stuffed with Kikorangi blue cheese and served with a garden salad and a garlic and chive aioli
half dozen for $14.00
200GM SIRLOIN STEAK $26.00
with hand cut chips, garden salad, fried eggs and bearnaise
GREEK SALAD $18.00
romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
CHICKEN ROULADE $30.00
stuffed with almond, artichoke, spinach and feta wrapped in manuka smoked bacon on a bed of ratatouille, creamy tomato sauce, wilted greens and roasted gourmet potatoes
200G EYE FILLET $36.00
with dauphinoise potatoes, butternut puree, roasted fennel, spinach and red wine jus
Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
Beef lemongrass salad $14.00
Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Scrambled smoked salmon $15.00
On toasted croissant served with avocado, capers & cream cheese
-whit wilted spinach, poach eggs and homemade hollandaise sauce
Bacon, ham, grilled pork sausage $4.00
Steak burger $16.50
Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
B.L.T $14.00
Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
Fresh Spring Roll Set $6.00/ 2ea
Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
-Vegetables $14.00
Cold Combination Rice Noodle Soup $14.00
Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00