei Menu

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Kingfish Lodge in Whangarei has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Sally's Restaurant. Columbus Cafe offers many options including Columbus Breakfast and Eggs Benedict. Dickens Inn includes a wide range like ●Pasta or -Add Streaky Bacon. Lunch Special and You and Me Dinner Deals from . Shiraz Indian Restaurant offers Haveli South Indian Cuisine. Delicacies & Desserts and Egg & gluten free / Dairy free options.

Nearby Sample Menus

Thai Coconut Ice Cream $6.00
- Thai style coconut ice cream
Tod Mon Pla (4) $9.90
- Thai fish cake with herbs and spices
Pad Prik Sod
- Stir-fried with onion, capsicum, mushroom, hot fresh chilli
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
Lychee Loi Keaw $6.00
- Chilled lychee in syrup
Tom Yum Gai $8.90
- Traditional spicy and sour soup with chicken, mushroom, red onion
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
Roasted Duck / Prawns / Seafood $16.90

Meat Curry served with Rice (Excludes seafood) $9.00
- 4 pieces $9.50
Mutter Mushroom $12.00
- Mushroom and green peas cooked in creamy onion gravy and tomato based curry
Vegetable Curry with Rice $8.00
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
Chicken Pakora
Garlic Naan $3.00
Peas Pulao with Raita $9.00

Zucchini And Carrot reg$9.00 / larg $11.00
Lamb Falafel reg$9.50 / larg $11.90
Lamb $17.90
Chicken Falafel reg$9.50 / larg $11.90
Chicken reg$9.50 / larg $11.90
Kofte $14.50
Vege Combo reg$9.50 / larg $11.90
Chicken $14.50

Dishes for our little treasures served in a fun meal box
Egg $13.50
Fisherman’s Platter $24.50
- A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
-large $7.00
Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
Squid Ring $1.00
Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking
Pirates Dinner Box
- Six (6) crumbed fish bites with fries & sauce

Added Combination Seafood $16.50
Added with Raw & Cooked Beef $16.00
Added with Panfryed Beef Sirloin $16.00
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Added with Chicken $15.00
Chargrilled Chicken (x2) $7.00
Chargrilled Chicken Thighs $14.50
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50

BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce

A bowl of French Fries & tomato sauce $5
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
- With Chicken
Salt and pepper squid $13
- with tartare and aioli dipping sauces
Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Side of Garlic Aioli $1

-200gm Eye Fillet / 250gm Scotch Fillet $36.00
-Over bacon & cheese $18.00
●Fat Boy Burgers
- On our house baked buns w/ chunky chips & tomato sauce
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
-Butter, chicken liver & mushroom paté $14.00
-Potato Dish
- Onion & Potato Grain / Truffle Potato Mash / Thyme & Garlic Baked Potatoes
-Pappardelle Marinara $20.00
- A bounty of seafood sautée w red onions & garlic in a creamy tomato & herb sauce

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices

Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Pasta of the day $17.00
- Please ask your wait staff todays special
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Burlee $9.50
- Served with cream and ice cream
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens

Aloo Matter $15.00
- Peas and potatoes with special herbs and spices cooked in Punjabi Style
Raita $4.00
- A mixture of cucumber, onion and tomatoes or boondi goes into yoghurt with selected spices
MIxed Non-Veg Platter $18.00
- 2 chicken tikka, 2 seekh kebab, 2 green chicken tikka
Fresh Garden Salad $5.00
- Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
Vegetable Pakora $6.50
- Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
Butter Chicken $17.00
- Roasted chicken pieces cooked in a creamy tomato sauce
Lamb Madras $17.00
- Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves

Toasties with 2 fillings $5.50
Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
Good ole fish & chips $23.50
- two beer battered fish served with salad & chips
-Avocado is seasona $10.50
Lasagna $4.00
Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.

CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
VEGETARIAN $9.99
- Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese
HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
TANDOORI LAMB $9.99
- Cheese, lamb, tandoori sauce, capsicum, onion, mozzarella, flakes, black pepper
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
GARLIC PIZZA $7.99
- Garlic, beef, ham, coriander