Kintamani Bali Cafe in Auckland Menu

OUR MENU OUR MENU
  • Laksa $12.50
    • Boiled noodles served with chicken, prawns, tofu, boiled egg, bean sprouts in coconut, curry soup
  • Beef Rendang $12.50
    • Traditional indonesian styled cooked beef with lemongrass, lime leaves, garlic & galangal with coconut cream and pickles (rice incl)
  • Nasi Goreng Special $11.00
    • Either chicken, lamb or beef fried rice served with egg on top and pickles
  • Bakmi Goreng Special $11.00
    • Special fried egg noodles with chicken, prawns, cabbage, tomato, and pickles
  • Ayam Penyet $12.50
    • Fried crispy chicken and crashed with spicy sauce and vegetables (rice incl)
  • Gado-Gado $10.00
    • Mixed boiled vegetables, tofu, boiled egg, served with traditional peanut sauce on top and crackers (rice incl)
  • Oseng Ball $11.00
    • Stir fried either chicken, lamb or beef and vegetables with special balinese sauce (rice incl)
  • Ayam Seral $12.50
    • Fried marinated chicken with lemongrass served with special chilli sauce and vegetable (ice incl)
  • Ayam Bali $12.50
    • Fried chicken with special bali sauce and vegetables (rice incl)
  • Ikan Asam Pedas $13.50
    • Fried fillet served with chilli, tamarind, tomato paste and vegetables (rice incl)
  • Seafood pagand $13.50
    • Stir fried mixed seafood, vegetables, served with padang coconut sauce (rice incl)
  • Seafood Balado $13.50
    • Stir fried mixed seafood, vegetables, served with hot valado sauce (rice incl)
  • Soto ayam $11.00
    • Special chicken soup cooked with lemongrass served with chicken, vermicelli cabbage, boiled egg, bean sprouts (rice incl)
  • Sate Ayam $12.00
    • Indonesian traditional chicken satay (5 sticks) served with peanut sauce on top and pickles (rice incl)
  • Sate Kambing $13.00
    • Indonesian traditional lamb satay ( 5 sticks) served with peanut sauce on top and pickles (rice incl)
  • Prawns Chilli $13.50
    • Stir fried prawns and vegetables in special chilli sauce (rice incl)
  • Oseng Oseng $11.00
    • Stir fried either chicken, lamb or beef and vegetables with special balinese sauce (rice incl)
  • Beef Balado $11.00
    • Grilled marinated beef with hot balado with vegetables and special sauce
  • Gulal Ikan $13.00
    • Indonesian style fish curry with vegetables (rice incl)
  • Oseng Hlaten $11.00
    • Stir fried either , chicken, lamb or beef and vegetables with special coconut cream sauce (rice incl)
VEGETARIAN MENU VEGETARIAN MENU
  • Nasi Goreng Special $11.00
    • Fried rice with tofu, vegetables and egg on top and pickles
  • Bakmi Goreng Special $11.00
    • Fried egg noodles with tofu, vegetables and pickles
  • Vegetarian Laksa $12.00
    • Boiled noodles served with tofu, boiled egg, bean sprouts in coconut soup
  • Gado-Gado $10.00
    • Mixed boiled vegetables, tofu boiled egg served with traditional peanut sauce on top and crackers (rice incl)
  • Oseng Oseng $11.00
    • Stir fried tofu and vegetables with special sauce (rice incl)
  • Oseng Ball $11.00
    • Stir fried tofu and vegetables with special balinese sauce (rice incl)
  • Oseng Klaten $11.00
    • Stir fried tofu and vegetables with coconut cream sauce (rice incl)

