Kiwi Hot Bakery in Auckland Menu

KIWI HOT BAKERY KIWI HOT BAKERY
  • Steak $2.30
  • Steak & Mushroom $2.60
  • Steak & Cheese $2.60
  • Mince $2.20
  • Mince & Cheese $2.60
  • Mince Potato Top $2.70
  • Mince Savouries $0.90
  • Chicken & Vege $2.60
  • Bacon & Egg $2.60
  • Bacon & Egg Quiche $2.80
  • Pork Turn Over $2.00
  • Sausage Roll $1.20
  • Bacon & Egg Muffin $2.70
  • Chicken Burger $3.00
  • Bacon & Cheese Roll $1.00

Nearby Sample Menus

  • Banh mi $16.00
    • Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • Eton mess $10.00
    • Berries, meringue, cream
  • Fried bird burger $16.00
    • Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Warm brownie $10.00
    • Vanilla ice cream, chocolate sauce
  • -1/4 Chook $10.00
  • -Lots $5.00 extra
  • See list on your table stand for what's in our cabinet today.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Crumbed cauliflower GF $4.50
  • Smoked Salmon Hash GF $18.00
    • layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
  • Side of Ice Cream $2.50
  • Bacon $5.00
  • Montrose breakfast (GF) Half$17.00/Full$22.50
    • Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
  • Spinach $5.00
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Prime sirloin $24.00
    • With potato gratin & parsnip puree
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Crispy wings $13.00
    • Served with mustard yoghurt
  • -beef $19.00
  • Panna cotta with winter berry compote and sablé $12.00
  • Antipasto of the day
    • Always changing, always good
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Fish
  • H $10.00
    • 3 fish,2 sausages,2 potato fritters,$2 chips
  • Chicken & Sweet Corn
  • Chop Suey without noodles
  • Steak $10.00
  • Prawn Fu Yoong $13.00
  • Vegetarian
  • Seafood
  • Capsicum N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • Avocado Toasties N/A
  • Onion N/A
  • Yoghurt N/A
  • Oven Roasted Chicken N/A
  • Tomato N/A
  • CHICKEN $3.50
  • BACON + EGG $4.50
  • BACON $4.00
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • HAWAIIAN $3.50
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • EGG $4.00
  • 3 EGGS, 4 SAUSAGE $10.50
  • WHOLE CHICKEN $19.99
  • SUPER KEBAB $13.50
  • FISH ON RICE $14.50
  • CHICKEN AVOCADO $12.50
  • 1/2 CHICKEN $10.99
  • BEEF KEBAB $10.99
  • MIXED SALAD $14.99
    • chicken and lamb
  • CHICKEN SATAY $11.99
  • Extra filling $0.70
  • Cheese burger
  • French toast $11.90
    • banana, bacon & maple syrup
  • With salmon $ 13.90
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • Big breakfast $14.90
    • bacon, tomato, creamy mushroom,sausage, eggs
  • Toasted bagel :
  • Bacon & egg
  • Mini Savoury and Quiche Platter $36
    • W' sweet chilli & tomato sauce
  • Fruit Kebabs $28
    • Bamboo skewered seasonal fruit
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Chicken Nuggets $10
    • $12 including a drink
  • Satay Chicken Skewers $12.5
  • Chicken Penne $19.9
    • w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
  • 300g Angus Beef Sirloin $31.0
    • cooked to your liking & your choice of mushroom, garlic or pepper sauce
  • 6. Three Brothers
    • With stir fried mixed 3 noodles, vegetables
  • 24. Cashew Nuts Gai Grob $11
    • With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • 46. Deep Fried Banana & Ice Cream $6
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 21. Tom Zap Pork Spare Ribs $12
    • With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • All dumplings are proudly made by Mrs Wang
  • Naturaly Served with Chardonay Shallots Vinegar
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Steak $3.00
  • 8 thighs + chips $25.50
  • Chocolate mud $1.20
  • 5 drums + chips $12.00
  • Chicken and avocado roll $3.00
  • 5 thighs + chips $17.00
  • Chicken thigh $3.00
  • 8 drums + chips $17.50
  • Fish roll $3.80
  • Waffle Fries $2.60
  • Chicken cake $1.00 each
  • .Chicken $3.80 each
  • 2-FRENCH STICK $2.50
  • .Lasagna $2.50 each
  • .Steak & Cheese $3.80 each
  • .Sausage Roll $2.50 each
Kiwi Hot Bakery

Kiwi Hot Bakery

location

Address

165 Hall Avenue, Favona, Auckland, Auckland, 2024, New Zealand

phone

Phone

092756064

email

Email

None

clock

Opened hours

6 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
165 Hall Avenue, Favona, Auckland, Auckland, 2024, New Zealand
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