Koffee Bar in 376/219 Don Mckinnon Drive Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • Egg on toast $8.90
    • any style
  • Bacon, eggs on toast $9.90
    • Any style
  • Eggs benedict
    • with english muffins, spinach, and hollandaise sauce
  • -ham or bacon $15.50
  • -salmon $17.50
  • -vegetarian $15.50
  • Kb big breakfast $19.00
    • with bacon,hashbrown, eggs, sausage, mushroom, tomato & ciabatta bread
  • Battered fish & chips $15.50
  • French toast/ pancake $16.50
  • -bacon, banana with maple syrup and whipped cream
  • -fruits & mixed berries sauce
  • Kb bagel
  • -cream cheese & preserve $9.50
  • -salmon, pesto,brie ,carper & cream cheese $17.50
  • -bacon, tomato, avocado & cream cheese $15.50
  • Creamy pasta $16.50
    • Smoked chicken, mushroom & spinach
  • New angus burger $18.50
    • Bap, egg, lettuce, tomato, brie cheese, bacon, chips & aioli sauce
  • Kb omelet
  • -bacon, tomato & cheese $17.00
  • -ham, tomato & cheese $17.00
  • -salmon, brie, caper with ciabatta & lettuce $18.50
  • Paleo breakfast $17.50
    • Flat mushroom, cream, baby spinach, ciabatta, parmesan cheese
  • Mushroom on toast $16.50
    • With flat mushroom, baby spinach, poached egg, ciabatta with pesto sauce
  • Steak sandwich $18.50
    • Mesclun, Grilled tomato with apricot capsicum sauce & wedges
  • Moroccan chicken salad $16.00
    • with mesclun, tomato, avocado, brie cheese, mango chutney sauce & roasted seed
KIDS MENU KIDS MENU
  • Kids nuggets with chips $10.00
  • Kids fish fingers with chips $10.00
  • Kids hotcares $10.00
  • Kids scramble $8.00
  • Kids breakfast $10.00
SIDES SIDES
  • Potato wedges $9.50
  • French fries $6.00
  • Kumara chips $8.00
EXTRAS EXTRAS
  • Bacon (2) $4.00
  • Egg(1) $2.00
  • Sausage(1) $2.50
  • Hashbrown(1) $2.50
  • Mushroom $4.00
KB SPECIAL KB SPECIAL
  • Calamari salad with chips $15.00

Nearby Sample Menus

Flame Pizza (sample menu)
  • BEEF BURGER $6.50
    • lean lamb mince with salad, aioli and whitlock chutney
  • LAMB AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • BBQ CHIKEN
    • Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
  • LAMB WITH BLUE CHEESE
    • Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
  • Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
  • FRIES $4.00
    • oven baked with aioli sauce
  • MINTED LAMB
    • Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
The Tannery (sample menu)
  • Mouse trap $4.50
    • Marmite & cheese
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • Toppings $2.00
    • From mix and match from the menu above
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • New York $9.90
    • Gruyere, pastrami, hot mustard, cornicons
  • Bagel $3.00
  • With Prosciutto $12.90
  • Whip it $9.90
    • Whipped feta, basil pestoand tomato (v)
Just Pizza (sample menu)
  • Cheese and mushroom
    • cheese and double mushroom
  • Gluten free $3.00
  • Garlic prawn
    • cheese, spinach, tomato, prawns, garlic, oregano
  • Cheese lover
    • cheese, cheese and more cheese
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Cheese and ham
    • cheese and double ham
  • Wedges $4.00
  • Hawaiian
    • cheese, ham, pineapple
Mk Takeaway (sample menu)
  • 4 $10.00
    • 3 fish, 3 hot dogs, 3 potato fritter, $3.00 chips
  • Combination chow mein $10.00
  • Nasi Goreng (rice) $9.90
  • Egg fried Rice $8.00
  • Hawaiian Burger $3.00
  • American hot Dog $3.20
  • Curry steak $9.00
  • A $15.00
    • 8 fish $3.00 chips
Ed Street (sample menu)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Double $27.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Yakety Yak (sample menu)
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Bacon bbq pork avocado $4.00
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Smoked salmon $5.00
  • Bbq sauce fresh chilli relish $2.00
Arcadia (sample menu)
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • Cheese, Tomato & Onion $5
  • Savoury Mince & Cheese $6
  • Roast Chicken & Stuffing $6
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
The Fiddler (sample menu)
  • Chicken Tenders & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Fish of the day & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
The Esplanade (sample menu)
  • Fruity Surprise $10
    • fresh seasonal fruit salad with vanilla yoghurt
  • B. L.T $16
    • bacon, lettuce, and tomato served on ciabatta with aioli
  • Oysters Kilpatrick (GF)
  • Greek salad $8
  • Egg $4
  • Scallop And Prawn Linguine $23
    • tossed in a creamy rose sauce
  • Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
    • with green salad, Italian balsamic vinegar
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
Marvel Bar & Grill (sample menu)
  • Beef Short Ribs $18
    • Sticky Asian sauce
  • Pork Scratchings $7
    • Comeback sauce
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Mixed Grill $50
    • Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
  • Changes Daily
  • Eye Fillet /180 gm $33
  • Rib Fillet /600 gm $54
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
Agave Restaurant (sample menu)
  • Dressed garden salad $8.00
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Sticky Venison Ribs (GF) $26.00
    • Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
  • Pork Belly (GF) $33.00
    • Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
Victoria Sushi (sample menu)
  • Hosomaki assorted(60pcs) $52.00
  • Chicken katsu don $12.50
  • Fish katsu box $15.50
  • Chicken udon $12.00
  • -Udon spicy $14.00
  • Vegetable udon $11.00
  • Pork katsu box $14.50
  • Maki assorted (32pcs) $40.00
One 2 One Cafe (sample menu)
  • Atomic Burgers $18
    • with chunky chips
  • Sides 2 .50
    • Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
The Food Crew (sample menu)
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • -mushroom (v) $19.00
  • Chorizo & potatoes $8.00
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • -smoked salmon $19.00
  • Ciabatta / sourdough / multigrain /gluten free $5.00
Koffee Bar

Koffee Bar

location

Address

376/219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand

phone

Phone

09438232

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 6 PM Sun 9 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
376/219 Don Mckinnon Drive, Auckland, Auckland, 0632, New Zealand
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