Kiwi Hot Bakery in Auckland Menu

KIWI HOT BAKERY KIWI HOT BAKERY
  • Steak $2.30
  • Steak & Mushroom $2.60
  • Steak & Cheese $2.60
  • Mince $2.20
  • Mince & Cheese $2.60
  • Mince Potato Top $2.70
  • Mince Savouries $0.90
  • Chicken & Vege $2.60
  • Bacon & Egg $2.60
  • Bacon & Egg Quiche $2.80
  • Pork Turn Over $2.00
  • Sausage Roll $1.20
  • Bacon & Egg Muffin $2.70
  • Chicken Burger $3.00
  • Bacon & Cheese Roll $1.00

Nearby Sample Menus

  • Combination seafood $16.50
  • For 2-3 persons $26.00
    • chicken fried rice, sweet & sour pork, 6 won tons
  • Curry $9.50
  • Roast pork $11.00
  • Thai fried rice $ 15.50
  • Prawn & vegetables $16.50
  • Cooked with egg, onion, peas, bean sprouts
  • Chicken /steak $11.00
  • Savoury $9.40
  • Chicken $4.50
  • Chicken & Lemon Sauce $11.90
  • Steak $10.40
  • Egg $4.00
  • Fish $11.90
  • Chicken $10.40
  • Steak $10.90
  • Fresh tomato, basil & buffalo mozzarella $24.5
    • w/- truffle oil
  • Scampi Tail Salad $29.5
    • a light fresh salad w/- fennel, cucumber, radish, basil, mint, chiili & apple mustard vinaigrette
  • Vegetarian Linguini $23.5
    • crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
  • Angus Pure Wakanui Scotch Fillet $46.5
    • 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
  • Fettuccine $27.5
    • char-grilled chicken, porcini mushrooms, spinach, leeks & cream sauce
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Sautèed spinach $8.5
  • S.P.Q.R. Classic Platter $39
    • individual tastings of Italian crudites
  • Use angel bay pattie
  • Sweetcorn fritters $2.00
  • Fish (deep seacod) $3.00
  • Lamb burger $6.00
  • Potato cheese ball $2.00
  • All with sugar
  • ●Extra $0.60
  • Garlic prawns $1.80
  • Chicken & corn dumplings $15.50
  • Kung Fu chicken noodle soup $11.80
  • Kung Fu beef noodles $11.80/$10.80
  • Braised Shrimps $18.00
  • Cold shredded go1d mushroom $10.00
  • Crispy beef with chili $16.00
  • Pita with spicy lamb soup $12.80
  • Cold Kung Fu beef noodles $12.00
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • Fried chicken $22.9
    • Chicken thigh coated VBK seasoning served with house fries, slaw and side of gravy
  • Bowl of olives $8.9
    • Mixed olive marinated in oil chilli bay and garlic
  • Medley of roasted nuts $6.9
    • Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
  • (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
  • Death by chocolate $12
    • Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
  • Chicken wings $16.9
    • Village wings coated in our house bbq sauce
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • POACHED CHICKEN WITH RICE $10.00
  • ROAST PORK WITH RICE $10.00
  • BBQ DUCK LAKSA $12.00
  • TWO MEAL SPECIAL WITH RICE $12.00
  • STEWED CHICKEN DRUMSTICKS NOODLES SOUP $12.00
  • CHICKEN LAKSA $10.00
  • ROAST DUCK WITH RICE $12.00
  • FRIED RICE $12.00
    • choice of roast chicken, roast pork, BBQ pork or roasted duck
  • Kumara $.90
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Golden potatoes $.70
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
  • Your choice of meat topped with gravy
  • Beef (small/medium/large) $12/$15/$19
  • Shank (x1) $16.00
  • Vegetarian (small/medium/large) $7/$10/$13
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Katsu prawn $10.00
    • Crumbed prawn
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Thick noodle in soup
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Medium $8.00
  • Lamb
  • Vegetarian $7.50
  • Chicken
  • Falafel
  • Cheese Extra $1.00
  • Medium $12.00
  • Falafel $11.00
  • Fried egg and chinese chives pancake $3 / $2
  • Chicken with pork 25pcs $8.50
  • Japanese style seaweed in special special sauce $6 / $10
  • Brown sugar bun $1.50
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • Pork with cabbage $1.20
  • -fried $12.00
  • Preserved egg congee (porridge) $3.50
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
    • GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • GARLIC PIZZA BREAD v 17.0
  • ONE SET OF HEN’S EGGS v gf 6.0
  • Nachos $12.90
  • Mince on toast $12.90
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Cream cheese $0.50
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • Eggs benedict $15.90
  • -fried/poached $2.00
  • Mushroom on & toasts $7.80
  • Cheese Burger $3.50
  • Chicken Sub $5.00
    • (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Mini Baguette N/A
  • *Add Extra Filling $1.00 Ea
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • L $26.50
  • M $22.50
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
  • M $22.50
  • Fries $6.50
  • Spaghetti alla Puttanesca (option v) $19.50
    • Tossed with anchovies, garlic, caper, olives and tomato sauce
  • Chicken Livers alla Veneziana $15.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Salmon and Avocado Salad $19.50
    • Avocado, marinated salmon, parmesan cheese and special dressing
Kiwi Hot Bakery

Kiwi Hot Bakery

location

Address

165 Hall Avenue, Favona, Auckland, Auckland, 2024, New Zealand

phone

Phone

092756064

email

Email

None

clock

Opened hours

6 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
165 Hall Avenue, Favona, Auckland, Auckland, 2024, New Zealand
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