Kintamani Bali Cafe in Auckland Menu

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Laksa $12.50
- Boiled noodles served with chicken, prawns, tofu, boiled egg, bean sprouts in coconut, curry soup
Beef Rendang $12.50
- Traditional indonesian styled cooked beef with lemongrass, lime leaves, garlic & galangal with coconut cream and pickles (rice incl)
Nasi Goreng Special $11.00
- Either chicken, lamb or beef fried rice served with egg on top and pickles
Bakmi Goreng Special $11.00
- Special fried egg noodles with chicken, prawns, cabbage, tomato, and pickles
Ayam Penyet $12.50
- Fried crispy chicken and crashed with spicy sauce and vegetables (rice incl)
Gado-Gado $10.00
- Mixed boiled vegetables, tofu, boiled egg, served with traditional peanut sauce on top and crackers (rice incl)
Oseng Ball $11.00
- Stir fried either chicken, lamb or beef and vegetables with special balinese sauce (rice incl)
Ayam Seral $12.50
- Fried marinated chicken with lemongrass served with special chilli sauce and vegetable (ice incl)
Ayam Bali $12.50
- Fried chicken with special bali sauce and vegetables (rice incl)
Ikan Asam Pedas $13.50
- Fried fillet served with chilli, tamarind, tomato paste and vegetables (rice incl)
Seafood pagand $13.50
- Stir fried mixed seafood, vegetables, served with padang coconut sauce (rice incl)
Seafood Balado $13.50
- Stir fried mixed seafood, vegetables, served with hot valado sauce (rice incl)
Soto ayam $11.00
- Special chicken soup cooked with lemongrass served with chicken, vermicelli cabbage, boiled egg, bean sprouts (rice incl)
Sate Ayam $12.00
- Indonesian traditional chicken satay (5 sticks) served with peanut sauce on top and pickles (rice incl)
Sate Kambing $13.00
- Indonesian traditional lamb satay ( 5 sticks) served with peanut sauce on top and pickles (rice incl)
Prawns Chilli $13.50
- Stir fried prawns and vegetables in special chilli sauce (rice incl)
Oseng Oseng $11.00
- Stir fried either chicken, lamb or beef and vegetables with special balinese sauce (rice incl)
Beef Balado $11.00
- Grilled marinated beef with hot balado with vegetables and special sauce
Gulal Ikan $13.00
- Indonesian style fish curry with vegetables (rice incl)
Oseng Hlaten $11.00
- Stir fried either , chicken, lamb or beef and vegetables with special coconut cream sauce (rice incl)

Nasi Goreng Special $11.00
- Fried rice with tofu, vegetables and egg on top and pickles
Bakmi Goreng Special $11.00
- Fried egg noodles with tofu, vegetables and pickles
Vegetarian Laksa $12.00
- Boiled noodles served with tofu, boiled egg, bean sprouts in coconut soup
Gado-Gado $10.00
- Mixed boiled vegetables, tofu boiled egg served with traditional peanut sauce on top and crackers (rice incl)
Oseng Oseng $11.00
- Stir fried tofu and vegetables with special sauce (rice incl)
Oseng Ball $11.00
- Stir fried tofu and vegetables with special balinese sauce (rice incl)
Oseng Klaten $11.00
- Stir fried tofu and vegetables with coconut cream sauce (rice incl)

Nearby Sample Menus

Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
Garden fresh salad $ 9
- Slice of Onion, Tomato, cucumber, carrots and fresh greens
Papdi Chaat (V) $ 9
- Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
Aloo Paratha $ 5
Spicy Chicken Naan $ 6.5
Vegetarian Biryani(V) $ 19

Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-Vegan option—Tofu Benedict + $2.0
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
-Paleo toast +$1.0
-Vegan option—miso ginger tofu scramble +3.0

Spring Rolls $5.00
- (3 pieces) Minced Pork mixed with vegetables spring rolls
-Chicken, Beef or Pork $11.00
-Prawns $13.00
Potato Pack $3.00
- 5 pieces
-Prawns $13.00
Phad Priew Warm
- Stir fried meat with sweet and sour sauce and vegetables
Bacon & Egg Burger Combo $7.00
- Chips, burger, can drink
Pad Kee Mao
- Stir fried noodles with chilli, basil leaves & veges

Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
All platters served with bread
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Soup of the Day l $11
- Warm Turkish bread

Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne
Legendary beer battered fries $9
Champagne darling (Small / Medium / Large) $12 / $21 / $31
- Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
The you Norker (Small / Medium / Large) $11 / $19 / $28
- Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Raspberry cheesecake $11
- Accompanied with a passionfruit sauce and a sweet berry coulls
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14

Punjabi Chole $12.00
- Chickpeas curry blended with ground aromatic house spices
Sea Food Platter $23.00
- Fish Pakora (4pcs), Crumbed Squid (4pcs), Scallops / Prawns (4pcs)
Salt & Pepper Prawns $16.00
- Chef's special. Marinated exoctic prawns tossed in pepper, crispy garlic & spring onions made to perfection
Tandoori Mushrooms $10.00
- Marinated in house spice, yogurt, garlic, ginger, grilled in clay pot oven
Soup of the Day $7.00
Scallops Butter Masala $19.00
- Cooked in butter sauce, blended with house spice
Barrah Kebab $12.00
- Juicy lamb cutlets cooked in charcoal clay pot oven
Murgh Awadhi Korma (mild) $16.00
- Chicken cooking goes back to the days of "Nawabs of Awadh"

DRIED SHRIMPS GAL CHU $17.00
- stir fried dried shrimps and Gai chu with garlic
BEER DUCK $25.00
- buck with Tra Gran substance and beans sprout, beer in hot spicy soup
KAM HEONG CHICKEN $18.00
- chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
COMBINATION FRIED RICE $15.00
- fried rice with shrimps chicken squish
Combination Soup Noodles $12.00
PORK CHOP SPECIAL $18.00
- stir fried pork chop pieces with chef's special sweet tangy sauce
Nasi Lemak with Beef $13.00
Curry Beef Brisket noodles $12.00

1 Piece Chicken Drumstick $2.50
Sticky Date Pudding $3.90
Lamb $8.20
All Rolls and Sandwiches served with salad and gravy
Pork / Beef / Chicken $7.90
Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
Peas and Carrots M $3.00 / L $5.00
Pumpkin $0.70

Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Soup of the day $8.00
Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Chai o Baghlava $12.00
- One pot of Tea served with Baghlava (for two).
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts

TUE $3.50 / Roll
- Tuna Day
Tempura Udon $10.90
SAT $3.50 / Roll
- Vegetable Day
MON $3.50 / Roll
- Salmon Day
Beef Rice Bowl $10.90
WED $3.50 / Roll
- Chicken Day
Chicken Katsu Rice $10.90
SUN $3.50 / Roll
- Crab & California

Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
Buffalo Wings $9.00
- tangy salsa and slaw
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
Roasted Capsicum $8.50
- margarita shot
Kumara $8.90
Trio's Salad of the day $11.50
Trio's Fries $6.90

2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
23. Rice With Stewed Beef $13.00
7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00

Rocket and parmesan salad $9.00
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Baby carrots $9.00
Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Catch of the day 160g $33.00
Cumberland sausages $28.50
- With garlic mashed potato and onion jam
Hand cut fries $9.00

Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
Chicken & lemongrass xiao long bao 4 for $10.00
Steamed rice serves two (gf) (v) $5.00

Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Potato fries $3.50
- Straight cut potato chips served with tomato sauce