Kuma's Bowl in Auckland Menu

MAIN MAIN
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
SIDE SIDE
  • Eda-mame $5.50
    • Boiled soybeans
  • Agedashi $5.50
    • Tofu deep fried
  • Karaage chicken $5.50
    • Mild or spicy
  • Potato katsu $5.50
  • Prawn katsu $5.50
  • Salmon katsu $5.50
  • Vege spring rolls $5.50
  • Gyoza 6 pieces $5.50
  • Sliced lotus root chips $5.50
SOUP SOUP
  • Miso soup $2.20
  • Spicy miso soup $2.20
SALAD SALAD
  • Tofu salad $5.50
  • Seaweed salad $5.50
EXTRA EXTRA
  • Extra mayo $0.50
  • Extra veges $1.00
  • Extra rice $1.00
  • Extra soup $1.00
  • Rice bowl $3.00

Nearby Sample Menus

  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Chips and Aioli $7.50
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Organic Free Range Eggs - Any Style $12
  • Skate Fish braised tofu $15.00
  • Braised Tofu with pickled cabbage $15.00
  • Braised Dongpo Pork Hock $12.00
  • Noodle soup with preserved vegetable and shredded pork $10.00
  • Fried Chicken heart in cumin $16.00
  • Tomato & Egg soup $8.00
  • Pickled cucumber $8.00
  • Dry-fried pork in soya sauce $18.00
  • Bite Queijo $6.00
    • served in a cup
  • Fried Egg $1.50
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Beans $2.00
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Options Available $13.50
    • Ask the Chef
  • Fries $2.50
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Manchurian - veggie $16.9
    • Dumplings with Ginger, Garlic and Dark Soya Sauce.
  • Butter prawns $21.5
    • Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
  • Chilli paste $3
    • Red chilli paste with addition of ginger, garlic paste and oil
  • Lacha paratha $4
    • Layered bread made of wheat flour.
  • Paneer tikka masala $17.5
    • Almost as popular as the Chicken counter part
  • Plain basmati rice $3.9
    • White Rice
  • Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Fresh Salmon Salad Don $16.00
  • (pan fried noodle with topping of your choice and vegetables)
  • Takoyaki 6 pcs
  • Chicken Karaage 5 pcs
  • Pork katsu udon $15.00
  • Salmon Sashimi Large $18.00
  • (thin noodles in house made broth served with side of your choice)
  • Salmon Sashimi medium $14.50
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • FRESH SEASONAL VEGETABLES 8
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • VEGETABLE ROLL $9.00
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta.
  • 330ml Sprite $3.00
  • 1.5L Sprite $4.00
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • Pride (Double / Snack) $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Fish of the day & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Prawn Combination Udon $12.00
    • Prawn+Combination Meat+Udon Noodles+Veges+Teriyaki Sauce
  • White Rice (carton) $2.50
  • Extra $1.00
    • Cheese, Egg
  • Hawaiian $3.80
  • Mussels $1.40
  • Ham $2.80
  • Chicken Bun $2.00
  • No. 18 $35 / $68
    • 50 Chicken Nibbles / 100 Chicken Nibbles
  • Butter Chicken
    • Marinated chicken, onion, coriander mozzarella cheese, chilli flake and butter chicken sauce.
  • 2. 2 Thigh & Chips $8.00
  • Meat Lovers
    • Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
  • Tandoori Chicken
    • Marinated chicken thigh, salad, yogurt
  • Beef mince, tomato paste and cheese $7.50
  • Garlic Prawn
    • Prawn, garlic, fresh tomato, seafood sauce and mozzarella cheese
  • C1. Butter Chicken on Rice (Small) $6.50
  • B-1. 1 Thigh $3.50
  • Beef Basil Leaves (med) $15.90
    • Beef with garlic, basil sauce, onion, green bean, bamboo shoots, capsicums and chilli
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Chicken Fried Rice $13.90
    • Thai's fried rice with chicken, egg, onion, carrot, green peas and spring onions
  • Fish Massaman Curry (med) $19.90
    • Snapper and cashew nuts with red Massaman curry paste, onion and potato in coconut milk
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • Chicken Peanut Sauce $16.90
    • Chicken stir fries with fresh vegetables and peanut sauce
  • Jasmine Rice $1.00 / Portion
  • Vegie Fried Rice $13.50
    • Thai's fried rice with egg and mixed fresh seasonal vegetables
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
  • Nawabi L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
  • Tandoori Chicken $22.00
    • Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
  • Chicken Korma $15.90
    • Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Spanish Feast $15
    • Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
  • Calamari Rings $9.5
    • Pan fried calamari rings marinated in a traditional bolero receipe
  • Sponge Bob $10
    • Creamy mac and cheese pasta
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Field Mushrooms, Eggs & Bacon $14
    • Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
  • Saffron Rice $6.5
  • Vegetable Stack $18
    • Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered
  • Chicken Fettuccine $25
    • Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
Kuma's Bowl

Kuma's Bowl

location

Address

1/225 Dairy Flat Highway, Albany, Auckland

phone

Phone

094150606

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Quick Bites

Location
1/225 Dairy Flat Highway, Albany, Auckland
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