Nearby Sample Menus

  • Add
  • Sriracha Chili $1.00
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Onion Rings $1.50
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Iceberg wedge w/ ranch dressing $6
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Grilled fish n/a
  • Lamb sheekh Kebab n/a
  • Masala cajun patatoes n/a
  • Chilli garlic prawn n/a
  • Spicy shish pineapple n/a
  • Roasted bbq herbed veg n/a
  • Mint mushrooms n/a
  • B3 Crispy Skin Roast Pork $12.00
  • F41 Pork with Broccoli $18.00
  • R9 Seafood Fried Rice $13.00
  • N15 Noodle Soup $6.00
  • N1 Prawn Wonton Soup $9.00
  • R36 Mapo Tofu on Rice $11.00
  • R30 Preserved Veg. with Pork on Rice $11.00
  • R28 Hot & Spicy Chicken with Peanuts on Rice $11.00
  • Beef & Pineapple Goreng $12.50
  • Won Ton $10.50
  • Chicken & Vegetables $9.80
  • Sirloin Steak, Eggs and Chips Salad $10.50
  • Nasi Goreng (Rice) $12.50
  • Curry Combination Seafood $14.50
  • Curry Scallops $14.50
  • Meat $4.00
  • 26. Keemao $14 - $16
    • Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion.
  • Vegetables $2
  • 41. Yum Woon Sen Talay $16
    • Seafood salad with chilli, glass noodles, tomato, onion, spring onion & coriander
  • 27. Pad Khing $14 - $16
    • Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum
  • Chicken, Pork or Beef $15
  • 56. Sen Mee Keemao $14 -$16
    • Stir fried noodle with bamboo, bean, broccoli, cauliflower, carrots & chilli
  • 4. Satay Chicken/ 4 Sticks $9
    • BBQ chicken served with satay sauce. (NO PEANUTS, with use Monk bean instead)
  • 62. Pla Rad Prik $25
    • Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander
  • BACON $3.00
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • AVO $3.00
  • WEDGES $7.50
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • FRENCH TOAST SOLDIERS $7.50
    • w/ maple syrup
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
  • Sweet and Sour Hapuka $32.00
  • Deep Fried Squids $7.00
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • Ginger and Spring Onion Braised Noodles $24.00
  • Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Steamed Chicken $55 Whole / $28 Half
  • Omekase $ 35.00
  • Tempura bento $ 20.00
  • Fish bento $ 18.00
  • Tonkotsu kakuni pork $ 15.00
  • Chicken bento $ 20.00
  • Shoyu ramen $ 15.00
  • Vegetable bento $ 18.00
  • Tempura udon $ 15.00
  • Beef teriyaki $14/$17
    • Donburi/lunch
  • Spicy chicken $14/$17
    • Donburi/lunch
  • Small/large $13/$17
  • Edamame $5/$9
    • small/large
  • Spicy ramen $10
    • w/chicken+$2, w/seafood+$3
  • Teriyaki chicken $2.5
  • Vegetable spring roll $1
  • Donburi & lunch box
  • Italian Herbs & Cheese N/A
  • Steak and Cheese N/A
  • Cucumber N/A
  • Onion N/A
  • Western Egg and Cheese N/A
  • Sweet Chilli N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • TOAST W PRESERVES $6.00
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • MUESLI $9.00
  • VIETNAMESE CHICKEN SALAD $14.50
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • EGGS BENEDICT MUSHROOM $14.00
  • EGGS ON TOAST FRIED $10.50
  • QUESADILLA MUSHRROM $10.00
  • Haloumi Salad (V) (GF) $ 22
    • With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Onion Rings (V) $9
    • With chipotle sauce
  • Gluten free base $ 2
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Chunky Fries (V) $ 7
    • With aioli
  • Grilled Garlic Bread (V) $6
  • Chicken madras $12
  • Lamb saagwala $13
  • Veg hakka noodles $12
  • Samosa (2 pcs) $4
  • Fish masala $14
  • Butter chicken $12
  • Lamb kadai $13
  • Chicken tikka (full 8 pcs) $14
  • Spring onion pancake $2.50
  • Mince savoury $1.50
  • Chive & egg pancake $3.00
  • Homemade flavour pancake $3.00
  • Pork cabbage pancake $2.80
  • Potato top pie $3.80
  • Red bean pancake / vegetarian pancake $2.50
  • Sausage roll $2.40
Kintamani Bali Cafe

Kintamani Bali Cafe

location

Address

1 Queens Parade, Auckland, Auckland, 0624, New Zealand

phone

Phone

094453838

email

Email

None

clock

Opened hours

Mon 11:30 AM to 7 PM Tue 11:30 AM to 7 PM Wed 11:30 AM to 7 PM Thu 11:30 AM to 7 PM Fri 11:30 AM to 7 PM Sat 11:30 AM to 7 PM Sun 11:30 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Ice Cream , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Queens Parade, Auckland, Auckland, 0624, New Zealand
Similar Restaurants based on Cuisines