La Fourchette in 8c Turua Street Menu

PETITS DEJEUNERS - BREAKFAST PETITS DEJEUNERS - BREAKFAST
  • Muesli $13.00
    • fruit / yogurt / honey
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Eggs Benedict
  • - mushroom $17.50
  • - bacon $19.00
  • - house-smoked Akaroa salmon $19.50
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Add hollandaise sauce $23.50
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
GALETTES GALETTES
  • All galettes come with mozzarella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
CREPES CREPES
  • Citron $7.00
    • Lemon / vanilla sugar
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Vanilla bean ice-cream
  • 1 sccop $3.00
  • 2 scoops $5.00
DEJEUNERS - LUNCH FROM 11AM DEJEUNERS - LUNCH FROM 11AM
  • Garlic pizza bread $8.00
  • Petit pain « Pissaladiere » $9.00
  • Escargots baked in the shell with garlic butter
  • 1/2 dozen $16.00
  • Dozen $24.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Add free-range chicken $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Soup of the day $14.00
    • ask your waiter
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
PIZZAS PIZZAS
  • from 11am
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
LEGUMES - SIDES LEGUMES - SIDES
  • from 11am
  • Fries w/ aioli $6.00
  • Baby potatoes / butter $8.00
  • Green beans / garlic / almonds $9.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
DESSERTS DESSERTS
  • from 11am
  • Creme Brulee $13.00
    • sable biscuit
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Fromage du Jour $10.00 ea
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • 3 for $28.00
  • 5 for $45.00
  • Cabinet Selection From $3.50
    • Ask your waiter

Nearby Sample Menus

  • Miso base soup ramen $13
  • Teriyaki chicken don $12 / S $6.5
  • Teriyaki tofu don $10 / S $6
  • Cold wasabi ramen $15
  • Vegetable soy based ramen $12
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Extra toppings for ramen $1 each
    • Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
  • Extra 2 bbq pork & 1 pork belly $15
    • comes with miso porkmince. You can choose hot spicy for normal miso mince
  • Open 5-30 p.m. Every Night
  • BAKED BEANS ON TOAST
  • PIE & VEGGIES $4.00
  • EGG ON TOAST $3.00
  • SAUSAGES & VEGGIES $5.60
  • EGGS 2 ON TOAST $4.00
  • Sunday 4 pm. to 12-30 a.m.
  • (ALL SERVED WITH TEA OR COFFEE)
  • Ham $3.00
  • Scallop $1.80 ea / 4 for $5.00
  • 1 x Sausage
  • Combination Meat $11.00
  • Wonton $8.80
  • Chicken $9.50
  • Mussel $1.30
  • 1 x Fish Bite
  • 6 Fish Bites & Chips $6.50
  • BBQ Pork & Vegetables $9.80
  • Chicken & Vegetables $9.80
  • Curry Combination Seafood $14.50
  • Curry Scallops $14.50
  • Mushroom $2.50
  • Pork $10.50
  • Chips (Min) $2.20
  • muesli with fruit salad and yoghurt $10.00
  • smoked chicken quesadilla $21.90
    • smoked chicken, ham, tomato, capsicum and cheese melted between crispy tortillas and served with cream cheese
  • three egg omelette
  • -tomato $1.50
  • -ham, tomato and cheese $16.90
  • traditional caesar salad $17.90
    • made with cos lettuce, crispy bacon, anchovy, croutons, shaved parmesan and soft poached egg
  • -fries $5.00
  • -feta, avocado and spinach $14.90
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Beef - Sandwich / Roll $5.00/$6.00
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Chicken Piece (each) $2.40
  • Kumara $0.60
  • Cheese Cake $3.00
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Prawn wonton Soup $9
    • pastry pockets or prawn in a clear chicken broth
  • Beef In Oyster Sauce $23
    • nz beef tenderloin stir fried diced then wok tossed with oyster sauce and a mix of seasonal vegetables
  • Scallops With Seasonal Vegetables $31.5
    • fresh scallops stir fried with mixed seasonal vegetables
  • Malaysian Fried Noodles $22
  • Plain White Rice $3.5
    • Per person
  • Chicken Fried Noodles $21
  • Coconut Jelly $8.5
  • Fried King Prawns (4 Pcs) $9
    • tempura style prawns served with sweet and sour sauce
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Two x M sizes, free 355ml drinks
  • Fried Chicken $32
  • Boneless Seasoned & Spring Onion $37
  • Boneless Fried & Spring Onion $37
  • Drumstick & chips, 355ml drink
  • Fried & Seasoned $35
  • Boneless Seasoned Chicken $36
  • Tempura Udon $13.00
  • Plain Udon Vege $9.00
  • Plain Udon Chicken $13.00
  • Yakisoba $9.00
  • Chicken Don teriyaki $11.00
  • (all served with salad rice & miso soup)
  • Teriyaki Salmon Salad $13.00
  • Teriyaki Tofu Don $9.50
    • with salad on rice
  • Raw beef $ 30.00
  • Chicken broth with ginseng $ 20.00
  • La ribs $ 19.00
  • Chicken / pork cutlet $ 12.00
  • Rice cake dumpling soup $ 10.00
  • Chili prawn $ 20.00
  • Chili mussel $ 20.00
  • Tofu with spicy beef /pork/seafood $ 20.00
  • -Add Hash Browns $1.50
  • -Served with Sourdough $8.00
  • Toasted Bagel
  • -Cream Cheese with Jam $8.00
  • -Bacon $16.00
  • -Take Away $10.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • Poached Pears on Pancakes with Maple Syrup
  • Panini Salad and Fries
  • Eggs Benedict
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Curry Rolls and salad with fries
  • Toasted Bagel
    • with cream cheese and Jam
  • Grilled Fruit on French Toast with Maple syrup
  • Toasted Bagel
    • with Salmon and pesto
  • Pecan $3.50
  • Whole Bacon Pie $50.00
  • Pizza Bread (Ham And Cheese) $3.50
  • Tropical $3.90
  • Fresh Cream Donut (2 for $5.00) $2.80
  • Orange Cinnamon French toast ,grilled banana, bacon served with maple syrup $15.50
  • Focaccial Loaf $3.50
  • Neenish Tart $3.00
  • Plain chicken $2.70
  • Savouries $0.90
  • Chicken $2.90
  • Cream donut $1.30
  • Smokefish $2.90
  • Lasagna $2.50
  • Apricot pie $2.50
  • Apple pie $2.50
La Fourchette

La Fourchette

location

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

092158332

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand