La Boulange in Auckland Menu

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Champagne Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Cured Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Pepperoni Salami, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Smoked Chicken, Emmental Cheese, Tomato, Lettuce & Caramelized Onion
Vegetarian - Goats Cheese, Sundried Tomatoes, Kalamtaa Olives, Lettuce & Provencal Herbs
Fresh Baked Croissant with Champagne Ham & Emmental Cheese $6.50
Toasted Baguettine Sandwich $10.00
- Smoked Chicken w/ caramelized onion, emmental cheese, tomato & provencal herbs
- Pepperoni Salami w/ tomato relish, olives, emmental cheese, tomato & provencal herbs

Nearby Sample Menus

Stir Fried Vege With Tofu (Teriyaki/Spicy Teriyaki/ Spicy Chilli) $14.00
Teriyaki Chicken $12.50
Kimchi $2.00
Chicken Katsu $14.50
Yaki Udon With Vege/Chicken $13.00
Fish Katsu Don $11.50
Spicy Pork Don $11.50
Prawn Tempura Udon $12.50

Saagwala $15.00
- Chicken/ lamb / beef cooked in and skillfully blended with spinach in an exoctic curry
-Half $12.50
Sweet mango chutney (mild) $2.50
Chicken jalfrezi $15.00
- Chicken cooked with vegetables
Chicken tikka masala $15.50
- Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
-Full $18.00
Platter for two $16.00
- Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
Vegetarian platter for two $14.00
- Selection of 3 entrees, samosa, onion bhaji, pakora

Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
- Bacon / Salmon $5.00
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
-Smoked salmon, capers & cream cheese $12.50
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-Add your choice of extras

Chicken 65 $12
- Boneless cubes of chicken marinated with Indian spices and deep fried
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
12 Spices Fish Curry $16.00
- Boneless fish marinated with chettinad spices and cooked in home style
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
Cheese Dosa $12
- Dosa can be stuffed with filling of vegetables and cheese
Butter Chicken $15
- Boneless grilled chicken cooked in a delicious tomato and butter sauce
Spinach Scrambled Egg Masala $15.00
- Combination of spinach and scrambled eggs fried with onions and spices in home style
Lamb/Goat/Beef Madras $16.50
- An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy

Gajar Halwa (traditional style) $5.50
- Rich Indian style grated carrot pudding cooked with dry fruits
Aaloo Mattar $13.50
- Potatoes & peas cooked together in a subtly spiced onion and tomato gravy
Bhindi Masala $14.50
- Indian Okra pieces cooked with onion & spices
Jalfrezi $19.00
- Cooked with onions and vegetables in a tomato gravy
Prawn Jalfrezi $20.50
- Shelled prawns cooked with onion and vegetables in tomato gravy
Bombay Fish Masala $20.50
- Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
Saagwala $17.50
- A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
A choice of: All $3.50
- Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion

Seafood omelette with toast $12.90
Cosmo break $12.90
- Bacon, egg, avocado, tomato and focaccia bread
Chicken kebaba with rice & salad $12.90
Cosmo nacho $12.90
- Beef mince with nacho chips topped with melted cheddar cheese served with salsa and sour cream.
Fish & chips $13.90
- Tempura fillets of fish served with salsa and sour cream
Macaroni cheese $8.00
Banana split $7.00
- Ice cream topped with chocolate sauce and a cherry
Chicken stir fry with rice $12.90

Family Pack $25.00
- 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
Flat White $3.00
Espresso $3.00
Stanley's Family Pack $32.00
- 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
Cheesecake or Mousse $2.00
All served with Lettuce, Tomato, Onions and Gravy N/A
Stanleys Chicken $3.50
- Large Thigh
Lamb Shank $12.00
- 1 Shank Meal

Prawn mayo $3
Butterfly prawn $2.2
Spicy chicken $2.5
Spicy chicken $1.3
Calamari $2.5
Tofu udon $12
Pork katsu $2.2
Spicy salmon $2.5

Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
-smoked salmon $17.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
Fish of the day $28.90

Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
House Kimchi $3
Extra sauce $2
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Aged Cheddar $2
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!

Served with rice
-Full $14.00
- 8 Pcs
Lamb roganjosh $13.00
Bomabay aloo $10.00
Chicken mango $11.00
Butter naan $3.00
-Full $18.00
Bargain box $20.90
- 6 pices of chicken, regular chips, 355ml coca cola can

Eggs BenedictGF
- Poached eggs, bacon and spinach.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Chilli battered prawns
Pan fried fish of the day
Omelette V GF
- Mushroom and cheese.
Beef & Reef
- Scotch topped with scallops mornay
Garlic Bread
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island

Japanese Style Flame Grilled Wasabi & Chilli Fish Balls $8.00
- Japanese Style Flame Grilled Fish Balls 6 pieces / Mushroom / Mayonnaise / Grill Sauce
Squid Ink Pasta $19.00
- Squid Sauce / Squid / Crab Roe / Broccoli / Seaweed
Mushroom with Abalone & Sea-Cucumber with Vermicelli $30.00
- Fish Soup / Abalone / Sea Cucumber / Chinese Mushroom / Broccoli with Vermicelli
Baked Chicken Fillet with Curry Sauce on Rice $17.00
- Curry Sauce / Chicken Fillet / Cheese / Broccoli / Mushroom
Iron Plate Seafood with Rice $20.00
- Prawn / Scallop / Fish Fillet / Mussels / Squid with Rice
Mango Sago $8.00
Baked Beef Bolognese on Rice with Egg $16.00
- Beef Bolognese / Onion / Egg / Broccoli
Sesame Soy Squid $15.00
- Squid / Thai Chilli Sauce

Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
- Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
Wok-Fried Tarakihi (CF) (GF) (LC) $15.50
- Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion.
Pad Thai (Thin rice noodles) (GF) (LC)
- Grilled chicken with egg, chives, bean sprout and chopped peanuts.
Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
- Served with spinach, red onion, fried kumara and fried onion garnish.
Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with, broccoli, cauliflower, red capsicum, carrot and onion.
-Seafood $15.50
Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
- With red capsicum, potato and onion topped with fried onion.
Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.