La Rotisserie Restaurant in Auckland Menu

La Rotisserie Restaurant in Auckland has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. McDonald's Family Restaurant - Otahuhu offers many options including BLT Bagel and NYC Benedict Bagel®. Quad Kitchen and Bar includes a wide range like Sour Dough Cob Loaf or Quad’s Soup of the day. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers Everglad Takeaways and Squid Ring / Chicken Nuggets.

Nearby Sample Menus

  • 4. Garlic Chicken $15
    • Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
  • Mango Juice $4
  • 7. Dahi Bhalla $5
  • 3. Tawa Lamb Tikka $15
    • Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • 1. Paneer Pakora (Per kg) $30
  • 3. Rasmalai (2 pc) $5
  • 9. Garlic Naan $3.50
  • Eggs Benedict $18.5
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
  • Lamb pot pie $26.5
    • Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
  • Pannacotta $9.5
    • Vanilla pancotta served with berry compote
  • Beans & Bacon $18.5
    • A bagel double stacked with baked beans, spiced chorizo sausage, tomato relish and capsicum pesto: topped with a poached egg & Hollandaise sauce
  • Grilled bacon, cream cheese, fresh tomato, avocado and smoked tomato relish $14.5
  • Chicken Cordon Bleu $16
    • Rolled chicken breast with ham, spinach and Mozzarella, served with jus and salad
  • Chicken Galliano $27.5
    • Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
  • Slow Cooked Ale Steak Sandwich $21
    • Slow-cooked ale steak on Ciabatta bun with semi-dried tomato pesto, grilled bacon, cheddar cheese, salad, aioli and crispy onion rings: served with seasoned wedges
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • Ravioli (V) $15.00
    • Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Usa buffalo wings $14.00/ $20.00
    • Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • The mex $14.00
    • Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
  • Fries $8.00
    • Served with aioli
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • Philadelphia Roll $13.00
    • Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
  • Platter B/54 Pieces $65.00
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Platter A/63 Pieces $75.00
  • Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Platter C/45 Pieces $55.00
  • Hamburger Buns $1.50
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • 120g buns $ 2.00
  • 1.5 kg cobb $8.50
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • 200g mini loaf $3.00
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Grilled Tomato $4.00
  • Kids Hot Dogs $12.00
  • Black Pudding $4.00
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Mince on Toast $16.50
    • with poached egg
  • Thursday-streaky bacon sm $6 / lg $8
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Tuesday-satay chicken sm $6 / lg $8
  • Monday-steak sm $6 / lg $8
  • Won Ton $0.70
  • $5-D
    • 1/4 Chicken; $1 Chips
  • Hot Dog $1.80
  • Chicken $11.00
  • $22-B
    • 5 Fish (Hoki); 10 Nugget; 2 Egg Burger; $3 Chips
  • Sweet Corn Fritter $2.50
  • $5-B
    • 1 Hamburger; 1 Hot Dog; $1 Chips
  • Steak $13.00
  • Pav Bhaji $10
  • Aioli Wada Sambar $7
  • Veg/ Chicken Hakka Noodles $10.50
  • Chicken Korma $10.50
    • Pieces of boneless chicken cooked with almond and cashew gravy >>
  • Murg Hariyali Spice Tikka $11.50
    • Chicken marinated in yoghurt, fresh coriander leafs and indian spices
  • Garlic Naan $3
  • Veg Pakora $6.50
    • Fresh chopped vegetables smothered in chickpea batter and deep fried
  • Chicken Sizzling Chicken Noodles $10.50
  • Teriyaki Chicken & Tuna Mayo
  • From $3.20
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 8 pieces Jumbo Teriyaki Chicken
  • SMALL $5.00
  • LARGE $8.90
  • 8PC. REG $7.90
  • 4PC. REG $4.00
  • BEEF/LAMB OR CHICKEN MADRAS $14.90
    • south Indian curry usually very hot but we can prepare it to suit your palate.
  • RAAN SKINDRI $59.90
    • Whole lamb leg marinated and coated with spices roasted in tandoor.(must be notified two days before).
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • LAHORI KULFI $4.90
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Entree $17.50
  • Entree $18.00
  • Maccheroni alla mamma mia
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Pizza Bread brushed with garlic $8.80
  • A06 N/A
    • Pan Fried Pork with Lemon Grass
  • S01 N/A
    • Cambodian Style Rice Noodles Soup
  • A03 N/A
    • Shrimps & Pork Summer Roll
  • H04s N/A
    • Addtional orders (small)
  • D23 N/A
    • Banana Sago with Coconut Cream
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
  • P06 N/A
    • Vietnamese Ham with Fine Egg Noodles Soup
  • A09 N/A
    • Shredded Chicken Salad Vietnamese Style
  • Scallop $1.80
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Scallop Pack $11
    • 1 fish of the day, 3 scallops & chips
  • Spring Roll $3.00
    • Big size
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Snapper $5.50
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Crabstick $1.00
La Rotisserie Restaurant

La Rotisserie Restaurant

location

Address

36/453 Karangahape Road, Auckland, Auckland, 1010, New Zealand

phone

Phone

0034412900

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
36/453 Karangahape Road, Auckland, Auckland, 1010, New Zealand
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