La Boulange in Auckland Menu

BAGUETTE SANDWICH $9.50 BAGUETTE SANDWICH $9.50
  • Champagne Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Cured Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Pepperoni Salami, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Smoked Chicken, Emmental Cheese, Tomato, Lettuce & Caramelized Onion
  • Vegetarian - Goats Cheese, Sundried Tomatoes, Kalamtaa Olives, Lettuce & Provencal Herbs
  • Fresh Baked Croissant with Champagne Ham & Emmental Cheese $6.50
  • Toasted Baguettine Sandwich $10.00
  • - Smoked Chicken w/ caramelized onion, emmental cheese, tomato & provencal herbs
  • - Pepperoni Salami w/ tomato relish, olives, emmental cheese, tomato & provencal herbs

Nearby Sample Menus

  • Coconut Rice $3.00
  • Chicken Thigh Noodles $20.00
  • Chicken Rice $3.00
  • Broccoli with homemade sauce $8.00
  • Prawn Noodles $20.00
  • Butter King Prawn
  • Sambal Chili Squid
  • Hainan Chicken Rice $14.00
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Pancake $16.50
    • with berry compote and maple syrup
  • Bacon $4
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Sausage $5.50
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Tomato $4
  • Mushroom $4
  • 56. GANG SOM FISH FILLET $25.00
    • Deep fried fish fillet cooked in spicy sour soup with mixed vegetables
  • PRAWN, SQUID OR SEAFOOD $22.50
  • Sticky Rice $2.00
  • CHICKEN, BEEF, PORK $17.50
  • 8. GAI TOD $11.50
    • Deep fried chicken wings with sweet and sour chilli dip
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 2. PRAWN ANGEL $11.50
    • Deep fried prawn wrapped in spring roll pastry
  • 28. PAD MED MA MUANG (CASHEW NUT)
    • Stir fried mixed vegetables with chilli paste , cashew nuts, onion, spring onion and capsicum
  • ROAST PORK ON RICE $14.00
  • Chips $3.50
  • SUMMER ROLLS $6.00
    • with shredded pork
  • VERMICELLI WITH GRILLED PORK $12.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • CRISPY CHICKEN ON RICE $14.00
  • FRIED EGG NOODLE $16.00
    • chicken beef pork or seafood
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Fried Shrimp with Choice Sauce $25.00/$30.00
  • Spring rolls $10.00
  • fried Chicken with hot and sour sauce $23.00/$30.00
  • Braised beef and vegetable on steamed Rice $13.00
  • Scorched Rice with seafood and vegetables $33.00/$40.00
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached egg $2.0
  • Seasonal Soup(GF) $14.00
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Wedges with sour cream or sweet chilli sauce $5.00
  • Sausages & eggs breakfast $9.50
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • Hot cakes with bacon & banana $12.00
  • Bagel with cream cheese & jam $5.50
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Bacon & eggs breakfast $9.50
  • Spicy Chicken Yaki Udon $13.50
    • Spicy chicken & veges & udon with spicy sweet sauce
  • Gyoza Udon $13.50
    • Veggies and veggie dumpling with clear noodles soup
  • Harumaki $6.90
    • 8 pcs of deep fried Japanese Spring roll
  • Comes with miso soup
  • Scallop Tempura $13.90
    • 5 pcs of Japanese fried scallops
  • Pork Katsu Bento $11.00
    • Crumbed pork, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • Chicken Katsu $11.00
    • Deep fried crumbed chicken, egg, onion with sweet soy sauce
  • Veggies cooked with soba sauce
  • Chicken Pineapple $12.00
  • Won Ton Soup $8.50
  • Tomato $2.00
  • BBQ Pork Fu Yong $11.00
  • Combination Meat Fried Rice
  • Squid Ring (1 Dozen) $7.00
  • Lemon Chicken
  • Chicken $4.00
  • M2. BUTTER CHICKEN (Indian style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
  • V15. PANEER KADAI $12.00
    • Home made cottage cheese cooked with ginger, garlic, onion, capsicum & tomatoes with onion gravy
  • Dessert:
    • Gulab Jamun or Mango Lassi
  • RAITA $5.00
  • V12. MATTER PANEER $12.00
    • Vegetable (green peas) cooked with onions, tomatoes in almond creamy gravy
  • V10. YELLOW DAL $12.00
    • Toor and red masoor lentil cooked in simple home style
  • C3. CHICKEN/VEG MANCHURIAN $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
  • M20. LAMB/BEEF KORMA $14.00
    • Lamb or beef cooked with creamy with cashew nut gravy
  • Avocado / Tomato $4.50
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Free range bacon / Sausage / Mushroom $5.50
  • Poached Egg $3.00
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
  • All Mains Come with a Side Salad
  • Fresh Fruit Salad Bowl $7.00
  • ● Enchiladas
    • Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
  • Choripan $15.00
    • 2 chorizo sandwiches with the popular argentinean chimichurri sauce
  • 2 Empanadas or your choice with 1 sauce of your choice $7.00
  • -La Playera $8.00
    • Avocado and tomato sauces with mozzarella cheese
  • Ham and Cheese Eggs on Toast $8.50
  • Gyoza $11.95
    • Pan fried Japanese style homemade dumpling
  • Plain Udon $11.95
    • Noodle soup
  • King Prawn $8.95
    • Deep fired king orawn twisted with potato strings
  • Spicy Pork $5.50
  • Fresh Pacific Oyster Half Doze $19.95
    • Served natural with lemon and three types of special sauce
  • Fresh Salmon Salad $16.50
    • Fresh raw salmon and mesclun salad with kizame & mayo sauce
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana with ice cream
  • Hourensou Ohitashi $9.95
    • Spinach with goma & soy sauce
  • Huge $34.90
  • Strawberry Fields
    • Nutella base and strawberry
  • Small $12.90
  • Small $9.90
  • Large $15.90
  • Chicken B.B.Q
    • Tomato sauce, Chicken Breast, Bacon, Onions, Capsicum and B.B.Q sauce
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Plain
    • Nutella Base
La Boulange

La Boulange

location

Address

214 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765145

email

Email

None

clock

Opened hours

7 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
214 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand