Kiwi Roast in 69 Brigham Creek Road Menu

ROAST MEALS ROAST MEALS
  • BEEF
  • -Small Kiwi $12.00
  • -Med Kiwi $15.00
  • -Large Kiwi $19.00
  • LAMB
  • -Small Kiwi $12.00
  • -Med Kiwi $15.00
  • -Large Kiwi $19.00
  • PORK
  • -Small Kiwi $12.00
  • -Med Kiwi $15.00
  • -Large Kiwi $19.00
  • CHICKEN
  • -Small Kiwi $11.00
  • -Med Kiwi $13.00
  • -Large Kiwi $17.00
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • -Small Kiwi N/A
  • -Med Kiwi $9.00
  • -Large Kiwi $12.00
  • LAMB SHANKS
    • served with mashed potato, peas and gravy
  • -Small Kiwi N/A
  • -Med Kiwi $16.00
  • -Large Kiwi $26.00
CHICKEN CHICKEN
  • ROAST CHICKEN
  • -Whole $19.00
  • -Half $10.00
  • Quarter $5.00
  • DRUMSTICKS (Southern Fried) $2.50 each
EXTRAS EXTRAS
  • Golden potatoes $0.60
  • Pumpkin $0.60
  • Kumara $0.80
  • Gravy $2.50/$5.00
  • Mash & Gravy $2.50/$5.00
  • Peas & Gravy $2.50/$5.00
ROLLS/SANDWICHES ROLLS/SANDWICHES
  • Roll $6.50
  • Sandwiches $6.00
CHICKEN COMBO CHICKEN COMBO
  • (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
  • DESSERT Cheesecake/Mousse $3.50/ each
  • COFFEE -Real bean Espresso $3.50/cup

Nearby Sample Menus

  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Broccolini / Whipped Persian Feta / Wilted Spinach $6 each
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Butter naan $2.50
  • Mehfil special fish curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Pakora (4 pieces) $5.50
    • Fresh vegetables smothered in chickpea batter and deep fried
  • Mixed seasonal vegetables $5.00
  • Paneer tikka masala $13.00
    • Homemade cheese cooked in gravy of creamy tomato, onion, capsicum and spices
  • King prawn masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • Saagwala $15.00
    • Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
  • Fish Tikka Masala $20.00
  • Aloo Mathi $13.00
  • Any 1 Biryani with any 2 sides dishes $36.00
  • Chicken 65 $13.00
  • Paneer Tikka Masala $13.00
  • Lamb Roganjosh $14.00
  • Paratha $2.00
  • Fish Masala $20.00
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • Pad Thai Jae $15.00
    • Stir fried rice noodle with bean sprouts, egg, chives, tofu, mixed vegetables and chopped peanut
  • Tofu Tord (Vegetarian) $7.00
    • Deep fried tofu served with peanut sauce
  • -Prawns $9.50
  • -Beef, pork or chicken $16.00
  • ●Pa Khùng
    • Stir fried with ginger, onion, mushroom, spring onion, capsicum, and oyster sauce
  • -Lamb $17.50
  • ●Tom Yum
    • Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
  • Burrata, caponata, soft herbs $26
  • Burrata, caponata, soft herbs $26.00
  • Crema fritta, plum, macadamia $14
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Squash panzanella, feta, sesame crumb $8.00
  • Octopus, bucatini, peppers, prosciutto $30.00
  • Green beans, lemon, chervil $8
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • Olivers seafood chowder $12.90
    • A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
  • Pear, walnut and calmari salad $17.90
    • Tender seared squid nestled atop with vermicelli, julienne vegetable, herbs, roasted peanuts and a sweet and spicy dressing
  • Eggs $3.90
    • Add tomato/ hash cakes/ mushrooms / avacado
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Toasties $1.00
    • Add an extra filling
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Nachos $14.90
    • A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
  • RAINBOW FRIED RICE $14.00
  • ROAST DUSK ON RICE $14.00
  • VIETNAMESE CRISPY NOODLE $16.00
    • chicken beef or seafood
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • WHOLE DEEP FRIED WITH GINGER $28.00
  • FRIED RICE NOODLE $16.00
    • chicken beef or seafood
  • CHICKEN SALAD $7.00
  • Italian $16.00
    • Salami, feta, olives, spinach, mushroom, red onion, cheese & pesto
  • Cajun chicken gourmet burger with chilli sauce $21.50
  • Eggs Benedict $12.50
    • 2 poached egg on english muffin with spinach & hollandaise sauce
  • Ripples Burger $12.50
  • Ham Burger $9.50
  • All crispy bases with our own delicious sauce
  • -Bowl $9.50
  • Salt & Pepper Squid $21.00
    • with southern sauce & sour cream
  • Rara Lamb $20.00
    • Cubes of lamb, minced lamb & condiments come together to create a heavily homemade recipe
  • ●Seafood Mains
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Naaza $5.00
    • Onion cheese, chilli pepper kulcha with green coriander
  • Dum Lamb Biryani $16.00
    • Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
  • Lamb Bukhara $18.00
    • Slow cooked in secret spices
  • Murgh Awadhi Korma (mild) $16.00
    • Chicken cooking goes back to the days of "Nawabs of Awadh"
  • Murgh Kali Mirch $16.00
    • Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
  • (Subject to availability)
  • Chinese burger with marinated pork $5
  • Sichuan style cold noodles (with beef or shredded chicken) $10
  • Noodles with braised (or spicy) spare ribs $10.99
  • Boiled fish fillet with pickled cabbage $12
  • Sautéed beef with black bean sauce $19
  • Extra noodle $4
  • Sauteed pork with capsicum and bean curd in chill sauce $10
  • Bacon $3.80
  • Roast Beef $3.50
  • Chicken $12.50
  • Steak $11.50
  • Roast pork $3.50
  • Pork $4.20
  • Vegetables $8.00
  • BBQ pork on rice $10.00
  • Cafe Hash Brown $17.00
    • homemade hash brown with bacon, mushroom, caramelized onion fried wgg tomato, mozzarella cheese, green salad
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Chicken
  • With Ham & Pineapple $12.00
  • Big Breakfast $20.00
    • two eggs any style streaky bacon, kransky sausage, grilled tomato & mushroom, homemade hash browns with toasted whole grain bread
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Vege
  • Omelette Vegetarian $13.00
    • caramelized onion spinach mushroom feta cheese with side salad
  • Toasted Bread $6.00
    • toasted bread with strawberry jam cream cheese or butter choice of mixed grain sourdough, bagel
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with bacon
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • -Duck fat option $12.00
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Fries $5.00
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • 2 fillings $5.00
  • PRAWNS
    • Prawns, Garlic, Chilli
  • Scallops al Funghi e Pancetta $19.50
    • Grilled scallops served with mushrooms, onions, bacon and white wine creamy sauce
  • French Toast
    • Maple syrup, bacon and grilled banana
  • Andrea Ristorante Italiano Breakfast (served in the pan)
    • Onions, mushrooms, sausages, tomato sauce, parmesan, fried eggs, bacon & toast
  • HOUSE SPECIAL
    • Mushroom, Onion, Chorizo, Camembert
  • L $20.50
  • L $27.50
  • MARINARA
    • Garlic no cheese
Kiwi Roast

Kiwi Roast

location

Address

69 Brigham Creek Road, Whenuapai, Auckland, Auckland, 0618, New Zealand

phone

Phone

094161460

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:30 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
69 Brigham Creek Road, Whenuapai, Auckland, Auckland, 0618, New Zealand
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