La Rotisserie Restaurant in Auckland Menu

La Rotisserie Restaurant in Auckland has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. McDonald's Family Restaurant - Otahuhu offers many options including BLT Bagel and NYC Benedict Bagel®. Quad Kitchen and Bar includes a wide range like Sour Dough Cob Loaf or Quad’s Soup of the day. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Everglad Takeaways and Squid Ring / Chicken Nuggets.

Nearby Sample Menus

  • Teriyaki Chicken Udon Soup $13.00
  • Extra Rice, Side Dishes Or Miso Soup Add $2.00
  • Stir Fried Spicy Pork $12.50
  • Spicy Teriyaki Chicken $14.50
  • Spicy Soft Tofu Soup $13.00
  • Teriyaki Chicken $14.50
  • Prawn Tempura Udon $12.50
  • Teriyaki Tofu $14.00
  • -Half $21.00
  • Sizzling beef in chinese style $27.00
  • Grilled eel on fried rice $25.00
  • Peking duck
  • Won ton soup/noodle soup $22.00
  • -Three courses $48.00
  • -Two courses $60.00
  • Sauteed Shrimp Balls Salad $30.00
  • Pla Lad Ginger Sauce $22.90
    • Deep fried fish fillets topped with ginger sauce
  • Thai Season Salad $16.90
    • Cooked chicken in Thai spicy sauce and fresh vegetables
  • Pad Thai Vegetables $14.90
    • Traditional Thai noodle cooked with vegetables topped with crushed peanut
  • Red Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables and coconut milk
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Tow Hu Aroy $15.90
    • Stir fried tofu and vegetables with cashew nuts in our Thai sauce
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Chilli Squid $20.90
    • Stir fried squid with fresh chilli and vegetables
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Green Beans in lemon oil and sea salt N/A
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Roasted beetroot and Feta N/A
  • 6 Chicken Nibbles + 3 Potatoes $6.00
  • Bacon & cheese $4.20
  • 4 Mixed Chicken Pieces + 2 Potatoes $10.00
  • -Chips $2.00
  • -Chips $3.00
  • Chicken piece (leg, wing or thigh) $2.60
  • Cheese $2.80
  • 20 Chicken Nibbles+ 6 Potatoes $15.00
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • VEGETABLE ROLL $9.00
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • Fruit tart
  • Poached eggs on toast
  • Ruben
    • Corned beef, swiss cheese & sauerkraut.
  • Spiced kingfish
  • Lemon macaroons
  • Wild rice & beetroot.
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Sweets and savouries
  • Pineapple fritters $1.00
  • Egg burger $5.00
  • Gurnard $4.00
  • Nuggets- pce $0.50
  • Hoki $4.00
  • Hamburger $4.50
  • Chicken tenders $1.80
  • Wedges $2.50
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Octopus $22.00
    • grilled octopus, thyme, taramasalata
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Fatteh Aubergine $12.00
    • yogurt, grilled aubergine, chickpeas, mint, olive oil
  • -smoked salmon $18.40
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • Lifestyle breakfast $14.00
    • Home-made five seed toast with poached eggs, avocado and fresh tomato
  • -add bacon $4.20
  • Chips $6.90
    • Served with tomato sauce and garlic aioli
  • Kumara fries $7.90
    • With aioli
  • Asian fish cakes $20.50
    • Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
  • Wedges $9.50
    • Served with chilli and sour cream
  • d ( serve 6-7) $170.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • deep fried of beef/pork/chicken with spicy and sweet sauce $34.00
  • deep fried of pork with spicy and sweet sauce and combination fried rice or R($15)/L($17)
  • combination fried rice R($10)/L($12)
  • more spicy vege soup mainly with capsicum with noodle R($13)/L($15)
  • chicken with thick spicy sauce S($20)/M($28)/L($36)
  • spicy vege and seafood soup with bowl rice R($13)/L($15)
  • stir fried of shrimp and vege with rice R($15)/L($17)
  • Iskender $15.00/ $25.00
    • Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
  • Mixed olives with sun dried tomato $10.00
    • With citrus dressing and olive oil
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Turkish delight $10.00
    • A selection of different flavours
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • Rice $5.00
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Today’s fresh fish tartar on papadam $10
    • Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
  • Homemade hot smoked salmon in filo cup $8
    • Yuzu citrus pepper flavored avocado guacamole
  • Tempura prawn roll (8pcs) $17
    • Tempura battered prawns, avocado,
  • Miso soup $3
  • -hamachi (yellow tail) $8 $12
  • -salmon $6 $8
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • -crispy deep fried kara-age chicken
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Affettato $25.50
    • Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Capricciosa $28.50
    • Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
La Rotisserie Restaurant

La Rotisserie Restaurant

location

Address

36/453 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

0034412900

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
36/453 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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