La Fourchette in 8c Turua Street Menu

PETITS DEJEUNERS - BREAKFAST PETITS DEJEUNERS - BREAKFAST
  • Muesli $13.00
    • fruit / yogurt / honey
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Eggs Benedict
  • - mushroom $17.50
  • - bacon $19.00
  • - house-smoked Akaroa salmon $19.50
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Add hollandaise sauce $23.50
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
GALETTES GALETTES
  • All galettes come with mozzarella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
CREPES CREPES
  • Citron $7.00
    • Lemon / vanilla sugar
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Vanilla bean ice-cream
  • 1 sccop $3.00
  • 2 scoops $5.00
DEJEUNERS - LUNCH FROM 11AM DEJEUNERS - LUNCH FROM 11AM
  • Garlic pizza bread $8.00
  • Petit pain « Pissaladiere » $9.00
  • Escargots baked in the shell with garlic butter
  • 1/2 dozen $16.00
  • Dozen $24.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Add free-range chicken $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Soup of the day $14.00
    • ask your waiter
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
PIZZAS PIZZAS
  • from 11am
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
LEGUMES - SIDES LEGUMES - SIDES
  • from 11am
  • Fries w/ aioli $6.00
  • Baby potatoes / butter $8.00
  • Green beans / garlic / almonds $9.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
DESSERTS DESSERTS
  • from 11am
  • Creme Brulee $13.00
    • sable biscuit
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Fromage du Jour $10.00 ea
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • 3 for $28.00
  • 5 for $45.00
  • Cabinet Selection From $3.50
    • Ask your waiter

Nearby Sample Menus

Point Chevalier Chinese Takeaways (sample menu)
  • No.1 $5.50
    • $1.70 Chips, 1 Fish, 1 Sausage, 1 Potato Fritter
  • Steak $3.00
  • Fish $4.20
  • Cheese $0.80
  • Soft Noodles - extra $1.00
  • on Fried rice - extra $1.00
  • Steak Cashew Nuts $12.50
  • Chicken $10.00
Coronation Takeaways (sample menu)
  • Chicken nuggets $0.90
  • Each portion of vegetable fillings $1.20
  • Fish* $5.00
  • Cheese & onion $4.00
  • Battered $2.00
  • Donut $1.10
  • Crab stick $1.30
  • Sausage battered $1.60
Delight Spice Indian Cuisine (sample menu)
  • The order is given for a minimum of 2 persons $28.00 per person
  • HALF $10.00
  • CHILLI PANEER (DRY / GRAVY) $13.50
    • Indian cottage cheese cooked with capsicums in a Chinese Style.
  • VEGETABLE BIRIYANI $12.99
    • Vegetables cooked with basmati rice, coriander onions spices.
  • CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • BREAD BASKET (CHOICE OF ANY 3) $10.00
  • CHEESE OR PESHAWARI OR VEGE NAAN $3.50
  • DO PIAZA
    • Tender succulent lamb / chicken cooked with diced onions, spices and made into a dry curry.
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
  • Smoked kahawai hash cake $18.00
    • Poached free range eggs, baby spinach, salsa verde
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • Pan fried beef fillet $30.00
  • Day boat fish- our team will advise $28.00
    • Served on a bed of mulled black rice, marinated courgette and capsicum
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • Lemon tart $12.00
    • Lemon curd, orange, shortbread, torched meringue
Good Luck Sea Takeaway (sample menu)
  • Steak $9.00
  • Chicken Sweet Corn $7.00
  • BBQ pork $7.50
  • Nasi Goreng rice $11.00
  • Bacon $8.00
  • Bami Goreng noodle $11.00
  • Fish $9.00
  • Pork $7.50
The Food Crew (sample menu)
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Calamari $9.00
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • -smoked salmon $19.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
Rossa Cafe (sample menu)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • bacon & egg & beans on toast $12.50
  • muesli(fruit, yoghurt, milk) $9.50
  • toast bagel with cream cheese $5.50
  • chicken salad $9.20
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
Nice Dumplings (sample menu)
  • STEAM DUMPLINGS 10 PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • VEGETABLE BUN
  • PORK BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED PORK BUN 6 PCS $5.00
Mr Bread (sample menu)
  • Sweet Crusty Buns $ 2.00
  • Custard Tart $ 2.00
  • Coconut Buns $ 2.00
  • Custard Danish $ 2.50
  • Custard Buns $ 2.50
  • Doughnut Balls (5 pieces) $ 1.00
  • Sausage Buns $ 2.80
  • BBQ pork Buns $ 2.80
Easy Roast (sample menu)
  • Pork $11.00
  • Sandwich combo $8.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Beef $5.50
  • Chicken $17.00
  • Quarter chicken $4.00
  • Combo $10.00
    • Choose any one of the neots chove with 600ml drink from pepsi range
  • Thigh $3.00
  • Lamb $11.00
Mc Waltons Lunchbar (sample menu)
  • Patties $1.50
  • Egg $2.80
  • American Hot Dog $4.00
  • Meaty Spring Roll $2.20
  • Ham $3.00
  • Banana Cake $3.00
  • Sausage & Egg Muffin $3.30
  • Fish $4.20
Gaku Teppanyaki Returant (sample menu)
  • Salmon $14
  • Prawn Tempura $15
  • Scallops $13
  • Oysters $15
  • MASHIKO $40
    • Scotch + Fish
  • Takoyaki (Octopus Balls) $5
  • Prawns(With GAKU mayonnaise) $39
  • Edamame $5
    • Boiled Green Soy Beans
Panmure Fish & Chips (sample menu)
  • 3 Scallops $5.00
  • 6 fish, $4.00 chips
  • Egg $4.50
  • 2 fish, 2 sausages, 2 mussels, $2.00 chips
  • 3 fish, 2 spring rolls, $3.00 chips
  • 1 Tarakihi or 1 gurnard, $2.00 chips, 420ml drnk $8.50
  • 2 fish, 4 mussels, $2.00 chips
  • Seasoned Wedges $4.20
Jing An Shang Hai (sample menu)
  • Mashed chicken and sweet corn soup $8.50
  • Dan-dan noodles, noodles with hot and spicy sauce $8.50
  • Grilled beef with curry $17.50
  • Fried fish fillets with black fungus $24.50
  • Boiled sliced chicken with hot chili sauce $17.50
  • Cucumber $2.00
  • Deep fried pork ribs with sweet and sour sauce $17.50
  • Boiled seafood and tofu in hot pot $18.50
Nando's (sample menu)
  • - +2 Large sides $35.90
  • Whole Chicken
    • To share, or not to share
  • Corn on the Cob
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Peri-Peri Chips
    • Curb your craving
La Fourchette

La Fourchette

location

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

092158332

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea