La Fourchette in 8c Turua Street Menu

PETITS DEJEUNERS - BREAKFAST PETITS DEJEUNERS - BREAKFAST
  • Muesli $13.00
    • fruit / yogurt / honey
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Eggs Benedict
  • - mushroom $17.50
  • - bacon $19.00
  • - house-smoked Akaroa salmon $19.50
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Add hollandaise sauce $23.50
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
GALETTES GALETTES
  • All galettes come with mozzarella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
CREPES CREPES
  • Citron $7.00
    • Lemon / vanilla sugar
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Vanilla bean ice-cream
  • 1 sccop $3.00
  • 2 scoops $5.00
DEJEUNERS - LUNCH FROM 11AM DEJEUNERS - LUNCH FROM 11AM
  • Garlic pizza bread $8.00
  • Petit pain « Pissaladiere » $9.00
  • Escargots baked in the shell with garlic butter
  • 1/2 dozen $16.00
  • Dozen $24.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Add free-range chicken $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Soup of the day $14.00
    • ask your waiter
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
PIZZAS PIZZAS
  • from 11am
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
LEGUMES - SIDES LEGUMES - SIDES
  • from 11am
  • Fries w/ aioli $6.00
  • Baby potatoes / butter $8.00
  • Green beans / garlic / almonds $9.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
DESSERTS DESSERTS
  • from 11am
  • Creme Brulee $13.00
    • sable biscuit
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Fromage du Jour $10.00 ea
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • 3 for $28.00
  • 5 for $45.00
  • Cabinet Selection From $3.50
    • Ask your waiter

Nearby Sample Menus

  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Egg $3.00
  • Marinated Olives $6.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • An assortment of fresh salads, wraps and pizza's — changes daily. N/A
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Eggs on toast (any style) $12.50
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • With flour tortilla & cheese
  • Corn chips $ 5.0
  • Mama's fried chicken $ 5.5
  • Half/Full $ 10.9/19.9
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Mexican slaw $ 5.0
  • - Smoked salmon, cream cheese, avocado $9.90
  • Wedges with Sour Cream $7.50
  • Creamy Chicken Soup $7.90
    • Chicken served with two toast
  • Salmon $13.90
  • Baked Beans on Toast $6.90
  • Bacon $11.90
  • MUSHROOM BREAKFAST $13.90
    • (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom, Garlic 2 Toasts)
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • Cheeseboard Duo $14.50
    • With two cheeses (80grams) served with dried fruit, nuts and crackers
  • Teriyaki Chicken Tortilla $14.50
    • Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
  • Afigato $9.50
    • Espresso coffee over vanilla bean ice cream - With liqueur $14.50
  • Chicken Salad $17.50
    • Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Coscia $24.00
    • Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
  • Kahlua Cheesecake $14.00
    • With berry coulis and fresh cream
  • Chargrilled Portobello Mushrooms $6.50
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • Spicy chicken / Lemon chicken $10.90
  • Fish (Tarakihi) $2.90
  • Ham & cheese $3.50
  • Chicken & sweet corn $7.00
  • Savory Fried rice $8.00
  • Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
  • Chicken / Steak / Pork / BBQ Pork $9.90
  • Chicken & Black Bean Sauce $12.00
  • Cheese $3.50
  • Pineapple Ring $1.00
  • Scollop $16.00
  • Seafood Deluxe $17.00
  • BBQ Pork & Veges $12.00
  • Plain $9.00
  • Cashew Nuts $3.50
  • Pork S $11.5 / M $14.5 / L $18
  • Lamb S $12 / M $15 / L $19
  • Whole $18.00
  • Lamb shank M $12 / L $19.5
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Shank no trimmings $8.50
  • Sandwiches $6.00
  • We Also Do Catering
  • Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
  • Lamb $6.90
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Chicken Meals S $11.50 / M $14.50 / L $18.50
    • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Q = Quarter / H = Half / W = Whole
  • Sticky Date Pudding $3.90
  • Fish of the day $25.00
    • (With Fresh herb and spice serve with salad & fries)
  • EXCLUSIVE - Slow cooked LAMB $28.00
    • With Mash Kumara / Potato, sauce, salad
  • Irish gourmet shepherd's pie $17.00
  • - MUDDY SPECIAL PIZZA
  • 2 person share $49
  • Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
  • Bowl of Fries $9.00
  • Calamari $14.00
  • Asam prawn $28.00
  • Mix vegetable - stir fry $16.00
  • Asam fish $28.00
  • Rendang chicken $18.00
  • Seafood tofu $18.00
  • Curry fish head (pre- order) $40.00
  • Salad mayo chicken $18.00
  • Kong po chicken $18.00
  • Chicken Mughlai $9.99
    • Chicken cooked with beaten eggs and spices.
  • Chicken Vindaloo $9.99
    • Red hot curry from Goa, choice of chicken.
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Full $16.50
  • Matar Paneer/ Aloo $9.99
    • Paneer/Potatoes and peas cooked in spicy curry.
  • Side Dish Platter $2.50
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Vegetable Korma $9.99
    • A variety of vegetables cooked with mild spices.
  • Aloo Prantha $4.00
  • Risotto
  • Kiwi Breakfast
  • Creamy Mushrooms
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Poached Eggs ‘Florentine’
  • Pulled Pork
  • Blake Street Pasta of the Day
  • Vege Bubble & Squeak
  • Cold noodle $11.00
  • Edamame $4.00
  • Pork mince on rice $12.00
  • Stewed beef noodle $11.00
  • Wine soaked chicken $12.00
  • Salt & pepper chicken $12.00
  • Braised pork trotter $12.00
  • Fried noodle $12.00
  • 23. Pie $3.90
  • 27. Bacon & eggs $8.00
  • 25. Vogel $5.50
  • 8. Salmon Egg Benedict $14.90
  • 24. Sandwich $4.80
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
  • 28. Berry Pancake $8.00
  • 30. Bacon Banana Pancake $8.00
  • Dal Makhani $14.00
    • Daal prepared in tomato & cream
  • Fish/Prawn Vindaloo (Hot or Very hot) $22.50
    • Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
  • Malai Tikka(5pcs) $12
    • Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Paneer Naan $5.00
    • Naan stuffed with mashed potatoes and cottage cheese
  • Kadai chicken $14.50
    • This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
  • Fish/Prawn Malabari $22.50
    • A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices
La Fourchette

La Fourchette

location

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

092158332

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand