Address
58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand
Lahar Cafe in Taranaki Menu
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ENTREES-
Garlic bread $7.50
- with rosemary and parmesan
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Bruschetta $8.50
- charred eggplant, Kasumi and basil and/or tomato, parmesan, basil and garlic
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Smoked brisket beef sliders $11.50/$14.00
- with iceberg and tomato (three/four)
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Hoisin pork belly on iceberg Asian slaw $10.50
- with chilli sesame dressing
MAINS- Beer-battered fish, chips, salad and aioli $24.50
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Baked whole flounder $25.50
- with smoked paprika chips, lemon tartare and brassicas tossed in cumin seeds, capers and dill
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Vegetarian green curry $21.50
- with lime leaves, coriander, basmati and tofu
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Two steaks $32.00
- Black Angus eye fillet on Agria mash and horseradish sauce & Sirloin on asparagus hollandaise and blue cheese butter
- Lahar burger with pulled pork and chipotle, raita, chips and aioli or veggie option: mushroom and feta $22.50
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Potato gnocchi $23.50
- with Italian veggie, olives, basil and Kikorangi cream, topped with pine nuts and rocket
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Lamb rack $32.00
- with Italian veggie and basil, agria mash, jus, tempura zucchini and creamy feta
Nearby Sample Menus
- Lemon Meringue Cheesecake $12.9
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Polenta Fries $9.9
- grana padano, chilli coriander mayonnaise
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Shaved Fennel $9.9
- fresh orange, red onion, extra virgin olive oil
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Strawberry Sorbet $9.9
- pio pio strawberries, cava
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Dunedin Little Neck Clams $16.9
- chilli, garlic, sauvignon blanc, fresh herbs, crostini
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12 Hour Spiced Wild Goat (Central Otago) $41.9
- zany zeus greek yoghurt, pomegranate / 300g
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Italian Sausage $29.9
- pork and fennel / 500g
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Sesame Crusted Tofu $28.9
- chermola sauce
- Fried corn balls $7.5
- Japanese fried chicken with red pepper puree $12.9
- Steamed bun $2.5
- Brocolli, edamame, green bean salad with ginger dressing $8.5
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Steamed dumpling $12.5
- Asparagus, fennel, mushroom (6)
- Pork, kimchi, pickled apple $13
- Panko crumbed chicken with Japanese bbq sauce (4) $8.5
- Asian Styled Coleslaw $6
- - Mushrooms $5.00
- -Full $7.00
-
Beans $12.00
- On toast
- - on toast w chorizo $17.00
- Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
- - Tomato $3.50
- - Rosti $3.50
-
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
- Fish of the day POA
- Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
- Ice cream sundae with berry coulis & chocolate sauce $10.00
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
- Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
- Chicken and orange pate with mixed baby salad and toasted bread
- Dish of the day POA
- Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
-
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
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Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
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Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
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Rib eye 300g $41.00 / 400gm $55.00
- Taranaki - green stone creek
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Lamb shank pie $23.00
- Braised lamb shank w feta and spring onion mash
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Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
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Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
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Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
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grilled marinated chicken $17.00
- marinated chicken with salad, jaew sauce and sweet chilli sauce
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golden wontons 5pcs $8.50
- deep fried crispy wontons filled with prawns
-
basil salmon $16.50
- stir fried salmon with garlic, chilies, small green vegetables and the vibrant basil that gives the dish its flavor
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spicy tower salad $16.50
- layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
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curry puff horn 2pcs $8.00
- curry spices with chicken and potatoes stuffed in deep fried pastry horn
- shoestring fries $5.50
- roti $5.00
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prawn spring rolls 4pcs $8.50
- deep fried spring rolls filled with prawns
- Apple Crumble $6.00
- - 12 inch $14.00
- - Medium $19.00
- :- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce
- Meat Only
- We have a selection of frozen pasta, chilli, cottage pie available.
