La Fourchette in 8c Turua Street Menu

PETITS DEJEUNERS - BREAKFAST PETITS DEJEUNERS - BREAKFAST
  • Muesli $13.00
    • fruit / yogurt / honey
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Egg white omelette $18.00
    • chévre / kale / spinach / leeks / avocado crush
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Potato & herb hash $19.50
    • poached egg / hollandaise w/ choice of: Akaroa salmon or streaky bacon or mushroom
  • Eggs Benedict
  • - mushroom $17.50
  • - bacon $19.00
  • - house-smoked Akaroa salmon $19.50
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Add hollandaise sauce $23.50
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • Croque Madame $19.00
    • Croque Monsieur with a fried egg
GALETTES GALETTES
  • All galettes come with mozzarella
  • La Suisse $16.00
    • Ham / Emmental / egg
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
CREPES CREPES
  • Citron $7.00
    • Lemon / vanilla sugar
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Vanilla bean ice-cream
  • 1 sccop $3.00
  • 2 scoops $5.00
DEJEUNERS - LUNCH FROM 11AM DEJEUNERS - LUNCH FROM 11AM
  • Garlic pizza bread $8.00
  • Petit pain « Pissaladiere » $9.00
  • Escargots baked in the shell with garlic butter
  • 1/2 dozen $16.00
  • Dozen $24.00
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Add free-range chicken $24.00
  • French onion soup $13.00
    • croutons / gruyere
  • Soup of the day $14.00
    • ask your waiter
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • Free range roast chicken / Brussel sprouts / bacon / potato terrine / sauce diable $32.00
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
PIZZAS PIZZAS
  • from 11am
  • All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • La Fermiere $21.00
    • Mushroom / spinach / chevre / sundried tomato
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • L 'Antillaise $22.00
    • Spiced chicken / chevre / capsicum / caramelised onion / tomato
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Quatre Fromages $23.00
    • Brie de Meaux / Emmental / Mozzarella / Fourme d' Ambert
  • Carnivore $23.00
    • L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
LEGUMES - SIDES LEGUMES - SIDES
  • from 11am
  • Fries w/ aioli $6.00
  • Baby potatoes / butter $8.00
  • Green beans / garlic / almonds $9.00
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
DESSERTS DESSERTS
  • from 11am
  • Creme Brulee $13.00
    • sable biscuit
  • Iced nougat $14.00
    • sable Breton with peanuts & date / orange jam / raspberry jam
  • Fromage du Jour $10.00 ea
  • Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
  • 3 for $28.00
  • 5 for $45.00
  • Cabinet Selection From $3.50
    • Ask your waiter

Nearby Sample Menus

  • Teriyaki Chicken Don $11.50
  • Stir Fried Spicy Squid $12.00
  • Spicy Teriyaki Chicken $14.50
  • Beet Don $11.50
  • Fish Katsu Don $11.50
  • Spicy Pork Don $11.50
  • Stir Fried Beef $12.50
  • Fish Katsu $14.50
  • Larb (Medium, Hot, Thai Hot)
    • Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
  • Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
  • Chicken $18.50
  • Lamb $18.50
  • Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
  • Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
    • Stir fried with seasonal vegetables and oyster sauce
  • Pork $18.00
  • First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Choose $2.50
  • 96. Banana $1.60
  • 63. Chips $2.00
  • Special 1 $5.00
    • 6 Mini Spring Rolls,1 Sausage,$ 2 Chips
  • Bacon $3.00
  • 53. Combination Meats $10.50
  • White Rice(Cartoon) $3.00
  • 6. Prawn $10.50
  • 4. Pancake Stack $17.50
    • 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
  • Chicken $15.50
  • Extra topping $3.50
  • 7. Creamy Mushrooms on Toast $18.50
    • Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
  • Poached Salmon $5.50
  • - Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
  • 9. Wedges SML $16.50 LRG $18.50
    • KAOS made potato wedges served with bacon, spring onion & smothered in melted cheese, topped with sour cream & KAOS salsa
  • 8. Nachos SML $16.50 LRG $18.50
    • Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
  • Pork $11.50
  • Steak Curry $11.50
  • Banana Fritter $1.30
  • Chicken $3.50
  • Steak $10.50
  • Chicken $10.00
  • Curry Prawns & Veges $14.00
  • Seafood $16.00
  • Black Pudding $3.50
  • Cream Cheese $1.50
  • Vogel's $2.00
  • Side of Fries $3.00
  • Creamed Mushrooms $5.00
  • Bacon & Eggs on toast $15.00
    • 2 fried or poached eggs, 2 bacon rashers, 2 slices of toasted ploughman's
  • Roast Veg $2.50
  • Roast Veg Stack
    • Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
  • Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
  • -cut agria potato chips with aioli $7.00
  • Kingfish tartare $14.00
    • Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
  • 1 choice (50g) $15.00
  • -baby kumara with parsley and orange oil $7.00
  • Pan fried beef fillet $30.00
    • Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
  • Day boat fish-to be advised $28.00
  • Lemonade scones with whipped cream and jam
  • Meat $3.90
  • Crumbed chicken with couscous and tzatziki $10.90
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • With Chips and Salad $10.00
  • Veg Meal S $6.90 / L $8.90
  • Roast Meat Roll with Chips and Small Drink $12.90
  • Chips $3.90
  • Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
  • Udon $7.50
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu fish $10.00
    • crumbed fish
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • stir fried french bean with garlic $18.00
  • singapore fried noodle with seafood $22.00
  • seafood curry laksa $15.00
  • nasi lemak with sambal praw $19.00
  • seafood mee goreng $15 / $20
  • chicken mee goreng $14 / $18
  • chicken curry laksa $13.00
  • sambal prawn (squid/chicken) $24.00
  • -Seafood $12.00
  • -Seafood $12.00
  • -Vegetarian $10.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Chicken $11.00
  • Noodle Soup
    • Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
  • -Option: + Prawns $2.00
  • -Vegetarian $10.00
  • Chicken Katsu Curry $12.50
  • Tofu Teriyaki Don $11.50
  • Chicken Teriyaki Don $11.50
  • Pork Katsu Curry Don $12.50
  • Spicy Pork Don $11.50
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Don $11.50
  • Pork & Chive Gyoza $7.00
  • Mussel & Chip $8
    • 6 mussels & chips
  • Gurnard $4.50
  • Mussel $1.00
  • Battered Sausage $1.60
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
  • Potato Chips (small) $2.20
    • Half scoop
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Crabstick $1.00
  • With cream cheese, salmon & avocado $13.90
  • 27. Bacon & eggs $8.00
  • 11. Bacon and Eggs $14.50
    • w/ toast & grilled tomato
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • 23. Pie $3.90
  • 24. Sandwich $4.80
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 30. Bacon Banana Pancake $8.00
La Fourchette

La Fourchette

location

Address

8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

092158332

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , French , Gluten Free , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  High Tea ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8c Turua Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand