Kushi Japanese Restaurant in Auckland Menu

LUNCH-BENTO LUNCH-BENTO
  • Crispy Tofu Bento $16.90
  • Teriyaki Chicken Bento $19.50
  • Spicy Chicken Bento $19.50
  • Teriyaki Salmon Bento $22.50
  • Yakiniku Bento $19.90
    • Marinated beef, vegetables with teriyaki sauce
  • Tonkatsu Bento $20.50
    • Pork cutlet, vegetables with tonkatsu sauce
  • Chicken Katsu Bento $20.50
    • Chicken cutlet, vegetables with tonkatsu sauce
  • Fish Katsu Bento $18.90
    • Fish cutlet, vegetables with tartar sauce
  • Sashimi Bento $24.50
    • 3 varities of raw fish
  • Unagi Bento $24.90
    • Grilled EEL with siagae sauce
LUNCH-SUSHI (Kushi Roll Sushi 8 pcs ) LUNCH-SUSHI (Kushi Roll Sushi 8 pcs )
  • Fresh Seasonal Vege Roll $14.50
  • Flavour Cooked Tuna Mayo Roll $15.90
  • Chicken Teriyaki Roll $15.95
  • Crunch Prawn Roll $16.90
  • Fresh Salmon Roll $16.95
  • Kushi California Roll $15.50
LUNCH-NIGIRI (2pcs) LUNCH-NIGIRI (2pcs)
  • Avocado $4.20
  • Fish Of The Day $5
  • Calamari $4.80
  • Cooked Prawn $5.20
  • Tuna $6.20
  • Salmon $6.50
  • Sweet Shrimp $5.50
  • Scallop $5.90
LUNCH-EXTRA DISHES LUNCH-EXTRA DISHES
  • Edamame $5.95
    • Boiled soybeans
  • Yaki Gyoza $6.95
    • Homemade dumpling 4pcs
  • Takoyaki $5.95
    • Octupus balls 3pcs
  • Plain Udon $11.95
    • Noodle soup
  • Takowasabi $7.95
    • Marinated raw octupues in wasabi
  • Gohan $2.50
    • Steamed rice
  • Miso Soup $2.50
LUNCH-SASHIMI LUNCH-SASHIMI
  • Sashimi + Nigiri Sushi $33.95
  • Salmon $7.10
    • 3pcs
  • Tuna $6.80
    • 3pcs
  • Fish Of The Day $6.20
    • 3pcs
  • Sashimi $19.95
    • Small (3varieties)
  • Sashimi $35.95
    • Medium (5varieties)
  • Sashimi $52.95
    • Large (7 varieties)
LUNCH-KUSHI TAPAS LUNCH-KUSHI TAPAS
  • Butterlfy Prawn $9.50
    • Stir-fried prawn with homemade mayo sauce
  • Karaage Chicken $6.90
    • Kushi style crunch chicken stick
  • Buta No Kakuni $11.50
    • Marinated pork belly in Kushi homemade soy sauce
  • Agedashi Tofu $7.90
    • Deep fried tofu with Kushi homemade soy sauce
  • Spicy Tuna Sashimi $9.90
    • Homemade spicy sauce and mayo and sesame Oil
  • Fresh Oyster $12.90
    • 3pcs of fresh oyster
  • Plate Mushroom Tsukune $10.90
    • Finely chopped chicke and vegetable basedwith homemade soy sauce
  • Beef Bean Roll $8.50
    • Green bean wrapped with scotch filet steak
  • Salmon Tartare $9.50
    • Chopped salmon and avocado Tartare
  • Beef Tataki $8.50
    • Seared beef and veges with Kushi homemade soy sauce
  • Salmon Tataki $11.90
    • Seared fresh salmon and veges with Kushi homemade soy sauce
  • Maguro Tataki $10.90
    • Seared tuna and veges with Kushi homemade soy sauce
  • Yaki-Nasu $11.40
    • Grilled eggplant filled with mashed kumara served with sesame dressing
  • Teriyaki Chicken/Spicy Chicken $8.95
    • Select one
  • Tonkatsu/Chicken Ktasu/Teriyaki Salmon $8.95
    • Select one
LUNCH-SALAD LUNCH-SALAD
  • Sesame Seaweed Salad $6.90
    • Seawees and mesclun salad with Kushi homemade soy sauce
