Address
482 New North Road, Auckland 1021, New Zealand
Kings Kebab in Auckland Menu
Are you the owner? Manage this listing for free.
Kings Kebab in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Samosa from The Yellow Chilli. Silver Moon Cafe offers many options including Organic toasted multi grain or bagel and -With cream cheese, preserves (V). Tandoori Flame includes a wide range like Vegetable Samosa or Mixed Vegetable Pakora. The Family Feast and The Protein Pack from . Pita Pit offers St Pierre's Sushi and Teriyaki Chicken.
Nearby Sample Menus
-
"Mamak" Mee Goreng $14.50
- Mamak style fried noodle with prawn, fritters in special sauce
-
Spicy Sambal Chicken $15.00
- Robust spicy Sambal Chicken with onion served with Jasmine rice
- Roti Kosong (Homemade Plain Roti) $4.00
-
Roti Curry Chicken $16.00
- Homemade roti canai (2 pieces) served with curry chicken
-
Nasi Goreng $14.50
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
-
Prawn Mee "Har Mee" $15.00
- Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
- Coconut Rice $3.00
-
Spicy Soft Shell Crab $15.00
- Crispy soft shell crab with a touch of curry taste
- -Chicken $8.50
- -Prawns $16.50
- -Chicken or pork or beef $13.50
-
Mix Entrée $8.00
- One each spring roll, curry puff, chicken satay, Thai fish cake & money bag
- -Vegetarian with tofu $12.00
-
Stir Fried Tofu and Mixed Vegetables $10.00
- Stir fried vegetables and tofu in delicate Thai sauce
- -Seafood or Prawns $15.50
-
Red Curry Tofu $10.00
- Red curry paste tofu served with vegetables in coconut milk
- -Combination Meat $11.50
- Steak $4.00
- Honey Chicken / Sweet & Sour Pork C $5.00 / B $10.00
-
N° 5 Mussel Special $6.00
- 6 mussels and $1.00 chips and $1.60 chips
- Chicken Nuggets / Won ton $0.70
- -Veg $9.50
- Pineapple Fritter $1.20
- Sauce Noodle (Rice)
-
Ice Cream Sundae $8.50
- chocolate sauce
-
Hot Ciabatta Loaf $9.9
- sundried tomato pesto, basil pesto + evoo
-
Buffalo Mozzarella $14.5
- vine tomatoes, basil pesto, balsamic reduction + crostini
-
Di Verdure
- baby spinach, pumpkin, feta, capsicum, mushroom + onion jam
-
Seafood $48.9
- smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veges, feta, breads + dips
-
Shared Beef Salad $23.50
- served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
-
Tuscan Chicken
- roast peppers, basil, jalapeños + chilli
- Balsamic vinaigrette
-
Crispy twice cooked pork belly $24.9
- Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
-
Hawaiian N/A
- Tomato base, mozzarella, ham, pineapple, mushrooms
-
De-constructed beef wellington $39.9
- 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
-
Crème brule $12
- S/w berry compote, hazelnut biscotti
-
Mediterranean salad $19.9
- Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
-
Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
-
C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
-
House salad $16.9
- Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
- Extra Filling $0.50
-
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
- Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
-
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
-
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
-
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
-
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
-
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
-
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
-
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
-
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
-
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
-
PORIDGE $14.50
- served with seasonal fruit
-
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
-
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
-
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
-
The monster burger $20.00
- Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
- The "big one" waffle
-
Seasoned wedges $7.50
- Seasoned flavoured wedges served with sour cream
-
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
- All Burgers Served With Chips & Sauce
-
-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
-
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream
-
B.B.M $14.00
- Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
-
Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
-
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
-
Marinated Chilli Prawns $21
- mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
- With Candy Onions, Feta & Rosemary $12
-
Seared Salmon $30
- with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
-
House Beet Cured Salmon $16
- with chilli guacamole, feta mousse & nori dust
-
Lemon Custard Tart $15
- with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
- A selection of all three to share $30
- Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
- Fries, chipotle mayo $8.50
- Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
- Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
- Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
- Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
- Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
-
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
- Chicken Nibbles(1/2 Dozen) $5.00
- Steak $10.00
- Moro Bar $3.00
- Steak $11.00
- Egg $3.70
- Potato Fritter $0.60
- Chicken / Pork / Beef $4.00
- Combination $11.00
-
Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with Chana flour, potatoes or, onion or, spinach
-
Sandwich Dosa $13.50
- Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
-
White Dhokla (Idla) $7.00
- Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
- Dhal/Kadhi / Sambar $2.00
-
Paneer Paratha $8.50
- Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
-
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
-
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
-
Cutlets (1 piece) $1.80
- Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
- Hot & sour potato $9.80
- Eggplant, potato & capcicum $12.80
- Pork fried rice $10.00
- Pickled cabbage and pork belly $13.80
- Green beans with pork $14.80
- Capsicum with pork $14.80
- Pork belly with potato noodle $13.80
- Pork with fish sauce $13.00
- Mussel $2.00
-
Veggie Burger $8.90
- Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
-
NZ Hoki $8.90
- 2 Battered Fillets, regular French fries, tartare sauce.
- Crab Sticks $1.50
-
Haki Wrap $7.90
- Battered hake fillet, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
-
Chicken Salad $8.90
- Premium salad and sliced chicken with aioli or sweet and sour dressing.
-
Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
- Scallop $2.00
- Unagi Eel $5.50
- Tuna Salad Roll $3.50
- Salmon Roll $3.50
- Fish Stick Roll $4.00
- Teriyaki Salmon Rice Bowl $13.50
- Ika Squid $4.00
- Happy Platter (Nigiri/Roll) $37
- Inari $3.00
Kings Kebab
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Turkish
Features
Cash
482 New North Road, Auckland 1021, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus