La Porchetta in Food 4A in block E3, Corner Oteha Valley Road & Appian Way Albany Menu

STARTERS STARTERS
  • Garlic Bread (V) $6.50
    • Crusty bread baked with butter, fresh garlic and herbs
  • Minestrone *(GF)) (V) $8.90
    • The classic Italian soup – a tomato base with fresh vegetables
  • Seasonal *(GF)) (V) $8.20
    • Medley of delicious seasonal vegetables
  • Bowl of Chips (V) $6.50
    • Choice sliced potatoes cooked until lightly golden
  • Bowl of Wedges (V) $8.70
    • Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
  • Salt and Pepper Squid $15.20
    • Tender salt and pepper squid served with rocket with a zesty lemon dressing
  • Bruschetta (V) $14.40
    • A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
  • Meatballs $10.50
    • Delicious Italian styled Meatballs served with a tangy Napoletana sauce
  • Arancini $14.20
    • [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
  • Tasting Platter $30.50
    • Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia
SALAD SALAD
  • Italian *(GF)) (V) $7.40
    • Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
  • Caesar Salad $15.50
    • Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
  • With Chicken $19.50
  • With Prawns $20.90
LA PORCHETTA CLASSIC PIZZA LA PORCHETTA CLASSIC PIZZA
  • 16. Mexicana
    • Tomato base, mozzarella, capsicum, hot salami and chilli
  • -L $12.40
  • -S $10.90
  • 12. Pineapple
    • Tomato base, mozzarella, ham and chunky pineapple pieces
  • -L $11.00
  • 1. Original Porchetta
    • Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
  • -S $12.80
  • -M $14.40
  • -L $16.90
  • 2. Super Special
    • Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
  • -S $13.30
  • -M $15.40
  • -L $17.90
  • 3 Marinara. *(GF)
    • Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
  • -S $12.80
  • -M $14.40
  • - L $16.90
  • 4. Italian
    • Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
  • - S $10.90
  • - M $13.20
  • - L $15.20
  • 5.Vegetarian [V]* *(GF)
    • Tomato base, mozzarella, mushrooms, olives and capsicum
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 6. American
    • Tomato base, mozzarella and hot salami
  • -S $10.90
  • - M $13.20
  • - L $15.20
  • 7 Mushroom [V] . *(GF)
    • Tomato base and mozzarella with freshly sliced mushrooms
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 8. Capricciosa
    • Tomato base, mozzarella, ham, mushrooms, anchovies and olives
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 9 Napoletan. *(GF)
    • Tomato base, mozzarella, olives, anchovies and oregano
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 10. Aussie
    • Tomato base, mozzarella and ham, topped with egg
  • -S $10.90
  • -M $13.20
  • -L $ 15.20
  • 11 Focaccia with Cheese [V]. *(GF)
    • Mozzarella and crushed fresh garlic
  • -S $8.90
  • - M $10.70
  • -M $13.20
  • -L $15.20
  • 13 Margherita [V]. *(GF)
    • Tomato base, mozzarella and oregano
  • -S $10.90
  • -M $13.20
  • - L $15.20
  • 14. Focaccia [Garlic or Herb] [V*(GF)
    • Fresh crushed garlic or herbs [oregano and basil
  • -S 4 8.50
  • -M $9.90
  • 15. Smoked Salmon *(GF)
    • Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
  • -S $14.90
  • - M $17.00
  • -L $19.90
  • -S $10.90
  • - M $13.20
  • -L $15.20
  • 17. The Lot
    • Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
  • -S $15.60
  • -M $17.50
  • -L $19.20
  • 18. Chicken
    • Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
  • - S $13.30
  • - M $15.60
  • L $18.10
  • 19. Meat Lovers
    • Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
  • -S $13.30
  • -M $15.60
  • -L $18.10
  • Extra Toppings from
    • No Substitute toppings
  • -S $ 1.20
  • - M $ 1.50
  • -L $2.00
  • Gluten Free Base Available $4.00
    • Available only in medium size only
PIZZAS FROM ITALIAN REGIONS PIZZAS FROM ITALIAN REGIONS
  • Roasted Pumpkin Calzone from Campania (V) $16.90
    • Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
  • Rocket and Parmesan from Lombardia
    • Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
  • -S $14.90
  • - M $17.20
  • -L $19.90
  • Provolone and Salami from Calabria
    • Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
  • -S $14.90
  • -M $17.20
  • - L $ 19.90
  • Eggplant and Ricotta from Sicilia (V)
    • Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
  • - S $14.90
  • -M $17.20
  • - L $19.90
  • Italian Sausage and Broccoli from Puglia
    • Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
  • - S $14.90
  • - M $17.20
  • - L $19.90
  • Prosciutto and Balsamic from Emilia Romagna
    • Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
  • -S $ 14.90
  • -M $17.20
  • -L $19.90
NZ FAVOURITES NZ FAVOURITES
  • -M $17.00
  • Chicken Satay
    • Tomato sauce, mozzarella, chicken and onion topped with satay sauce
  • -S $14.90
  • -L $19.90
  • Focaccia Ripiena Cheese
    • Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
  • -S $13.70
  • -M $15.30
  • -L $16.50
PASTA PASTA
  • - Penne
  • Gnocchi *(GF) E 14.50 / M 17.90
    • A simple favourite. Homemade tomato, onion and basil sauce.
  • Spaghetti *(GF) E 14.50 / M 17.90
    • Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
  • Spaghetti *(GF) E 15.50 / M 19.20
    • Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
  • Fettuccine *(GF) E 15.50 / M 19.50
    • Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
  • Penne *(GF) E 15.20 / M 18.70
    • Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
  • Fettuccine *(GF) E 15.10 / M 18.80
    • Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce
  • Tortellini *(GF) E 14.50 / M 17.90
    • Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
  • Spaghetti Calabrese E 14.50 / M 17.90
    • Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
  • Fettuccine *(GF) E 15.50 / M 19.20
    • Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
  • Penne *(GF) E 15.50 / M 19.50
    • Tender pieces of beef slowly simmered in a tomato base sauce
  • Gnocchi *(GF) E 15.20 / M 18.70
    • Seasonal vegetables in a Napoletana and cream sauce.
  • Gnocchi *(GF) E 15.20 / M 18.70
    • Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
  • Lasagna E 14.50 / M 18.50
    • Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
  • Cannelloni (V) E 14.50 / M 18.50
    • Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
  • Feel Free to Mix & Match Pasta Types
  • - Spaghetti
  • - Gnocchi
  • - Tortellini
  • - Fettuccine
  • *Gluten Free Pasta available at participating restaurants $4
MEAT, CHICKEN & FISH MEAT, CHICKEN & FISH
  • Steak* Grilled to your liking
  • T-Bone *(GF) $29.90
  • Porterhouse *(GF) $28.90
  • Rib *(GF) $33
  • Schnitzel* - Beef or Chicken $25
    • Breadcrumbed and cooked until lightly golden
  • Parmigiana - Beef or Chicken $26.40
    • Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
  • Beef Scaloppine* $27.80
    • Lightly floured and grilled
  • Chicken Scaloppine $27.80
    • Lightly floured and grilled
  • Grilled Chicken Breast* $27.80
    • Tender grilled chicken breast
  • Chilli Prawns $27.20
    • Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
  • Garlic Prawns $27.20
    • Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
  • Salmon *(GF) $29.90
    • Succulent pan fried salmon fillet, drizzled with a dash of basil pesto
  • Fried Calamari $24.90
    • Tender breadcrumbed calamari cooked until golden
  • Grilled Fish $24.90
    • Delicately grilled fillet of ocean fish
  • Seafood Platter $27.90
    • A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet
ALL MEAT, CHICKEN AND SEAFOOD DISHES COME WITH ONE CHOICE OF 1 SIDE ALL MEAT, CHICKEN AND SEAFOOD DISHES COME WITH ONE CHOICE OF 1 SIDE
  • Italian Salad
  • Seasonal Vegetables
  • Mashed Potato
  • Chips
  • Additional sides (+$3.50ea)
  • AVAILABLE SAUCES
  • Pepper
  • Limone
  • Mexican *(GF)
  • Mushroom
  • Vino Bianco
  • Additional Sauce $3.00
RISOTTO RISOTTO
  • Chicken and Mushroom $18.50
    • A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
  • Pescatore $23.90
    • Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
  • Roasted Pumpkin (V) $18.50
    • Roasted pumpkin, ricotta, parmesan and provolone cheese, cooked in a delicate stock with fresh spinach
  • Prawn and Zucchini $19.20
    • Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto
DESSERTS DESSERTS
  • iramisu $8.90
    • Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
  • Panna Cotta $5.90
    • A creamy, vanilla infused Italian custard served with a seasonal fruit topping
  • Chocolate *(GF) $7.90
    • A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
  • Coppa Gelato
    • A selection of your favourite gelato flavours
  • 1 scoop $3.20
  • 2 scoops $5.90
  • 3 scoops $8.50
KIDS MENU KIDS MENU
  • Set Menu
  • Children under 12 years old
  • 1. Select a Main
  • - Grilled Chicken Breast Strips
  • - Spaghetti Bolognese
  • - Crumbled Calamari
  • - Lasagna
  • - Fish Bites
  • - Penne Napoletana
  • - Chicken Breast Schnitzel
  • (Add 1.00 to upgrade to Parmigiana)
  • 2. Select a Side
  • - Italian Salad
  • - Seasonal Vegetables
  • - Chips
  • 3. Dessert
  • - Ice Cream Cup (One Scoop)

