KiwiYo in 74 Clyde Road Menu

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KiwiYo in Auckland has no menu available, but can choose from many other options such as Chef Special Pork Chop Noodle Soup in Clay Pot or Steamed Pork Rid with Black Bean Sauce on Rice from Bubble Bear. Got Pasta offers many options including Fusilli and Rigatoni. Silverlake Takeaway includes a wide range like on fried rice or Fish. Chefs Special and Dad's Porridge from . Up Cafe offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

Cheese $3.00
Cheese, chicken & mayonnaise $5.00
Chilli with hot sauce & fried onion $3.50
Big J's super steak burger $10.00
- with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
Full pot homemade gravy $3.50
Tomato sauce $1.00
Kiwi with cheese, fried onion & tomato sauce $4.50
Egg $2.00

Housemade potato hash (gf) $4.50
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
Free range bacon $6.50
Courtney’s fluffy hotcakes with homemade toffee apple ice cream, sugared pecans and apple syrup $14
Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
Paprika spiced creamed beans $5
Avocado $4.50

Avocado & Feta $14.50
- Smashed Avocado, Feta, Parsley, Toasted Ciabatta
Greek Salad $10.90
- olives, feta, red onion, tomato, cucumber, lemon, olive oil
Sugo Alla Puttanesca $23.90
- Tomato, olives, anchovies, garlic, olive oil
-Add Bacon $19.50
Salmon $17.90
- Grappa & Lemon Cured Salmon, Creme Fraiche, Radish, Watercress
Ant iPaste $38.00
- Cured italian meats, grilled vegetables, formaggio, olives, grilled ciabatta
Pork Burger $20.00
- Pork Belly, Courgette Pickle, Mayonnaise, Mesclun
Formaggio market price
- Cheeses from the trolley, refer to waiter

-Toulouse sausage $12
Tender lamb & sorrel crispy dumplings $12
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Today’s Dessert Platter from the board
-Blue $42.00
- sharp soft cream
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
Piatto Pizzas $12

Crispy Prawn California Roll $1.2
Prawn Tempura $2
Crab Gunkan $1.5
Miso Soup $1
Deep-fried Chicken Sushi $1.5
Pork Katsu (Cutlet) $9.5
Teriyaki Salmon $9.9
Green Tea $1.5

Shredded kelp with soya sauce $4.00
Glutinous rice rolls with red bean paste $2.50
Sea weed $4.00
Beef bun $4.50/$5 or $8/$10
Fried shredded pancake with chicken $12.00
Pork and fennel dumplings $12.00
Tangbing (sesame seed and brown sugar inside) $3.50
Stewed pork ribs with vegetables in casserols $13.00

Chips Bowl $5.90
- With tomato sauce and aioli
Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
-Extra Filling $1.00
Big Breakfast $19.90
- With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
-Add Bacon $12.90
Sauce $1.00 Each side
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta

Chicken
ROLL COMBO $10.00
1 Chicken Piece $2.50
Small $11.00
Beef
Mousse $3.00
1 Shank Meal $13.00
Half $9.00

OMELETTE $13.50
- with ham tomato spring onion & cheese
FRENCH TOAST $14.00
- with bacon
EGGS ON TOAST FRIED $10.50
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
MUESLI $9.00
EGGS ON TOAST SCRAMBLED $11.50
TOAST W PRESERVES $6.00
VIETNAMESE CHICKEN SALAD $14.50

Sweet & Sour Stirfried
Mango Curry
Jungle Curry
- No coconut cream
Garlic and Pepper Stirfried
Deep Fried Chicken $ 13.00
- With sweet & sour
Fresh Chilli Stirfried
Vegetarian Spring Rolls $ 7.00
Rama Curry
- With peanut sauce

Satay kingdom $9.90
- Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
Plain rice $3.00
Satay burger $6.00
- Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Sizzling black pepper beef $14.90
- Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
Nyonya chicken $11.90
- Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
Nasi goreng $9.90
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.

Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
Creamy mussels with smoky bacon & cider $11.00
- Delicious NZ mussels with a fragrant sauce accompained with garlic toast
Fries $8.00
- Rustic or curly, your choice with side sauce
Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
-Snack attack & dips
Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki

Chicken Tikka Masala $15.90
- Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
Chicken Madras $15.90
- Tender chicken cubes cooked in coconut cream and herbs from South India
Tandoori Chicken $22.00
- Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
Goat Curry $18.00
- Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
Seekh Kebab $12.00
- Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
Mutter Paneer $14.90
- Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
Fish Tikka $12.00
- Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
Lamb Biryani $17.90
- Basmati rice cooked together with lamb, aromatic spices n herbs

Salted veges and pord with rice noodle $ 9.50
Soya milk $ 3
- Bowl
Noodle with bean paste $ 9.50
Pork tribe with noodle $ 12.00
- Rice noodle
Deep fry kumara cake with spring onion $ 3.00
- Each
Wonton $ 7
- Bowl
Jelly noodle in sour and chilli soup $ 9.50
- Bowl
Sweet glutinous soup rice balls and egg $ 7
- bowl

Thai red beef curry $18.50
- With steamed rice
Continental Breakfast $19.50
- Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
Garden fresh salad $5.00
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
Pavlova $10.00
- With fresh fruit salsa, whipped cream and passion fruit syrup
-Seasonal fruits with ice cream of the day
-cinnamon croissant french toast, NF $15.00
- Grilled croissant, caramelized banana, crispy bacon and maple syrup
Served from 6:30 to 10:00 am