La Fourchette in 8c Turua Street Menu

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Muesli $13.00
- fruit / yogurt / honey
Petit dejeuner $16.00
- pastry / baguette / jam / coffee or tea / juice
Scrambled eggs & herbs $17.00
- smoked salmon / toast
French toast $18.00
- streaky bacon / caramelised banana / Canadian maple syrup
Omelette de L' Assiette $17.50
- Champagne ham / Emmental / potato / toast
Egg white omelette $18.00
- chévre / kale / spinach / leeks / avocado crush
Medley mushrooms $19.00
- chévre / oregano / mushroom beignet / poached egg
Potato & herb hash $19.50
- poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
Eggs Benedict
- mushroom $17.50
- bacon $19.00
- house-smoked Akaroa salmon $19.50
Steak & egg $22.00
- potatoes / red onions / spinach / chorizo
Add hollandaise sauce $23.50
Baked breakfast $24.00
- baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
Croque Monsieur $17.00
- Champagne ham / Emmental / béchamel / sourdough / salad
Croque Madame $19.00
- Croque Monsieur with a fried egg

All galettes come with mozzarella
La Suisse $16.00
- Ham / Emmental / egg
La Forestiére $17.00
- Spinach / mushroom / egg
La Méditerranéenne $17.00
- Tomato / Buffalo mozzarella / chorizo / basil
La Nordique $19.50
- Akaroa smoked salmon / red onion / caper / lemon créme fraiche

Citron $7.00
- Lemon / vanilla sugar
Baies Sauvages $9.00
- Wild berry / mint / rose water / yogurt
Noisette $9.00
- Nutella
Caramel Salé $9.00
- Salted caramel / hazelnut crumble / ice-cream
Suzette $13.50
- Orange / Grand-Marnier / walnuts
Vanilla bean ice-cream
1 sccop $3.00
2 scoops $5.00

Garlic pizza bread $8.00
Petit pain « Pissaladiere » $9.00
Escargots baked in the shell with garlic butter
1/2 dozen $16.00
Dozen $24.00
Duck liver parfait $15.00
- vegetables a la grecque / fig / toasted baguette
Vine-ripened tomato & Buffalo mozzarella $19.00
- shaved fennel / basil / caramelised balsamic
Caesar salad $19.00
- baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
Add free-range chicken $24.00
French onion soup $13.00
- croutons / gruyere
Soup of the day $14.00
- ask your waiter
Confit squid $18.00
- ratatouille / rocket / hazelnuts / red pepper vinaigrette
Beef Tartare $24.00
- pickled shitake / horseradish / egg yolk / mayo / fries
Angus sirloin beef burger $26.00
- bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
Flat iron steak / salad / fries / bearnaise sauce $26.00
Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
Market fish POA
- roasted cauliflower / cauliflower puree / grenobloise / walnut crumb

from 11am
All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
Pissaladiere $18.00
- Caramelised onion / anchovy / olive / parmesan
Marguerite $20.00
- Buffalo mozzarella / basil
Provencale $20.00
- Tomato / Comte / olive / herb
La Fermiere $21.00
- Mushroom / spinach / chevre / sundried tomato
Tarte Flambee $21.00
- Emmental / creme fraiche / bacon / lardons / red onions
L 'Antillaise $22.00
- Spiced chicken / chevre / capsicum / caramelised onion / tomato
Du Soleil $22.00
- Smoked ham hock / Emmental / caramelised pineapple
Le Sud $23.00
- Prosciutto / fig / Fourme d' Ambert
Quatre Fromages $23.00
- Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
Carnivore $23.00
- L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
De la Mer $24.00
- Seafood / chilli / creme fraiche

from 11am
Fries w/ aioli $6.00
Baby potatoes / butter $8.00
Green beans / garlic / almonds $9.00
Rocket / fig / Pukara caramelised balsamic / parmesan $9.00

from 11am
Creme Brulee $13.00
- sable biscuit
Iced nougat $14.00
- sable Breton with peanuts & date / orange jam / raspberry jam
Fromage du Jour $10.00 ea
Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
3 for $28.00
5 for $45.00
Cabinet Selection From $3.50
- Ask your waiter

Nearby Sample Menus

Vegetarian + Tofu $15.50
5. Pad Thai (noodle dish)
- Thai noodles with beanspouts, spring onion and crushed peanut
Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
Roti $2.00
Chicken $8.00
Duck $18.50
Sticky Rice $3.00
Meat Selection;

