La Boulange in Auckland Menu

BAGUETTE SANDWICH $9.50 BAGUETTE SANDWICH $9.50
  • Champagne Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Cured Ham, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Pepperoni Salami, Emmental Cheese, Lettuce, Tomato & Mayonnaise
  • Smoked Chicken, Emmental Cheese, Tomato, Lettuce & Caramelized Onion
  • Vegetarian - Goats Cheese, Sundried Tomatoes, Kalamtaa Olives, Lettuce & Provencal Herbs
  • Fresh Baked Croissant with Champagne Ham & Emmental Cheese $6.50
  • Toasted Baguettine Sandwich $10.00
  • - Smoked Chicken w/ caramelized onion, emmental cheese, tomato & provencal herbs
  • - Pepperoni Salami w/ tomato relish, olives, emmental cheese, tomato & provencal herbs

Nearby Sample Menus

  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • Avocado $4.00
  • Maison salad $7.90
  • Oyster tempura $15.90
  • * Sukiyaki is a soup with thinly sliced beef and vege
  • Salmon avocado $10.90
  • Prawn dumpling $7.90
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Unagi deluxe $31.90
    • Unagi - eel in japanese
  • Japanese box $25.90
  • Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
  • Turkish Chicken Salad $17.90
    • Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
  • Escalivada $18.90
    • Grilled capsicum, red onion, courgette, black olives, feta, tomato & mozzarella
  • 1 for $1.50
  • Beef Burger $16.50
    • Home style beef patty, cheese, salad, aioli, tomato relish & fries
  • Medium Portion $14.90
  • Salmon $18.90
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Keri Juice Range $4.00
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
  • Hot Chocolate Large $4.50
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
  • 23. Noodle with veges and sesame paste $ 7
  • 11. Braised pork ribs noodle soup $ 8
  • 35. Beef fried dumpling $ 6 FOR 10
  • 42. Spicy stewed beef on rice $ 10.8
  • 49. Fried Tofu and pork veges on rice $ 10.8
  • 14. Won~bok-choy and fish head noodle soup $11
  • 32. Stir—fried chicken noodle $ 11
  • 52. Chicken fried rice $ 11
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Moonshine’s slaw $8
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Vege of the day MP
  • Moonshines cornbread with burnt butter $7
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Add Chicken Curry $13.50
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Add Spiced Fried Chicken $13.50
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Pre-order by 2pm
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • Pork
  • -gypsy schnitzel $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
  • Curry sausage $14.50
    • Popular German sausage with curry powder and served with a brezel.
  • -rinds roulade $28.50
    • Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
  • Bread & dips $8.50
    • House made organic whole grain sourdough bread and garlic bread.
  • -mushroom schnitzel $28.00
    • Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
  • 5 Chicken Nuggets $2.00
  • 1 Chicken Thigh $3.00
  • Single Cone $2.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • Triple Cone $4.00
  • 1 Cup Chips $2.00
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 1 Lasagnes $2.50
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Toasted Bagel / Five Grain Toast
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • .Smoked Salmon, Cream Cheese & Capers $11.50
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Smoked Salmon (45g) $5.00
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • -extra $0.50
  • Kids nuggets $6.50
    • 3 nuggets, chips or hash browns
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Egg benedict with salmon $16.90
  • Devonshire
    • Date or cheese scone with fresh cream & raspberry jam
  • Omelette $13.90
    • Ham & cheese or vegetables
  • B.L.A.T $12.90
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • Fillings x 2 $5.00
  • Extra Fillings $1.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra 50¢
  • Hamburger $5.50
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Regular $11.50
  • Chicken Crave Salad
  • Petita $9.50
  • Grilled Wedges $4.90
  • Falafel (V) Pita
  • Regular $10.90
  • Regular $12.50
  • Happy Ham $5.00
  • Mixed Veg Platter $16.50
    • Onion bhaji, samosa, veg pakora, tandoori paneer rolls, and crispy chilli potatoes. Served with chef's salad and chutney
  • Rogan Josh $16.50
    • Chunks of lamb cooked with roasted crushed spices, onions and tomatoes
  • Prawn Salad $16.50
    • Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
  • Namaste Lamb Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with lamb kebab pieces
  • Korma $15.00
    • Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
  • Handi Chicken $15.00
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Keema Naan $5.00
  • -Chicken/Lamb/Beef/Vegetarian $16.50
  • Chicken Chilli L $11.00 /M $8.50
    • Choice of salads with chicken and chilli
  • Supreme N/A
    • Base sauce, Ham, Salami, Mushrooms, Olives, Pieapple, Mozzarella
  • Mix Sea Food N/A
    • Base Sauce, tomato, Mariner mix, mozzarella
  • Chicken Tandoori L $11.00 / M $8.50
    • Choice of salads with chicken and tandoori
  • Anchovies N/A
    • Base Sauce, Olives, anchovies, oregano, mozzarello
  • Tandoori Chicken N/A
    • Base Sauce, Capsicum, Onion, Chicken, Garlic, aioli, mozzarella (Marinated in Tandoori Sauce)
  • BBq Beef N/A
    • Base Sauce, Pinepple, Beef, BBQ Sauce, Mozzerella,
  • Beef & Ham N/A
    • Base Sauce, Onion, Capsicum, Beef, Ham, Mozzerella
La Boulange

La Boulange

location

Address

214 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093765145

email

Email

None

clock

Opened hours

7 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
214 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand