Kowhai Cafe in Auckland Menu

KOWHAI CAFE MENU KOWHAI CAFE MENU
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Egg on toast $6.90
    • Any style
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Omelettes $12.90
    • 3 fillings by choice toast
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • -bacon/ham $12.90
  • -salmon $14.90
KEBABS KEBABS
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Chicken b.L.T $9.90
    • Streaky bacon, chicken pattie
  • Wedges $6.90
    • Sour cream
  • -bacon cheese $9.90
  • Mince on toast $9.90
    • Egg poached or fried
  • Mushroom on toast $9.90
    • Light cream sauce herb
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Crepes or french toast $11.90
    • Maple syrup
  • Kids pancakes $6.90
    • Bacon scramble egg
  • Croissant $9.90
    • -ham cheese tomato
  • Toast bagel $6.90
    • Cream cheese jam
  • -smoked salmon and avo $12.90
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • -extra for additional $1.00
EXTRAS EXTRAS
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • Egg, cheese, tomato $1.00
  • Toasted muesli $8.50
    • Yoghurt, seasonal fruit and milk
  • Fruit salad $8.50

Nearby Sample Menus

  • -With aioli (GF) $11
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Black Pudding (GF) $14
    • with fresh asparagus and hollendaise sauce
  • CCB $23/$28
    • smoked chicken, spring onion and brie, topped with cranberry sauce
  • Kiwiana Burger $24
    • beef pattie with beetroot, egg, tomato and cheese
  • Sharing Platter $35
    • with a selection of all f our starters
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Asam Fish / fillet N/A
  • Seafood Tofu $18.00
  • Dried Curry Lamb $20.00
  • Bubur Chacha $6.00
  • Home Made Tofu $16.80
  • Curry Seafood Laksa Noodles Soup $12.00
  • Garlic Chilli Prawns $28.80
  • Lak Zhi Fish / fillet N/A
  • Hokke $13.90
    • salted & grilled atka macherel
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
  • Vege tempura $6.90
    • pumpkin, kumara, green veges
  • Crazy for seafood $25.90
    • sashimi, seafood tempura, salmon & avo roll, salad, miso soup
  • Cheese cake w/ ice cream $7.90
  • Tempura udon $8.90
    • udon noodle soup topped w/ tempura
  • Japanese omelette $7.90
    • rolled omelette w/ dashi stock
  • Salmon potato salad $5.90
    • mashed potato w/ salmon & mayo
  • Aloo Methi (seasonal) Large $6.00 Small $3.50
  • Spinach & Lentil Large $5.00 Small $3.00
  • Moti Choor Ladoo $4.50 (4pcs)
  • Large $10.00
  • Kalakand $5.00 (4pcs)
  • Urid Split Large $5.00 Small $3.00
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • Full $18.00
  • Lamb $13.50
  • All in one L($15.00)
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Lamb S($11.00) L($13.50)
  • Mix S($9.90) L($12.50)
  • Chicken S($11.00) L($13.50)
  • Mix S($11.00) L($13.50)
  • Mucver $13.50
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • W/ SMOKED SALMON $16.90
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • W/ SALMON, FETA SPINACH $16.90
  • CREAMY MUSHROOMS $15.90
    • W/ CRISPY BACON POACHED EGG ON FOCACCIA
  • Seafood Special Chow Mein $16.50
    • with scallop , Prawns, Squid, Vegetables & cashew nuts
  • Snack Box $4.50
    • 1 chicken & Chips
  • Crumb Extra $0.50
  • Chicken $7.00
  • Sweet Corn $8.50
  • Pork $13.50
  • Plain $10
  • Roast Pork $11.50
  • -Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
  • Olives, feta, almonds, date (V) $9.50
  • -Cauliflower fritters, black garlic aioli $12.50
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • -Add cheese $3.00
  • -Sigara borek(Cheese and potato filo cigars)(V) $12.50
  • -Curly fries, aioli $8.50
  • Field
  • Chicken With Chipotle Aioli And Guacamole
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • OR
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • I $14.00
    • 2 fish, 3 sausages $2 chips & 4 potato fritters
  • B $6.50
    • Egg burger, chips, can of drink
  • Mussels $1.40
  • Ham & Egg / Bacon & Egg $3.60
  • Kiwidog $3.00
  • Ham Burger $4.00
  • Snapper Burger $7.80
  • J $14.00
    • 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
  • Sweet & Sour Pork $22.00
  • Prawn in Spicy Salt $30.00
  • Scallop with XO Sauce $32.00
  • Eggplant with Salted Fish $22.00
  • Stewed Tofu with Mixed Vegetables $22.00
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Crispy Chicken - Whole / Half $26.00/$14.00
  • Preserved Egg & Pork Congee $8.00
  • Prawn Wonton Soup $8
  • Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
  • Stir-fried Beef With Vegetables $14
  • Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
  • Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
  • Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
  • Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
  • Wonton Soup. $6
  • Apple Crumble $4.00
  • Lasagne $10.90
  • Bacon Aocado Tomato $7.50
  • Raspberry Slice $3.00
  • Chicken $3.80
  • Strawberry & Chocolate $3.90
  • Ham Cheese Tomato $7.50
  • Mini Quiche $3.50
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Sirloin 300g $23.00
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Buttered mushrooms $4.00
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Liver and Bacon $14.90
    • Crispy bacon, creamy mash, onion gravy
  • Chicken Skewers $18.00
    • Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
  • Eye Fillet 200g $28.00
Kowhai Cafe

Kowhai Cafe

location

Address

10 Waddon Place, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092569424

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 7 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
10 Waddon Place, Mangere, Auckland, Auckland, 2022, New Zealand
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