  • Goma Dressing Salad $7.50
    • Mesclun salad, avocado with sesame dressing
  • Mushi Vege Salad $9.90
    • Blanched veges in udon dashi with soy and sesame dresing
  • Cha Soba Salad $8.90
    • Green tea soba noodle salad with balsamic soba sauce
LUNCH-TEMPURA LUNCH-TEMPURA
  • King Prawn $8.95
    • Deep fired king orawn twisted with potato strings
  • Banana Dori Katsu $7.90
    • Deep fried banana wrapped with chicken katsu
  • Veges (4Pcs) $5.95
    • Deep fried seasonal veges
  • Prawn (2Pcs) $5.95
    • Deep fried prawn
LUNCH-DESSERT LUNCH-DESSERT
  • Panna Cotta $9.95
    • Panna Cotta with compoted mixed berries
  • Matcha & Kurogoma Ice Cream $10.95
    • Green tea & black sesame ice cream
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana with ice cream
DINNER-KUSHI YAKI (Kushi Roll Sushi 8pcs) DINNER-KUSHI YAKI (Kushi Roll Sushi 8pcs)
  • Chicken Middle Wings $6.00
  • Teriyaki Chicken $5.50
  • Chicken-Salt & Black Pepper $5.00
  • Spicy Chicken $5.50
  • Teriyaki Pork $5.50
  • Pork-Salt & Black Pepper $5.00
  • Spicy Pork $5.50
  • Teriyaki Beef $5.50
  • Beef - Salt & Black Pepper $5.00
  • Prawn Ebi $6.00
  • Scallop $5.50
DINNER-KUSHI AGE DINNER-KUSHI AGE
  • Cheese Kushi Age $9.95
    • Deep fried breadcrumb camembert cheese with tonkatsu sauce
  • Prawn Kushi Age $7.95
    • Deep fried breadcrumb prawns with tartar & sweet chilli sauce
  • Scallop Kushi Age $7.95
    • Deep fried breadcrumb scallop with tartar & sweet chilli sauce
DINNER-IZAKAYA DISH DINNER-IZAKAYA DISH
  • Gyoza $11.95
    • Pan fried Japanese style homemade dumpling
  • Agedashi Tofu $8.95
    • Deep fried tofu with Kushi homemade soy sauce
  • Edamame $6.95
    • Boiled soybeans
  • Hourensou Ohitashi $9.95
    • Spinach with goma & soy sauce
  • Takoyaki 5Pcs $9.95
    • Octopus balls
  • Takowasabi $8.95
    • Marinaded octopus in wasabi
  • Salmon Tataki $16.95
    • Rare grilled fresh salmon & veges with Kushi homemade soy sauce
  • Beef Tataki $14.90
    • Rare grilled beef & veges with Kushi homemade soy sauce
  • Maguro Tataki $15.95
    • Rare grilled tuna & veges with Kushi homemade soy sauce
  • Lobster Ae $7.95
    • Crawfish salad
  • Spicy Tuna Sashimi $12.50
    • Homemade spicy sauce and mayo & sesame Oil
  • Fresh Pacific Oyster Half Doze $19.95
    • Served natural with lemon and three types of special sauce
  • Grilled Oyster 5Pcs $15.95
    • Served with tobico mayonnaise
  • Misosiru $2.50
    • Miso soup
  • Gohan $2.50
    • Steamed rice
DINNER-SASHIMI DINNER-SASHIMI
  • Sashimi $20.95
    • Small (3 varieties)
  • Sashimi $35.95
    • Medium (5 varieties)
  • Sashimi $52.95
    • Large (7 varieties)
  • Sashimi + Nigiri Sushi $33.95
DINNER-NIGIRI SUSHI 2pcs DINNER-NIGIRI SUSHI 2pcs
  • Avocado $4.20
  • Fish Of The Day $5.20
  • Scallop $6.20
  • Octopus $5.50
  • Cooked Prawn $5.20
  • Tuna $6.00
  • Salmon $6.20
  • Sweet Shrimp $5.80
DINNER-TEMPURA DINNER-TEMPURA
  • Yasai Tempura $13.95
    • Vegetable
  • Ushi Ebi Tempura $18.95
    • Black tiger prawn
  • Kani Tempura $20.95
    • Crispy soft shell crab tempura
  • Tempura Moriawase $25.95
    • Prawn, vegetables combination
  • Ika Ringu Tempura $11.90
    • Squid ring tempura
DINNER-FUSION DINNER-FUSION
  • Yaki - Nasu $17.50
    • Grilled eggplant filled mashed kumara with sesame dressing
  • Chicken Nanban $15.90
    • Deep fried chicken & potato with fresh cucumber and ponz sauce
  • Spicy Chicken Yaki $18.95
    • Stir-fried chicken with homemade spicy sauce
  • Pineapple Chicken $18.50
    • Pineapple and deep fried chicken with sweet & sour sauce
  • Butterfly Prawn $15.50
    • Stir-fried prawns with homemade mayo sauce
  • Tofu Veges Itame $14.90
    • Deep fry-tofu and seasonal vegetables with homemade soy sauce
  • Karaage Chicken $15.90
    • Kushi style crunch chicken stick
  • Buta No Kakuni $16.90
    • Marinated pork belly in Kushi homemade soy sauce with green beans
DINNER-SALAD DINNER-SALAD
  • Green Salad With Goma Dressing $12.95
    • Mesclun salad, avocado with sesame dressing
  • Karaage Chicken Salad $15.50
    • Deep fried chicken & veges with Kushi homemade mayo sauce
  • Tender Beef Salad (110G) $15.95
    • Marinated beef & veges with Kushi special soy sauce
  • Fresh Salmon Salad $16.50
    • Fresh raw salmon and mesclun salad with kizame & mayo sauce
  • Ika Ringu Tempura Salad $13.95
    • Deep fried squid with miso sauce dressing
  • Kaisen Salad $17.50
    • Marinated seafood, prawn, squid, scallop, octopus, mussel with mesclun & celery dressing
  • Seaweed Salad $14.50
    • Japanese tosaka seaweed & mesclun salad with Kushi homemade soy sauce
DINNER-TEPPAN DINNER-TEPPAN
  • Yakisoba $16.95
    • Stir fried noodle with bacon, veges and mixed seafood
  • Okonomiyaki $17.95
    • Savoury Japanese pancake with bacon and seafood
  • Teriyaki Chicken $18.95
    • Teriyaki chicken with vegetables
  • Salmon Steak (130G) $21.95
    • Salmon steak with Kushi homemade mayo sauce
  • Scotch Fillet Steak (150G) $24.50
    • Diced scotch fillet steak & kumara, pumpkin, broccoli with sweet soy sauce
  • Unagi Kabayaki Steak $21.50
    • Grilled EEL
  • Cha-Han $11.50
    • Pan fried rice with egg & bacons
DINNER-HOT POT(Spicy or Non-spicy) DINNER-HOT POT(Spicy or Non-spicy)
  • Kushi Shabu- Shabu $32.95
    • Sliced beef & veges, noodles are served dipping sauces
  • Gyoza Nabe $28.95
    • Handmade dumpling with veges hot pot
DINNER-DINNER SET DINNER-DINNER SET
  • Dinner Set comes with Tempura, 4pcs Sashimi, Nigiri, Rolled sushi, Salad, Seasonal Fruits, Steamed Rice, Miso soup.
  • Teriyaki Salmon Set $30.95
  • Teriyaki Chicken Set $29.95
  • Scotch Fillet Set (110G) $32.95
  • Unagi Set $31.95
  • Vegetarian Set $28.95
DINNER-DESSERT DINNER-DESSERT
  • Panna Cotta $9.95
    • Panna cotta with compote mixed berries
  • Matcha & Kurogoma Ice Cream $10.95
    • Green tea & black sesame ice cream
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana tempura with ice cream

