La Boulange in Auckland Menu

-With Free range bacon & spinach $18.00
-Healthy Brekkie (V)
- Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
-Add Bacon $5.00
-Gluten Free $2.00
Chorizo Tomato Omelet Spaghetti $20.00
- West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
-With smoked salmon $19.00

Grilled Chicken $6.50
Mushrooms, Spinach and Cheese $15.50
Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
Ham & Cheese Crepe $14.50
Citrus Salad $16.80
- Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
Maple Syrup $8.50
Dairy free Hash Cakes $16.50
- with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
Bacon and Maple $13.50

12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
9. Chicken Wing $8.50
- Deep-fried marinated chicken wings
Chicken / Beef / Tofu $13.90
40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
27. Larb $15.90
- Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
57. Yum Pla Grob 'Crispy fish salad' $21.50
- Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
7. Tow Hoo Tod (4 Pieces) $7.00
- Deep-fried tofu topped with satay sauce
Steamed Jasmine Rice $2.00

R22 Belocon Green Bean with Rice
R24 Sambal Eggplant with Rice
R23 Four Heavenly Kings with Rice
R19 Oriental Style Beef with Rice
E9 Belocon KangKung $15.80
- water spinach stir fried with Malaysian sambal chili paste and dried shrimps
R10 Kam Heong Chicken with Rice
4 Salted Fish Fried Rice $12.80
3 Nasi Goreng (Malaysian Style Fried Rice) $12.80

Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter

Scallop Risotto $22.50
- Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
Winter Bubble & Squeak $20.50
- Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
Antipode Breakfast $24.50
- Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
Grilled Chicken Melt $18.00
- Roasted vegetables, halloumi, pesto, agria, toasted flat
Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
Banana and Bacon $16.50
Beachside Breakfast $14.50
- One poached egg, two rashers bacon, one hash brown, vine tomato, one sausage, Mushrooms, toast

Battered Calamari N/A
- Beer battered marinated calamari served with aioli & capers
Baileys & Amarula Cheesecake $9
- Cheesecake with a delightful baileys and chocolate flavour
Gambas Al Ajillo $15
- Herb & paprika marinated prawns, pan seared with garlic butter
Nemo $10
- Fish bars with fries and tartar sauce
Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
Tortilla $12.5
- Spanish Omelette made with potatoes, onion & spinach
Saffron Rice $6.5
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce

We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
All dumplings are proudly made by Mrs Wang
Ice Cream $10
- Chef's choice ice cream sselection

Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
Wedges $7.00
- served with cheese bacon and sour cream
Corn Fritter w bacon GF $12.00
Eggs benedict w spinach $15.50
Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
Eggs Benedict w bacon $17.50
Bacon Butty $6.50

Nearby Sample Menus