La Fourchette in 8c Turua Street Menu

PETITS DEJEUNERS - BREAKFAST PETITS DEJEUNERS - BREAKFAST
  • Muesli $13.00
    • fruit / yogurt / honey
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Eggs Benedict
  • - mushroom $17.50
  • - bacon $19.00
  • - house-smoked Akaroa salmon $19.50
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Add hollandaise sauce $23.50
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
GALETTES GALETTES
  • All galettes come with mozzarella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
CREPES CREPES
  • Citron $7.00
    • Lemon / vanilla sugar
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Vanilla bean ice-cream
  • 1 sccop $3.00
  • 2 scoops $5.00
DEJEUNERS - LUNCH FROM 11AM DEJEUNERS - LUNCH FROM 11AM
  • Garlic pizza bread $8.00
  • Petit pain « Pissaladiere » $9.00
  • Escargots baked in the shell with garlic butter
  • 1/2 dozen $16.00
  • Dozen $24.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Add free-range chicken $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Soup of the day $14.00
    • ask your waiter
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
PIZZAS PIZZAS
  • from 11am
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
LEGUMES - SIDES LEGUMES - SIDES
  • from 11am
  • Fries w/ aioli $6.00
  • Baby potatoes / butter $8.00
  • Green beans / garlic / almonds $9.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
DESSERTS DESSERTS
  • from 11am
  • Creme Brulee $13.00
    • sable biscuit
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Fromage du Jour $10.00 ea
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • 3 for $28.00
  • 5 for $45.00
  • Cabinet Selection From $3.50
    • Ask your waiter

Nearby Sample Menus

  • SAMOSA Veg $2.00 Non Veg $2.00
  • Prawn $13.00
  • Vegetable $9.00
  • Duck $7.00
  • 5 PIECES OF CHICKEN NUGGETS AND REGULAR FRIES $6.00
  • Lamb $11.00
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • Chicken $10.00
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Fish of the day, ask for details of our chef's wonderful creations
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Capricciosa(Small / Large) $17.00/$22.00
    • - anchovies, capers and olives
  • Greek Salad $7.50
  • Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
  • Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
  • Express Breakfast $15.00
  • Classic Caesar Salad - Chicken/Salmon
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg add smoked salmon /smoked chicken
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
  • Double Chocolate Mousse Cake (GF) $14.90
    • 70% cocoa butter, hazelnut almond crumble, coffee mascarpone, gold hazelnut, vanilla ice cream
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
  • Ploughman's Platter $25.90
    • Smoked & cured meats, cheeses, pickles, chutneys & grilled focaccia bread
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Seafood & vegetable noodle Cornstarch soup $15.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Fried Shrimp with Choice Sauce $25.00/$30.00
  • Sauteed Beef and vegetables $23.00/$30.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Spicy seafood & vegetable noodle soup $12.00
  • Hue lemongrass skewers each $4.50
    • seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
  • Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
  • Creamy mushroom $5.00
  • Toasted sandwich $6.50
    • w Ham & Cheese or Fish finger
  • Kids Bacon & Eggs $7.50
  • Vietnamese savoury fried pancake $15.50
    • w braised pork, prawn bean sprout, mung bean
  • Hanoi style grilled pork in chilli fish sauce $19.00
    • w rice noodle
  • Toasted Bagels $12.50
    • with smoked salmon, capers, cream cheese
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Your choice Of one topping on toast $10.00
    • Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Muesli $11.50
    • Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Two Fillings $5.50
  • Extra Topping $3.00
  • BLAT $14.00
    • A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Carne $35.00
    • San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Caprese $20.00
    • Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Cheese & Mermite Manakish $5.99
  • Cream Cheese & Zaafar Manakish $6.50
  • Vegan Stick $4.99
  • Lahme Ajeen Pre Pie $6.99
  • Spinach Pre Pie $6.99
  • Spicy Lamb Manakish $9.50
    • With Cream Cheese, Carrots, Onions And Jalapeno
  • Apple & Cinnamon $4.99
  • Pizza Manakish $9.50
    • Sausages, Tomato, Olives, Mushrooms & Cheese
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Custard Slice $2.00
  • Chicken Pie $3.00
  • Caramel Lamington $2.50
  • Pork Turnpver $3.00
  • Smoked Fish $3.00
  • Pizza Pie $3.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Deep Fried Squid in Chili sauce $17.80
  • Shredded pork in sweet Chili sauce $15.80
  • Braised Bean Curd in Soy Sauce $14.80
  • Braised Egg Plant in Brown Sauce $16.80
  • Braised Bean Curd in Spiced Gravy $14.80
  • Stir-fried Tomato with Egg on Rice $10.80
  • Egg Fu Yung with prawn $15.80
  • Sweet and sour pork $16.80
  • Chicken & vege pie $3.50
  • Steak pie $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Pork pastry $3.50
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Smoked fish pie $3.50
  • Bacon & egg slice $3.80
  • Gourmet chicken pie $3.50
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Veggie Lovers
    • Tomato sauce, mozzarella, fresh tomatoes, fresh basil, mushrooms, onions, olives and oregano
  • Plain
    • Nutella Base
  • Small $12.90
  • Huge $38.90
  • Small $9.90
  • Small $12.90
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Medium $15.90
  • Rice $2.50
  • Spinach $4.00
    • with sesame sauce
  • Vegetable Tempura $12.00
  • Prawn tempura $9.00
  • Assorted fresh Sashimi & Nigiri sushi $42.00
    • Please ask your waitress for today's market fish -Fresh raw fish on vinegared rice
  • Seasoned deep fried chicken $13.00
  • Seafood Salad $18.00
    • Mesclun salad with assorted sashimi, grilled prawns, squid & scallops
  • Kaiser donburi teishoku $18.00
    • Seafood lovers donburi, salad, beef tataki and pickles
  • (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
  • Zesties wedges $4.50
  • -potato $0.90
  • Beef, bacon & avocado $9.90
  • Onion rings $0.60
  • Oyster $2.50
  • -pineapple $1.50
  • Vege & pesto $8.50
La Fourchette

La Fourchette

location

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

092158332

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand