KiwiYo in 74 Clyde Road Menu

Nearby Sample Menus

Kuih Karipap - Curry Puff (4pcs) $7.50
- Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
Add Prawn Sambal $4.00
Roti Pisang $7.00
- Filled with banana pieces
Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce
Murtabak $11.50
- Filled with chicken mince, onion and egg, served with dhal curry
Honey Soy Chicken $12.00
- Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
Curly fries $6.00

Thai-Style Vegetarian Noodles $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
Extra Rice $2.50
Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
Vermicelli Noodle Salad $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
Tom Yum Soup $3.50
- Traditional hot and sour Thai soup
Drunken Fried Rice $14.00/$15.50
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Green Curry (Jasmine rice) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk

Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
Chicken Jalfrezi $10.00
- Chicken pieces cooked with bell pepper in indo Chinese
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Family Pack (Prawns) $48.00

CRISPY FRIED JERK CHICKEN $18.00
- corn, kombu smoked butter, shitake, bean sprouts, rye noodles
PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
SMOKED KOMBU BUTTER LOVER $2.00
KIDS NOODLES & BROTH $7.00
CHOP CHANG CHILI $1.00
JAPANESE HEART STOPPING MAYO $1.00
CRISPY FRIED CHICKEN WINGS $16.00
- hot Ssam sauce

11. Harunaki (5pcs) $6.90
- Deep fried Japanese Spring roll
14. Gyu Tataki $11.90
- (Slice raw beef with Narita sauce)
29. Salmon Teriyaki $18.90
- Pan fried Salmon with Teriyaki sauce
7. Beef sirloin $5.90
30. Unagi Teriyaki $20.90
- Grilled eel with Teriyaki sauce
1. Beef Spring Roll $7.90
- (Mash potato with beef mince stew, 4pcs)
39. Sushi & Tempura $15.90
- Assorted Sushi & 5pcs of Tempura
1. Combination skewer $11.90
- (Chicken, beef, pork, prawn, mushroom skewer each)

29. Pad Nam Mun Hoi
- Mixed vegetable, mushroom in oyster sauce
67. Spaghetti Pad Phed
- Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
82. Pad Priew Wan Jae $15.00
- Stir fried vegetables, tofu, pineapple, cucumber, tomato with Thai sweet and sour sauce
86. Drunken Noodle Jae $15.00
- Rice noodles with tofu, egg, sweet basil, chilli, garlic, bamboo and vegetables
Snapper/Salmon $24.00
Chicken/Beef/Pork $15.50
Lamb $18.00
Chicken $7.50

Spring rolls 4 pcs
Nam Tok
PLA RAD PRIK $21.00
- deep fried whole fish topped with homemade spicy sweet or chili sauce pineapple tomato onion & coriander
Pad Prik Grapow
Sen Mee Keemao
GAREE GAI $13.00
- curry made with coconut milk yellow curry paste, chicken potatoes & onion
PAD KRATIAM PRIK TAI $13.00/$15.00
- stir fried garlic & pepper topped with coriander
PAD PREW WAN $13.00/$15.00
- stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum

Squid With Ginger & Spring Onions $27.5
- stir fried nz calamari with ginger slices and spring onions
Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
Chicken With Black Bean Sauce $23
- nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
Prawn Crackers $7
- chinese styled prawn flavored crackers
Beef Fried Noodles $21
Shrimp Fried Rice $20
Satay Beef $23
- nz beef tenderloin served with mama kans satay reipe
Bbq Pork Fried Noodles $21

wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
lamb brains, onion cream, pickled grapes $18.00
LARGER DISHES market fish market price
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00

Turkish delight $10.00
- A selection of different flavours
Garden salad with lemon honey dressing $6.00
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Rice $5.00
A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce

NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Chunky cut chips with truffle aioli $9.50
Selection of olives – marinated kalamata & sicilian greens $8
Dark chocolate truffles $7.50
Mango sorbet (vegan friendly) $11
Chargrilled chorizo with spanish mayo $12
Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50

KiwiYo