- Chocolate Mousse GF $6.00
- -Medium $19.00
- Ask stuff what soup du jour it comes with fresh bread $12.00
- Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
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Omelette $17.00
- with field mushroom, parmesan & spinach
- Croque Monsieur
- Toasts with Salmon, cream cheese, rocket & pesto $16.00
- Eggs on toast with hollandaise add salmon $17.00
- Eggs on toast with hollandaise add bacon $17.00
-
Granola $14.00
- with greek yoghurt and berry compote
- Add a fried egg $2.50
-
Eggs Benedict $16.50 (GF)
- House-made kumara & potato rosti topped w/ 2 poached eggs, streaky bacon & hollandaise sauce. Swap bacon for mushrooms
- Ham & cheese w/ pineapple or Ham & cheese w/ tomato $8.50
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Pancake Trio $14.00
- Served w/ maple syrup, boysenberries & fresh cream.
- (2 pieces Of fish) $18.50
- Add streaky bacon $3.50
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Extras $1.00
- aioli / hollandaise / sour cream / Greek yogurt / ice-cream / GF bread (1 slice)
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Creamy Mushrooms & Bacon $15.50
- TG's secret recipe! Served on two slices of lightly toasted ciabatta.
- - Add a Potato Hash $1.90
- Double $25.90
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TIRAMISU $14.90
- Baileys and coffee soaked lady finger biscuits covered with sweet mascarpone and warm chocolate ganache.
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CHIPOTLE PULL-APART $12.90
- A hot sour dough loaf cut and smothered with chipotle cream cheese red onion, bacon and lime.
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FISH N' CHIPS (DF)
- Locally caught fresh fish fillets. tempura battered and served with tartare sauce, fries and salad.
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CHEESE & BACON PULL-APART $11.90
- A hot sour dough loaf cut and stuffed with mozzarella cheese and bacon.
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CHICKEN, BACON & MUSHROOM FETTUCCINE $18.80
- Sauteed free range chicken and bacon with locally sourced mushrooms, layered between fresh fettuccine, tossed in a creamy garlic sauce.
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CLASSIC STEAK FRIES $7.90
- Thick and hot served With aioli.
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Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
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B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
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Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
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Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
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Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
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Fries $5.00
- served with your choice of tomato sauce or aioli
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Soup of the day $12.00
- Served with freshly baked bread
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Cheeseburger and chips $10.00
- Kids burger with cheese and chips
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Nachos $10.00
- Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
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Traditional Steak Meal $35.00
- 250g Ribeye Steak cooked to your liking, served with fries, fried eggs, creamy mushrooms, salad green with balsamic vinaigrette.
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Soup of the Day $10.00
- Check out our specials board for today’s creation.
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Shrimp Cocktail $10.00
- With thousand Island seafood sauce.
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Pork $31.00
- Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
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Hotdogs and Chips $6.50
- Battered hotdogs with chips and tomato sauce
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Fries Small $6.50 Large $9.00
- Crispy fries served with house aioli and tomato sauce
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Side of fries $6.90
- with Mum's homemade tomato sauce -
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Greek Yogurt $12.90
- with seasonal fruit & our own granola -
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Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
- Slow roasted vine tomatoes - $4.50
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Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
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Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
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Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
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Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
- 300g Scotch Fillet Steak LG* $23.00
- Warm Chicken & Bacon Grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $17.00
- Creamy Mushroom $4.00
- Snapper**(subject to availability) $6.50
- Chicken Schnitzel (1) $7.00
- Squid Ring $1.50
- Chicken Sandwich Grilled chicken with onion, salad, tomato relish, pesto mayo in a toasted garlic roll $11.00
- 300ml Bottles Coke, Diet Coke, Coke Zero, Sprite, L+P, Fanta $2.50
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Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
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open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
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Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
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Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
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Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
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White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
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Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
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Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Lahar Cafe
Phone
067524865
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 11:30 PM, Saturday: 8:30 AM – 11:30 PM, Sunday: 8:30 AM – 11:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating