La Boulange in Auckland Menu

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Champagne Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Cured Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Pepperoni Salami, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Smoked Chicken, Emmental Cheese, Tomato, Lettuce & Caramelized Onion
Vegetarian - Goats Cheese, Sundried Tomatoes, Kalamtaa Olives, Lettuce & Provencal Herbs
Fresh Baked Croissant with Champagne Ham & Emmental Cheese $6.50
Toasted Baguettine Sandwich $10.00
- Smoked Chicken w/ caramelized onion, emmental cheese, tomato & provencal herbs
- Pepperoni Salami w/ tomato relish, olives, emmental cheese, tomato & provencal herbs

Nearby Sample Menus

CHICKEN FRIED RICE $11.00
- Indian Basmati rice cooked with chicken
MASALA $10.00
- tender succulent, lamb/chicken/beef cooked in an onion base with a touch of coriander flavor
FISH PAKORA 10 PCS $15.00
- fresh fish smothered in chickpea butter and deep fried
VEGETARIAN PLATTER FOR TWO $10.00
- selection of 3 entrees samosa onion bhaji pakora
BOMBAY ALOO $10.00
- deep fried potatoes cooked with spices
PALAK PANNER $11.00
- fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Cheese Naan $3.00
Garlic Naan $4.00

KIDS BLUEBERRY PANCAKE $7.50
CAESAR SALAD $17.50
- Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
BAGEL STACK
FACT - TREE BREAKFAST $20.50
- Any style of eggs on five grain toast w/ crispy bacon, pork fennel sausage, field mushroom, house made hash brown, grilled vine tomato & creamy baby spinach
w/ smoked salmon & avocado $18.50
Fries $6.00
EGGS BENEDICT ON HOUSEMADE HASHBROWN
WAFFLES $7.50
- Vanilla ice-cream, fruits w/ maple syrup & chocolate sauce

PAD KRA TIAM PRIK THAI
- stir fried with garlic, pepper and vegetables
PRAWN TWITTERS(4PCS) $9.00
- Herb & garlic marinated prawn meat, rolled in crispy spring roll pastry
Extra Cashew Nuts $2.00
Chicken/Beef/Pork $14.00
PAD KEE MAO
- stir fried noodles with chilli basil and vegetables
PAD SEE EIW
- stir fried noodles with dark soy sauce, egg and vegetables
PLATTER (12PCS) $20.00
- Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
PANANG
- A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts

ULSTER FRY $20.00
- Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
Chicken Nuggets & Fries
250GM CHAR-GRILLED PORTERHOUSE $25.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
FRIDAY - FISH & CHIPS $15.00
- Chips / Tartare / Salad / Dressing
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
(AVAILABLE DAILY 11AM-3PM)
CELTIC PLATTER $32.00
- Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy

Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4

Helado $10.50
- ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
Warm roasted Spanish olives with herbs and garlic $8.50
Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Croquetas clasicas Españolas $12.00
- chicken and serrano ham croquettes, blue cheese sauce
Made to share and can take up to 20 minutes.
Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese

Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Steamed pork buns + Curried Beef soup $13
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Fried pork buns + Curried Beef soup $12
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6

Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
B. GRILL CHICKEN SALAD $15.00
F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
G. 1. CHICKEN BLAT $9.50
(COMBO WITH CHIPS) $13.00
b. with bacon, avocado & cream cheese $9.00
E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
Traditional Eggs $12.90
- Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce

toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
chicken salad $9.20
A) vegetarian(cheese, spinach, mushroom)
bacon & egg & beans on toast $12.50
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
toast bagel with cream cheese $5.50
muesli(fruit, yoghurt, milk) $9.50
fruit salad $7.00

Crispy Chicken $1.30
- Crispy chicken, avocado and mayo
Veggie Tempura $2.20
Chicken Curry $15.00
Crispy Chicken Don $14.00
Raw Prawn $2.20
California Crab $1.60
- Crab, avocado and mayo
Fish Raw $2.50
- Orange and green
Tuna $1.30
- Mashed tuna with mayo, cucumber, onion and lettuce

Potato top $2.80
Steak pie $2.50
Mince and cheese $2.80
Sausage roll $1.40
bacon egg quiche $2.80
Mince savoury $2.50
Steak curry $2.80
Steak and cheese $2.80

Gravy Noodle $10.80
Secret Recipe Sizzling Squid $18.80
Sauteed pork kidney with cumin $16.80
Poached fish fillet with pickled cabbage and chili $22.80
Sweet and sour shrimp $19.80
Secret Recipe Tofu $14.80
Egg Fu Yung with mixed seafood $15.80
Braised pork Hock in brown sauce $17.80

Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Chef's Choice POA
- Ask our staff about out current dessert.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Nom du du xanh $22.00
- Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.

EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
TOAST & PRESERVES $5.00
EGGS BENEDICT BACON/HAM/SALMON $14.50
TOAST & EGGS $8.00
TOAST & EGGS $8.00
- eggs in any style served with slices of toast
B/L/A/T $12.50
THE WORKS $14.50
Onion, cheese, pineapple, tomato, mushrooms $0.50