Lahar Cafe in Taranaki Menu

ENTREES ENTREES
  • Garlic bread $7.50
    • with rosemary and parmesan
  • Bruschetta $8.50
    • charred eggplant, Kasumi and basil and/or tomato, parmesan, basil and garlic
  • Smoked brisket beef sliders $11.50/$14.00
    • with iceberg and tomato (three/four)
  • Hoisin pork belly on iceberg Asian slaw $10.50
    • with chilli sesame dressing
MAINS MAINS
  • Beer-­battered fish, chips, salad and aioli $24.50
  • Baked whole flounder $25.50
    • with smoked paprika chips, lemon tartare and brassicas tossed in cumin seeds, capers and dill
  • Vegetarian green curry $21.50
    • with lime leaves, coriander, basmati and tofu
  • Two steaks $32.00
    • Black Angus eye fillet on Agria mash and horseradish sauce & Sirloin on asparagus hollandaise and blue cheese butter
  • Lahar burger with pulled pork and chipotle, raita, chips and aioli or veggie option: mushroom and feta $22.50
  • Potato gnocchi $23.50
    • with Italian veggie, olives, basil and Kikorangi cream, topped with pine nuts and rocket
  • Lamb rack $32.00
    • with Italian veggie and basil, agria mash, jus, tempura zucchini and creamy feta

