Kings Kebab in Auckland Menu

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Kings Kebab in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Samosa from The Yellow Chilli. Silver Moon Cafe offers many options including Organic toasted multi grain or bagel and -With cream cheese, preserves (V). Tandoori Flame includes a wide range like Vegetable Samosa or Mixed Vegetable Pakora. The Family Feast and The Protein Pack from . Pita Pit offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

Pork Spare Ribs $15
- Slow cooked in black bean sauce
Coconut Crusted Squid Rings $12
- with golden sauce
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Edamame $5
- whole steamed soy beans
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Fries $6
- served with wasabi mayo
Spicy Crispy Chicken Strips $12
- with golden sauce
Szechuan Pepper Peanuts $5

PLATTER FOR 2 $24.00
- selection of small plates & chef's specials
Scotch 250g $27.50
PEPPERCORN & BRANDY
BURGER $14.00
- southern fried chicken capsicum chili jam smoked cheese Jalapenos
GRILLED VINE TOMATOES $4.00
Spiced Chickpea Kale Feta tomato salad $7.50
Wild Mushroom Saute, wilted spinach $7.50
lemon & thyme Chicken Supreme $25.00

Battered fish or sausage/Hotdog with chips $6.00
Small $7.00
Crumbed Swiss $11.50
- crumbed fish, swiss cheese, salad and tartare
4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
Salmon Skewer $7.50
- with lime pickle + corlander
Any 3 burgers, 1 large chips $33.50
Medium $9.00
4 Hoki, 4 Crab Sticks, 2 Large chips $29.90

Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
Warm croissants with strawberry and Champagne jam $10.50
Muffin $5.50
1/2 Dozen Oysters $27.00
- With shallot vinegar and American cocktail sauce
Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50
Dilmah Tea-makers Private Reserve $5.00
Trio of Dips $17.50
- Hummus, cumin scented tomato and onion jam with warm Turkish bread

Marlborough $24
- Hot smoked salmon, capers, red onion, feta, mozzarella, Napoli sauce & sour cream-Beer Match: Speight’s Summit
Bangers & Mash (GF) $25
- Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
The Kate Sheppard (V) $25
- Fresh egg cannelloni filled w/ spinach, pumpkin & cauliflower served w/ Alfredo sauce, grilled parmesan, red pepper salsa & wild rocket-Beer Match: Speight’s Triple Hop Pilsner
Ale House Loaf (V) $13
- w/ creamy butter, hummus, olive & pesto dips
Crispy Chicken Strips $16
- w/ chipotle mayonnaise-Beer Match: Speight's Summit
Crispy Chicken Burger $22
- w/ bacon, avocado, cheddar cheese, tomato salsa, salad, lime aioli & shoestring fries-Beer Match: Speight’s Summit
Caramelised Onion and Rosemary Pizza Bread (V, GF available) $13
- w/ Napoli sauce and mozzarella Gluten free base add extra $3 per pizza
Kid’s Nachos (GF) $12
- Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream

Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Tiramisu $13.00
Chicken Liver Parfait $20.00
- Sweet and Sour Onions & Toast
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
Affogato with Nut Praline $10.00
Beef $33.00
- Salsa Verde and Hand-Cut Chips
Bruschetta $15.00
- with Confit Garlic and Mozzarella

Egg $2.50
Egg Fried Rice $9
Steak & Veges $11.50
Prawn Egg Foo Young $13
Lemon Chicken $11.50
Sausage $1.20
Pork Satay $11.50
Sweet Corn $2.50

Paneer Kulcha $7.00
Samosa Chaat $6.00
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
Aloo Kulcha $5.50
Dal Bhati Churma $8.50
Daal Kachori $1.00
Onion Kachori $1.50
-Large $10.00

Golden potatoes $.70
Drumstick $ 3.20
Thigh $ 3.60
Lamb (small/medium/large) $12/$15/$19
Pork (small/medium/large) $12/$15/$19
Pumpkin $.90
Your choice of meat topped with gravy
Kumara $.90

whole prawns in garlic Chilli sauce $35
Tearing beef $10
Sichuan Bacon $26
Peanuts with vinegar and corainder $8
Kun- pao prawns $27
Cucumber $8
Prawns with garlic Chilli $27
Steamed fish fillet with soy sauce $23

Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
Bastille $10.90
- Saucisson & Emmental Cheese
Stgermain $10.90
- Smoked chicken & home made celery mayo
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
Ham & Cheese Croissant $6.50
A Salad option is available every day

Curry Chicken Rice Noodles Soup
Hainanes Chicken on Rice
Pan Fried Chicken with Lemon Grass
Pan Fried Steak with Lemon Grass & Rice Noodles Soup
Curry Chicken Fine Egg Noodles Soup
Pan Fried Pork with Lemon Grass on Vermicelli
Wonton Fine Egg Noodles Soup
Pan Fried Chicken with Lemon Grass Egg Noodles Soup

White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Pizza Bread $9.5
- with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
Extra Toppings $4.5
Artisan Platter $44.9
- a selection from the garden
Four Cheeses (10" / 15") $21.9 / $29.9
- fior di latte, gorgonzola blue, ricotta & parmesan
Pan Roasted Baby Turnips $6.5
- with greens & chimichurri

SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
CHICKEN SALAD $19.50
- FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
NEW ORLEANS SHRIMP & SCALLOPS $27.50
- JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
FISH
- BATTERED AND FRIED
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP

Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad
Aioli / Hollandaise sauce / Etc... $1.50
-with portobello avocado $15.50
- On a english muffin served with spinach
Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
Slow Roasted chicken livers (GF) $17.00
- With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
Egg on toast $9.50
Rhythm omelette $17.50
- Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad