Address
21 Jellicoe Court, Kawerau 3127, New Zealand
Knives & Forks Cafe in Bay of Plenty Menu
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Knives & Forks Cafe in Bay of Plenty has no menu available, but can choose from many other options such as 1.Chicken Katsu Salad or 2. Shrimp Salad from Asahi Japanese Restaurant. Le Marche Francais offers many options including Sandwich jumbo beurre and Sandwich le parisien. The Grand Steakhouse includes a wide range like Beef nachos served with salsa, guacamole, sour cream and cheese or Chilli bean nachos served with salsa, guacamole, sour cream and cheese. Combination & Vege and Egg (No Meat) from . Great Sun Takeaways offers Japanese Dining You and 11:00 - 19:00.
Nearby Sample Menus
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
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Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
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Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
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Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
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Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
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Cocktail Di Gamba $8.90
- The classic shrimp cocktail
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
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Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
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Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander
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Tom Yum Talay $9.50
- Combination seafood and mushroom in hot and sour soup
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Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce
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Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
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Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
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Ped Pad Prik Keang $17.50
- Stir fried roasted duck with chilli paste and served with vegetables
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Keang Dang $18.50
- Red curry and coconut cream
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Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
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Creamy blue cheese gnocchi
- With grana padana
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Cajun beef salad
- With baby onions, tomato and a mint and yoghurt dressing
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Smoked kahawai (S) $24.00
- Served with kasundi relish, pickled cucumber and chargrilled ciabatta
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Frangelico tiramisu $16.50
- Served with a shot of coffee
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Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
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Wild mushroom risotto
- With shaved grana padano
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Pork ribs $35.00
- Whole rack
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SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
- Fresh waffles with caramelised banana and maple syrup 7
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STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
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AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- Fries 8
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FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
- Rosti X2 5
- Add Streaky Bacon $18.00
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Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
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Potato Skins (GF) $12.00
- Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
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Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
- Tay St Green Leaves Salad $12.00
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Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
- Wok Tossed Greens $9.00
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Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
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Vegetable Korma $11.00
- fresh mixed vegetables cooked in creamy of cashew nuts and almonds, garnished with fruits & nuts
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Dal Fry $8.00
- mixed yellow lentils cooked with chopped onion, garlic & tomatoes
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Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
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Keema Naan $4.00
- naan filled with minced lamb
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Onion Bhajia $5.00
- sliced onion dipped in spices, chickpea flour and deep fried
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Prawn Masala $14.99
- prawn cooked with medium spicy gravy, green capsicum and sliced onions
- Plain basmati rice $2.00
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Korma Chicken/lamb/beef $12.99
- chicken/lamb/beef cooked with cashew nut and, creamy gravy garnished with slices almonds
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Tasting Plate $24
- (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
- Wedges With Grilled Cheese Bacon & Sour Cream $14.50
- ●Dessert
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Cajun Spiced Seafood $29.50
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
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Classic Chicken $28.50
- Smoked Chicken, Bacon, Cranberry & Brie
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Italiano Spice $27.50
- Salami, Feta, Olives, Chilli & Roasted Peppers
- Fries & Our Own Aioli Gf $10.50
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Duck Confit $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
- Steak Cut Fries
- Ham & Cheese Pizza $12.50
- Soup of the Day (Changes Daily) $13.50
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Fried Rice $18.50
- Choice of Beef, chicken, vegetables or Seafood or combination
- Stir Fried Vegetables
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Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
- Seafood Curry $25.50
- Chicken Nuggets & Fries $9.50
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Junior Curly Fries $ 6.50
- Served with tomato sauce
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Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)
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Badger Burgers $ 18.00
- Your choice of
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Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
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The Crown Steak Sandwich $ 18.50
- With smoked cheese and caramelised onion served on turkish bread with fries
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Guinness Pulled Beef Burger $ 18.00
- Served with fries
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Apple Smoked Chicken Wrapped in Bacon $ 28.50
- Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
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Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping
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French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
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Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
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Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
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Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
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Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
- Wedges with sour cream & salsa $8.50
- Creamy Mushrooms & bacon $16.00
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French Toast $15.50
- with bacon, banana & maple syrup
- Eggs Benedict with salmon $20.00
- Sausage & Eggs $13.50
- Chicken Nuggets & fries $7.50
- Bacon & Eggs $13.50
- Eggs on Toast $9.50
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Hot chips $7.00
- A bowl of lightly seasoned chunky chips with aioli or ketchup
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French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
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Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
- -Avocado $3.50
- -Bacon bits $2.50
- -Served with toasted ciabatta bread. $16.00
- Gluten free bread available at extra cost
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Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
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Slider $7.50
- With housemade beef pattie/ cheese/ mayonnaise
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Ice Cream Scoop $6.50
- With fresh fruit/ chocolate drizzle/ sprinkles
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Eggs Benedict $16.50
- Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with portobello mushroom and roasted tomato
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Poached/ Fried/ Scrambled Eggs $11.50
- Served on buttered sourdough toast with house chutney
- Aioli $2.00
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Summer Sharing Platter (2 - 3 people) $39.50
- Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
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The long Table Big Breakfast $21.00
- Two x Bacon/ two poached eggs/ sausage/ roasted herb potato/ portobello mushroom/ slow roasted tomato/ buttered sourdough toast
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Black Sticky Rice $10.50
- Cooked in coconut milk and lemongrass served with tropical fruits/ yoghurt
- Mixed Meat Iskender Small $11 Large $13.90
- Beetroot Dip $5.90
- JUST Lamb Shish $17.90
- Humus Dip $5.90
- Mixed Meat Kebab Small $8.90 Large $10.90
- JUST Chicken Kebab Small $8.90 Large $10.90
- JUST Chicken Shish $17.90
- JUST Lamb Shish Salad $14.90
- Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
- Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
- Soup of the day - served with bread N/A
- Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
- Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
- Bali Satay - free range chicken, rocket, peanut sauce N/A
- Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
- Smoothies - berry, banana or spirulina with organic yoghurt N/A
Knives & Forks Cafe
Phone
073237709
Opened hours
Monday: 08:00-15:00, Tuesday: 08:00-15:00, Wednesday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 09:00-14:30,
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Italian , New Zealand , Seafood , Steakhouse
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating
21 Jellicoe Court, Kawerau 3127, New Zealand
- Bay of Plenty Italian Menus
- Bay of Plenty New Zealand Menus
- Bay of Plenty Seafood Menus
- Bay of Plenty Steakhouse Menus