Koffee Bar in 376/219 Don Mckinnon Drive Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • Egg on toast $8.90
    • any style
  • Bacon, eggs on toast $9.90
    • Any style
  • Eggs benedict
    • with english muffins, spinach, and hollandaise sauce
  • -ham or bacon $15.50
  • -salmon $17.50
  • -vegetarian $15.50
  • Kb big breakfast $19.00
    • with bacon,hashbrown, eggs, sausage, mushroom, tomato & ciabatta bread
  • Battered fish & chips $15.50
  • French toast/ pancake $16.50
  • -bacon, banana with maple syrup and whipped cream
  • -fruits & mixed berries sauce
  • Kb bagel
  • -cream cheese & preserve $9.50
  • -salmon, pesto,brie ,carper & cream cheese $17.50
  • -bacon, tomato, avocado & cream cheese $15.50
  • Creamy pasta $16.50
    • Smoked chicken, mushroom & spinach
  • New angus burger $18.50
    • Bap, egg, lettuce, tomato, brie cheese, bacon, chips & aioli sauce
  • Kb omelet
  • -bacon, tomato & cheese $17.00
  • -ham, tomato & cheese $17.00
  • -salmon, brie, caper with ciabatta & lettuce $18.50
  • Paleo breakfast $17.50
    • Flat mushroom, cream, baby spinach, ciabatta, parmesan cheese
  • Mushroom on toast $16.50
    • With flat mushroom, baby spinach, poached egg, ciabatta with pesto sauce
  • Steak sandwich $18.50
    • Mesclun, Grilled tomato with apricot capsicum sauce & wedges
  • Moroccan chicken salad $16.00
    • with mesclun, tomato, avocado, brie cheese, mango chutney sauce & roasted seed
KIDS MENU KIDS MENU
  • Kids nuggets with chips $10.00
  • Kids fish fingers with chips $10.00
  • Kids hotcares $10.00
  • Kids scramble $8.00
  • Kids breakfast $10.00
SIDES SIDES
  • Potato wedges $9.50
  • French fries $6.00
  • Kumara chips $8.00
EXTRAS EXTRAS
  • Bacon (2) $4.00
  • Egg(1) $2.00
  • Sausage(1) $2.50
  • Hashbrown(1) $2.50
  • Mushroom $4.00
KB SPECIAL KB SPECIAL
  • Calamari salad with chips $15.00

Nearby Sample Menus

Wildfire (sample menu)
  • GRUYÈRE CHEESE ROLLS 9
    • (Pao de Queijo) goat’s curd, served warm
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • FRITTO MISTO 18
    • crisp fried calamari, salt-pepper prawns, vegetable tempura
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • WILDFIRE PORK SAUSAGES 16
    • coarse ground, hint of nutmeg
  • HAZELNUT-CHOCOLATE BOMBE 14
Fatima's (sample menu)
  • Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
  • Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
  • Potato kofta bite sized croquettes with sweet chilli aioli $6.40
  • or lamb $12.80
  • Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
  • Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Turkish delight $1.00
  • Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
Takanini Takeaways (sample menu)
  • Corn $3.00
  • Bacon $3.60
  • Pineapple fritters $1.20
  • Sugar donut $1.20
  • Chicken $4.50
  • Chips $2.50
  • Squid rings $0.80
  • Paua fritter $2.50
Kiwi Takeaways (sample menu)
  • Corn fritter $1.80
  • Today special $8.00
    • 2 fish, 2 hot dogs, 2 potato fritters
  • Ham & pineapple toast $2.80
  • -chips $3.00
  • -chips $2.50
  • Fish extra crumbed $0.80
  • Snapper plate $11.90
    • (2 snapper, 2 eggs, chip, small tartare sauce)
  • Special d $10.00
    • 4 Fish, 2 potato fritters
Rotti Hut (sample menu)
  • CHICKEN MASALA $12.00
    • diced chicken carrot red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • Fish Fry $9.00
  • Egg kottu $11.00
  • LAMB CURRY $15.00
    • lamb pieces cooked with onion, tomato garlic, and exotic spices
  • Green salad $4.00
  • Chicken Fried Rice $12.50
  • Plain Hopper $4.00
  • POTATO CURRY $9.50
    • fresh potato cooked in chopped onion, tomato & Ceylon spices
Ivan's Takeaways (sample menu)
  • Egg $2.80
  • Garlic prawns $1.80
  • Bacon roll $4.90
  • Kiwi burger $7.00
  • Vege burger $6.00
  • Curry roll $2.50
  • Seadog $3.50
  • Squid rings $0.70
Grand Park Restaurant (sample menu)
  • Superior Shark's Fin in Double-Boiled Clear Soup (Per Person) (Advance Order) $100.00
  • Hapuka with Black Bean Sauce $32.00
  • Sauteed Shark's Fin with Egg $350.00
  • Scallop with XO Sauce $38.00
  • Fried Lamb with Ginger and Spring Onion $28.00
  • Grilled Beef with Mongolian Sauce $26.00
  • Barbecued Pork $25.00
  • Fried Lamb with Vegetable $26.00
Piatti Italiani (sample menu)
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Specials of the day
    • Please ask
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Garlic bread $6.50
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
Didas Wine Lounge & Tapas (sample menu)
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Sudoku Hotpot (sample menu)
  • Cuttlefish $9.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Cauliflower / Broccoli $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • Lamb shoulder / Beef $10.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
  • Quail eggs $6.00
Aunt Lee's Sushi (sample menu)
  • Salad only(G/F available) $8.00
  • B4 Beef $11.50
    • soy sauce and sesame oil marinated beef with mushroom
  • Regular 40 pieces $56.00
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • M1 Chicken breast cutlet $14.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Rice finger $2.00
  • Regular 9 pieces $11.00
  • M2 Chicken thigh(G/F available) $14.00
    • pan fried chicken thigh with teriyaki sauce
Mt Roskill Fisheries (sample menu)
  • 1 TARAKIHI $4.00
  • 1 FISHCAKE $2.00
  • No.3 $7.00
    • 1 fish, 4 mussel & 1 chip
  • 1 SNAPPER $5.50
  • 1 SAUSAGE $1.20
  • No.2 $7.50
    • 1 snapper & 1 chips
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • 1 CURRIED ROLL $2.00
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Chili Pakora (1 piece) $1.50
    • Deep fried green chilli made with Chana flour
  • Masala Sweet Pan $2.00
    • Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal,preserve gulkand, sweetened, candy like fennel seeds & menthol crystal
  • Dabeli (Veg. Burger) $5.00
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Salad / Yogurt (plain) $1.50
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (Paneer
  • Onion Salad / Fresh Pickle $1.00
Roast Express (sample menu)
  • Golden potato $0.50
  • ●Lamb
  • Chicken Nibble $0.80
  • Combo B $3.20
    • Nibbles 3, potatoes, 3
  • Chicken $5.00
  • -Medium $9.00
  • Chicken 1, potatoes 2 $3.00
  • Beef $6.50
Kagura (sample menu)
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • UDON IN SOUP $12.90
  • BEEF RAMEN $12.90
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • CHICKEN DRIED NOODLE $12.90
  • YAKI GYOZA $12.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
Koffee Bar

Koffee Bar

location

Address

376/219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand

phone

Phone

09438232

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 6 PM Sun 9 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
376/219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand
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