Nearby Sample Menus

  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
  • PEPE
    • Mozzarella, Italian salami, spinach, parmesan
  • FOCACCIA $6.00
    • Garlic, olive oil, mozzarella, parmesan, oregano
  • Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli
  • Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
  • CAPRICCIOSA $17 / $20
    • Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms
  • POLLO
    • Mozzarella, chicken, camembert, cheese, cranberry sauce
  • ASTIGIANA
    • Tomato sauce, mozzarella, spinach, feta, cherry, tomato
  • Macaroni cheese $8.00
    • penne pasta, with bacon, mushroom, onions in our creamy cheese sauce topped with tomato.
  • CHOCOLATE S$5.50 M$10.99 $19.00
  • VEGETARIAN XL $12.00 L $8.00 M$6.00
    • onions,mushroom,pineapple,capsicum & olives.
  • CAN OF DRINK $1.50
  • Spaghetti meatball $8.00
    • homemade meatballs on fresh spaghetti with a rich tomato sauce.
  • AL PACINO $9.50
    • caramelized onions,grilled spiced chicken,tamarind sauce,salad,tomato,pineapple, & aioli.
  • POTATO/KUMARA XL $12.00 L $8.00 M$6.00
    • sliced potato,red onion,italian herbs,pesto & garlic.
  • THE DON $10.50
    • caramelized onions,bacon,handmade beef patty stuffed with mozzarella cheese,red onion,salad & aioli.
  • Dal Turkha $8.90
    • Light aromatic yellow split pea dal
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Plain Naan $3.90
  • *NEW* Keema Naan $5.90
  • Chicken Korma $8.90
    • Mild creamy cashew gravy with chicken
  • Mango Chicken w rice $11.90
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Pappodom's $0.80
  • Tandoori Roti $4.00
  • Zaika Special $22.00
    • Weekly special offering from our chefs. Ask us to find out what this week's dish is
  • Daal Fry $15.50
    • Lentils cooked with onion, garlic, tomato and herbs, fried in pan. Goes well with mixed pickle
  • Plain Basmati Rice $3.00
  • Chicken Nuggets & Chips $8.00
  • Saag Aloo or Paneer $16.50
    • A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
  • .Mixed Platter for Two $17.00
    • Chicken Tikka, Lamb kebab, onion bhaji and veg pakora.
  • Modern Caesar
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Kaikora Tenara Ash Crusted Goat Cheese
  • + $6 per extra person
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Beef Stew $17.00
    • A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
  • Appam (2 pieces) $5.00
    • A pancake made with fermented rice batter & coconut milk
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Kerala Vegetable Salad $5.00
    • A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
  • Chicken/Beef/Lamb Dosa $14.99
    • A dosa stuffed with traditional potato filling and your choice of meat
  • Mixed Vegetable Biriyani $15.00
  • Drums of Heaven (6 pieces) $11.99
    • Oriental style deep-fried chicken tossed in chefs special spicy garlic sauce
  • Chicken Manchurian $16.00
    • Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
  • Chicken $18
    • Chicken, pesto, sun-dried tomato, caramelised onion, char grilled pumpkin, tomato sauce and mozzarella
  • Salgados - Coxinha $18
    • teardrop shaped crumbed potato pastry filled with shredded chicken
  • Veggie Burger $18
    • Chickpea and peanut spiced patty, with swiss cheese, iceberg lettuce, tomato, beetroot and aioli
  • Hot Cakes $9
    • Hot cakes with cream, maple syrup and banana
  • Breakfast Burger $13
    • On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
  • Grilled sourdough $5
  • Eggs Benedict $17
    • English muffins with potato cakes, poached eggs and hollandaise with your choice of either bacon, or smoked salmon and spinach, or mushroom and spinach
  • Eggs on Toast $9.5
    • Fried, scrambled or poached on sourdough bread with tomato and date chutney
  • Olive Infused Ricotta Gnocchi $18.00
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Tables Artisan Cheese Selection
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • S= small L= large
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • -Your choice of:
  • -Brie Mon Sire S $19 / L$38
  • Locally Caught Market Fresh Today $39.00
    • Our creations are famous!
  • 1 Scoop $4.00
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • Green Meadows Grass Fed Beef Burger $18.80
    • With Rocket, Caramelised Onions, Blue Cheese Mayo & Beer Battered Fries
  • Banana Cake Small $45.00
  • Lambs Fry & Bacon $17.00
    • With Red Wine Jus on Turkish
  • Pulled Pork Burger $18.80
    • With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
  • Side Salad $5.50
  • Crispy Chicken Sandwich $17.80
    • With Rocket & Caramelised Onions
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Cheesy Bacon Wedges $12.50
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • -3 fill $6.70
  • Porridge $9.00
  • 2 Filled Toasties with Fries $6.00
  • Chicken Nuggets with Fries $6.00
  • Steak Onion & Plum Sauce Toasted Sandwich $10.00
    • Served with a side of fries
  • Green Salad $5.00
  • ●Sausages, Chips & Eggs $12.00
  • -Add Salad $25.50
  • Open Chicken Sandwich $16.00
    • Lettuce, red onions, chicken on sliced white bread with a side of fries
  • -Add Bacon $1.00
  • Supreme $16.00
    • Ham, bacon, salami, onion, mushrooms, cheese
  • Hot N Spicy Meat Platter P.O.A.
    • Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
  • Mixed Platter $15.00
    • A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab
  • Chicken Kali Mirch $14.90
    • Chicken cooked with whole spices in onion and cashew gravy with ground black pepper and coriander leaf
  • Vegetable Korma $14.90
    • Mixed vegetables cooked in an exotic curry variation using cashew nut base
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
  • Chicken Saagwala $14.90
    • Pieces of chicken cooked with garlic, ginger, fresh spinach paste and gravy
  • Paneer Naan $4.00
  • Beef Vindaloo $14.90
    • Beef cooked in authentic vindaloo gravy "Goan" style
  • Chicken Vindaloo $14.90
    • Chicken cooked in authentic vindaloo gravy "Goan" style
  • GARLIC PRAWNS & SAFFRON RICE $16.90
    • pan cooked prawn cutlets in a creamy garlic & white wine sauce.
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • Fried eggs
  • BOWL OF FRIES $5.50
    • served with aioli.
  • BREAD & PICKLED MUSSELS $11.50
    • toasted ciabatta with house pickled mussels.
  • Garden salad
  • MARKET FISH POA
    • staff will advise of today’s special.
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • Creamy potato mash $4.00
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Chicken & basil crepes $14.50
    • With cheese & salad
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Grilled scotch fillet on creamy potato mash $27.50
    • With mushroom sauce or garlic butter
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
  • Bowl of fries $4.50
  • Curry of the day $19.50
    • With jasmine rice & flat bread
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Grilled halloumi $18.00
    • Served with mediterranean salad and grilled halloumi and walnut sauce
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Chicken tawa $19.00
    • Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
  • Turkish delight $5.00
  • Urfa shish kebab (mild chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Chicken thigh grill $18.50
    • Served with rice and salad, roasted pepper and served with homemade dip
  • Tiramisu $8.50
    • Served with ice cream
Lahar Cafe

Lahar Cafe

location

Address

58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand

phone

Phone

067524865

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 11:30 PM, Saturday: 8:30 AM – 11:30 PM, Sunday: 8:30 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Brunch ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand