Address
58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand
Lahar Cafe in Taranaki Menu
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ENTREES-
Garlic bread $7.50
- with rosemary and parmesan
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Bruschetta $8.50
- charred eggplant, Kasumi and basil and/or tomato, parmesan, basil and garlic
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Smoked brisket beef sliders $11.50/$14.00
- with iceberg and tomato (three/four)
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Hoisin pork belly on iceberg Asian slaw $10.50
- with chilli sesame dressing
MAINS- Beer-battered fish, chips, salad and aioli $24.50
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Baked whole flounder $25.50
- with smoked paprika chips, lemon tartare and brassicas tossed in cumin seeds, capers and dill
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Vegetarian green curry $21.50
- with lime leaves, coriander, basmati and tofu
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Two steaks $32.00
- Black Angus eye fillet on Agria mash and horseradish sauce & Sirloin on asparagus hollandaise and blue cheese butter
- Lahar burger with pulled pork and chipotle, raita, chips and aioli or veggie option: mushroom and feta $22.50
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Potato gnocchi $23.50
- with Italian veggie, olives, basil and Kikorangi cream, topped with pine nuts and rocket
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Lamb rack $32.00
- with Italian veggie and basil, agria mash, jus, tempura zucchini and creamy feta
Nearby Sample Menus
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CAESAR SALAD $12.00
- Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
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CALZONE $15.00
- create your own
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NAPOLI $15 / $18
- Tomato sauce, fior de latte, olive oil, oregano, basil
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MARGHERITA
- Tomato sauce, olive oil, mozzarella, oregano, basil
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POLLO
- Mozzarella, chicken, camembert, cheese, cranberry sauce
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GRISSINI $6.00
- Pizza sticks with homemade garlic sauce
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DIAVOLA
- Tomato sauce, mozzarella, pepperoni, salami, onions
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HAWAIIAN
- Tomato sauce, mozzarella, ham, pineapple
- Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
- Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
- Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
- Potato Croquettes $4.90
- Asparagus, poached egg, grana padano $14.90
- House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
- House made pappardelle, beef cheek ragu, grana padano $22.90
- Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
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CHICKEN AND MUSHROOM XL $12.00 L $8.00 M$6.00
- marinated chicken and mushroom.
- GARLIC BREAD ROLL $2.50
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ALFUNGI XL $12.00 L $8.00 M$6.00
- ham and mushroom.
- VANILLA S$5.50 M$10.99 $19.00
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MEXICANA XL$18.00 L$15.00 M$12.00
- onions,beef,jalapenos,mexican salca,& sour cream,substitute beans for beef.
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BUTTER CHICKEN XL$16.00 L$13.00 M$9.00
- butter chicken gravy,capsicum,marinated chicken,red onion,herbs.
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ITALIAN S $5.50 L $10.50
- iceberg lettuce,salami,cheese,tomatoes,olives,artichokes,capers & italian dressing.
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FABRIZIO $9.80
- caramelized onions,bacon,grilled marinated chicken,blue cheese,or camembert,cranberry sauce,salad & aioli,beef option available.
- Cheese Naan $4.00
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Madras (Chicken, Lomb, Beef, Veg) $17.50
- Traditionol south Indian curry tempered with mustard and arty
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Chicken Avacado Salad $16.90
- Succulent pieces of chicken mired with Avocados, green leaves and twist of Balsamic vinegar, served with garlic bread
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Malai Kofta $17.00
- Mashed potatos and cottage cheese balls cooked rich fruity gravy
- Garlic Naan $3.50
- Fries $5.00
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Chicken Tikka $10.00
- Juicy morsels of boneless chicken marinated in spices overnight and slow roasted in Tandoor.
- Chocolate Naan $5.00
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Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
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Payasam $5.00
- A traditional Rice pudding
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Kerala Paratha $3.00
- A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
- Garlic Ceylon Paratha $4.50
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Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
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Lamb Mappas $17.00
- A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
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Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
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Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
- Combination meats $13.00
- -Large $14.50
- Shrimp $13.00
- Squid ring $0.90
- Fish cake $3.50
- Nasi goreng $13.00
- Hotdog on a stick $2.80
- Banana fritter $2.00
- Ask stuff what soup du jour it comes with fresh bread $12.00
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Granola $14.00
- with greek yoghurt and berry compote
- Ask staff for details of fish of the day comes with coffee $14.50
- Eggs on toast with hollandaise add salmon $17.00
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Omelette $17.00
- with field mushroom, parmesan & spinach
- Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
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Omelette $17.00
- with ham, brie & rocket
- Eggs on toast with hollandaise add bacon $17.00
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Korma(chicken/lamb/ beef) $15.50
- Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
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Kadai prawns $18.00
- This mouth-watering dish is cooked with crushed Tomatoes, onions, cream and fresh coriander.
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Chicken tikka masala $15.90
- An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
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Aloo saag $15.80
- Potatoes cooked with spinach and spices.
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Butter chicken $15.50
- A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.
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Tandoori chicken F $20.00 / H $10.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
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Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
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Tarka daal $15.00
- Yellow split lentils cooked with cumin seeds Ginger, garlic, tomatoes and turmeric.
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Sunday $11.99
- Supreme
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Pepperoni $5.99
- Tom sauce, pepperoni and cheese
- Spinach n feta $7.00
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Monday $11.99
- BBQ chicken n' bacon
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Nepolitana $5.99
- Tom sauce, olives, anchovies, cheese and herbs
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Ham and mushroom $5.99
- Tom sauce, ham sliced mushroom and cheese
- Crusts: Gluten free; Cheese burst
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Godfather $15.99
- Tom sauce, garlic sauce, ham, bacon, onion, mushroom, olives, capsicum, sausages, shrimps, herbs, cheese and aioli swirl
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Two eggs cooked to your liking with bacon $14.00
- Whole grain or white toast.
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Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
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Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
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Breakfast Burger $18.50
- Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
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French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
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Antipasto Platter for TWO $36.00
- Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
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Warmed Thai Vegetable and Noodle Salad $15.50
- Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
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Soup of the day $11.50
- w/ warm bread and butter.
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Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
- Two Eggs/Fried Mushrooms $5.00 each
- Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
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Eggs on Toast $10.80
- Poached or Fried or Scrambled
- Meat Fillings = Ham, Bacon, Chicken
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Kids Chicken Meal $8.00
- Chicken & Chips
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Bruschetta $16.80
- Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
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Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
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Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
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Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
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Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
- -vegetarian, with either mushrooms or tomato (V) $15.00
- With a crunchy, generous side salad
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Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
- And crispy bacon served with toast
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Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
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Combination Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork. Served with crispy noodles.
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Spring Roll
- Vegetarian spring roll.
- Potato Fritter
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$14 Combo
- 1/2 ham fried rice, 1/2 chicken chop suey, 1 spring roll, 2 wontons, and 4 pieces of sweet 'n sour pork!
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3x Wontons
- Pork wonton.
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Combination Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, chicken, beef, and BBQ pork.
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Vegetable Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables. Served with crispy noodles.
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Vegetable Curry
- Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
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Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
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Salad of the Day POA
- (see specials)
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Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
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Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
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Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
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Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
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Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
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Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
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Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
- Crispy Onion Rings $5.90
- Upgrade from Fries, to Curly Fries or Wedges with your main. $5.90
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Shrimp Cocktail GFA $13.90
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
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Spiced Squid GFA $13.90
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
- -Jack Daniels BBQ GF
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Pavlova GF $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
- Choose your Add-ons:
Lahar Cafe
Phone
067524865
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 11:30 PM, Saturday: 8:30 AM – 11:30 PM, Sunday: 8:30 AM – 11:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating