Kiwi Hot Bakery in Auckland Menu

Nearby Sample Menus

6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
Large 18" Sausage $31.00
- Italian style sausage
Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, Buffalo, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
Cheese $4.00
Specialty or Chicken $6.00
Pepperoni Wheel $5.00
- Pepperoni and mozzarella wrapped

Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Organic Free Range Eggs - Any Style $12
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt

Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
Jalapeno Poppers $13.00
- crispy, gooey & hot
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing

B $46.90
- Seafood Chow Mein, Egg Fried Rice, Lemon Chicken, Beef Cashew Nuts, 12 Won Ton
Prawn $14.00
BBQ Pork & Mushroom $10.50
Pork $9.80
Carton of Rice $3.00
6 Fish Bites & Chips $6.50
Chicken $10.50
Scallop $1.80

ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
CHIPS $6.00
- Our hand cut golden fries
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
SCAMPI $8.00
- Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
MOROCCAN CHICKEN SALAD $17.00
- Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives

Pepper Chicken $10
- Pieces of boneless chicken cooked with traditional pepper gravy and coconut
Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
Veg Platter $18
- Samosa, tiara bhara kebab, Paneer Tikka and Onion Bhaji
Chicken Kadai $15
- Chicken pieces cooked with onion, tomato, capsicum with a touch of coriander and black Pepper
Butter Chicken $15
- Oven grilled chicken cooked in cream and butter gravy (Mild. Medium ft Hot)
Peshwari Naan (Stuffed With Dry Nuts) $5
Chilli Prawns $16
- Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy

Roasted balsamic portobello mushrooms $4.50
Add $6.50
- free range bacon
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Bubble squeak $18.50
- herbed rosti, poached free range eggs, free range ham, topped with hollandaise
Chicken pesto pasta $18.50
- penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
Add $ 0.80
- for gluten free
Add $ 0.80
- for gluten free
Mushroom medley (V,GF) $18.50
- portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce

-Bacon $15.00
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Salmon $17.00
French toast $15.00
- With fried banana bacon & maple syrup
Eggs benedict
- 2 poached eggs on bagel with spinach
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast

KING PRAWN MASALA $15.00
- Prawns cooked with onions, capsicum, herbs, and spices
Pickles $3.00
- (Mix Lime, Mango, Chilli)
Nuggets & Chips (chicken) $6.99
LAMB MADRAS $15.00
- A traditionally South Indian style curry, cooked with coconut, spices, choice of Lamb/ Fish/ Prawn
BIRYANI $13.99
- Vegetables cooked with rice
CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
- Chicken curry cooked in an exotic blend of spices, black pepper sauce
Potato Wedges $4.99
PRAWN PAKORA $14.99
- King Prawns dipped in chick peas batter & deep fried

Cinnamon french toast
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
Eggs Benedict
- Poached eggs with hollandaise
-with mascarpone, rhubarb & red berry compote $12.50
Freshly made granola $9.00
- with berry compote, honey & yoghurt
-with salmon $19.50
Bagel with jam and cream cheese $7.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise