Kings Kebab in Auckland Menu

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Kings Kebab in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Samosa from The Yellow Chilli. Silver Moon Cafe offers many options including Organic toasted multi grain or bagel and -With cream cheese, preserves (V). Tandoori Flame includes a wide range like Vegetable Samosa or Mixed Vegetable Pakora. The Family Feast and The Protein Pack from . Pita Pit offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

Combination $12.50
on Fried rice - extra $1.00
Bacon $3.00
Beef $11.50
Egg $9.50
Tomato $0.80
Chicken & Sweetcorn Soup $8.00
Chef Special $12.50
- with Chicken, BBQ Pork, Steak, Prawn, Cashew Nuts

French Fries $5.00
Suero Costeno N/A
- Colombian-style sour cream
Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
Yuca $5.00
- Cassava wedges
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Salsa Criolla N/A
- Capsicum and garlic sauce

RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
White chocolate, quince and ginger $16.00
Heirloom carrots and seeds $7.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
FEASTING MENU (7 COURSES) $70.00
Whangaripo, Ash brie (buffalo milk) $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.

S.D tomato dip with nuts $4.00
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
Mix grill ( GF with tobuli) $27.50
- Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
Wedges $8.00
Hawaiian $20.50
- Free range ham, pineapple, mozzarella
Healthy beetroot with bread (GF) $10.00
- Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
Tavuk shsih (GF with tobuli) $23.00
- Free range chicken breast, mixed spices, authentic turkish style marination

Black Pepper Chicken Chops With Eel
Chicken & Salted Fish Fried Rice
Sliced Pork With Special Sauce
Stir Fried Capsicum& Pork
Hot & Spicy Eggplant
Fish Ball With Honey (5 Sticks)
Passionfruit Nata
Kumara Chips

A Bowl of Fries $8.50
- agria chips served with tomato sauce
Chicken Nuggets & Chips $10.50
- served with tomato sauce
Garlic Pizza Bread $10.50 / $15.00
- pizza bread smothered with fresh chopped garlic, olive oil & a side of hummus dip (S / L)
6 Paddy's Potato Skins $18.50
- potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Seasoned Chicken Nibbles $18.50
- grilled and served with a tasty classic hoisin and sesame seeds sauce
Mississippi Mud Cake $13.80
- served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
Curly Fries $13.50
- yummy crispy curly fries, served with aioli & tomato sauce
Red Rooster $26.00
- chicken, capsicum, onion, mozzarella & sweet chilli sauce

Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Chips $7
Toasted Pistachio Granola (GF) $13
- With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
Add Your Sides
Egg (1) $2
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
Coconut Pancake $10.50
- With Bacon and Seasonal Fruits
Smoked Salmon $5.50

Steak & Egg $5.90
Butter Cicken Toppa $3.00
Meat / Avocado $1.40
Pineapple Fritter $0.60
Bacon Cheese Toppa $2.80
Pork Riblet $2.80
Spring Roll $2.00
Hawaiian $7.80

FRENCH TOAST $19.90
- bacon caramelized banana & maple syrup
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
CHEESE BURGER
- cheese burger fries and ketchup
Bacon (3 .tmeaky) $5.50
HOTCAKES
- x2 topped with banana berries and maple syrup
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
EGGS ON TOAST V $12.50
- with hash browns & grilled tomato on toasted Turkish pide
hashbrowns (2) $5.50

Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
Salt and pepper squid $22.00
-chicken $15.00
Prime sirloin $24.00
- With potato gratin & parsnip puree
The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
-beef $19.00
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint

MILKSHAKE OR THICKSHAKE $5.00
CHICKEN $7.50/$6.00
BEEF $7.50/$6.00
GOLDEN POTATO $0.70
DRUM STICK $3.30
BEEF $12.00/$15.00/$19.00
KUMARA $0.90
CHICKEN $12.00/$15.00/$19.00

Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Pork Belly (GF) $33.00
- Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
Salmon $32.00
- Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
Mexican Style Corn Cakes (VO) $20.00
- Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
Beef Steak (GF) $42.00
- Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
Main serving $22.00

Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Potato Bites $3.90
Meat $3.00
Double Topping $5.00