La Boulange in Auckland Menu

BAGUETTE SANDWICH $9.50 BAGUETTE SANDWICH $9.50
  • Champagne Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Cured Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Pepperoni Salami, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Smoked Chicken, Emmental Cheese, Tomato, Lettuce & Caramelized Onion
  • Vegetarian - Goats Cheese, Sundried Tomatoes, Kalamtaa Olives, Lettuce & Provencal Herbs
  • Fresh Baked Croissant with Champagne Ham & Emmental Cheese $6.50
  • Toasted Baguettine Sandwich $10.00
  • - Smoked Chicken w/ caramelized onion, emmental cheese, tomato & provencal herbs
  • - Pepperoni Salami w/ tomato relish, olives, emmental cheese, tomato & provencal herbs

Nearby Sample Menus

  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Stir Fried Mixed Vegetables with Tofu (V) $12.50
  • Roti with Satay Sauce (V) $5.50
  • Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
    • Chicken, beef or pork
  • Duck Noodle Soup / Seafood Noodle Soup $14.50
  • Sausage x 4
  • Oyster
  • Bacon $2.50
  • Hot Dog $1.80
  • Egg $4.00
  • Ham $3.20
  • 1.5L Coke Range x 1
  • Steak $4.00
  • SoftShell Baby Crabs $6.00
  • Miso Soup $3.50
  • Cold Tofu Cube $4.80
  • Pickled Salmon $5.50
  • Pork Salad $8.00
  • Chicken With Mentaiko & Seaweed $5.80
  • Japanese Mayonnaise $1.00
  • Zucchini $5.00
  • Pork with Cabbage (20 pieces) $12.00
  • Dried bean curd stick in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Lamb with Onion and Carrot (20 pieces) $14.00
  • Pork with Chive, Egg and Prawn (20 pieces) $14.00
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Fish & Chips $8.00
    • 2 Crumbed Fish + Chips
  • Mixed $10.50
    • Grilled Chicken And Lamb, Salads, Sauces
  • Chicken Satay Souvlaki M $8.50 / L $11.00
    • Grilled Spicy Chicken Satay, Rice, Salads, Sauces
  • V8 Beef $7.50
    • 1/3 Pound Prime Beef, Aioli, Beetroot , Salad And Relish
  • Chicken $12.00
    • Chargrilled Marinated Chicken Cubes With Vegetables On An Iron Skewers Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • Plus $4.00 For Combo
  • Banana & Cinnamon $10.00
    • Banana, Cinnamon, Mozzarella Cheese
  • Super $12.00
    • Grilled Chicken And Lamb, 2 Falafels, Cheese, Salads, Sauces
  • Lamb $8.00
  • Lamb d/on rice $14.50
  • Lamb doner c $16.00
  • Beef $14.00
  • 3 pieces of chicken chips & drink $13.00
  • Wedges $5.00
  • Lamb doner $12.00
  • Pita omelette $10.00
    • Mesclun salad
  • Cucumber yoghurt $4
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • Doogh (jug) $12
    • Yoghurt drink
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Seasoned salad $6
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • 34. Rama Long Song
    • Stir-fried meat with mixed vegetables and peanut sauce
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • 49. Gaeng Panang Goong or Talay $16.90
    • Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
  • 9. Chicken Wing $8.50
    • Deep-fried marinated chicken wings
  • Extra Cashew Nuts $2.50
  • Chicken / Beef / Tofu $13.90
  • Prawns $16.90
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • Cheese Pizza L $5.00 / XL $7.00
    • Mozzarella & Mozzarella
  • Combo 5 $32.00
    • 2 X-Large Pizza, 2 Chips, 1.5Lt
  • Falafel Burger S $5.50 / L $7.50
  • Combo 3 $18.50
    • XL Large Pizza, Chips, 600ml Coke
  • Chicken Burger S $7.00 / L $9.00
  • Capsicum / Jalapeno / Cheese / Mushroom $1.00
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • Meat Delux L $9.90 / XL $12.90
    • Lamb, Capsicum, onion, mushroom, mozzarella cheese
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 21. Braised Saury $12.00
  • Noodle in a cold meat soup $6.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • Rice $2.00
  • Hawaiian Burger (Meat Pattie, Salad, Pineapple) $6.00
  • Extra Egg $1.00
  • Tarakihi Regular Size $6.90
  • Pineapple Fritter $1.20
  • Wxtra Meat $1.50
  • Paua Fritter $2.80
  • prawn Cutlet $1.20
  • Ham Burger (Meat Pattie, Salad) $5.50
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • 1 SNAPPER AND CHIP $7.50
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • 1 FISHCAKE $2.00
  • 1 TARAKIHI $4.00
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • 1 OYSTER $1.80
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • Peanuts with vinegar and corainder $8
  • Kun-pao chicken $38
  • Chicken with veg $18
  • Prawns with garlic Chilli $27
  • Chicken with the five spices sauce $38
  • lamb with garlic sauce $33
  • Gold prawns meat balls $30
  • Beef with the five spices sauce $32
  • Steak mushroom $2.80
  • Potato top $2.80
  • Chicken kebab $2.50
  • Steak pie $2.50
  • Bacon egg pie $2.80
  • Pork pie $2.80
  • Steak curry $2.80
  • Pork pastry $2.80
  • Fish Cakes $5.50
    • Fish Cakes Wok’n Noodle special recipe
  • Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
    • (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
  • Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
    • Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup.
  • Wok-Fried Tarakihi (CF) (GF) (LC) $15.50
    • Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion.
  • Mixed Sides (Entree mixed, 10 pieces) $13.50
  • Extra Vege $2.50
  • Garlic Prawn (Flat rice noodles or Jasmine rice) (CF (GF) (LG) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini.
La Boulange

La Boulange

location

Address

214 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765145

email

Email

None

clock

Opened hours

7 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
214 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand