Kings Garden Cafe in Cnr Hibiscus Coast Highway and East Coast Road, Silverdale Menu

Kings Garden Cafe in Auckland has no menu available, but can choose from many other options such as CRUMBED CALAMARI SALAD or BIG BREAKFAST from Brick By Brick. Kebab Time offers many options including Cheese Pizza and Margarita. Easy Tiger includes a wide range like Bar bites & Small Plates or Build a board pick for 3. Teriyaki Chicken Don and Teriyaki Salmon Don from . Katsubi offers Greys Ave Deli and Filled Bagels.

Nearby Sample Menus

  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Eggs, Scrambled, Poached or Fried $12.50
    • Served with your choice of Turkish, wholemeal or sourdough
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
  • The Big Breakfast $20.50
    • Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 26. Pad Num Mun Hoi $14.50
    • Stir fried beef with oyster sauce and vegetables
  • 55. Gaeng Panang Goong $17.50
    • Red king prawn curry with coconut milk and peanut sauce
  • 19. YumWoon Sen $10.50
    • Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut
  • 34. Gaeng Dang $15.50
    • Red curry with chicken, beef or pork with coconut milk
  • 40. Pad Ped Seafood $16.50
    • Stir fried mixed seafood with red curry sauce
  • 12. Tom Yum Talay $15.50
    • Spicy mixed seafood soup
  • 70. Tow Hu Pud Med $13.50
    • Stir fried bean curd with cashew nuts and vegetables
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Cucumber and coriander raita
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Naans and Roti $ 3
  • Roti (Whole meal flour roti) $3
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Side Dish (Each) $3
  • A01 $5.80
    • deep fried Vietnamese spring rolls
  • B06 $13.50
    • Curry beef stew with rice noodles
  • S10 $14.50
    • Yang Chow fried rice pork sausage, shrimp & eggs
  • P08 $13.50
    • pork spare ribs rice noodles soup
  • S05 $12.00
    • fish balls rice noodles soup
  • A07 $6.00
    • Barbecued Pork skewers
  • P04 $11.50
    • wontons soup
  • S08 $12.00
    • Fish Balls fine egg noodles soup
  • Steak & Cheese Toasted $ 5.50
  • Crab Stick $ 1.20
  • Ham Cheese Tomatoes Toasted $ 5.50
  • Curry Roll $ 1.80
  • Scallop $ 1.50
  • Bacon Burger $ 4.00
  • Steak & Egg Burger $ 6.00
  • Steak Burger $ 5.00
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Seasoned salad $6
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • X1. Koobideh $8
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Rice $4
  • X1. Barg $16
  • Olives $6
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Omu-Rice $10
    • With tomato chicken fried rice carved egg, demi-glace sauce
  • Takoyaki Udon $12
    • With fried takoyaki balls on udon noodles
  • Katsu Gozen
    • With 2 Dipping sauces, homemade katsu sauce & non-oil shiso dressing
  • Gyu Don $13
    • With simmered beef & onion With red pickled ginger
  • Chicken Kara-Age Don $11
    • With fried pieces sweet & sour sauce
  • Miso Soup $2
    • With tofu, seaweed & spring onion
  • Prawn Katsu Gozen $15
    • With 2 dipping sauce, homemade katsu sauce & tartare sauce
  • Prawns $14
  • - with fresh tomato, avocado & pesto $10.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Soup of the Day $12.50
  • Fries & japanese mayo trio $6
  • Snapper (madai) $9 / $12
    • Nigiri Sushi / Sashimi
  • Wagyu hawke's bay beef scotch fillet $25
  • Sashimi large plate (2 people) $32
    • yellow fin tuna, salmon, market fresh line caught fish, hamachi, scallop & sashimi grade prawns
  • Japanese 7 pepper squid $10
    • chargrilled marinated shichimi pepper squid
  • Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
  • Sashimi appetiser $15
    • 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
  • Big kids bento box $20
  • Pepperoni Wheel $5.00
  • HALF-N-HALF PIZZA $25.00
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Kiwi burger $7.50
  • Chicken burger $5.50
  • Sausage $1.50
  • Hawaiian burger $4.00
  • Mussels (large) $1.50
  • Kumara fritter $1.50
  • Fish burger $5.50
  • Cheese $2.50
  • Chicken Katsu Rice $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Tempura Udon $10.90
  • SUN $3.50 / Roll
    • Crab & California
  • Beef Rice Bowl $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • Fried Pancake $ 8.00
    • With pork
  • Pancake $ 3.00
    • With Chinese Chives, egg
  • Chinese Cabbage $ 5.00
    • With chilli
  • Steamed Bun $ 1.20
    • With Vege
  • Yang Chou Fried Rice $ 6.00
  • Tofu & Preserved Egg $ 6.00
  • Steamed Bun $ 1.20
    • With pork & spring onion
  • Noodle $ 7.00
    • With Pork
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • -Berry Jam & Cream Cheese $8.50
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Gourmet Beef Sandwich $17.50
    • Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Extra Sauce / Chutney / Hash Brown $1.50
Kings Garden Cafe

Kings Garden Cafe

location

Address

Cnr Hibiscus Coast Highway and East Coast Road, Silverdale, Auckland, Auckland, 0993, New Zealand

phone

Phone

094275674

email

Email

None

clock

Opened hours

Mon 8:30 AM to 4 PM Tue 8:30 AM to 4 PM Wed 8:30 AM to 4 PM Thu 8:30 AM to 4 PM Fri 8:30 AM to 4 PM Sat 8:30 AM to 4 PM Sun 8:30 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
Cnr Hibiscus Coast Highway and East Coast Road, Silverdale, Auckland, Auckland, 0993, New Zealand
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