Kumeu Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Fish (Hoki) $2.80
  • Fresh Snapper $4.00
  • Crumbed Snapper $4.50
  • Chips (Scoop) $2.00
  • Potato Fritter $0.70
  • Kumara Fritter $1.00
  • Sweet Corn Fritter $2.50
  • Kumara Chips (Scoop) $4.00
  • Wedges (Scoop) $3.50
  • Hot Dog (with sauce) $1.50
  • Sausage $1.20
  • Battered Sausage $1.50
  • Meat Pattie $2.00
  • Chicken Nugget (1/2 doz) $4.20
  • Wonton (1/2 doz) $4.20
  • Spring Roll (home made) $2.00
  • Curry Roll (home made) $2.00
  • Small Vegetarian Spring Roll (8 pieces) $3.20
  • Samosa (8 pieces) $3.20
  • Crab Stick $1.50
  • Mussel (NZ fresh) $1.00
  • Oyster (NZ fresh) $1.50
  • Scallop $1.50
  • Squid Ring $0.70
  • Fish Cake $2.50
  • Paua Fritter $2.50
  • Pineapple Fritter $1.00
  • Banana Fritter $1.50
  • Donut $1.00
  • Moro Bar $2.50
CRISPY CHICKEN CRISPY CHICKEN
  • Chicken Wing $1.50
  • Quarter Chicken $5.00
  • Quarter Chicken & Chips $6.00
  • Half Chicken $9.00
  • Whole Chicken 17.00
BURGERS BURGERS
  • Ham $3.00
  • Kiddie $3.20
  • Cheese $3.50
  • Egg $3.50
  • Hawaiian $3.50
  • Vegetarian $4.00
  • Bacon $4.50
  • Steak $4.50
  • Grilled Chicken $4.50
  • Crumbed Chicken $5.00
  • Fish $4.50
  • Fresh Snapper $6.00
  • Super $6.50
  • American Hot Dog $3.50
  • Sea Dog $3.50
  • Extra each (Vega / Meat) $0.80 / $1.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Egg $2.50
  • Tomato $2.50
  • Sweet Corn $2.50
  • Cheese $2.50
  • Cheese & Onion $3.00
  • Bacon $3.00
  • Chicken $3.50
  • Steak $3.50
  • Extra each (Vega / Meat) $0.80 / $1.50
CHOW MEIN / CHOP SUEY CHOW MEIN / CHOP SUEY
  • Vegetable $9.00
  • Chicken $10.00
  • Steak $10.00
  • Roast Pork $11.00
  • Squid $12.50
  • Prawn $14.00
  • Combination (With Cashew Nuts) $14.00
  • Seafood (With Cashew Nuts) $15.00
  • Scallop $16.00
    • Extra $1.00 With Soft Noodles
FRIED RICE FRIED RICE
  • Egg $9.00
  • Chicken $10.00
  • Steak $10.00
  • Roast Pork $11.00
  • Chicken & Pineapple With Curry $12.00
  • Steak & Tomato $11.50
  • Squid $12.50
  • Prawn $14.00
  • Young Zhou $14.00
  • Combination (With Cashew Nuts) $14.00
  • Seafood (With Cashew Nuts) $15.00
FRIED SOFT NOODLES FRIED SOFT NOODLES
  • Vegetable $9.00
  • Chicken $11.00
  • Steak $11.00
  • Roast Pork $12.00
  • Singapore Noodles (Prawn & Roast Pork With Curry) $12.00
  • Prawn $14.00
  • Combination( With Cashew Nuts) $14.00
  • Seafood (With Cashew Nuts) $16.00
EGG FOO YOONG EGG FOO YOONG
  • Vegetable $9.00
  • Chicken $10.50
  • Steak $10.50
  • Roast Pork $10.50
  • Prawn $13.00
  • Combination $13.00
SWEET & SOUR / LEMON SAUCE SWEET & SOUR / LEMON SAUCE
  • Sweet & Sour Wonton $10.00
  • Sweet& Sour Pork $12.00
  • Sweet& Sour Chicken $13.00
  • Sweet& Sour Fish $12.00
  • Lemon Fish $13.00
  • Lemon Chicken $13.00
  • Lemon Squid $13.00
  • Sweet Chilli Chicken $13.00
CURRY / SATAY CURRY / SATAY
  • Vegetable $10.00
  • Chicken $12.00
  • Steak $12.00
  • Roast Pork $12.00
  • Combination $14.00
  • Nasi Gorang (With Rice) $12.00
  • Bami Gorang (With Noodles) $12.00
BLACK BEAN SAUCE / GINGER SAUCE BLACK BEAN SAUCE / GINGER SAUCE
  • Vegetable $9.00
  • Chicken $12.00
  • Beef $12.00
  • Combination $14.00
  • Squid $13.50
  • Seafood $15.00
  • Scallop $16.00
SOUPS SOUPS
  • Chicken & Sweet Corn $8.00
  • Chicken & Noodles $9.00
  • Wonton $9.00
  • Wonton & Noodles $9.00
  • Roast Pork & Noodles $10.00
  • Prawn & Noodles $11.00
CHEF'S SPECIALS CHEF'S SPECIALS
  • 1/4 Chicken With Veg On Rice $11.00
  • Squid & Mushroom On Rice $12.00
  • Chicken & Mushroom On Rice $12.00
  • Beef & Mushroom On Rice $12.00
  • Beef Black Bean Sauce On Rice $12.00
  • Black Pepper Steak On Rice $12.00
  • Chicken & Tomato On Rice $12.00
  • Fillet Steak & Egg On Rice $13.00
  • Chicken Ginger & Spring Onion On Rice $12.00
  • Seafood Ginger & Spring Onion On Rice $15.00
  • Crumbed King Prawn On Rice (Plum Sauce) $14.00
  • King Prawn On Fried Rice (Plum sauce) $16.00
  • Chilli Steak & Pineapple $12.00
  • Salted Pepper Squid $13.00
  • Salted Pepper Chicken $13.00
  • Steak & Oyster Sauce $12.00
  • Chicken Ginger & Pineapple (Cashew Nut) $13.00
  • Beef Ginger & Pineapple (Cashew Nut) $13.00
  • Fillet Steak Chinese Style $15.00
  • Spare Rib Peking Sauce $15.00
  • Deep Fried Mixed Seafood (Plum Sauce) $16.00
EXTRA EXTRA
  • Steamed Rice (With Meal) $1.00
  • Fried Rice (With Meal) $2.00
  • Crispy Noodles $2.00
  • Cashew Nuts $3.00
  • Meat $4.00
  • Prawn $5.00
  • Sweet & Sour / Curry Sauce $3.00
  • Garlic Potato $5.00
  • Vegetable $2.00
$6.00 SPECIALS $6.00 SPECIALS
  • 1 Fish, $1.00 Chips, 1 Sausage, 1 Crab Stick, 1 Potato Fritter $6.00
  • 1 Ham Burger, $1.00 Chips, 4 Chicken Nuggets $6.00
FAMILY SPECIALS FAMILY SPECIALS
  • A $16
    • 4 Fishes, $2.00 Chips, 2 Cheese Burgers
  • B $22
    • 5 Fishes, 5 Sausages, 5 Potato Fritters, $3.00 Chips
  • C $36
    • 8 Fishes, 6 Chicken Nuggets, 8 Potato Fritters, 4 Sausages, $3.00 Chips, 1.5L Drink
  • D $24
    • (For 2 Persons) 1 Sweet & Sour Pork, 1 Nasi Gorang, 4 Wontons
  • E $36
    • (For 3 Persons) 1 Sweet & Sour Pork, 1 Combination Fried Rice, 1 Chicken Chop Suey, 6 Wontons
  • F $50
    • (For 4-6 Persons) 1 Bami Gorang, 1 Chicken Chop Suey, 1 Combination Fried Rice, 1 Sweet & Sour Pork, 12 Wontons, 1.5 L Drinks

