Kuma's Bowl in Auckland Menu

MAIN MAIN
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
SIDE SIDE
  • Eda-mame $5.50
    • Boiled soybeans
  • Agedashi $5.50
    • Tofu deep fried
  • Karaage chicken $5.50
    • Mild or spicy
  • Potato katsu $5.50
  • Prawn katsu $5.50
  • Salmon katsu $5.50
  • Vege spring rolls $5.50
  • Gyoza 6 pieces $5.50
  • Sliced lotus root chips $5.50
SOUP SOUP
  • Miso soup $2.20
  • Spicy miso soup $2.20
SALAD SALAD
  • Tofu salad $5.50
  • Seaweed salad $5.50
EXTRA EXTRA
  • Extra mayo $0.50
  • Extra veges $1.00
  • Extra rice $1.00
  • Extra soup $1.00
  • Rice bowl $3.00

Nearby Sample Menus

  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • Toast $2
  • House made seasonal jam $1
  • Smoked Feta $4
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Herbed Kale $4
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Chicken/Lamb Vindaloo $14.99
    • Chicken/Lamb cooked in a hot vindaloo sauce
  • Paneer Parantha $3.99 ea
  • Gobhi Parantha $6.99 pl
  • Hot Jalebi $9.99 kg
  • Muttor Pulao $5.99 ea
  • Chicken Biryani $8.99 ea
  • Hot Dog with Fries $5.99 ea
  • Hara Bhara Kebab $5.99
    • Potato pattie cooked with fresh coriander and spices
  • Bread Selection $13
    • Chef'S Homemade Bread With Dips And Olive Oil
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
  • Fish And Chips $24
    • Panko Crumbed, Market Fish, Chunky Fries, Salad Greens, Tartare Sauce
  • Open Steak Sandwich $26
    • Grilled Ciabatta, Prime Steer Sirloin Steak, Relish, Sliced Tomato, Salad Greens, Steak Fries, Aioli
  • Seafood Tasting Platter $19
    • A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
  • Soup Of The Day $12
    • Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
  • Warm Apple Crumble $12
    • Vanilla Bean Ice Cream And Crème Anglaise
  • Bacon/ Roast Vegetables $6.0 each
  • SMASHED AVOCADO $14.00
    • Your choice of toast, house guacamole, poached eggs & lemon rocket (w free range bacon or salmon $18.5 )
  • QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
  • BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
  • QUINOA BURGER $18.00
    • Salad greens, tomato, cumin yogurt & quinoa on toasted bun
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • ham off the bone / smoked salmon/ Jams bacon hash $6.00
  • ORGANIC BIRCHER MUESLI V $14.50
    • Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
  • mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
  • Stirfry ginger & garlic vegetables with chicken and prawns $26.00
  • Green seafood curry $28.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • 2 roll with dippings sauce $10.00
  • Mee goreng (fried egg noodles) prawns $28.00
  • Steamed white rice $3.00
  • Stirfry satay & vegetables with prawns $25.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Lamb $11.50
  • Garlic Pita Bread and Hummus $6.00
  • Fries $3.50
  • Chicken Souvlaki $15.00
  • (served with fresh salad hummus meat and sauces)
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • Chicken Fillet $11.00
  • Chicken Salad $13.00
  • Chickadee $12
    • Crispy chicken strips, shoestring fries, tomato sauce
  • Wedges $12
    • w/ cheese, bacon, sweet chilli & sour cream
  • Black Cherry Chicken (GF) $28
    • Cherry balsamic glazed chicken breast stuffed w/ricotta, spinach & bacon, served w/ rice pilaf, beans & béarnaise sauce-Beer Match: Speight’s Gold Medal Ale
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Ranfurly Ranch Sliders x3$16/x6$30
    • - BBQ pulled pork, slaw & mayo - Tandoori chicken, slaw, mango chutney & mint yoghurt
  • Ham & Pineapple Pizza (available with GF base) $12
    • Ham, cheese & pineapple toppings, served w/ fresh garden salad
  • Macetown Miner’s Mussels (S, GF available) $18
    • w/ crusty bread & your choice of cooking sauce -White Wine Cream - Thai Green Curry
  • Bangers & Mash (GF) $25
    • Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
  • NIGIRI $8.80
    • 5 pcs
  • COMBINATION $8.80
  • GREEN TEA $2.00
  • SALMON $5.50
    • 4 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • MISO SOUP $2.00
  • DELUX PACK $9.80
  • SALMON ROLL $8.80
    • 5 pcs
  • Hot Chips $ 2.50
  • Ham & Cheese Tomato Toast $ 4.40
  • Mince Savoury $ 1.70
  • Chicken Thigh $ 3.90
  • Spring Roll $ 2.50
  • Steak & Pepper Pie $ 3.80
  • Bacon & Egg Quiches $ 4.20
  • Mince & Cheese Pie $ 3.80
  • Chicken Burger $23.00
    • Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
  • Half & Half add $2.50 / Extras $2.50 each
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
  • Mexican Caesar Salad $23.50
    • 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
  • Garlic Pizza Bread $12.50
    • With basil pesto, aioli, mixed Italian herbs and parmesan cheese
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • Quesadilla
  • Tandoori Chicken
    • Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Braised cabbage, toasted almond $8.00
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • 18” $31.50
  • 18” $31.50
  • SATAY $0.50
  • PERI-PERI $0.50
  • 9” $10.50
  • TOMATO $0.50
  • 12” $15.00
  • Satay Chicken
    • Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
  • SPECIAL COFFEES $12.50
    • baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
  • FRESH LINGUINE PASTA $29.50
    • w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
  • MONARCH BIG BREAKFAST $21.50
    • free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
  • CHUNKEY FRIES $8.00
    • w garlic aioli & ketchup
  • 250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
    • sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
  • SALT & PEPPER CALAMARI $22.50
    • w rocket garlic aioli & lemon
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • CARROT CAULIFLOWER & FETA FRITTERS $19.50
    • sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
Kuma's Bowl

Kuma's Bowl

location

Address

1/225 Dairy Flat Highway, Albany, Auckland

phone

Phone

094150606

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Quick Bites

Location
1/225 Dairy Flat Highway, Albany, Auckland
Similar Restaurants based on Cuisines