Address
69 Brigham Creek Road, Whenuapai, Auckland, Auckland, 0618, New Zealand
Kiwi Roast in 69 Brigham Creek Road Menu
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ROAST MEALS- BEEF
- -Small Kiwi $12.00
- -Med Kiwi $15.00
- -Large Kiwi $19.00
- LAMB
- -Small Kiwi $12.00
- -Med Kiwi $15.00
- -Large Kiwi $19.00
- PORK
- -Small Kiwi $12.00
- -Med Kiwi $15.00
- -Large Kiwi $19.00
- CHICKEN
- -Small Kiwi $11.00
- -Med Kiwi $13.00
- -Large Kiwi $17.00
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VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
- -Small Kiwi N/A
- -Med Kiwi $9.00
- -Large Kiwi $12.00
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LAMB SHANKS
- served with mashed potato, peas and gravy
- -Small Kiwi N/A
- -Med Kiwi $16.00
- -Large Kiwi $26.00
CHICKEN- ROAST CHICKEN
- -Whole $19.00
- -Half $10.00
- Quarter $5.00
- DRUMSTICKS (Southern Fried) $2.50 each
EXTRAS- Golden potatoes $0.60
- Pumpkin $0.60
- Kumara $0.80
- Gravy $2.50/$5.00
- Mash & Gravy $2.50/$5.00
- Peas & Gravy $2.50/$5.00
ROLLS/SANDWICHES- Roll $6.50
- Sandwiches $6.00
CHICKEN COMBO- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
- DESSERT Cheesecake/Mousse $3.50/ each
- COFFEE -Real bean Espresso $3.50/cup
Nearby Sample Menus
-
Purple rice No. 2 $8.50
- Sweet potato + barley + small taro ball
- Taro ball snowflake ice $13.80
-
Purple rice No. 4 $8.50
- Taro + red bean + small taro ball
- Q mochi snowflake ice $13.80
-
Herbal jelly No. 2 $8.50
- Sweet potato + barley + boba
- Tofu pudding with mung bean $8.50
- Brown sugar mochi ball $5.00
-
Purple rice No. 6 $8.50
- Crystal jelly + noodle jelly + small taro ball
- Garlic & herb pizza bread $12.00
-
The tally ho $24.00
- Spiced potato, rosemary, smoked cheddar & mint pesto
- 12 Years & under
-
Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
-
Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
- Crumbed chicken, roast vegetables $12.00
-
Dry aged ribeye (GF) $34.00
- Fried, sauce bearnaise & chopped salad
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The bombardier $24.00
- Smoked chicken, pineapple, coriander & toasted chilli
- Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
- Stir-Fried Gail Lan with Ginger Sauce / Mixed Vegetables with Garlic $15.50
- Shrimp Fried Rice / Yang Chow Fried Rice $12.00
- Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
- Smoked Meat Round Bean / Beef & Round Bean / Gai Lan & Smoked Meat / Gai Lan & Beef $17.80
- Any Two BBQ Meat Combinations / Roast Duck $10.00
- Ma Po Tofu on Rice / Diced Chicken with Sweet Corn Sauce / Diced Chicken & Tomato on Rice $11.00
- Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
- Cappuccino $5.00
- Dauphinoise potatoes $10.00
-
Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
-
Hot moch $16.50
- Frangelico, kahlua & hot chocolate
- Beetroot, fetta, hazelnut, cress $10.00
- Long black $5.00
-
Pavlova $15.00
- Passion fruit curd, whipped cream
-
Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
-
Caesar salad $17.50
- With bacon, parmesan, croutons, anchovies and poached egg
- Toasted ciabatta or bagel
-
Orvieto hashbrown $19.00
- With eggs , bacon, roast , tomato & aioli
-
Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
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Grilled chicken salad $19.50
- Avocado, mango, salad leaves with a citrus chilli dressing
- -avocado, tomato & c/cheese $10.50
- Pasta of the day $17.00
- -or salmon & spinach $16.50
-
Grilled pork skewer on rice $15
- with salad
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Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
- Homemade garlic bread $5
- Grilled pork skewer on vermicelli $15
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Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
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Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
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Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
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Calamari salad $16
- Cucumber, capsicums, carrot, herbs, bean sprout
- Steamed BBQ pork rice rolls
- Steamed Beef
- Pan fried Taro cake
- Seasonal vegetable with oyster sauce $10.00
- Durian Pastry
- Egg Pulf
- Taro Paste Pastry
- Baked Crispy Top Bun
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
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MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
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CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
- SNAPPER $9.50/$12.90/$15.90
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SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
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CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
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MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
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SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
- Pineapple Fritters / Donuts / Hash Browns $0.80
- Sea Dog / American Hot Dog $2.50
- Mussels $0.90
- Egg Fu Yoong $7.00
- Chicken $9.00
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Bami Gorang $11.00
- With meat, veges, noodles
- Chicken Chow Mein / BBQ Pork Fried Rice / Sweet & Sour Pork / Combination Vege Oyster Sauce $33.00
- Plain $7.80
-
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
-
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough
- Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
- Egg whites only odd $2
-
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
-
Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
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Braised lamb shanks $29
- kumara and parsnip purée, blanched green beans and garden salad
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Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
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Insalata Toscana $17.00
- rocket salad, baked potatoes, shrimps and cannellini beans & toscana dressing
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Patate al forno $7.9
- rosemary roasted potatoes
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Frutti di mare $24.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
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Bucatini alla Venziana $19.00
- slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
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Saccottino $15.00
- folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
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Insalata di pollo $19.9
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
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Piccata al Limone $20.00
- pan fried white veal escallops, fresh lemon juice, white wine, capers, Italian parsley served with baked potatoes
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Penne al Forno $16.00
- oven baked pasta, crispy bacon, mushrooms, peas and parmesan
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RED CURRY $18.00
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
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TOM YUM $9.50
- traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
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TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
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PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
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KAO PAD KRA PRAW $17.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
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PAD PHED $21.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
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Goong Hom Pa $9.50
- marinated King Prawns wrapped in spring roll pastry and vermicelli
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SAM KASAT $21.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
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Shoestring Fries $ 5.00
- With tomato Chutney Sauce
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
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Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
- Kale / Mushroom N/A
-
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
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Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
- Silverbeet / Orange N/A
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
- Beetroot / Carrot N/A
- Sundried Tomato Pesto N/A
- -Option: + Prawns $2.00
- -Prawns $13.00
- -Seafood $12.00
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Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
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Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
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Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
- -Seafood $12.00
- -Vegetarian $10.00
Kiwi Roast
Phone
094161460
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:30 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
69 Brigham Creek Road, Whenuapai, Auckland, Auckland, 0618, New Zealand
- Auckland British Menus
- Auckland Fast Food Menus
- Auckland Region British Menus
- Auckland Region Fast Food Menus