Kintamani Bali Cafe in Auckland Menu

OUR MENU OUR MENU
  • Laksa $12.50
    • Boiled noodles served with chicken, prawns, tofu, boiled egg, bean sprouts in coconut, curry soup
  • Beef Rendang $12.50
    • Traditional indonesian styled cooked beef with lemongrass, lime leaves, garlic & galangal with coconut cream and pickles (rice incl)
  • Nasi Goreng Special $11.00
    • Either chicken, lamb or beef fried rice served with egg on top and pickles
  • Bakmi Goreng Special $11.00
    • Special fried egg noodles with chicken, prawns, cabbage, tomato, and pickles
  • Ayam Penyet $12.50
    • Fried crispy chicken and crashed with spicy sauce and vegetables (rice incl)
  • Gado-Gado $10.00
    • Mixed boiled vegetables, tofu, boiled egg, served with traditional peanut sauce on top and crackers (rice incl)
  • Oseng Ball $11.00
    • Stir fried either chicken, lamb or beef and vegetables with special balinese sauce (rice incl)
  • Ayam Seral $12.50
    • Fried marinated chicken with lemongrass served with special chilli sauce and vegetable (ice incl)
  • Ayam Bali $12.50
    • Fried chicken with special bali sauce and vegetables (rice incl)
  • Ikan Asam Pedas $13.50
    • Fried fillet served with chilli, tamarind, tomato paste and vegetables (rice incl)
  • Seafood pagand $13.50
    • Stir fried mixed seafood, vegetables, served with padang coconut sauce (rice incl)
  • Seafood Balado $13.50
    • Stir fried mixed seafood, vegetables, served with hot valado sauce (rice incl)
  • Soto ayam $11.00
    • Special chicken soup cooked with lemongrass served with chicken, vermicelli cabbage, boiled egg, bean sprouts (rice incl)
  • Sate Ayam $12.00
    • Indonesian traditional chicken satay (5 sticks) served with peanut sauce on top and pickles (rice incl)
  • Sate Kambing $13.00
    • Indonesian traditional lamb satay ( 5 sticks) served with peanut sauce on top and pickles (rice incl)
  • Prawns Chilli $13.50
    • Stir fried prawns and vegetables in special chilli sauce (rice incl)
  • Oseng Oseng $11.00
    • Stir fried either chicken, lamb or beef and vegetables with special balinese sauce (rice incl)
  • Beef Balado $11.00
    • Grilled marinated beef with hot balado with vegetables and special sauce
  • Gulal Ikan $13.00
    • Indonesian style fish curry with vegetables (rice incl)
  • Oseng Hlaten $11.00
    • Stir fried either , chicken, lamb or beef and vegetables with special coconut cream sauce (rice incl)
VEGETARIAN MENU VEGETARIAN MENU
  • Nasi Goreng Special $11.00
    • Fried rice with tofu, vegetables and egg on top and pickles
  • Bakmi Goreng Special $11.00
    • Fried egg noodles with tofu, vegetables and pickles
  • Vegetarian Laksa $12.00
    • Boiled noodles served with tofu, boiled egg, bean sprouts in coconut soup
  • Gado-Gado $10.00
    • Mixed boiled vegetables, tofu boiled egg served with traditional peanut sauce on top and crackers (rice incl)
  • Oseng Oseng $11.00
    • Stir fried tofu and vegetables with special sauce (rice incl)
  • Oseng Ball $11.00
    • Stir fried tofu and vegetables with special balinese sauce (rice incl)
  • Oseng Klaten $11.00
    • Stir fried tofu and vegetables with coconut cream sauce (rice incl)

