Lahar Cafe in Taranaki Menu

ENTREES ENTREES
  • Garlic bread $7.50
    • with rosemary and parmesan
  • Bruschetta $8.50
    • charred eggplant, Kasumi and basil and/or tomato, parmesan, basil and garlic
  • Smoked brisket beef sliders $11.50/$14.00
    • with iceberg and tomato (three/four)
  • Hoisin pork belly on iceberg Asian slaw $10.50
    • with chilli sesame dressing
MAINS MAINS
  • Beer-­battered fish, chips, salad and aioli $24.50
  • Baked whole flounder $25.50
    • with smoked paprika chips, lemon tartare and brassicas tossed in cumin seeds, capers and dill
  • Vegetarian green curry $21.50
    • with lime leaves, coriander, basmati and tofu
  • Two steaks $32.00
    • Black Angus eye fillet on Agria mash and horseradish sauce & Sirloin on asparagus hollandaise and blue cheese butter
  • Lahar burger with pulled pork and chipotle, raita, chips and aioli or veggie option: mushroom and feta $22.50
  • Potato gnocchi $23.50
    • with Italian veggie, olives, basil and Kikorangi cream, topped with pine nuts and rocket
  • Lamb rack $32.00
    • with Italian veggie and basil, agria mash, jus, tempura zucchini and creamy feta

