Kuma's Bowl in Auckland Menu

MAIN MAIN
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
SIDE SIDE
  • Eda-mame $5.50
    • Boiled soybeans
  • Agedashi $5.50
    • Tofu deep fried
  • Karaage chicken $5.50
    • Mild or spicy
  • Potato katsu $5.50
  • Prawn katsu $5.50
  • Salmon katsu $5.50
  • Vege spring rolls $5.50
  • Gyoza 6 pieces $5.50
  • Sliced lotus root chips $5.50
SOUP SOUP
  • Miso soup $2.20
  • Spicy miso soup $2.20
SALAD SALAD
  • Tofu salad $5.50
  • Seaweed salad $5.50
EXTRA EXTRA
  • Extra mayo $0.50
  • Extra veges $1.00
  • Extra rice $1.00
  • Extra soup $1.00
  • Rice bowl $3.00

Nearby Sample Menus

The Bar at Kohi Corner (sample menu)
  • Butternut, prosciutto $15.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Roast beetroot $7.00
  • Gelato stick of the day $9.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Garden Slaw $7.00
  • Beer battered fish & chips $21.00
  • Agria potatoes, mint butter $7.00
B & M Roast Takeaway (sample menu)
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Chicken $2.80
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
  • Onion
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • Beef S$9.9/$12.9/L$16.9
  • Chicken S$9.9/$12.9/L$16.9
  • Bolognese S$9/$12/L$14
Eggs & More (sample menu)
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Butter Egg Curry $11.00
    • Boiled eggs cooked in butter with onion, tomatoes and spices
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Green Garlic Kheema $14.00
    • Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
Venice Italian Restaurant (sample menu)
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • Regular $13.00
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • Regular $13.00
  • OLIVE SELECTION $9.00
    • - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
Murder Burger (sample menu)
  • Falafel Wrap $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Beef N Cheese Mini Me $5.90
  • Chick Hawaiian Lu'au $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • Deer On Shrooms $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Crumbed Chicken Tenders $6.90
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Falafel $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • Double Beef and Wild Boar Bacon $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
The Garden Shed (sample menu)
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • -Add shed cured salmon $7.00
  • -Sea (GF)
    • Shed cured salmon, brie and rocket
  • Mushroom & Mozzarella Arancini (V) $13.90
    • coriander mayo
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Choose Your Side:
    • Potato Puree and Baby Veg or Skinny Chips & Garden Salad
  • Farmer's Board $46.00
    • Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
Water Drop Vegetarian Cafe (sample menu)
  • S7 Sota Roll $10.00
    • Deep Fried Toasted Bread Rolls with Soy and Cheese
  • R8 Goodwish Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S12 Crispy G $9.00
    • Crispy Soy pieces
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • S5 Wonton Soup $5.00
    • Wonton in soup with Vegetables
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
Ming Chef (sample menu)
  • Braised Beef Brisket on Rice $ 9.00
  • Singapore Rice Noodles $ 11.00
  • BBQ Pork & Roast Pork on Rice $ 10.00
  • Chicken Congee $ 8.50
  • A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
  • Prawn Rice Noodles $ 12.50
  • Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
  • Soy Chicken on Rice $ 9.00
Ruben Cafe (sample menu)
  • Lemon macaroons
  • Toasted brown bread with pumpkin seed (GF)
  • Fresh fruit salad
  • Poached eggs on toast
  • Blueberry friand (GF)
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
  • Pork & beans hot pot on toast
    • Gluten free available
St Pierre's Sushi (sample menu)
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. REG $8.40
  • - 4 pieces Fresh Salmon Supreme
  • Fresh Salmon Supreme
  • - 4 pieces Regular Teriyaki Chicken
  • - 8 pieces Sesame Teriyaki Chicken
  • - 4 pieces Tuna & Cucumber
  • 8PC. JUMBO $11.00
Dine@MIT (sample menu)
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Kai nui (main)
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
Koha Sushi (sample menu)
  • Sushi & Chicken Katsu $12.00
  • Seafood Udon $12.00
  • Large assorted rolls 65 / $75.00
  • Chicken Udon $12.00
  • Teriyaki Tofu Don $12.00
  • Cheese Ramen $12.00
  • Chicken Katsu Don $13.00
  • Chicken Katsu
Niko Niko (sample menu)
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
  • Chicken Teriyaki Roll $10.90
    • 10 pcs
  • Takoyaki $5.00
    • 5 pcs deep fried octopus balls
  • Edamame Stick $5.00
    • 6 pcs deep fried soy beans with sweet chilli sauce
  • Chicken Teriyaki Bento $14.80
    • Boneless chicken with teriyaki sauce
  • Ebi Don $11.00
    • Fresh prawn with vegetables, egg and sauce on rice
  • Salmon Teriyaki Salad $13.00
    • Fried salmon with salad and special dressing
  • Chicken Katsu Don $11.00
    • Chicken cutlet with vegetables, egg and sauce on rice
Maxbake Bakery & Lunch Bar (sample menu)
  • Bacon and egg pie $3.20
  • Dinner pak $20.00
  • Hunger pak $26.00
  • Steak pie $3.20
  • Sausage roll $1.80
  • Mince and cheese $3.20
  • Steak and pepper pie $3.20
  • Mince pie $3.20
Snells Beach Cappuccino Coffee (sample menu)
  • American hotdog roll $3.80
  • Curry roll $2.00 each
  • 6-ALL BUNS & ROLLS $6.50 each
  • Hot chips $2.60
  • .Steak & Cheese $3.80 each
  • 1-PIZZA BREAD $3.60
  • Chicken Cordon Bleu $3.00
  • .Bacon & Egg $3.80 each
Kuma's Bowl

Kuma's Bowl

location

Address

1/225 Dairy Flat Highway, Albany, Auckland

phone

Phone

094150606

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Quick Bites

Location
1/225 Dairy Flat Highway, Albany, Auckland
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