Nearby Sample Menus

  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Samosa $5.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Aloo Gobhi $10.00
    • A dry blend of potato & cauliflower
  • Chicken / Lamb Vindaloo $10.00
    • Red hot curry from Goa
  • Roti / Plain Naan / Butter Naan $2.50
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Paneer Makhani $10.00
    • Slow cooked paneer makhani finished with light cream and fresh spices
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Country Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables without coconut milk
  • Yellow Prawns $21.90
    • Prawns cooked in yellow curry with potato and banana
  • Mee Goreng Vegetables $14.90
  • Spicy Lady $17.90
    • Stir fried chicken in combination of Thai curry and vegetables
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Pad Thai $16.90
    • Traditional Thai noodles with chicken, prawns and peanut
  • Prawns Aroy $21.90
    • Stir fried prawns with cashew nuts vegetables in our Thai sauce
  • BBQ Chicken (hot plate) $17.90
    • Thai style BBQ. Chicken with sweet chilli sauce
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • 1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
    • All Pizzas with Mozzerella and Murphys own pizza tomato base
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Cheese Burger & Chips N/A
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Lunch box $ 7.90
    • regular chips
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Pure beef or chicken Hanoi style noodle soup $9.00
    • North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
  • Sweet Corn Fritter $17.50
    • Free range bacon, poached egg & hollandaise
  • Winter spicy scrambled Eggs on Toast $12.00
    • Fresh chilli, feta & spring onion
  • Avocado $3.00
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Free range bacon $5.00
  • Buttermilk Pancake $14.50
    • w berry coulis & mascarpone
  • Shared platter $18.50
    • an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Coleslaw salad served with croutons $8.50
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • (AVAILABLE DAILY 11AM-3PM)
  • FLORRIE'S BURGER $20.00
    • Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
  • CHICKEN CAESAR SALAD $20.50
    • Baby Cos / Bacon / Parmesan / Poached Egg
  • FRIES $10.00
    • with Aioli
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • 6 PCS $8.00
  • 18 PCS $18.00
  • 12 PCS $12.00
  • 3. Special Shin $25.00
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • M $50.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 5. Chef's Choice $20 ~ $50
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • Special $10.90
  • Small Meal $5.00
  • Chicken $8.90
  • Pork $7.90
  • BBQ Pork $7.90
  • Chicken Nibbles & chips $12.00
  • Beef $7.90
  • BEEF $4.90/$4.50
  • Scampi Sashimi M $36 / L $68
  • Salmon Sashimi M $23 / L $45
  • ●Squid
  • -Stir fried with chives / Spicy squid with crispy vegetable leafs $25.00
  • ●Giant Tuatua
  • Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
  • -Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
  • -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
  • - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
  • Salt n Pepper Squid $9.50
    • lemon slaw and aioli
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Trio's Salad of the day $11.50
  • add Salmon $18.50
  • Trio Cheese Platter $38.00
  • Mediterranean Sharing Platter $35.00
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • RAITA $4.00
  • FRIES $4.00
  • VEGETABLE PULAO $12.00
    • Seasoned garden fresh vegetables cooked with Basmati Rice in herbs and spices
  • BHUNA GHOST...
    • Diced lamb cooked With ginger, garlic, onions and spices
  • DHAL MAKHANI
    • Black lentils stewed on a slow fire overnight.
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • DHAL TADKA
    • Yellow dhal tempered with cumin seeds and garlic.
  • PLAIN NAAN $3.00
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • Grilled mussels $13.50
    • With fresh turmeric, tomato & fresh herbs
  • Geoduck clam Seasonal Price
    • Sashimi, boiled with soup, stir-fried with XO sauce
  • Sauteed Beef tendon & Beef Brisket in hot pot $24.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Fried mandarin fish with homemade sauce $38.00
  • Gele Shan Spicy Chicken $24.00
  • Fried noodle with vegetables $20.00
  • Deep-fried chicken Gristle $24.00
  • Sauteed Beef tendon in clay pot $24.00
Kintamani Bali Cafe

Kintamani Bali Cafe

location

Address

1 Queens Parade, Auckland, Auckland, 0624, New Zealand

phone

Phone

094453838

email

Email

None

clock

Opened hours

Mon 11:30 AM to 7 PM Tue 11:30 AM to 7 PM Wed 11:30 AM to 7 PM Thu 11:30 AM to 7 PM Fri 11:30 AM to 7 PM Sat 11:30 AM to 7 PM Sun 11:30 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Queens Parade, Auckland, Auckland, 0624, New Zealand
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