KY Fast Food Takeaway in Taupo Menu

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KY Fast Food Takeaway in Taupo has no menu available, but can choose from many other options such as CHEESY GARLIC BREAD(V) or CONE OF SHOESTRING FRIES(GF, DF, V) from Metropolis Caffe. Sian Sushi offers many options including Beef Steak and Brown Rice Rolls. Golden Bell Takeaway includes a wide range like Donut or Vegetables. C8 Kung Pao Chicken/Shrimp on Rice and R4 Japanese Style Donburi With Beef/Chicken Cutlets/Pork Cutlets from . Paradise Restaurant offers Golden Crust Pizza and All.

Nearby Sample Menus

FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
CHEF'S SPECIAL PIE $25.00
- see specials board for today's creation
RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
SOUP OF THE DAY $14.50
- with toasted ciabatta bread
BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter

B.L.T $20.00
- On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
Banana Split $6.00
- Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
Fish $23.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Beef $25.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
Waterside $42.00
- Mahurangi pacific oysters, tempura prawns, mussel and corn fritters, cured salmon and peppered calamari, served freshly toasted artisan breads and our housemade dipping sauces
Wedges $14.00
- Crispy wedges with bacon, cheese, sour cream and sweet chilli sauce
Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus

Bangers & Smashed Potatoes $21.50
- Locally made sausages served with smashed baby potatoes, peas & gravy
- Creamy Cajun Chicken
- Bacon eggs benedict $16.90
Chicken Tenders & Chunky Fries $9.00
1 Chop $18.00
Eggs on Ciabatta $9.50
- Scrambled, poached or fried
The Pub N Grub Steak Sandwich $21.50
- Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries
Kid's Combo - One kids main, sundae & small drink $15.00

Garlic Pita Bread $7.50
-1/2 kilo $49.90
Fries
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing
Homemade Desserts Available
Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
Warm Prawn Skewer Salad ( GF) $26.00
- Mango and cucumber salad, with a fresh citrus dressing & lime aioli dipping sauce.-We recommend: W5 Pinot Gris
-Accompanied with crostini bread $15.50

Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil

Veggie Burger $7.50
- Veggie patty and salad
Seafood $18.50
- Flamegrd Chicken petty cheese and salad
Chicken Nugget $0.60
Squid Ring $0.80
Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
Classic Beef-Cheese $7.50
- 120g beef, cheese and salad
Sausage / Banana Fritter / Pineapple Fritter $2.00
Mussel Fritter $3.30

Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Chicken curry $18.00
- Chicken, kumara and rice or noodles
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Grilled pork in hanoi style $20.00
- Pork, salad, noodle, home-made sauce
Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
Lamb shank $25.00
- Lamb, salad and rice or bread

Natural Muesli $13.50
- served with berry compote, yoghurt and honey
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
French Toast - Chef's Signature Dish $21.00
- served with bacon, banana, maple syrup and berries
Gluten-free gourmet beef burger $27.00
Roast Tomatoes (GF) $4.00
Chef's Pizza of the day $18.50
- See board for toppings
B.L.A.T. $24.50
- bacon, lettuce, avocado and slow-roasted tomato with garlic aioli
Steak sandwich $29.50
- with fries with garlic aioli, onion, and slow-roasted tomato with fries

Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo

Tio Maori oysters
- Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Paraoa iti $12.00
- kumara & flaxseed w avocado oil
Kikorangi Kapiti $16.00
- creamy blue 80 gr
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle
- eight $35.00
Ikaroa fish cakes $17.00
- smoked kawhai & sweet pea with river herb dressing

Oreti Filo Wrapped Prawns $16.00
- With sweet chilli & aioli
Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
Deep Fried Brie $16.00
- With beetroot & citrus salad
Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé

Stuffed sausage $3.20
Steak bacon & cheese $3.90
Steak potato top pie $3.80
Mince savories pie $1.60
Chicken mushroom pie $3.90
Bacon and egg pie $3.40
Steak and mushroom pie $3.60
Chicken pie $3.60

Teriyaki Beef Salad N/A
Side Salad N/A
Burger & Golden Chunky Fries N/A
Chef's Salad N/A
Chicken Burger N/A
Garlic Bread N/A
Soup of the day N/A
Golden Chunky Fries N/A

Garlic Prawns (6) $6.00
Vege Stack $24.50
- A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
Scallops & Chorizo $17.90
- Pan-seared scallops (6) and sliced chorizo drizzled with pan juices and a balsamic reduction. Seasoned and served on a bed of couscous and baby spinach leaves.
- Nice Rack! (12) $32.50
''Volcanic'' Burger $27.90
- 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Fire and Ice $21.90
- Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
Filo Wrapped Brie w. Onion Jam $14.90
- An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
Onion Rings with BBQ Sauce $6.00

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Bacon $15.50