salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
EGGS BENEDICT GF $18.00
bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
RASPBERRY BRIOCHE FRENCH TOAST $17.50
Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds