Kushi Sushi & Donburi Takeaway in Auckland Menu

RAMEN RAMEN
  • Chicken katsu spicy ramen $12.50
  • Seafood spicy ramen $11.50
  • Plain shoyu udon $9.95
  • Teriyaki chicken yaki udon(Stir fry) $10.50
DONBURI DONBURI
  • Yakiniku don $10.95
  • Teriyaki chicken don $11.95
  • Chicken Katsu don $12.50
  • Spicy chicken don $11.95
  • Crispy tofu don $10.50
  • Spicy seafood don $12.95
  • Fresh salmon don $15.95
SPECIAL COMBO SPECIAL COMBO
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • Combo 2 $9.50
    • Spice ramen or plain shoyu udon, 3pcs rolled sushi
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
TAKEAWAY MENU TAKEAWAY MENU
  • Katsu set
  • -Fish katsu set $15.50
  • -Pork katsu set $16.50
  • -Chicken katsu set $16.50
  • Ramen
  • -Chicken katsu spicy ramen $12.50
  • -Seafood spicy ramen $11.50
  • -Plain shoyu udon $9.50
  • -Teriyaki chicken yaki udon (stir fry) $10.50
  • Donburi
  • -Teriyaki chicken don $11.95
  • -Chicken Katsu don $12.50
  • -Spicy chicken don $11.95
  • -Yakiniku don $10.95
  • -Crispy tofu don $10.50
  • -Spicy seafood don $12.95
  • -Fresh salmon don $15.95
  • ●Happy special
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon

Nearby Sample Menus

  • Lamb Fry(dry) $14.00
  • Chicken Mughlai $13.00
  • Dal Makhni $10.00
  • Single lamb biryani $13.00
  • Prawn Masala $20.00
  • Double Ka Meetha/Kheer Big $13.00
  • Haleem $14.00
  • Aloo Gobi $13.00
  • Chicken Dhansak (medium) $13.00
    • pieces of chicken cooked with yellow lentil and hint of mint
  • Chicken Golden Fried $11.50
  • Paneer Mushroom Kadhai $12.00
    • cottage cheese with mushroom, onion, tomato and capsicum
  • Masala Fish $15.00
    • fish cooked with onion, tomato masala gravy
  • Lamb Sagwala $13.00
    • Iamb with spinach
  • Chicken Vindaloo $13.00
    • chicken with hot chilly paste gravy
  • Chicken Spring Roll $11.50
  • Onion Bhaji $4.00
  • Fries $7.00
  • Agria potatoes, mint butter $7.00
  • Beer battered fish & chips $21.00
  • Gelato stick of the day $9.00
  • Polenta chips $7.00
  • Pork skins, applesauce $7.00
  • Roast beetroot $7.00
  • Tamarillo, yogurt, oat crumble $12.00
  • All pollo affumicato S$17 / L$26
    • Tomato sauce, cheese, smoked chiken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
  • Ravioli $22.00
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Quatro stagioni S$17 / L$26
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
  • Make your own pasta $22.00
  • Pizza garlic bread $6.00
  • Rum, raisin ice cram $9.00
  • Salmon supreme S$17 / L$26
    • Tomato sauce, cheese, spinach, smoked salmon, capers, olives
  • Bona s tutto specials S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
  • 4.bakmie goreng kuta $11
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 2.Rendang Padang $ 14.00
    • Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
  • 14.Gado 2 Jakarta $ 11.00
    • Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • Dharane burger
    • Bao bun & asian slaw with
  • Seasonal veges $9.00
  • -Mushroom $10.00
  • Peanuts $5.00
  • Saadheko
    • Served in room temperature
  • -Vegan $7.00
  • Hariyo bhatmass (edamame beans) $6.00
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Roast poatoes with garlic and thymes $9
  • Easy italian (Small / Medium / Large) $12 / $21 / $35
    • Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
  • Clssic ribeye $28
    • 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
  • Pork belly, apple, cauliflower cream $24
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Apple empanadas, crème catalan $10
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Pea and mint arancini, goats cheese $8
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Sesame crusted beef kofta, tzatziki $10
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Homemade hashbrown $5.50
  • Steak Sandwich $19.90
    • Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Spinach or wild pork sausage $4.00
  • Fuze's house smoked salmon $5.00
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Fish Balls $10.00
  • -Vegetarian $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Chicken $10.00
  • -Prawns $13.00
  • -Chicken $11.00
  • CHIPS(400 g. precooked $2.50
  • C $34.00
    • 4 snappers, 4 oysters, 4 scallops, $3.50 chips
  • EGG $5.30
  • SCALLOP $1.70
  • KIDDIES $3.00
  • E $6.00
    • 1 fish, 1 sausage, 1 potato fritter, $ 1.50 chips
  • FISH CAKE $2.00
  • CURRY ROLL $2.00
  • new season potatoes,italian parsley $7.00
  • day boat fish to be advised $28.00
    • pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
  • heirloom tomato, basil, olive oil $7.00
  • selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Duck breast $24.50
    • Duck breast with ginger sauce and seasonal vegetables
  • Nua Kata $22.50
    • Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Teriyaki chicken don $10.00
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Today´s salad $10.00
    • please ask!
  • Spicy chicken don $10.00
  • Pork rib don $10.00
  • Sliced pork/Pork rib $4.00
  • Deep fried chicken don $10.00
  • Chicken avocado salad $10.00
  • Spicy Shrimps N/A
    • Base Sauce, Salami, Shrimps, Capsicum, Jalapeons,Pepper, Mozzarell
  • Butter Chicken N/A
    • Butter Sauce, Chicken, Onion, Corriander, Mozzarella
  • Veg Hotshotz N/A
    • Base Sauce, Ginger, garlic, flakes, pineapple, capsicum,onion, silzy sauce, pepper, coriander, mozzarella
  • Beef Lovers N/A
    • Base Sauce, Onion, Capsicum, Beef, Mozzarella
  • Chicken Chilli L $11.00 /M $8.50
    • Choice of salads with chicken and chilli
  • Garlic Bread $4.00
  • Chicken Nugget $5.50
  • Paneer Chilli L$11.00 /M $8.50
    • Choice of salads with panner and chilli
Kushi Sushi & Donburi Takeaway

Kushi Sushi & Donburi Takeaway

location

Address

Shop C, 22 CBD, Auckland, Durham Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093681200

email

Email

None

clock

Opened hours

10 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
Shop C, 22 CBD, Auckland, Durham Street West, Auckland, Auckland, 1010, New Zealand
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