Kuma's Bowl in Auckland Menu

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Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
Karaage Chicken / salmon
- Fried chicken or salmon in japanese style
Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce
Yakininu Chicken / Pork / Beef
- Spicy garlic sauce
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue
Katsu curry Chicken / Pork / prawn
- Freid bread crumbed cutlets in curry
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
Chilli Chicken / Beef / Pork / Tofu
- Jalapeno and red chilli sauce
Tempura Prawn and vege / vege
- deep fried in a crispy batter
Salmon and avocado
- Fresh salmon and avocado with wasabi on rice

Eda-mame $5.50
- Boiled soybeans
Agedashi $5.50
- Tofu deep fried
Karaage chicken $5.50
- Mild or spicy
Potato katsu $5.50
Prawn katsu $5.50
Salmon katsu $5.50
Vege spring rolls $5.50
Gyoza 6 pieces $5.50
Sliced lotus root chips $5.50

Miso soup $2.20
Spicy miso soup $2.20

Tofu salad $5.50
Seaweed salad $5.50

Extra mayo $0.50
Extra veges $1.00
Extra rice $1.00
Extra soup $1.00
Rice bowl $3.00

Nearby Sample Menus

Zigeunerschnitzel $28.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
FISCH UND POMMES FRITES
- fish and chips served with salad
Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces
Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
Spatzle / Salad / vegetables / $5.00
Pork Roast $26.00
- served with red cabbage and dumplings
Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes

Chicken $4.00
Tomato $2.50
1 hamburger, 1 egg burger, 1 Hawaiian burger, $3.50chips $11.50
Steak $4.00
Mussel Fritter $2.00
Battered Sausage $1.80
Chicken Fried Rice & BBQ Pork chow mein
Sea Food Soup $11.00

Prawn $10.90
Large $9.90
Chicken $9.90
Fish $2.50/ $4.50
- Hoki / Snapper
Egg Fu Yoong $8.40
Fish Cake $2.00
Bami Gorang (Noodles) $11.90
Egg Fried Rice $8.90

68. PAD KHING DUCK $25.50
- Stir fried roasted duck meat ginger, cauliflower, mushroom, baby corn, black fungus, capsicum, onion and celery
LAMB $20.50
BYO $2.50 PER PERSON
6. MIXED ENTREE $8.00
- Each of spring roll, satay chicken and tod mun pla
47. KAO PAD GRA PAO
- Fried rice with hot basil, chilli, bean, carrot and broccoli bamboo shoots and mushroom.
CHICKEN, BEEF OR PORK $18.50
18. YELLOW CURRY
- Thai yellow curry with coconut milk, potato, onion, carrot and long egg plant
PRAWNS, FISH, SCALLOP OR SEAFOOD $24.50

60ml Tartare Sauce $1.20
Steak Burger $8.90
- Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
Fresh Tarakihi $5.90
- Battered - Crumbed OR Grilled $6.90
Home-made & hand-cut Kumara Chips $5.40
Fresh Snapper $7.00
- Battered - Crumbed OR Grilled $8.00
Salmon Skewers $4.00
Home-made Kumara Fritter $1.90
All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00

Open chicken sandwich $15.90
- Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
Bagel
-On white or brown $11.90
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
pasta $14.90
- Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
steak sandwich $15.90
- Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
-2 filling $5.00
Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast

Scollop $16.00
Prawn & Cashews $14.50
Combination Meats $11.50
Sausage $1.20
BBQ Pork & Honey $11.00
Hawaiian $3.50
Hamburger $2.80
BBQ Pork $12.00

Pork $6.50
Pork
B $5.00
- 10 x Potatoes
All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice
Roast Chicken
-Small $10.00
Beef
Pork $6.00

Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
$1 Oysters n/a
- Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
Chocolate Hot Pot $12.00
- A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
Kumara Wedges $10.00
- With crispy bacon and melted cheese. Naughty but so nice.
Rump Steak $33.00
- Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
Fish and Chips $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Seafood Pasta $30.00
- The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.

sirloin steak $28.00
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
seafood secret $24.00
- market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons

THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
CHICKEN BATON ROUGE $15.00
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
FISH BALLS $11.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
POTATOES SERVED WITH AIOLI $10.00
CHEESE BOARD $10.50

Chicken Salad $12
Ika Tempura $7
- (Squid)
Kitsune Udon $10
- Inari(4pcs)-Tofu bag
Salmon Teriyaki $29.9 / $39.9
- Petti / Main
Rice $2
Sukiyaki $13.90
Pork Katsu $14.5
Unagi Donburi $19

Extra Fillings $1.00
Extra 50¢
Fillings x 2 $5.00
Hamburger $5.50
Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Cheese, Hawaiian, Bacon, Egg $6.50
Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion

Pizza Deals also available
Curry & Rice $7.00
Egg each $1.00
1/4 Pack $7.90
- 1 drumstick, 1 garlic bread with fries & drink
Combo $11.90
- Naan, rice, curry & drink
2 x Cheese Burger $7.60 / C $10.90
Snapper Burger $4.90 / C $8.90
Oyster & Chips $9.90
- Subject to availability

Snack pack $ 3.20
- > 1 Chicken thighs & chips
Mix pack $ 7.20
- 3 Chicken thighs & chips
5 chicken thighs, $3 chips $ 13
10 Chicken thighs, $5 chips $ 25
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
10 Fish, $5 chips $ 23
5 Fish $4 chips $ 13
10 Chicken, drum stick, $3 chips $ 12

Kuma's Bowl

Auckland Region > Auckland > Kuma's Bowl

Address

1/225 Dairy Flat Highway, Albany, Auckland

Phone

094150606

Email

None

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM