Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
Raw Truffle Bites (GF) $13.90
Pistachio, raspberry, coconut and raw cacao
180g Savannah Angus Eye Fillet $39.90
North Ial, West Coast, Pasture Fed
Prawn Risotto (GF) $26.90
With shed fish stock, avocado and parmesan
Shed Coconut Bowl (DF) $14.90
Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
Potato & Line Caught Fish Cakes $17.90
made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Brandy & green peppercorn - Angus Pure eye fillet $2.50
Texas BBQ - Steak Fiorentina, Rump $2.50
Calamari schnitzel - EVO / parsley / lemon $20.50
Tomato pesto jus - Rump $2.50
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)