La Voie Francaise in Auckland Menu

La Voie Francaise in Auckland has no menu available, but can choose from many other options such as CHICKEN WINGS or CHICKEN TIKA from Shamiana . The Butlers Banquet offers many options including CHICKEN and CHICKEN. Orphans Kitchen includes a wide range like FEASTING MENU (7 COURSES) or RAW. Deep Fried Spring Roti (2) and Deep Fried Wonton (4) from . Canton Cafe offers Bonita and Pica-pica de salsitas y pan tostado.

Nearby Sample Menus

  • 66. Hamburger $3.30
  • 52. Vegetables Roll (Each) $2.20
  • * Chicken Chow Main
  • 76. Cheese $0.70
  • . Squid Rings $0.80
  • 75. Vegetarian Burger $4.00
  • 69. Barbecue Pork Burger $5.50
  • Small $13.00
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
  • Pho with Chicken & Wonton combo / Pho with pork & Wonton Combo $12.00
  • Lemon Chicken S $18.00 / M $25.00
    • Deep fried chicken with sweet and sour lemon sauces
  • Chicken Salad $12.00
    • Fresh Vegetables, garden salad with vietnamese sauce
  • BBQ Chicken on Rice / BBQ Pork $15.00
  • Prawns $6.00
    • $ ea, Deep Fried Prawns
  • Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
  • Spicy Pho With Seafood / Chicken / Beef $13.00
  • Chicken Fu Yung / Steak Fu Young $10.00
  • Spicy Squid / Spicy Pork Spare Ribs $14.00
  • Fried Rice
    • Egg, chicken, steak, pork, BBQ pork, veggies
  • Broccoli In Garlic Sauce / 20x Dumpling (Chicken & Mushroom) $10.00
  • 1 dozen $7.00
  • Soft Noodles
    • Chicken, steak, pork, BBQ pork, veggies
  • Paua Fritter $3.00
  • 1/2 Chicken & Chips $9.00
  • Peanut Thick Toast $4.50
  • Deep Fried Fish Ball w Pork Filling $7.50
  • Deep Fried prawn with spicy salt $11.00
  • Bak Kut Teh soup with noodles $12.50
    • pork ribs with mushrooms and vegetables on noodle soup
  • Green Tea Thick Toast $4.50
  • Beef and Tripe in Chili Sauce $8.50
  • Wined Chicken on Rice $12.50
    • wined chicken and vegetables served on rice
  • Taiwanese style sausage spicy/original $9.50
  • Cheese / Egg / Pineapple / Onion $1.00
  • Fish Cake $2.00
  • Onion Ring (6) $4.00
  • Mini Spring Roll (6) $3.50
  • Bacon / Steak / Fish $5.00
  • Scallop $1.50
  • Banana Fritter $1.50
  • Cheese / Egg / Hawaiian $4.00
  • Tuna Salad & Avocado Roll
  • Teriyaki Chicken Rice Bowl $9.00
  • Tiramisu $3.50
  • Aka Ebi (red prawn)
  • Salmon & Ikura Rice Bowl $13.50
  • Mini Ebi Tempura (prawn)
  • Haruma (spring roll)
  • Kakiage (assorted vegetables)
  • Tasty Porridge (V) $9
    • with raisins with dried cranberries and stewed fruit with bro
  • Pepperoni Pizza $15
    • a traditional Italian favourite
  • Pesto Linguine/Risotto (V) $20
    • with parmesan cheese
  • Potato and Parmesan Beignets (V) $8
  • Eggs on Toast $10
    • your choice of scrambled, fried or poached egg on white or multigrain toast
  • Garlic Butter Bread (V) $7.5
  • Fruity Surprise $10
    • fresh seasonal fruit salad with vanilla yoghurt
  • Bruschetta $14
    • bocconcini cheese, tomato, basil
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Avocado $3.00
  • -Jam & butter $6.00
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • -Two fillings $6.50
  • Wedges with sweet chilli and sour cream $8.50
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
  • -avocado $7.00
  • (GF)= gluten free
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • -farmcove free range streaky bacon $8.00
  • -grilled crab meat $25.00
  • -free range bacon $22.00
  • Puy Lentil & Merguez Casserole $27
    • lamb sausages, sauteed spinach, sweet onions, peas & potatoes
  • Brisket On Rye $20
    • with kraut, pickle & mustard
  • Crudo $18
    • citrus cured market fish, marakana olive oil, fennel, chilli
  • Vegan Shakshuka $14
    • Fried Tempeh In Spicy Tomato Sauce, Toasted Sourdough
  • Vegetarian Salad (One/Two / Three ) $8/$14/$19
    • daily preparation in the salad cabinet salad
  • Shakshuka (V) $14
    • Eggs Baked In Spicy Tomato Sauce, Toasted Sourdough
  • Add Lamb Merguez Sausages $6
  • Selection Of Handmade Chocolates $12
  • Blueberry Pancake $5.70
    • Served with fruit salad
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Spring / Curry Roll $2.50
  • Sausage - Kransky $2.50
  • Meat Patties $1.50
  • Bacon Egg Cheese Burger $5.50
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Chicken Buffalo $9.50
    • Crispy fried chicken and chips served with garden salads
  • Chocolate samosa with vanilla $12.00
    • Dark chocolate wrapped in a steaming hot samosa served with ice-cream
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Dal makhani (GF) $15.00
    • Protein rich creamy and luscious lentil stew
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
  • Chicken 65 $13.00
    • Spicy deep fried chicken tossed with ginger, mustard and curry leaves
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Salt and pepper squid (GF) $13.00
    • Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
La Voie Francaise

La Voie Francaise

location

Address

875 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096205947

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , French

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
875 Dominion Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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