La Porchetta in Food 4A in block E3, Corner Oteha Valley Road & App...

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Garlic Bread (V) $6.50
- Crusty bread baked with butter, fresh garlic and herbs
Minestrone *(GF)) (V) $8.90
- The classic Italian soup – a tomato base with fresh vegetables
Seasonal *(GF)) (V) $8.20
- Medley of delicious seasonal vegetables
Bowl of Chips (V) $6.50
- Choice sliced potatoes cooked until lightly golden
Bowl of Wedges (V) $8.70
- Special seasoned chunky potato wedges with sweet chilli sauce and sour cream
Salt and Pepper Squid $15.20
- Tender salt and pepper squid served with rocket with a zesty lemon dressing
Bruschetta (V) $14.40
- A rustic style mixture of fresh tomato, red onion, and fresh basil, topped with balsamic glaze and shaved parmesan cheese on a homemade pizza base
Meatballs $10.50
- Delicious Italian styled Meatballs served with a tangy Napoletana sauce
Arancini $14.20
- [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
Tasting Platter $30.50
- Arancini, meatballs, marinated eggplant, prosciutto, provolone cheese, roasted balsamic onion, roasted capsicum and olives. Served with herb focaccia

Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
Caesar Salad $15.50
- Lettuce, croutons, bacon, boiled egg, anchovies and parmesan, drizzled with Caesar dressing
With Chicken $19.50
With Prawns $20.90

16. Mexicana
- Tomato base, mozzarella, capsicum, hot salami and chilli
-L $12.40
-S $10.90
12. Pineapple
- Tomato base, mozzarella, ham and chunky pineapple pieces
-L $11.00
1. Original Porchetta
- Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
-S $12.80
-M $14.40
-L $16.90
2. Super Special
- Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum and hot salami
-S $13.30
-M $15.40
-L $17.90
3 Marinara. *(GF)
- Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
-S $12.80
-M $14.40
- L $16.90
4. Italian
- Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
- S $10.90
- M $13.20
- L $15.20
5.Vegetarian [V]* *(GF)
- Tomato base, mozzarella, mushrooms, olives and capsicum
-S $10.90
-M $13.20
- L $15.20
6. American
- Tomato base, mozzarella and hot salami
-S $10.90
- M $13.20
- L $15.20
7 Mushroom [V] . *(GF)
- Tomato base and mozzarella with freshly sliced mushrooms
-S $10.90
- M $13.20
-L $15.20
8. Capricciosa
- Tomato base, mozzarella, ham, mushrooms, anchovies and olives
-S $10.90
-M $13.20
- L $15.20
9 Napoletan. *(GF)
- Tomato base, mozzarella, olives, anchovies and oregano
-S $10.90
- M $13.20
-L $15.20
10. Aussie
- Tomato base, mozzarella and ham, topped with egg
-S $10.90
-M $13.20
-L $ 15.20
11 Focaccia with Cheese [V]. *(GF)
- Mozzarella and crushed fresh garlic
-S $8.90
- M $10.70
-M $13.20
-L $15.20
13 Margherita [V]. *(GF)
- Tomato base, mozzarella and oregano
-S $10.90
-M $13.20
- L $15.20
14. Focaccia [Garlic or Herb] [V*(GF)
- Fresh crushed garlic or herbs [oregano and basil
-S 4 8.50
-M $9.90
15. Smoked Salmon *(GF)
- Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
-S $14.90
- M $17.00
-L $19.90
-S $10.90
- M $13.20
-L $15.20
17. The Lot
- Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
-S $15.60
-M $17.50
-L $19.20
18. Chicken
- Tomato base, mozzarella, chicken, pineapple, with a tangy BBQ sauce
- S $13.30
- M $15.60
L $18.10
19. Meat Lovers
- Tomato base, mozzarella, ham, hot salami, pork sausage and bacon pieces
-S $13.30
-M $15.60
-L $18.10
Extra Toppings from
- No Substitute toppings
-S $ 1.20
- M $ 1.50
-L $2.00
Gluten Free Base Available $4.00
- Available only in medium size only

Roasted Pumpkin Calzone from Campania (V) $16.90
- Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
Rocket and Parmesan from Lombardia
- Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
-S $14.90
- M $17.20
-L $19.90
Provolone and Salami from Calabria
- Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano
-S $14.90
-M $17.20
- L $ 19.90
Eggplant and Ricotta from Sicilia (V)
- Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
- S $14.90
-M $17.20
- L $19.90
Italian Sausage and Broccoli from Puglia
- Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
- S $14.90
- M $17.20
- L $19.90
Prosciutto and Balsamic from Emilia Romagna
- Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
-S $ 14.90
-M $17.20
-L $19.90

-M $17.00
Chicken Satay
- Tomato sauce, mozzarella, chicken and onion topped with satay sauce
-S $14.90
-L $19.90
Focaccia Ripiena Cheese
- Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
-S $13.70
-M $15.30
-L $16.50

- Penne
Gnocchi *(GF) E 14.50 / M 17.90
- A simple favourite. Homemade tomato, onion and basil sauce.
Spaghetti *(GF) E 14.50 / M 17.90
- Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
Spaghetti *(GF) E 15.50 / M 19.20
- Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
Fettuccine *(GF) E 15.50 / M 19.50
- Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
Penne *(GF) E 15.20 / M 18.70
- Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato and basil sauce
Fettuccine *(GF) E 15.10 / M 18.80
- Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce
Tortellini *(GF) E 14.50 / M 17.90
- Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan
Spaghetti Calabrese E 14.50 / M 17.90
- Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
Fettuccine *(GF) E 15.50 / M 19.20
- Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
Penne *(GF) E 15.50 / M 19.50
- Tender pieces of beef slowly simmered in a tomato base sauce
Gnocchi *(GF) E 15.20 / M 18.70
- Seasonal vegetables in a Napoletana and cream sauce.
Gnocchi *(GF) E 15.20 / M 18.70
- Pine nuts, fresh basil, parsley, garlic and oil blended with cream and grated parmesan
Lasagna E 14.50 / M 18.50
- Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan
Cannelloni (V) E 14.50 / M 18.50
- Fresh pasta wrapped around a ricotta and spinach filling, topped with tomato and basil sauce
Feel Free to Mix & Match Pasta Types
- Spaghetti
- Gnocchi
- Tortellini
- Fettuccine
*Gluten Free Pasta available at participating restaurants $4

Steak* Grilled to your liking
T-Bone *(GF) $29.90
Porterhouse *(GF) $28.90
Rib *(GF) $33
Schnitzel* - Beef or Chicken $25
- Breadcrumbed and cooked until lightly golden
Parmigiana - Beef or Chicken $26.40
- Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce
Beef Scaloppine* $27.80
- Lightly floured and grilled
Chicken Scaloppine $27.80
- Lightly floured and grilled
Grilled Chicken Breast* $27.80
- Tender grilled chicken breast
Chilli Prawns $27.20
- Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice
Garlic Prawns $27.20
- Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
Salmon *(GF) $29.90
- Succulent pan fried salmon fillet, drizzled with a dash of basil pesto
Fried Calamari $24.90
- Tender breadcrumbed calamari cooked until golden
Grilled Fish $24.90
- Delicately grilled fillet of ocean fish
Seafood Platter $27.90
- A medley of seafood including salt and pepper squid, prawns, scallops and fish fillet

Italian Salad
Seasonal Vegetables
Mashed Potato
Chips
Additional sides (+$3.50ea)
AVAILABLE SAUCES
Pepper
Limone
Mexican *(GF)
Mushroom
Vino Bianco
Additional Sauce $3.00

Chicken and Mushroom $18.50
- A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
Pescatore $23.90
- Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
Roasted Pumpkin (V) $18.50
- Roasted pumpkin, ricotta, parmesan and provolone cheese, cooked in a delicate stock with fresh spinach
Prawn and Zucchini $19.20
- Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto

iramisu $8.90
- Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
Panna Cotta $5.90
- A creamy, vanilla infused Italian custard served with a seasonal fruit topping
Chocolate *(GF) $7.90
- A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
Coppa Gelato
- A selection of your favourite gelato flavours
1 scoop $3.20
2 scoops $5.90
3 scoops $8.50

Set Menu
Children under 12 years old
1. Select a Main
- Grilled Chicken Breast Strips
- Spaghetti Bolognese
- Crumbled Calamari
- Lasagna
- Fish Bites
- Penne Napoletana
- Chicken Breast Schnitzel
(Add 1.00 to upgrade to Parmigiana)
2. Select a Side
- Italian Salad
- Seasonal Vegetables
- Chips
3. Dessert
- Ice Cream Cup (One Scoop)

Nearby Sample Menus

-Large $5.90
Mac and cheese balls $4.90
- Triple cheese mac and cheese
-Mango habanero
-Large $12.90
Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
-Regular $3.90
Onion strings $3.90
- Dipped in buttermilk with seasoned flour
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll

-Seafood / Prawns $16.50
Macadamia Chicken or Prawns $15.00
- Deep fried batter chicken or prawns served with special sauce and vegetables topped with macadamia nuts
Garlic and Pepper (chicken or pork or beef) $10.90
- Stir fried with vegetables garlic and pepper
-Chicken or pork or beef $13.50
Thai Fried Rice (chicken or pork) $10.90
- Thai fried rice with chicken or pork or beef or tofu or fish balls and vegetables
Lava Pork $13.50
- Stir fried pork sirloin marinated with Thai sauce, garlic and pepper served with vegetables and cashew nuts
Crispy Tofu and Peanut Sauce $6.00
- Deep fried tofu served with peanut sauce
-Chicken or pork or beef $13.50

Warm Lamb Salad $18.50
- Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
Bread & Dips $8
- Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
Fetticcine con Frutti di Mare $19.50
- Prawns calamari & mussesls spicy tomato sauce
Greek Salad $12.50
- Greek Salad
Hawaiian $17 / $25
- Tomato sauce, cheese, ham and pineapple
Rum, Raisin and Walnut ice cram $9
- Rum, Raisin and Walnut Icecram
T-Bone Steak $25
- Bone Steak - Prime NZT - Bone cooked to your liking and served fries and mesclun salad
Beef Lasagna $19.50
- With beef, bechamel sauce and cheese

Wedges with Bacon, Cheese and Sour Cream $10.00
Pan Fried or Battered Scallop $20.00
Pan Fried or Battered Fish of the Day $20.00
Thai Green Chicken Curry w/rice $17.00
Apple and Blueberry Crumble $7.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce

Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it

Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
Roast poatoes with garlic and thymes $9
Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
Asian duck spring rolls with a thai sweet chilli sauce $12
Catch of the day P.O.A
- Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Minute steak sandwich served between toasted ciabatta, rocket, onion jam and vine tomatoes with a moutarde sauce and beer battered fries. Go for double steak and simply add $4 $14

Bbq sauce fresh chilli relish $2.00
Bacon bbq pork avocado $4.00
Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
Egg on toast $10.00
- With any style of eggs on your choice of toast
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Smoked salmon $5.00
Mushrroms feta baked beans $3.50

Wedges $14.00
- with crispy bacon melted cheese sour cream & seet chili sauce
Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
Chicken Nuggets 6 $8.50
- with fries & tomato sauce
Ciabatta French Toast $18.00
- w bacon banana strawberry preserve whipped cream & maple syrup
Smoked Salmon Bagel w homemade cream cheese and salad $16.00
Pacifica Salad $19.50
- prawns & bacon w salad greens, black raspberry vinegarette & aioli
Almond & freeze dried plum muesli $12.00
- with Greek yogurt & berry chia compote
Extra Filligs $1.50

Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
Octopus $22.00
- grilled octopus, thyme, taramasalata
Hummus $6.00
- roasted garlic, chickpeas, tahini, paprika

BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice

Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
-Half $25.00
Salt & Pepper Squid $25.00
Dry Fried Yee-Noodle with King Prawn $20.00

B $3.00
- 4 Chicken nibbles, $1.00 Chips
A $20.00
- 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
Chicken 1 chips - nuggets 1 can
B $10.00
- Any 3 burgers
1 Drumstick $2.00
C $5.00
- 2 Drumsticks, $2.00 Chips
1 Thigh $3.00/$3.50
Chicken 1 chips - nibbles 1 can

Hamburger $3.00
Kumara fritter $80.00
Fish $3.5 / $4.5
Egg $2.50
Mussels $3.50
IN BATTER $1.80
American hot dog $2.80
-tarakihi $3.50

Traditional butter chicken $18.50
- With steamed rice & poppadom
-Fish fingers with fries
-Free soup of the day & 5$ Dessert with any main $19.50
- Buy any main dish from the Jimmy cook's menu and get free soup of the day and $5 dessert of your choice.
Thursday
Pappardelle $23.00
- With cockles, prawns and seafood veloute
Fresh from the kitchen
Fish 'N' chips $22.00
- Tempura battered fish, fries, tartar sauce and garden salad
Fish of the day $24.50
- With vegetable ribbons, saffron potatoes, orange beurre blanc

Pineapple $1.50
Spicy Rice
Seriously Large Peri-Peri Chips $9.50
5 Grilled Tenderloins $11.90
- Choose your basting
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Whole Chicken
- To share, or not to share
Peri-Peri Chips
- Curb your craving