Nearby Sample Menus

Narita Japanese Restaurant (sample menu)
  • 7. Ebi Tempura $14.90
    • (King prawn with sauce)
  • 2. Chicken thigh $4.90
  • 36. Yakiniku Set $21.90
    • Grilled Beef By Cook Yourself
  • 49. Beef Bento $11.90
    • Sushi, chicken cutlet, beef teriyaki, daily special
  • 40. Sushi & Teriyaki $15.90
    • Assorted Sushi & Chicken or Fish Teriyaki
  • (M) $39.90
  • 16. Ika no Ichiyaboshi $15.90
    • (Air-dried Japanese squid)
  • 55. Agedashi Tofu $8.90
    • Deep fried tofu with sauce
Asahi Sushi Bar & Restaurant (sample menu)
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • 6. Tempura Don $13.00
    • Vegetable tempura with pan fried vegetables over rice and miso
  • 35. Takoyaki (5 pcs) $5.00
  • 7. Teriyaki Salmon Don $16.00
    • Pan fried salmon with teriyaki sauce with salad over rice and miso
  • 26. Unagi Teriyaki $20.50
    • BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
  • 25. Pork Teriyaki $15.00
    • Deep fried pork with teriyaki sauce - served With rice, salad and miso
  • 31. Prawn Twister (5 pcs) $8.00
Glitter Takeaway (sample menu)
  • Special Chow Mein $12.50
    • Combination Meat & King Prawbs & Cashew Nuts & Vegetables
  • Combination Meat $10
  • Chicken & Egg $3.80
  • Vegetable $8.50
  • Combination Seafood $14
  • Diced Meat Fried Rice $10
  • Vegetable $9
  • 9. Beef with Black Bean Sauce (no vege) $14.00
Bon Ga Ne (sample menu)
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Boiled meat dumpling $10.00
  • Ugeoji gallbitang $15.00
    • Beef rib soup with dried cabbage served with a bowl of rice
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Agu jjim $40.00
    • Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
  • Kare deopbap $12.00
    • Korean style curry rice
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
Kitchenette (sample menu)
  • -Smoked Salmon & Spinach $16.5
  • Hotcakes $7.5
    • Grilled Banana, Berry Compote & Maple syrup
  • Chicken & Bacon Salad $18.5
    • Grilled Chicken , Crispy Bacon, Cucumber, Tomato. Red Onion, Green Salad Served with Homemade Dressing
  • Salmon & Avocado Stack $18
    • Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
  • -Tomato, Avocado & Pesto $9.5
  • Toasted Bagel
  • Bacon, Egg & Tomato Breakfast $14.5
    • Crispy Bacon, Eggs (Cooked your way). Grilled Tomato with Toasted Ciabatta
  • Hash Brown $3
Taisho Yakitori Bar (sample menu)
  • K17. Salmon Avocado Roll $9
  • K25. Sashimi Goshu (5 kinds) $29
    • Assorted seasonal sliced raw fish
  • Eggplant or Spinach
    • In soya based sauce
  • Geso Age
    • Deep Fried squid tentacles
  • Broccoli
  • K1. Edamame $6.50
    • Lightly salted soy beans served in shells
  • Y10. Sirloin $7
    • Beef sirloin steak
  • Y4. Yuzowasabi $6
    • Chicken thigh with yuzu citrus juice & hot wasabi
Dantes Pizzeria (sample menu)
  • Rocket and prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiano, mozzarella and balsamic vinegrette
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Calzone nutella $26.00
    • Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
Nanam (sample menu)
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
Acacia Restaurant & Garden Bar (sample menu)
  • 280grm Harmony pork striploin $38
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Eaton mess, summer berries, meringue berry coulis $15
  • Seasonal dessert special POA
Peninsula Kitchen (sample menu)
  • Chicken (Medium/Large) $17/$20
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Chips
  • Shish Eye Fillet $17
    • Barbecued marinated beef eye fillet cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Super & Rice (With lamb, chicken & falafel) $14.9
    • Chicken, lamb, falafel with your choice of 3 sauce sauces served with rice & fresh salad
  • Mixed (Chicken and lamb) salad $12.90
    • Chicken and lamb served with fresh salad (Lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Supreme (Medium/Large) $17/$20
    • Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
  • Margherita (Medium/Large) $11/$14
    • Pizza sauce & mozzarella cheese
  • Lamb salad $12.90
    • Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
Danny Doolans (sample menu)
  • Money bags $9.00
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Murphy’s Stout Stew $22.00
    • With a mashed potato and cheese topping & a side of mushy peas
  • Rump 450 gramme $34.50
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Umaiya (sample menu)
  • Chicken bento $12.00
  • Pork teriyaki $15.00
  • Teriyala noodles $11.50
    • Chicken / pork / beef / seafood / tofu
  • Chicken teriyaki $16.50
  • Pork bento $12.00
  • Noodle $12.00
    • Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
  • Plain udon $11.00
  • Spicy pork don $11.00
Coffee Right (sample menu)
  • Open chicken sandwich $21.90
    • With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
  • Cream and maple syrup $6.50
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • toasted muesli $9.50
    • With Fresh fruit and natural yoghurt
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • Toast with butter and jam $3.50
Mt Hannashan BBQ (sample menu)
  • Special gizzards & hear $10.00 / 12
  • Lamb kidney / Chicken trimming $4.00 ea
  • Lamb short ribs $28.00 plate
  • Special Lamb Trimming $40.00 / 12
  • Special Chicken sticks $50.00 / 12
  • Marinated Seasoning $1.00 plate
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Lamb Shoulder $38.00
    • KG
Handmade Burgers (sample menu)
  • -jalapeno $5.00
  • -wasabi mayo $0.50
  • Skinny beef $9.90
    • A mini version of the BBQ Bull classic. Chargrilled beef pattie with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • -blue cheese $2.90
  • Curly $12.50
    • Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • -brie $2.50
  • Hurk $15.50
    • Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Kumeu Takeaways

Kumeu Takeaways

location

Address

86C Main Road, Kumeu Village, Kumeu, Auckland, 0810, New Zealand

phone

Phone

094128127

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , European , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
86C Main Road, Kumeu Village, Kumeu, Auckland, 0810, New Zealand
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