Address
58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand
Lahar Cafe in Taranaki Menu
Are you the owner? Manage this listing for free.
ENTREES-
Garlic bread $7.50
- with rosemary and parmesan
-
Bruschetta $8.50
- charred eggplant, Kasumi and basil and/or tomato, parmesan, basil and garlic
-
Smoked brisket beef sliders $11.50/$14.00
- with iceberg and tomato (three/four)
-
Hoisin pork belly on iceberg Asian slaw $10.50
- with chilli sesame dressing
MAINS- Beer-battered fish, chips, salad and aioli $24.50
-
Baked whole flounder $25.50
- with smoked paprika chips, lemon tartare and brassicas tossed in cumin seeds, capers and dill
-
Vegetarian green curry $21.50
- with lime leaves, coriander, basmati and tofu
-
Two steaks $32.00
- Black Angus eye fillet on Agria mash and horseradish sauce & Sirloin on asparagus hollandaise and blue cheese butter
- Lahar burger with pulled pork and chipotle, raita, chips and aioli or veggie option: mushroom and feta $22.50
-
Potato gnocchi $23.50
- with Italian veggie, olives, basil and Kikorangi cream, topped with pine nuts and rocket
-
Lamb rack $32.00
- with Italian veggie and basil, agria mash, jus, tempura zucchini and creamy feta
Nearby Sample Menus
-
Duo of bruschetta $15.00 Perfect for 2
- Olive tapenade and tomato, basil & feta
-
Yogurt smoothie $9.00
- With fresh fruit and mint
- Lamb, spinach, pear and fig filo
-
Chicken breast open sandwich $23.50
- Served on toasted garlic ciabatta bread with camembert cheese and a fresh gusto salad, finished with kumara thins and hollandaise sauce
-
Scallop and smoked fish cake $17.00
- Served with wasabi mayonnaise fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
-
Handmade tagliatelle pasta $19.00
- Served with a beetroot paste, rocket, pinenuts and roasted pumpkin finished in a basil cream
- Vegetables $7.00
- Dessert Wine
-
Pancake stack $16.5
- 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
-
Bach baked beans on toast $14.5
- With bacon or 2 poached eggs $18.90
-
Walnut toast $10.5
- our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
-
Pesto pile-up $22.9
- with bacon or haloumi cheese
-
Smoked chicken salad $18.5
- tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
-
Extra sauce $0.5
- relish, aioli, hollandaise etc
- Vegan rosemary/ sage sausage $3.6
-
Eggs Florentine $18.5
- 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
-
Pepper (GF)
- Cracked Black Pepper/ Sherry / Beef Jus
- ●Ice Cream
- -Black Doris Plum
- -Vanilla
- -Vanilla
-
Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
- -Profiterole
- ●Sauce
- Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
- Fresh grilled fish, quinoa, roasted pumpkin baby spinach, café de Paris butter $32
- Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
- 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
- Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
- Roast Salmon, Or Crispy Polenta Crusted Fish N/A
- Bread and dips, selection of pesto, hummus, Breads $12
- Tempura Prawns Chipotle dipping sauce $15
- Garlic Bread $5.00
- Soup of the Day with garlic bread $8.50
-
Soup of the Day $8.50
- with garlic bread
- 3 fillings $5.80
- Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
- -Large $7.00
- 2 fillings $4.80
- Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
- Riverlands Greenstone Creek Eye Fillet 200g
-
Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
- Gorgonzola Prelibato (dolce)
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
-
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
- Kaikora Tenara Ash Crusted Goat Cheese
-
Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
- All meals are prepared fresh to order for your maximum enjoyment
-
Wedges $8.00
- w/ sweet chilli sauce or sour cream
- -Add streaky bacon $3.50
- -Add hollandaise. $1.00
-
Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
- Chicken, brie and cranberry sauce $9.50
-
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
-
Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
-
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
-
CHICKEN MUFFIN
- Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
-
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
-
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
-
FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
-
STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
-
DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
-
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
- Steak Burger & Fries $9.50
- Munchie burger & Fries $9.50
- Garden Salad $4.00
- Wedges $12.00
- Brian Special Toastie $6.00
- Chicken Salad $16.00
- Open Chicken Sandwich $15.00
- Beer Batter Fries with Aioli $7.00
- All meals are prepared fresh to order for your maximum enjoyment.
-
Nachos $16.00 (GF)
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese & spring onions.
-
Bowl Fries $6.00
- w/ tomato sauce or Aioli
- Add a fried egg $2.50
-
Avocado & Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
-
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce & carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
- Add hollandaise $1.00
-
Prawn & Mango Salad $13.00 (GF)
- w/ fresh cooked prawns, lettuce & mesculan mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle Of house-made mango vinaigrette.
- Aloo Parantha $3.50
-
Beef Korma $14.90
- Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
-
Plain Rice $3.00
- Steamed fine flavour basmati rice
-
Chicken Tikka (5 pcs) $10.00
- Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
- Cheese and Garlic Naan $4.00
- Keema Naan $4.00
-
Lamb Korma $14.90
- Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
-
Chicken Vindaloo $14.90
- Chicken cooked in authentic vindaloo gravy "Goan" style
- Egg $1.00
- Fish - Gurnard $4.40
- Sausages & Eggs $16.00
- Oyster $26.00
- The Works $11.00
- Bacon & Egg $7.50
- Egg $6.00
- Curry & Rice Roll $2.50
- Hot chips $5.00
-
Toasted Bagel $10.50
- with salmon & cream cheese
-
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
- Hot Chips & Chicken nuggets $8.00
-
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
-
Toasted sandwich $5.00
- two stands filling from
-
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
-
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
-
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Coleslaw $4.00
-
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
-
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
-
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
- Mushroom: $4.00
-
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
-
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
-
Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
-
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
-
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
-
Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
-
Baklava $7.00
- Served with ice cream
- Turkish delight $5.00
-
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
-
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Lahar Cafe
Phone
067524865
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 11:30 PM, Saturday: 8:30 AM – 11:30 PM, Sunday: 8:30 AM – 11:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating