Kings Garden Cafe in Cnr Hibiscus Coast Highway and East Coast Road...

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Kings Garden Cafe in Auckland has no menu available, but can choose from many other options such as CRUMBED CALAMARI SALAD or BIG BREAKFAST from Brick By Brick. Kebab Time offers many options including Cheese Pizza and Margarita. Easy Tiger includes a wide range like Bar bites & Small Plates or Build a board pick for 3. Teriyaki Chicken Don and Teriyaki Salmon Don from . Katsubi offers Greys Ave Deli and Filled Bagels.

Nearby Sample Menus

Boneless Crispy Chicken $6.00
·Fish 2pcs n´ chips
Spicy Seasoned Chicken $30.00
CHIPS $5.00
Crispy Chicken $26.00
Seasoned Half $15.50
Spicy Seasoned Half $16.00
Crispy 2pcs n´ chips $8.00

Seasonal Vegetables $6
Satay Beef Salad(Gf) $23
- with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
Potato Gratin $6
Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
Mushroom Scotch Fillet $29
- 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
Panko Crumbed Squid Rings $11
- with tartaire sauce
Seared Yellowfin Tuna(GF,DF) $15
- rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly

Vegetable platter $ 17.80
- selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
Vegetarian banquet $ 25
Chicken tikka $ 18.50
- tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
Pickles(mango, lime, chilli) $ 3
Korma chicken / lamb / beef $ 17.5
- choice of meat cooked with nuts in a rich creamy sauce.
Palak paneer $ 14.50
- spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
Mixed leaf salad / onion salad $ 4

- Aburi Salmon Nigiri $13.50
Banana Tempura with Vanilla Ice Cream $8.50
Fried Bean Curd $8.50
Seafood Salad $21.00
- Assorted seafood on green salad
Green Tea Ice Cream $8.50
Lunch Box $15.00
- Sushi, sashimi, rice and other dishes
Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
Steamed Spinach $8.00

BBQ Combination (Choice of 3 meats) On Rice (Lunch/ Dinner) $13.00/ $14.00
Steam or Deep Fried Whole Blue Cod
Beef with Tofu Soup (Small /Large) $7 / $13
Spicy Shredded Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
Shredded Pork Noodles Soup with Preserved Veges $10
Chicken With Chili Sauce $18
Pork with Vegetables $18
Beef Brisket on Rice (Lunch/ Dinner) $8.00/ $10.00

fish Fillet with Maggi Sauce / Crispy Prawn Ball / Prawn Ball with Egg Yolk $38.00
Pork & Preserved Egg Congee / Fish & Spring Onion Congee / Chicken & Spring Onion Congee / Beef Congee $9.00
Fried Rice Noodle / Beef -Chicken Stir Fried Rice Noodle $11.80
Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
Shredded Meat with Eggplant / Sichuan Beef $28.00

Pineapple $1.00
Tempura chilli prawn $1.50
Beef and cheese $11.50
- flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
For 3 person $ 4.00
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
With onion rings $ 7.80
Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish

Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage

Fresh Tarakihi and chips $28
- with salad greens and aioli
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
Tempura prawns $22
- with Sweet Chili Dip
Health granola $13
- with Greek yoghurt, seasonal fruits and spiced honey
European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4

-Steak & kidney
-Short bread
-Spinach & cheese (V)
-Chicken
-Chunky choc chip
-Caramel chew
Sausage roll
-Peanut brownie

Chilled Flavours (V) (GFO) $12.00
- Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
Main serving $26.00
Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
House slaw $8.00

Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
-Combo $9.90
- Burger, Soft Drink, Chips
Snack Box $5.50
- 1 chips, 1 thigh
Wedges, Bacon & Cheese $9.90
Fish, Egg n Chips $10.90
Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
Kiwi Breakfast / Eggs Benedict $11.90
Scrambled Egg on Toast $5.00

-Smoked Chicken Burger, with cos lettuce, salad, & aioli
Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
Toast $6
- with preserves or spreads
Bagels $13
- either smoked salmon & cream cheese or bacon, pesto and tomato
-with preserves or spreads $8
Porridge $12
- with caramelised banana, brown sugar yoghurt & berry compote
-Add Bacon $19
-Add Bacon $16

Bhuna gosht
- The indian stir fry! stir fried marinated pieces of meat in a spice infused onion based sauce. choice of chicken & lamb
●Lamb favorites
Aloo gobi $13.90
- The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
●Vegetarian $14.90 / Chicken $15.90 / Lamb $16.90
-Option of full chicken for extra $5.00
Rice $2.50
-Choice of chicken & paneer available extra $2.00