La Boulange in Auckland Menu

Are you the owner? Manage this listing for free.

Champagne Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Cured Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Pepperoni Salami, Emmental Cheese, Lettuce, Tomato & Mayonnaise
Smoked Chicken, Emmental Cheese, Tomato, Lettuce & Caramelized Onion
Vegetarian - Goats Cheese, Sundried Tomatoes, Kalamtaa Olives, Lettuce & Provencal Herbs
Fresh Baked Croissant with Champagne Ham & Emmental Cheese $6.50
Toasted Baguettine Sandwich $10.00
- Smoked Chicken w/ caramelized onion, emmental cheese, tomato & provencal herbs
- Pepperoni Salami w/ tomato relish, olives, emmental cheese, tomato & provencal herbs

Nearby Sample Menus

Boiled Green Soy Bean $7.00
Batten $3.00
Spicy Bean Jelly $7.00
Paddy Whack $1.50
Peanuts $7.00
Luncheon Meat $1.50
Spicy Shredded Seaweed $7.00
Beef Tendon $2.50

Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
- With market fresh vegetables, bamboo shoots, onion & chilli
Spicy Prawn (Tom Yum Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Tofu Pad Thai (Pad Thai Jay) $14.90
- With tamarind, bean sprouts, chives & crushed peanuts
Garlic Fish (Pla Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables
BBQ Duck Curry (Gang Phet Ped Yang) $17.90
- With pineapple, beans, rambutan, kaffir lime leaf & fresh sweet basil
Plum Sauce $1.50
Salt & Pepper Squid (Murk Guae Prik Thai) $17.90
- With cracked pepper & sea salt in a light crispy batter, tossed with onion & capsicum
Garlic Prawns (Goong Kratiem Prik Thai) $18.90
- Wok seared with pepper, coriander & market fresh vegetables

Extra free range bacon $3.00
Special $17.50
- Prawns, chicken & BBq pork with cashew & mushroom
-Medium $3.00
Extra double meat $4.00
Curry sauce $16.50
- Chicken or steak with veges
-Steak with capsicun & broccoli $16.50
Wonton noodle soup $11.00
Wonton soup $11.00

Stir fried lemongrass sauce (mild)
- A taste of herbs, lemon grass, vegetables
Satay peanut sauce $3.00
Chicken satay (3 skewers) $8.50
- Marinated chicken in skewers topped with peanut sauce
Five spiced fried rice (mild)
- Stir fried rice with five spiced flavor, coconut milk, fried onion
Pra ram peanut sauce (mild)
- Mid taste with lovely peanut sauce on top
Duck $19.90
Tom kha
- A flavored coconut & sour soup, lime juice and mushroom
Pork spare rib honey sauce (mild) $20.90
- A lovely flavor of pork spare rib with the honey chilli sauce

Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
Wedges $12.9
- Served with crispy bacon, melted cheese, sour cream and salsa
Morning Jam $8.9
- Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
Up & Go $11.5
- Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
Bacon & Eggs $19.5
- Choice of eggs, on toasted ciabatta and grilled tomatoes
Bacon $4.9
Fries $6.5
- A large bowl with tomato sauce or aioli
3 Egg Omelette $17.5
- Ham, tomato, cheese, toast and mesclun leaves

Fish and Chips Battered or Bread Crumbed
AKAROA SMOKED SALMON FISH CAKES $15.50
- served with lemon aioli curried aioli mesclun leaves salad
FRENCH TOAST $16.00
- with bacon banana, maple syrup, and chutney cream
FISH & CHIPS $19.50
- battered, served with shoestring fries, mushy peas & tartare sauce
EGG BENEDICT $16.54
- with bacon
PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
TOAST $6.00
- with berry compote or English marmalade & butter
OUR FRESHLY MADE PIES $12.50
- chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips

AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
- A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
SIDE RICE $3.00
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
COCONUT BLACK STICKY RICE PUDDING $128.00
- Coconut, black sticky rice, Doris plum, Malibu, yogurt
CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
- Tofu, shitake, eggplant, onion, rice paper
2. Meatballs, pate, mayo, salad & coriander
CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame

HOMEGROWN $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
Gluten Free Bun $2.50
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Mushroom or Egg $1.50
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish

Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Pad Thai-J $11.00
- Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
Pad Pak-J $10.50
- Stir fried combination of mixed vegetables topped with peanut sauce.
Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
Tom Yum Gai $12.00
- Thai spicy soup with chicken, lemon grass, lime leaves, mushroom, tomato and coriander.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.

Chicken with garlic Chilli $18
Black fungus $8
Prawns with Sichuan famous sauce $29
Sichuan chicken $18
Chicken with black bean sauce $18
Pork tripe with the five spices sauce $ 32
Chicken with spicy sauce in stone bowl $38
Pork with fungus $16

Butter Chicken Pie $3.50
Steak & Kidney $2.80
Lamb & Mint Pie $3.50
Mince & Cheese $2.80
Sausage Roll $1.20
Chicken Cranberry Pie $3.50
Chips $2.50
Steak Pie $2.50

Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
Eggs Benedict - Pea & broad bean crush $17
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
Chicken liver parfait, House made pickles, Charred onions, Crostini $19
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Bacon $8
Salad, Mustard emulsion, $8
Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19

Pigs trotters SP$11.50/PM$9.50
Roast Duck SP$17.50/PM$15.50
- Quarter duck
SP = Standard Pricing / M =Premier Member
Roast Pork SP$12.50/PM$10.50
- on steamed rice and bok choy
Hot Chips SP$4.90/PM$3.90
●Pork
Sweet and sour pork SP$11.50/PM$10.50
Your choice of meat in egg noodle soup hor fun soup

11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
23. Rice With Stewed Beef $13.00
10. Yunan Flavor Fried Potato Chip $5.00
3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
22. Rice With Stewed Pork $13.00
16. Sour & Spicy Sweet Potato Noodles $11.00

Avocado toast $11.00
Tea-cured salmon $6.50
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Lamb mince on toast $16.50
My mother-in-law's masala eggs $14.50
Goats cheese and chive omelette $16.50
Free range eggs scrambled or poached $12.00
Poached egg with ortiz anchovy $4.50