Nearby Sample Menus

  • INDIAN DIPS PLATTER 8.00
    • (Selection of some of the above)
  • PALAK PANEER 17.50
    • (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
  • DHAL 10.00
    • (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
  • MAHARAJA BANQUET $35 (per person)
    • Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
  • SAMOSA 6.50
    • (Pastry stuffed with spicy Potatoes and Peas)
  • KADAI CHICKEN 18.90
    • (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
  • ONION BHAJI 6.50
    • (Sliced Onions dipped in Chick Pea batter & deep fried)
  • KORMA 18.50
    • (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
  • Chocolate $2.80
  • Egg $2.60
  • Veggie $4.90
  • Chicken fillet,bacon, avocado $8.40
  • Ham $2.60
  • Kiddie $2.50
  • Bacon $3.10
  • Snapper $7.00
  • Free Range Eggs on Toast
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • - Homemade Beans $4.00
  • - Chorizo $5.00
  • - With Jam, Marmalade or Vegemite $6.00
  • - Tomato $4.00
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • SNAPPER $5.50
  • TARAKIHI $4.50
  • $1.50 chips
  • $1.50 chips
  • FISH OF THE DAY $2.50
  • 4 fish
  • BREAD CRUMB EXTRA 50 cent per piece
  • 1 fish
  • Chicken Madras $15
    • An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
  • Chettinadu Mushroom $13.50
    • Marinated mushroom cooked in freshly roasted chettinad spices
  • Egg Plant Curry $13.50
    • Indian vegetable of brinjal sautéed in onion gravy with home mode spices
  • Rava Dosa (Plain/onion/masala) $12
    • Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Kadai Chicken $15.00
    • Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
  • Thayir Vadai $6.50
    • Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • Brittany Galette $19.00
    • Toulouse sausage, wholegrain mustard, onion, cheese
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Goat Cheese Salad $21.00
    • Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
  • Chips $2.30
  • Sausage $9.00
  • Curry Rice Roll $2.30
  • Steak $4.60
  • Pineapple $1.00
  • Seafood $11.00
  • Meat Ball $1.50
  • All other extras $1.00
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • - paper thin Margherita $12
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Caramel pork ​ragout $12
    • on fresh pineapple
  • Olives & chat masala wafers $12
  • Piatto Pizzas $12
  • Nuggets & fries $7.50
  • Samosas & fries $7.50
  • Spring Rolls & fries $7.50
  • Lasagna & fries $10.00
  • Mince & cheese pie $3.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Steak & cheese pie $3.50
  • Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
  • Kids burgers $6.80
    • Beef patty, cheese and fries
  • Cinnamon Porridge $8.80
    • With sultanas, nuts and milk
  • Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
  • Toasted Sandwich (2 fillings) $4.50
  • Eggs $2.00
  • Eggs Benedict $13.80
    • Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
  • Hashbrown $2.00
  • La Galette de Pommes de Terre $18.00
    • Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Fries & Aioli $5.50
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • Moules Frites $17 500g / $21 1kg
    • Fresh green lip mussels s/w fries and sauce of the day:
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • Ham - Onion
  • Cheese - Onion
  • Butter Chicken Pie $4.50
  • Steak Curry $3.90
  • Ham - Tomato
  • Ham - Pineapple
  • Smoke Fish Pie $3.90
  • Chicken Cranberry Pie $4.50
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • BIG BREAKFAST $16.90
    • Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
  • EXTRAS $2.00
    • of anything
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • Soup of the day $10
    • Chef's choice of fresh home made soup, served with butter and ciabatta bread
  • Smugglers Coffee $15
    • Cold rum, dark pirates rum, cinnamon, double shot coffee, with orange test and cream on top
  • Gambas Al Plancha $17.5
    • Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Chicken Risotto Balls $8.5
    • Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
  • PS I Love You $14
    • Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
  • Cafe Royale $21
    • Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
  • Fried Eggs $6.5
  • Hot& Spicy Beef (Small/Large)
  • Beef With Cumin (Small/Large)
  • Seafood Combination Fried Egg Noodle
  • Thai Chicken Cashew
  • Curry Puff
  • Chicken Gizzard (5 Sticks)
  • Blueberry Nata
  • Sliced Pork Fried (Noodle/Rice)
Kushi Japanese Restaurant

Kushi Japanese Restaurant

location

Address

Shop A 22 Durham St West, Auckland, Auckland, 4730, New Zealand

phone

Phone

0093684000

clock

Opened hours

Sunday 17:00 - 23:00 Monday 11:30 - 14:30 17:30 - 0:00 Tuesday 11:30 - 14:30 17:30 - 0:00 Wednesday 11:30 - 14:30 17:30 - 0:00 Thursday 11:30 - 14:30 17:30 - 0:00 Friday 11:30 - 14:30 17:30 - 0:00 Saturday 17:00 - 23:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Shop A 22 Durham St West, Auckland, Auckland, 4730, New Zealand