La Fourchette in 8c Turua Street Menu

PETITS DEJEUNERS - BREAKFAST PETITS DEJEUNERS - BREAKFAST
  • Muesli $13.00
    • fruit / yogurt / honey
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Eggs Benedict
  • - mushroom $17.50
  • - bacon $19.00
  • - house-smoked Akaroa salmon $19.50
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Add hollandaise sauce $23.50
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
GALETTES GALETTES
  • All galettes come with mozzarella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
CREPES CREPES
  • Citron $7.00
    • Lemon / vanilla sugar
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Vanilla bean ice-cream
  • 1 sccop $3.00
  • 2 scoops $5.00
DEJEUNERS - LUNCH FROM 11AM DEJEUNERS - LUNCH FROM 11AM
  • Garlic pizza bread $8.00
  • Petit pain « Pissaladiere » $9.00
  • Escargots baked in the shell with garlic butter
  • 1/2 dozen $16.00
  • Dozen $24.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Add free-range chicken $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Soup of the day $14.00
    • ask your waiter
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
PIZZAS PIZZAS
  • from 11am
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
LEGUMES - SIDES LEGUMES - SIDES
  • from 11am
  • Fries w/ aioli $6.00
  • Baby potatoes / butter $8.00
  • Green beans / garlic / almonds $9.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
DESSERTS DESSERTS
  • from 11am
  • Creme Brulee $13.00
    • sable biscuit
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Fromage du Jour $10.00 ea
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • 3 for $28.00
  • 5 for $45.00
  • Cabinet Selection From $3.50
    • Ask your waiter

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Rogan Josh $13.00
  • Dal Makhani $11.00
  • Schezwan Fried Rice $12.00
    • Chicken / Egg / Prawn
  • Golden Kebab (Chicken Nibbles) $12.00
  • Pineapple and Paneer Salad $5.00
  • Paneer Butter Masala $12.00
  • Chicken Tikka $12.00
  • Mushroom Manchuriya $12.00
Golden Boat Takeaway (sample menu)
  • Fish Burger $5.00
  • + Bacon + Aioli Sauce $8.00
  • Spring Roll $3.00
  • Pineapple Fritter $1.50
  • Bami Goreng $15.00
  • Fish $13.00
  • 3 Satay Chicken Fried Egg Noodles $12.00
  • Chicken $13.00
French Rendez-vous Cafe (sample menu)
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • Beef Broth
    • Sweet and spicy soup served with snails
Alfriston Takeaway (sample menu)
  • Crab Stick $1.20
  • Ham Egg Toasted $3.10
  • 1 SAUSAGE
  • Bacon Egg Cheese Toasted $4.00
  • 3 SAUSAGES
  • 4 FISH
  • Steak Roll $3.50
  • 4 SNAPPER
Silver Bell Takeaways (sample menu)
  • Curry Scallops $15.90
  • Curry Vegetable $10.00
  • Roast Pork $10.00
  • Wonton $11.00
  • Roast Pork Burger $4.50
  • Combination Meat $12.50
  • Pork $11.00
  • Chicken (Size 18) / (Half) $18.50 / $9.50
Yoshizawa (sample menu)
  • Served on a hot plate with rice & salad
  • Served over rice
  • Pork Fillet Katsu $8
    • 3 pieces with katsu sauce
  • Beef Curry Udon $14
    • With Onion in thick curry soup on udon noodles
  • Plain Udon $9
    • With Seaweed, Spring Onion & Tempura Crumbs
  • Chicken Nanban Gozen $13
    • With kara-age tartare sauce on top
  • Pork Loin Katsu $5
    • With katsu sauce
  • Chicken Katsu $5
    • With katsu sauce
Sushi Me (sample menu)
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Bento - Beef/Katsu Chicken $16.90
  • Sasimi (8 pcs) $15.00
  • Seaweed $5.50
  • Donburi - Teri-Chicken $14.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Donburi - Tofu & vege $14.00
Pizza Hut (sample menu)
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Easy Roast (sample menu)
  • Combo $13.00
    • Choose any one of the meats chove with 600ml drink from pepsi range
  • Pork $6.50
  • Thigh $3.00
  • Vegetarian $8.50
  • Lamb $5.50
  • Beef $14.00
  • Combo $19.00
  • Chicken $14.00
The Pie Shoppe (sample menu)
  • Plain sausages $1.20
  • Hamburger $2.80
  • Chicken $3.00
  • Quiche $3.50
  • Fish $2.50
  • Date $2.50
  • Bacon-egg slice $3.50
  • Cheese burger $3.50
Grey Lynn Roast (sample menu)
  • DRUMSTICK $2.50
  • THIGH $3.50
  • Spring roll $2.00
  • Pork $6.50
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Lamb $6.00
  • Chicken $6.50
  • Lamb $6.50
Amphora Restaurant (sample menu)
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Fries $5.00
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
  • Spaghetti Frutti Di Mare $17.00 / $24.00
    • Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
  • Side Salad $5.00
  • Vegetables $6.00
  • (Refer to our specials board) $11.00
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
Link Lunchbar & Coffee Shop (sample menu)
  • Ham burger $4.00
  • Ham+cheese+onion $3.50
  • Burger combo
  • Egg burger $5.00
  • Crispy BBQ pork & cheese bun $3.30
  • Cheese salad sandwich $3.00
  • Thai red curry with rice $8.00
  • Cheese+onion $3.50
Route 16 Cafe (sample menu)
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • Avocado $3.90
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • Choice of Free Range Eggs $4.90
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
The Maple Room (sample menu)
  • Fish of the day –line caught fish from leigh $38
  • Roasted cashews & corn $7.50
  • Chargrilled chorizo with spanish mayo $12
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Saint agur—cows milk creamy blue.
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
La Fourchette

La Fourchette

location

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

092158332

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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