Koffee Bar in 376/219 Don Mckinnon Drive Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • Egg on toast $8.90
    • any style
  • Bacon, eggs on toast $9.90
    • Any style
  • Eggs benedict
    • with english muffins, spinach, and hollandaise sauce
  • -ham or bacon $15.50
  • -salmon $17.50
  • -vegetarian $15.50
  • Kb big breakfast $19.00
    • with bacon,hashbrown, eggs, sausage, mushroom, tomato & ciabatta bread
  • Battered fish & chips $15.50
  • French toast/ pancake $16.50
  • -bacon, banana with maple syrup and whipped cream
  • -fruits & mixed berries sauce
  • Kb bagel
  • -cream cheese & preserve $9.50
  • -salmon, pesto,brie ,carper & cream cheese $17.50
  • -bacon, tomato, avocado & cream cheese $15.50
  • Creamy pasta $16.50
    • Smoked chicken, mushroom & spinach
  • New angus burger $18.50
    • Bap, egg, lettuce, tomato, brie cheese, bacon, chips & aioli sauce
  • Kb omelet
  • -bacon, tomato & cheese $17.00
  • -ham, tomato & cheese $17.00
  • -salmon, brie, caper with ciabatta & lettuce $18.50
  • Paleo breakfast $17.50
    • Flat mushroom, cream, baby spinach, ciabatta, parmesan cheese
  • Mushroom on toast $16.50
    • With flat mushroom, baby spinach, poached egg, ciabatta with pesto sauce
  • Steak sandwich $18.50
    • Mesclun, Grilled tomato with apricot capsicum sauce & wedges
  • Moroccan chicken salad $16.00
    • with mesclun, tomato, avocado, brie cheese, mango chutney sauce & roasted seed
KIDS MENU KIDS MENU
  • Kids nuggets with chips $10.00
  • Kids fish fingers with chips $10.00
  • Kids hotcares $10.00
  • Kids scramble $8.00
  • Kids breakfast $10.00
SIDES SIDES
  • Potato wedges $9.50
  • French fries $6.00
  • Kumara chips $8.00
EXTRAS EXTRAS
  • Bacon (2) $4.00
  • Egg(1) $2.00
  • Sausage(1) $2.50
  • Hashbrown(1) $2.50
  • Mushroom $4.00
KB SPECIAL KB SPECIAL
  • Calamari salad with chips $15.00

Nearby Sample Menus

Pizza Club (sample menu)
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Chicken Chipotle
    • Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
  • BBQ Chicken Wings $12.00
  • Profiterole $6.00
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Thai Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
Odettes Eatery (sample menu)
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
  • Free Range Bacon / Grilled Halloumi / Smoked Salmon $7 each
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Free Range Eggs Carter’s Seeded Sourdough $12
  • Chocolate Ganache Pedro Ximénez, Crème Fraîche $15
  • Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
  • Chips Berbere, Honey Mustard, Curry Leaves $11
Shubh Restaurant & Takeaways (sample menu)
  • Namak Pare $3.00 each
  • Yoghurt Curry Large $6.00/Small $3.50
  • Samosa (dine-in) $2.00 each
  • Capsicum Potatos Large $6.00/Small $3.50
  • Methi Aalloo (Seasonal) Large $6.00/Small $3.50
  • Chicken Biryani $10.00
  • Mathi $3.00 (8 Pcs)
  • Stuff Potato Prantha $4.00
Windross House Restaurant (sample menu)
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
Mama Loco (sample menu)
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • With flour tortilla & cheese
  • Carnita & onion chimichangas, cilantro poblano sauce $14.9
  • Mexican slaw $ 5.0
  • mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
  • Gluten free available on request
BBQ Duck Palace (sample menu)
  • Meat with Bean Sprout & Onion
  • F52 Steamed Pork Stomachs $20.00
  • M4 Marinated Pork Ears $10.00
  • R28 Hot & Spicy Chicken with Peanuts on Rice $11.00
  • N21 Pork Fried Rice Noodle $11.00
  • R31 Pork with Bamboo & Fungus Mushroom $11.00
  • F42 Pork Slice with Fungus Mushroom $18.00
  • C12 Sizzling Chicken With Black Bean Sauce $18.00
Phil's Kitchen (sample menu)
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side Dauphinoise potato 7.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
Rosebank Coffee & Kitchen (sample menu)
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Slab of bacon $6.50
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Mushrooms a la creme $7.00
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Bridgehouse Lodge (sample menu)
  • Scotch Fillet $32.50
    • 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
  • Salt and Pepper Squid $17.50
    • With tossed mesclun and citrus aioli
  • Salmon $15.50
    • House smoked salmon, avocado, red onion, spinach & salsa verde
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • Kiwi $15.50
    • Lamb shank, kumara, bacon w onion
  • Parmentier Potatoes $7.50
  • Chicken & Bacon Sandwich $17.50
    • With brie on toasted ciabatta, mango chutney & fries
  • Fresh Seasonal Fruit Salad $12.50
Seven Stars Restaurant & Bar (sample menu)
  • Fish sliders $22
    • With chips
  • Salmon sashimi $15.00
    • NZ salmon with wasabi $ soy sauce
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Mushroom soup $12.00
    • With toast
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
  • Chicken tender $26.00
    • Pan fried juicy chicken thigh
Eden Garden Cafe (sample menu)
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Kumara Chips $8.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Hot Chips $6.50
Cherry Cafe (sample menu)
  • Potato rostis (GF) $19.00
    • Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
  • Kids egg on toast $4.50
  • Vietnamese chicken salad (GF) $18.50
    • Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Egg benedict $17.90
    • Or smoked salmon On turkish bread finished with homemade hollandaise sauce
  • Smoked salmon or Hasm hash (GF) $18.50
    • Cajun roasted potato with slow roasted tomatoes, baby spinach, mushroom and two poached eggs
Servo licenced cafe (sample menu)
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Creamy mushroom $5.50
  • Eggs Benedict $3.50
    • extras add
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Eggs Benedict $16.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
Kick Back Cafe (sample menu)
  • Add mushroom $3
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Pancake Lovers with salated caramel and mascarpone $15
  • Toasted Bun with Avocado and Tomato $10
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Mini Pancakes topped with Fruit $10
  • Large Fries $11.5
  • Add bacon $4
Goldfish Kitchen (sample menu)
  • Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
  • Plain pancake with beef $11.00
  • Kung pao chicken on rice $12.00
  • Fried sticks / Wotou $2.00
  • Sauteed beef with black pepper $28.80
  • Sauteed pork liver, tripe & kidney $19.80
  • Shredded pork with celery $15.80
  • Pork bun $1.20
Koffee Bar

Koffee Bar

location

Address

376/219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand

phone

Phone

09438232

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 6 PM Sun 9 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
376/219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand
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