Korean Family House in Hamilton Menu

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Broiled Marinated Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
Broiled Marinated beef rib meat $22.00
- a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Grilled Sliced Pork $20.00
- slices of pork belly with sliced onion and mushroom.BBQ'd at your table on a traditional iron plate
Spicy Marinated Sliced Pork $22.00
- marinated slices of pork belly with chilli paste and vegetables.BBQ'd at your table on a traditional iron plate

Beef Bulgogi $15.00
- stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
Pork Bulgogi $15.00
- stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
Squid Bulgogi $15.00
- stir-fried squid and vegetables with chilli sauce
Chicken Bulgogi $15.00
- stir-fried slices of chicken breast, onion, carrot and cabbage with spicy chilli sauce
Squid and rice-cake bulgogi $15.00
- stir-fried squid, slices or rice cake, onion, carrot and cabbage with spicy chilli sauce
Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table

Spicy Pork & Kimchi Soup $12.00
- hot and spicy soup boiled with kimchi, pork and tofu
Spicy Soybean Soup $12.00
- boiled with mushroom, courgette, onion and tofu
Spicy jelly Tofu Soup $12.00
- boiled with jelly tofu, seafood and an egg
Spicy Beef Soup $13.00
- boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
Spicy Fish Roe Soup $13.00
- boiled with fish roe, slices of turnip and egg
Rice cake & Dumplings Soup $13.00
- boiled rice cake, dumplings, veggies and egg
Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
Ox Bone Soup $13.00
- boiled ox bone broth with beef slices and noodles
Fish Cake Soup $13.00
- Boiled with slices of fishcake and slices of turnip
Beef and Cabbage Soup $13.00
- boiled with beef ribs, dried cabbage and soybean paste
Pork Bone and Potato Soup $15.00/ $45.00
- boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)

Dumplings (12 pieces) $10.00
- Fried dumplings or steamed dumplings
Steamed Egg $10.00
- steamed seasoned egg in a hot pot
Kimchi Pancake $12.00
- pan fried flour with Kimchi
Potato Pancake $15.00
- pan fried ground potato with chopped veges
Seafood Pancake $20.00
- pan fried flour with seafood, onion, spring onion and eggs

Sweet & Sour Pork $30.00
- deep frying pork and veggies with sweet and sour sauce.
Sweet & Sour Chicken $30.00
- deep fried chicken with spicy sweet and sour sauce.
Sweet & Sour Chicken Nibbles $30.00
- Deep fried chicken nibbles with spicy sweet sour sauce
Oyster and Pork $40.00
- steamed pork and fresh oyster with vegetable
Jab Che L $30.00 M $20.00
- stir fried noodles, vegetables and pork.
Steamed Tofu & Kim-Chi L $30.00 M $20.00
- steamed sliced tofu with stir - fried pork and Kim chi
Spicy Conch Shells Mixed $25.00
- seasoned conch shells and vegetables with spicy chilly sauce
Korean Style Raw Beef $20.00
- seasoned raw beef slices with slices of pear and an egg yolk.
Steamed Knee Bone Of Ox(cow) $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.

Deep Fried Snapper L $34.00 M $24.00
Deep Fried plaice $15.00
Deep Fried Mackerel $15.00
Roasted Dried pollack $15.00
- roasted dried pollack with spicy chilly sauce.
Spicy Steamed Hairtair $15.00
- boiled Hair air with turnips and chilly sauce

Festival Noodles $12.00
- thin noodles in soup with seafood mix, vegetables and egg.
Spicy Cold Kimchi Noodles $12.00
- thin noodles mixed with Kimchi
Udong $12.00
- thick wheat noodles in soup with fish cake and a prawn
Cold Noodles $12.00
- chewy noodles in cold beef broth or chewy noodles mixed with spicy sauce.

Kimchi Fried Rice $12.00
- fried rice with Kimchi and pork
Shrimp Fried Rice $12.00
- fried rice with shrimp, veggies and an egg.
Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with veggies, beef mince, an egg yolk and spicy chilly paste
Normal Bibimbab $12.00
- rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.

Spicy Chicken Stew $36.00
- stewed chicken pieces with potato, carrot, onion and chilly sauce.
Spicy Seafood Soup $30.00
- boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noddles
Spicy Kim-Chi & sausage Soup $30.00
- boiled Kimchi and sausages with beef slices, tofu and noodles.
Spicy Intestine Soup $30.00
- boiled intestine slices with vegetables and thick noodles
Spicy Kim -Chi & tuna Soup $30.00
- boiled Kim-Chi and tuna in a pot with noodles
Venison Stew $30.00
- stewed pieces of venison with vegetables and soybean paste in a pot.
Spicy Pork & Potato Stew $30.00
- stewed pork, sliced pork and tofu in spicy soup.
Spicy Tofu-Dregs Stew $30.00
- stewed tofu dregs with kimchi and pork
Spicy Tofu Soup $30.00
- Boiled tofu slices with seafood mix and an egg
Spicy Snapper Soup $40.00
Spicy Cord Fish Soup $30.00
Spicy Pollack Soup $30.00

Nearby Sample Menus

Pizza Nutella $15.00
- Pizza base with nutella
Crème brulee $15.00
- Chamomile crème brulee’ with rhubarb sorbet and sweet canoli
Fish of the day – chef’s way n/a
- Market price
Pizza Napoli $21.00
- Tomato sauce, mozzarella, anchovy, capers and olives
Filetto di manzo $38.00
- Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet

Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
3 Garlic Knots $3.00
- Crushed garlic, EVOO
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
A Taste of NY $100.00
- 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
Pepperoni Wheel $4.00
- Pepperoni and mozzarella wrapped
Hot Buffalo Wings R $10.00 / L $16.00
- Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
Original Buffalo Wings N/A
- Our classic buffalo sauce recipe
6 Mozzarella Sticks $8.00
- Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.

PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
CHEESECAKE $13.00
- Served with raspberry coulis.

Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
5 pcs $4.20
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
S $3.20

- Add crispy bacon $ 18
Heartstopper Bread(V) $ 8
- House-made mini loaf with garlic, cheese, onion & more
Vegan option available
Crispy bacon $ 3
Rustic Fries(DF, GF, V) $ 6/$ 8
- Everyone’s favourite with tom. sauce & aioli
- Add crispy bacon $ 20
Fried tomato $ 1
Sauces $ 0. 50

EGG $4.00
HAM $3.00
CHICKEN $4.00
SOUTHERN FRIED CHICKEN $3.50
PUMPKIN $0.70
HAM & TOMATOES $3.70
STEAK $4.00
EXTRA FILLING $1.00

Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
Seafood Laksa 15
- with Toasted Mavis Foccacia
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Classic Caesar Salad* 10
- add Chicken or Salmon 16
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
Quinoa Power Salad v gf df 13.5
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun

-spicy chicken
-steak cheese
sushi available
-chicken pie
chips $2.80
-mince & cheese $3.30
chicken dim sim $2.20
beef lasagne $3.50

Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Gourmet Mussels - a dozen N.Z. Greenshell $25.00
- served gently heated w Tomato Salsa & Crusty Bread
w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
Petite Dessert ( GF & DF ) $8.50
- Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
Mini Savories $2.50
- Mince Savories served w Tomato Sauce (each)
Stuffed Kumara $19.50
- Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
Summer salads $19.50
- Smoked chicken, bacon & mango topped with crispy noodles/ Baby beets, feta, sliced pear & cashews (GF & V)/ Smoked Salmon, shaved cucumber & walnuts topped with crispy noodles
Toasted Ciabatta $19.50
- Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney

Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.

Vegetarian Dumplings $12.00
Fennel with egg Dumplings $12.00
Pork ribs with Soy Sauce on Rice
Beef Dumplings $10.00
Zhong Dumplings Sichuan style dumplings $12.00
SWEET PEANUTS $6.00
Chicken Sweetcorn soup
Pan Fried Pork Buns half dozen $9.00

Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
Chips (Small/Large) $3/$4.5
Kumara $0.60
Chicken (Small/Medium/Large) $9.50/$12.50/$15
Beef (Small/Medium/Large) $10.50/$13.50/$16.50
Sandwich Combo 1 $8.50
- sandwich + 355 ml soft drink + 2 potatoes
Sandwich $6
- Stuffed with toast meat, salad, gravy and sauce
Lamb Shank Meal $13.90

SOUP OF THE DAY $5.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway without toast
Stacks/Strudel/Calzone/Slabs $6.50/$7.50
BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
FRENCH TOAST $14.80
- served with bacon grilled banana and maple syrup
ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
Filos(Baskets, Parcels & wraps) $7.60
Regular $6.00
SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast

Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Pappardelle with beef cheek ragu, finished with grana padana $33.00
Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
Grilled Turkish bread with garlic and herb butter $9.00
Herefored Prime eye fillet seared rare, thinly sliced and served chilled with grana padana and smoked garlic aioli $19.00
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur