Ko & Ki Sushi in Auckland Menu

LUNCH BOX LUNCH BOX
  • Teriyaki chicken katsu $13.90
  • Teriyaki salmon $13.90
  • Beef $13.90
  • Prawn $13.90
  • Vege (free miso) $13.90
DUMPLING DUMPLING
  • Vege (15 pcs) free miso $10.90
UDON UDON
  • Sea food $10.90
  • Vege $10.90
  • Prawn $10.90
  • Chicken $10.90
BENTO BENTO
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
DONBURI DONBURI
  • Chicken $10.90
  • Beef $10.90
  • Prawn teriyaki salmon $10.90
  • Vege (free miso) $10.90
  • Fresh salmon $12.90
SPECIAL ORDER (5 pcs) SPECIAL ORDER (5 pcs)
  • Jumbo prawn roll $9.00
  • California roll $9.00
  • Eel roll $9.00
  • Salmon salad $9.00
  • Salmon sashimi
  • -7 pcs $10.00
  • -15 pcs $20.00
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • Vege salad $3.00
  • Teriyaki chicken on rice $7.50
SUSHI PARTY PLATTER SUSHI PARTY PLATTER
  • 30 pieces party platter $30.00
  • 40 pieces party platter $40.00
  • 50 pieces party platter $50.00

Nearby Sample Menus

  • Steam pork with spicy rice flour
  • Lotus reot $3.00 each
  • Dumpling in plan soup
  • Sliced cold chicken with spicy sauce (h) $13.00
  • Potato $2.00 each
  • (H)=HOT (V)=VEGETARIAN
  • Noodles with spicy beef in soup
  • Hot style of cold noodles with shredded chicken in spicy sauce (dry)(h) M($9.50)/L($11.50)
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
  • V=Vegetarian
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Steamed Vegetables (V,GF,DF) $7.0
    • with extra virgin olive oil
  • Beef Sirloin 180g $22.00
    • with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • Pancakes or french toast $16.50
    • With bacon and maple syrup, served with caramelized rum banana and raspberry sauce
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • -1 Sausage $2.00
  • -Creamy mushrooms $4.00
  • -Small $7.00
  • Cheesecake $3.00
  • -Lamb $7.00
  • -Pork $7.00
  • Lamb
  • Sandwich
  • Quarter chicken and salad $9.00
  • B $9.00
    • 3 chicken pieces,6 golden potatoes
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • All $12.00
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • -maple berry $17.50
    • Giant waffle with fresh strawberries and maple sauce, served with cream
  • Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
  • All Burgers Served With Chips & Sauce
  • Available to 2pm
  • Three egg omelet $18.00
    • Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • Onions / bacon $3.00
  • Garden salad with balsamic and extra virgin olive oil $9
  • Peruvian chicken wings with house made smoky BBQ aioli $10
  • Succulent garlic or chilli prawns $11
  • Champagne darling (Small / Medium / Large) $12 / $21 / $31
    • Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
  • The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
    • Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
  • Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
  • Clssic ribeye $28
    • 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
  • Cheese Pizza L $5.00 / XL $7.00
    • Mozzarella & Mozzarella
  • Seasoned Wedges S $4.50 / L $7.50
  • Falafel on Rice S $8.00 / L $10.00
  • 1 Piece of Fish $3.50
  • Combo 3 $18.50
    • XL Large Pizza, Chips, 600ml Coke
  • Mix Burger S $7.50 / L $9.50
  • Mix Kebab $9.80
  • Margarita L $8.90 / XL $11.90
    • Tomatoes, mozzarella cheese, basil
  • - 8 Pack $7.90
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Custom Mix $10.00 per head
  • Marmite Mania $4.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Brave Beef $5.00
  • Happy Ham $5.00
  • Super Vege (3 Fillings) $4.00
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Shoestring Fries and Aioli $8.00
  • Potato Rosti $3.00
  • Roasted Tomatoes $4.00
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Roasted mushrooms $4.0
  • Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
  • Fruit & Sorbet Fresh fruit salad & lemon sorbet -
  • Lemon, Lime & Bitters $4.0
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
  • Spinach (fresh or wilted) $4.0
  • Extra Toast (x2) $3.5
  • From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
  • Steak & Cheese $3.90
  • Bacon & egg $3.90
  • Satay Chicken $4.20
  • Steak & Kidney
  • Steak Tomato Onion $3.70
  • Creamy Chicken $4.50
  • Mince & Cheese
  • Sausage Rolls
  • CHUNKY STEAK & CAMEMBERT $3.90
  • 1 HOT DOG
  • PORK
  • SMALL $11.50
  • PINEAPPLE RING $1.20
  • PEPPER STEAK $3.80
  • BANANA $2.50
  • SMALL $11.50
  • - Ham, Cheese, Tomato
  • —Bacon, Lettuce, Fried Egg, Tomato on Foccacla Bread
  • - Bacon Egg Burger
  • 3. Salmon Bagels with Cream Cheese , Jam or Pesto $12.00
  • —Bacon, Lettuce, Avocado, Tomato on Foccacia Bread
  • Eggs Benedict (English Muffin) With small Coffee $13.00
  • 12. Sweet corn fritters Bacon or creamy Mushroom $10.50
  • - Ham, Cheese, Onion
  • Wild forest mushrooms
  • Mediterian lamb koftas GF $19.00
    • served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
  • Crispy karaage chicken
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Ko & Ki Sushi

Ko & Ki Sushi

location

Address

12 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368899

email

Email

None

clock

Opened hours

Monday: 8:15 AM – 5:30 PM, Tuesday: 8:15 AM – 5:30 PM, Wednesday: 8:15 AM – 5:30 PM, Thursday: 8:15 AM – 5:30 PM, Friday: 8:15 AM – 5:30 PM, Saturday: 10:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
12 Railside Avenue, Henderson, Auckland, Auckland, 0612, New Zealand
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