Nearby Sample Menus

  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Steak tomato & veges $12.50
  • Egg $1.00
  • Shrimp pineapple & veges $14.00
  • Sweet corn $2.80
  • Donut $1.00
  • Chicken nugget $0.60
  • Tomato $3.50
  • Double double $5.20
    • Double cheese, double meats
  • Pizza Bread $9.5
    • garlic, cheese, Maldon sea salt & olive oil
  • Cockle Linguini $27.5 share $40
    • white wine, garlic, Italian parsley broth
  • Wild mushrooms $25.9
    • Wild mushrooms, crispy sage & Kikorangi blue cheese
  • Vitello alla Milanese - Veal Scaloppine $32.5
    • crumbed w/- parmesan and parsley w/- rocket, lemon & truffle oil
  • Veal Scaloppine Marsala $33.5
    • traditional veal marsala & sautèed parsley potatoes
  • Prawns Gremolata $25.5
    • garlic, parsley, extra virgin olive oil & lemon zest
  • Pamplona chorizo $25.9
    • Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
  • S.P.Q.R. Mini Platter $16.5
    • olives, feta cheese, tomatoes & prosciutto
  • Lamb saLad $12.00
  • Mixed $7.50
  • Lamb with Rice $7.00
  • Baklava $4.00
  • Mixed salad $12.50
  • Chicken salad $12.00
  • Chicken $4.00
  • Baba Ganoush dips $9.50
    • Crispy pita garlic bread with a baked eggplant and tomato dips
  • Chilli Lover Chicken (Medium) $15.50
    • Chicken pieces marinated overnight cooked on the spit, grilled with fresh chilli.
  • Chilli Lover Lamb (Medium) $15.50
    • Lamb pieces marinated overnight cooked on the spit, grilled with fresh chilli.
  • Dolma $8.00
    • Authentic turkish dish of vine leaves stuffed, served with youghurt.
  • Lamb or Chicken Chilli Lover $18.50
  • Chilli Burger $11.50
    • Prime beef pattie, chilli sauce and burger salad.
  • Hummus Dip $8.00
    • Creamy chick peas and tahini dip, served with single pita bread.
  • Felafel$ 12.00
  • Chicken Camembert Cranberry $12.50
    • Grilled chicken tenderloin, melted camembert cheese, cranberry jam and burger salad.
  • TAX MAX ROLL $15.00
    • crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • VEGETABLE BIBIMBAP w/egg 13.00
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • SALMON ROLL $11.00
    • salmon, avocado
  • AGIDASI TOFU w/rice $13.50
  • Fresh fish & chips $6.00
  • Fish burger $8.00
  • Battered banana $2.00
  • Caleslaw $5.50
  • Chips $2.50
    • one scoop
  • Potato Cake $2.00
    • home made
  • Cheese burger $6.50
  • Fish fingers x4 % chips $3.50
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Kuai Tiew Tom Yum Moo Sub $13.00
    • Mince pork with rice noodles soup on Tom Yum paste.
  • Larg Bai $15.00
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
  • Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Sauteed with oyster sauce and mixed vegetables.
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
    • Thai style curry stir fried with green pepper and vegetables.
  • Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
  • N4 Beef with Honey-Glazed Sauce on Hot Plate $16.00
  • K16 Spicy Salt & pepper King Prawns $20.00
  • M1 Braised Oil Duck with Lotus Root in Hot Pot $18.00
  • C1 Beef Brisket on white Rice $9.50
  • D7 Chicken & Salted Fish Fried Rice $9.50
  • A7 Combination (2) of BBQ Meat $15.00
  • E3 Roast Duck Noodle Soup $8.50
  • D2 Yang Chow Fried Rice $9.50
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Green Baby Leaf Salad $6
  • Salt and Pepper Squid $16
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Teriyaki Chicken on Rice
  • 2PC. $4.60
  • Seafood Supreme $22.90
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. REG $7.90
  • LARGE $6.60
  • - 3 pieces Prawn Nigiri
  • - 8 pieces Jumbo Teriyaki Chicken
  • A - with crispy bacon, frilled banana, drizzled maple syrup $14.50
  • Fish 'n' Chips $13.50
    • served with green salad
  • 6 French Toast or Pancake
  • - Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
  • B - with tomato, presto and cream cheese $8.50
  • 10 Hickory Big Breakfast $17.50
    • Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • - Your choice of 1 base ad 2 toppings
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • (v) Vegetarian
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Duck-fat whipped Potato Mash(GF) $3.85
  • Battered Fish $2.50
  • Ham & Salad $3.00
  • Spinach & Feta Quiche $3.00
  • Chicken & Avocado $3.50
  • Chicken $3.00
  • Bacon & Egg Toast $3.50
  • Egg $3.50
  • Kransky $2.50
  • Chicken thing with sweet and spicy $5.50
  • Eel don $14.00
    • grilled eel with teriyaki sauce
  • Croquette $7.00
    • deep fried mashed potato
  • Prawn wrapped with pork $5.50
  • Beef tataki $19.00
    • seared beef with special sauce
  • Beef miso soup $3.50
    • Dinner only
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Chicken things $5.00
La Porchetta

La Porchetta

location

Address

Food 4A in block E3, Corner Oteha Valley Road & Appian Way Albany, North Island, Auckland, 9016, New Zealand

phone

Phone

94146070

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 10:30 PM Sat 11 AM to 10:30 PM Sun 11 AM to 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Cash

Location
Food 4A in block E3, Corner Oteha Valley Road & Appian Way Albany, North Island, Auckland, 9016, New Zealand
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