L'affare Melrose in Auckland Menu

Nearby Sample Menus

●Sides
Cold-smoked salmon / Mild-smoked streaky bacon / Sauteed portobello mushrooms $5.00
Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
Grilled lamb rump $35.00
- Miso kumara, baby beets, asparagus, rosemary jus
Beer battered fries $8.00
- With smoked aioli
Three cheese "pizza" with honey and cracked pepper $15.00
Soul Breakfast $22.00
- Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
Tender beef sliders $12.00
- With pickled cucumber & tomato chutney

CHOP CHANG CHILI $1.00
GINGER NINJA $1.00
CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
KIDS NOODLES, BROTH & PORK BELLY $10.00
CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles

Upgrade to famous Chop Chop Fried Rice from Steamed Rice with flying chopped egg circus Only $4.00
Fish Tempura $13.50
Prawns $16.50
Eye fillet steak $44.50
- with entrée set
Prawn Tempura $16.50
Vegetable Tempura $13.00
Teppan Steak $36.00
- (Sirloin)with entrée set
Teppan Scallops $40.00
- with entrée set

Evil Jungle Prince (Hot, Thai Hot) $18.00
- A red pork curry with sweet basil, capsicum and Kaffir lime leaves
Chicken or Tofu and Vege $15.50
Todman Goong $8.50
- A prawn patty with Thai herbs, very popular in Thailand
Chicken or Beef or Pork $18.50
Lamb $18.50
California Beef (Medium only) $17.80
- Stir fried beef with capsicum, onion and cream cheese
Slow cooked Beef $18.00
First six selections (Satay, Todman Goong, Vegetarian Spring roll, Gari puff, Toong Thong and Todman Kao Pod) $12.50

Kofta shish $17.00
- Spiced minced lamb infused with onions, red capsicum and parsley flame grilled on the open fire
- large $18.00
- large $17.00
Vegetarian $17.50
- medium $15.00
Chicken $23.00
pepperoni
- Pepperoni, Capsicum, Fresh Tomato, Mushrooms & Mozzarella
Extra toppings $3.00

Flipped fluffy omelette $17.00
- choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
Soup of the day $11.50
- served w/ garlic bread (See caf counter for today's flavour)
Gluten free bread is available on request
Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
Cheerio's (4) $9.00
- w/ salad or fries
Charlie's homemade pancake $15.00
- w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
Light tempura battered fish (1) $9.00
- w/ salad or fries
Build your own breakfast from these choices:

Lamb Shank Curry with Steam rice $15.00
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.

French toast $11.80
- Served with bacon, grilled banana & maple syrup
Toasted bagel with bacon & egg $9.80
- Served with bacon, cream cheese & avocado
Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
Big breakfast $15.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Chips $5.80
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Cream mushroom $13.80
-Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00

Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Turkey Cranberry and Pistachio Nut Terrine $16.5
- with smokey Bacon and Cumberland gel (gf)
(v) Vegetarian
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
*Can be Gluten Free
Chef’s Entrée Tasting Platter for two $35
Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g

Purple rice porridge w/taro ball $8.00
Taro ball no3 $8.00
- red bean + peanut + boba
Mung bean cake $8.00
Red bean soup $5.50
Waffle no1 $16.80
- vanilla ice cream + caramel
Taro ball no2 $8.00
- sweet potato + barley + boba
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream
Red bean soup w/small taro ball $7.00