Deep Fry Wonton / Steam Beef Tendon $5.80
Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
Diced Chicken with Szechuan Sauce $20.00
Chicken Feet / Pork Ribs with black bean sauce $5.30
Sizzling Lamb Chop with Black Pepper Sauce $24.00
Deep Fried Prawn Tempura $9.00
Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
●Fried Rice or Noodle

Shoyu Ramen $13.00
·Salmon & Avo Roll Sushi
Castor Bay Lunch Box $19.90
Curry Udon $12.90
-10pcs $15.00
( with Miso Soup )
-Half $10.00
-5pcs $8.00

Hot Chili
Beef
- prime beef patties tomato beetroot cheese, streaky bacon fried egg
Meatballs $1.80
Chicken $13.50
Marinated olives $1.80
Lamb $12.50/$15.50
Dolma
Cajun Chicken & Prawn $15.00

Pork Belly with Taro $18
Pork Spare Ribs with Peking Sauce $18
Sizzling Lamb Rack $28
Sizzling Chicken With Spicy Sauce $18
Shredded Pork Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
Beef with Oyster Sauce $18
Honey BBQ Pork $18
Spicy Shredded Pork on Rice (Lunch/ Dinner) $8.00/ $10.00

Mixed oven Roasted Vegetables $17.00
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage

Passionfruit and rewarewa honey semifreddo $12.00
- Hokey pokey, passion seed and pine nut crunch, passionfruit gel
Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
-baby kumara with parsley and orange oil $7.00
-baby kumara with parsley and orange oil $7.00
-heirloom tomatoes, basil, olive oil $7.00
Spiced chicken breast $27.00
- Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
-rocket & parmesan salad, olive drizzle $7.00
Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

-Raspberry Jam, Cream Cheese $7.00
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
Smoked Salmon $6.00
-With Bacon $16.90
-Salmon, pickled cucumber, cream cheese, basil pesto $14.90
-with bacon $16.90
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
Moroccan Chicken Salad (GF) $16.90
- Moroccan spiced chicken thigh, pan fry vegetable mix, avocado

Bacon and egg role $5.80
Shish lamb minee kebab $18.00
Falafel kebab $6/$7
Toasted ham $3.50
Chicken borak $2.00
Snapper $5.50
Toasted cheese $3.50
Potato jap with mince $1.50

Free Range Omelette with Cauliflower and Spices $14
Leek and Potato Soup with thyme $12
Add tomato $2
Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
Scrambled Egg on Toast for Kids $6
Small Fries $7.5
Add bacon $4
Mini Pancakes topped with Fruit $10

Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Kumara Fries $8
- Served with black pepper Aioli
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke

Mini Smoked Blinis $32
- Mini Blinis w' cream cheese & smoked salmon
Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
Cajun Chicken OR Smoked Chicken $16.9
- w' greek yoghurt dressing
Fruit Kebabs $28
- Bamboo skewered seasonal fruit
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
Assorted Deep Fried Platter $30
- Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
300g Angus Beef Sirloin $31.0
- cooked to your liking & your choice of mushroom, garlic or pepper sauce
Mini Meatballs $25
- W' dipping sauces

Chicken and chippies
- Fresh crumbed chicken pieces served with fries and tomato sauce
French toast $18.50
- with bacon, grilled banana, fresh fruit and maple syrup
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
Omelette (GF) $18.00
- bacon, tomato, spinach, mushroom and cheese served with mixed salad
Citrus Lemon tart $12.00
- Served with fresh orange, passion fruit sauce and ice cream.
Barracuda famous Seafood Chowder $14.90
- pride of fresh Pacific seafood bounty served with grilled garlic bread
Baked beans $3
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit

Corn chips, guacamole & salsa (V) $10.00
Chicken ribs $18.00
- Hot & spicy or BBQ sauce
Twings & berries (V) $17.00/ $24.00
- Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
The full monty $65.00
- Hanger steak, morten bay bugs with fries dusted in our secret herb salt
Add an extra pattiess for $6.00
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic
Green salad (V) $7.00
Rump steak 300 gms $30.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus

La Fourchette

Auckland Region > Auckland > La Fourchette

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

Phone

092158332

Email

None

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , High Tea , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

La Fourchette in 8c Turua Street Menu

Nearby Sample Menus

La Fourchette

Auckland Region > Auckland > La Fourchette

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea