Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
Grandma's Lambs Fry and Bacon $19.5
Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
Creamy Mushrooms $5.5
Steak Sandwich $24.0
200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
Gran's Apple Pie $11.5
With rhubarb compote, ice cream and whipped cream
Kawhia Chowder $16.5
A selection of seafood, bound in a creamy coconut chowder served with toasted ciabatta, garlic butter and lemon
Pandan waffles, banana spring roll and mango ice cream
Add: another pancake for jus $7.00
Pickled Vegetable Salad $4.00
Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
Chem Chep Xa Ot / Mussel Bowl $19.00
Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Pho / Noodle Soup chicken
Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
Cua Sot Me / Soft Shell Crab $19.00
Deep fried soft shell crab tossed in sweet and sour tamarind sauce