Kojiro in Auckland Menu

KOJIRO RAMEN KOJIRO RAMEN
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Pork Ramen $12.50
    • Slow cooked pork on top.
FOOD MENU FOOD MENU
  • Salmon Roll (4 pieces) $5.00
  • Chicken Roll (4 pieces) $5.00
  • Vegetable Roll (4 pieces) $5.00
  • Pork Roll (4 pieces) $5.00
  • Shrimp Roll (4 pieces) $5.00
  • Miso Soup $2.60
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
SMALL BOWL MENU - With Miso Soup $10.80 SMALL BOWL MENU - With Miso Soup $10.80
  • Salmon Nabe Zen $8.90
  • Pork Gyoza Zen $8.90
  • Vegetable Hooba Zen $8.90
  • Beef Sukiyaki Zen $8.90
  • Chicken Curry Zen $8.90
  • Chicken Salad Bowl $8.90
  • Double Chicken Bowl $8.90
  • Salmon & Tuna Bowl $8.90
  • Beef & Pork Bowl $8.90
SET MENU - All menu available for take-away SET MENU - All menu available for take-away
  • Chicken Miso Katsu Zen $14.80
  • Teriyaki Chicken Zen $14.80
  • Crispy Chicken Zen $14.80
  • Pork Kakuni Zen $14.80
  • Salmon & Tuna Sashimi Zen $14.80
  • Beef Hooba Zen $14.80
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Grilled Salmon Zen $14.80

Nearby Sample Menus

  • Pineapple Fritter $1.20
  • Chicken $5.50
  • Mushroom $3.50
  • Pre-cooked Hoki $2.80
  • Battered Sausage $1.70
  • Snapper $7.50
  • Hawaiian & Egg $5.50
  • Wedges $4.50
  • Onion Rings(3) $1.50
  • Cheese & Pineapple $4.20
  • Burger Combo For 2 $22.00
    • 2X burgers, 2 chips, 2X420ml drinks
  • Chicken $8.00
    • 100% crumbed chicken breast,mayo,lettuce,onion,tomato,pickle,beetroot
  • Hash Brown $1.50
  • Burger Combo For Two $22.00
  • Fish Cake $2.80
  • Cheese & Onion $4.20
  • spicy fire grilled squid $15.00
  • rice ball $5.00
  • budae jjigae $38.00
    • spicy mixed meat and vegetables stew
  • kimchi pork dupbap $15.00
  • sizzling spicy squid $15.00
  • -add cheese $3.00
  • banban jok bal (jok bal+bul jok bal) $56.00
  • corn cheese $14.00
  • 12. Mixed Entree $8.50
    • Our chef's selection of spring rolls, curry puff, gai satay and money bag
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 50. Nua Yang $19.00
    • Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
  • 7. Chicken Tulip $7.50
    • Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
  • Chicken/Beef/Pork $17.00
  • Chicken/Beef/Pork $17.00
  • 29. Pad Nam Mun Hoi
    • Mixed vegetable, mushroom in oyster sauce
  • Prawn/Seafood $18.50
  • 87. Gong Bao Fish Fillet
  • 78. Steamed Fish With Soy Sauce
  • 27. Seafood / Chicken Fried Rice $11.80
  • Seasonal Price
  • 112. TOM YUM SOUP
  • 15. Wat Tan Hor With Rice Noodle / Vermicelli / Rice Noodle Mix Vermicelli $12.90
  • 89. Deep Fry prawn with Secret Sauce $33.00
  • 80. Sambal Fish/Fish Fillet
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • Tuna Sashimi Salad
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Main-Char-Grilled Savannah Sirloin
    • w/ sesame-soy sauce
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Seared Sirloin Steak
    • w/ wafe sauce*
  • Fries $8.00
  • Wedges with Bacon & Cheese $14.50
  • Wedges $9.00
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • FISH FINGERS $11.50
    • with fries & petit salad
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • SPICY Seafood $15.00
  • TOM YUM PRAWNS $8.00
    • spicy prawns soup with lime juice, mushrooms, and Thai herbs
  • Satay Sauce $3.00
  • (yellow curry paste served with potato onion in coconut milk)
  • RUANG THONG FRIED RICE $15.00
    • stir fried rice with prawns and chicken egg, pineapple, and vegetables with cashew nuts
  • RED CURRY vegetarian with tofu $12.00
  • PANANG CURRY prawns $16.50
  • CHICKEN WING (3 pcs) $6.50
    • Deep Fried chicken wing served with sweet Thai chili sauce
  • 5 $25.00
    • 3 pieces of snapper, 3 crab sticks, 3 potato fritters, $3chips
  • Shish tikka lamb kebab $35.00
  • Chicken borak $2.00
  • Lamb salad with your choice of sauce $11.50
  • Steak and cheese roll $6.90
  • Bacon and cheese roll $5.80
  • Mince borak $1.50
  • Shish lamb minee kebab $18.00
  • Cumin gouda $18
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Antipasto platter $35
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Vegetable salad $9
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Big bird $60.00
    • feeds up to 4 with a choice of 2 salads
  • -jamaican jerk
  • -medium $10.00
  • French toast $17.00
    • brioche, lewis road chocolate butter, banana, candied pecans, maple syrup.
  • Free range eggs
  • Good bird burger $15.00
    • marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
  • Chicken feeds
    • chicken, salad from the cabinet, warm bread
  • Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • 1/4roast chicken fries & salad $18
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Eggs on Toast $10.50
  • Cream style mushrooms with spinach on toast $14
  • Muffins Scones and treats at the bar N/A
  • Caesar Salad with smoked salmon or roast chicken $17
  • Fish and Chips homemade tartare $18
  • Radiant Vege Brunch $12.90
  • Steak, Cheese and Tomato $9.50
  • Nasi Goreng $13.90
  • Yamien $1290
  • Pork Belly on Rice $13.90
  • Beef Rendang $13.90
  • Sausages & Eggs on Toast $11.90
  • Bakmie Goreng $13.90
  • 5 Spicy chicken wings $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Chocolate mousse $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Large fries $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Kojiro

Kojiro

location

Address

2/930 Great South Road, Penrose, Auckland, 6023, New Zealand

phone

Phone

095252223

clock

Opened hours

Mon 8:30 AM to 3:30 PM Tue 8:30 AM to 3:30 PM Wed 8:30 AM to 3:30 PM Thu 8:30 AM to 3:30 PM Fri 8:30 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Mastercard ,  Visa ,  Cash

Location
2/930 Great South Road, Penrose, Auckland, 6023, New Zealand
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