Nearby Sample Menus

  • Fish Of The Day $18.9
    • Beer battered or pan fried market fish, served w/ a Deluxe diner salad, skinny fries w/ house made tartare sauce.
  • GFA add $1
  • Mustang Sally $21.9
    • Seasoned fresh chicken breast wrapped in streaky bacon,w/ avocado, swiss cheese, house made pesto, aioli & mayo.
  • Soft Tacos (X2) $16
    • Hot chilli sauces available.Pulled beef brisket or Mexican spiced chicken or Mexican spiced fish.served w/ lettuce, tomato charred corn salsa, sourcream & guacamole(GFA)
  • Half $12.5
  • Warm Chicken Salad (GF)(DFA) $18.5
    • Celery, camembert cheese, toasted walnuts, grapes,grated beetroot, on a bed of apple slaw mixed salad, w/ honey mustard dressing.
  • Add Egg $2
  • Monte Christo $16.9
    • Chicken, streaky bacon, cranberry sauce, camembert, red onion & creamy mayo
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • -salmon $17.50
  • Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
    • With beetroot relish
  • Tomato $5.50
  • -Gluten free breads available add $2.00
  • Southern Fried Chicken $17.00
    • Chive waffle, topped with a poached egg & green chilli hollandaise
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • -Alternative milks available add $1.50
  • Apple, white chocolate and coco butter parfait $16
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
  • Side Dishes $5.00
    • Hash browns / Garlic mushrooms / Bacon / Pork sausages / Salmon fillet
  • Creamed Mushrooms $18.00
    • On fresh toasted bread with bacon & poached eggs
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Add some sides $6.5
    • Truffle & potato croquettes / Carrot and cheese lasagna / Chilli & garlic Broccoli / Fresh green salad with honey mustard dressing / Hand cut chips with aioli
  • Salad of the day POA
  • -Gluten Free Bread - add $1.00
  • Salmon Ceviche $18.50
    • Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
  • -Smoked salmon $3.50
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • Toasted Muesli $7.90
    • Toasted muesli served with banana or blueberries, yoghurt and milk.
  • Gluten Free Bread $1.00
  • Kids Pack $6.50
    • Includes bottle of water, ham sandwich, yoghurt, raisins
  • Kids fluffy $1.00
  • Papadom $0.50
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • Naan Platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Cheese & Garlic Naan $4.50
    • Naan stuffed with home made Indian cottagecheese and spices.
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Mixed Vegetable Pulao $7.50
    • Basmati rice cooked with fresh seasonalvegetables and spices.
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Sweet Platter For Two $30.00
    • white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream $6 per extra person
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Raw Berry Chocolate Cheesecake
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Escargot Bourguignon
    • Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
  • Steak $5.90
  • Chicken, steak, BBQ pork or pork $12.00
  • Fresh gurnard $4.50
  • Won tons (Dozen) $12.00
  • combination meats $14.00
  • Steak $4.50
  • Ham $4.50
  • Real seafood fritter $4.50
  • CHICKEN MIGNON $28.60
    • Premium bacon wrapped chicken breast served with baby carrots and duck fat roasted potatoes and a creamy garlic sauce.
  • Double $25.90
  • HAND-SCOOPED ICE CREAM MILKSHAKES $6.90
    • Chocolate Wow, Strawberry Swirl, Vanilla Sky or Banana
  • BAHA FISH TACOS $14.90
    • Battered fresh fish, slaw coriander and a zesty tartare sauce.
  • GARLIC BUTTER PRAWNS $15.90
    • Served with toasted sour dough and sweet chilli dipping sauce.
  • PULLED PORK TACOS $14.90 FOR 3
    • Speciality in-house smoked pulled pork with leafy greens, finished With a fresh blackened corn salsa.
  • CHICKEN, BACON & MUSHROOM FETTUCCINE $18.80
    • Sauteed free range chicken and bacon with locally sourced mushrooms, layered between fresh fettuccine, tossed in a creamy garlic sauce.
  • THE ALOHA $14.90
    • A succulent prime kiwi pork and apple Pattie stuffed with a cream cheese and pineapple blend and slow charcoal smoked for hours, with crispy lettuce, tomato and a slice of grilled champagne ham, pineapple ring and finished with a sweet Hawaiian sauce
  • House-made baked beans $5
  • Gluten free bread $5
  • Parma Ham $19
    • Grated zucchini, mascarpone, tomato sauce, mozzarella and parma ham
  • Pig Burger $18.5
    • Slow cooked pork belly, bacon, pickled red onions, swiss cheese, mustard and aioli
  • Multigrain bread $5
  • Pescatore $18
    • Seafood marinara, tomato sauce, onions and mozzarella
  • Hot Cakes $9
    • Hot cakes with cream, maple syrup and banana
  • Eggs Benedict $17
    • English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • -Large $8.00
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • Peanut butter granola with seasonal fruit and yoghurt $12.00
  • -for two $30.00
  • Eggs on toast $9.00
    • Any style
  • Ask about our soup of the day or weekly special
  • French toast $17.50
    • Walnut and fig bread, baked apple,bacon and male syrup
  • Loaded dog $15.00
    • Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
  • Eggs benedict $16.50
    • Choice of bacon, smoked salmon, or spinach and mushroom
  • Prawn pasta- $18.00
    • Lemon, parsley, olive oil, parmesan and rocket
  • Fried fisherman's platter $21.50
    • With chips
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Creamy potato mash $4.00
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Soup of the day $8.50
    • With Grilled Bread
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • With salad & tartare sauce $16.00
  • Fish 'n' chips $11.00
  • Bami Goreng
    • Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
  • Lemon Fish
    • Deep fried fish portions served with lemon sauce.
  • Singapore Curried Rice Noodles
    • Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
  • Combination Curry
    • Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Fish
    • Deep fried battered Hoki fillet.
  • Combination Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, chicken, beef, and BBQ pork.
  • Prawn
    • Deep fried battered Prawn.
  • Hot Dog
    • Deep fried hot dog on a stick.
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Chicken shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Adana shish kebab (hot chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Cigara borek $8.50
    • Pastry rolls with feta cheese and parsley served with mint yoghurt
  • Grilled calamari $16.50
    • Served with tamara and salad
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Tiramisu $8.50
    • Served with ice cream
  • Bread and dips $10.00
    • Comes with 3 chef special dips
Lahar Cafe

Lahar Cafe

location

Address

58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand

phone

Phone

067524865

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 11:30 PM, Saturday: 8:30 AM – 11:30 PM, Sunday: 8:30 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand