Address
58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand
Lahar Cafe in Taranaki Menu
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ENTREES-
Garlic bread $7.50
- with rosemary and parmesan
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Bruschetta $8.50
- charred eggplant, Kasumi and basil and/or tomato, parmesan, basil and garlic
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Smoked brisket beef sliders $11.50/$14.00
- with iceberg and tomato (three/four)
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Hoisin pork belly on iceberg Asian slaw $10.50
- with chilli sesame dressing
MAINS- Beer-battered fish, chips, salad and aioli $24.50
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Baked whole flounder $25.50
- with smoked paprika chips, lemon tartare and brassicas tossed in cumin seeds, capers and dill
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Vegetarian green curry $21.50
- with lime leaves, coriander, basmati and tofu
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Two steaks $32.00
- Black Angus eye fillet on Agria mash and horseradish sauce & Sirloin on asparagus hollandaise and blue cheese butter
- Lahar burger with pulled pork and chipotle, raita, chips and aioli or veggie option: mushroom and feta $22.50
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Potato gnocchi $23.50
- with Italian veggie, olives, basil and Kikorangi cream, topped with pine nuts and rocket
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Lamb rack $32.00
- with Italian veggie and basil, agria mash, jus, tempura zucchini and creamy feta
Nearby Sample Menus
- Fish of the day POA
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
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Eggs Benedict $19.00
- Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
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Muesli $14.00
- Served with yoghurt and berries.
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Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
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Platters $25
- Local cheeses with apple chutney, grapes, celery & crackers
- Ice cream sundae with berry coulis & chocolate sauce $10
- Mixed (chicken & lamb) $15.50
- ●Lamb doner
- -Large 12´´ $12.50
- Served with rice or fries, hummus and choice of sauces
- Chicken nuggets & fries $7.00
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Calamari $8.00
- Served with cacik & salad
- Mixed (chicken & lamb) $14.00
- Falafel (vegetarian) $9.50
- Fish & Chips $8.00
- - Florentine 'spinach' & mushroom $18.00
- Fries
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Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
- Choose From Our Range Of Extras $1.50 - $5.00
- - +bacon $17.00
- -+bacon $15.00
- - Avocado (when in season) $3.50
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Big Breakfast $20.00
- Bacon, kransky, creamy mushroom, oven roasted tomato, caramelized onion, hash brown, grilled ciabatta, hollandaise and two eggs cooked your way. Gluten Free option add $1
- Garlic Focaccia Bread $7.00
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Complete Kids Menu $15.00
- 1 - main, 1 - drink, 1 - dessert
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Club sandwiches $35.00
- Ham, egg, lettuce, tomato and mustard.
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Three Egg Omelette $18.00
- filled with cheese and your choice of 3 other fillings: mushroom, tomato, onion, bacon, spinach, char-grilled capsicum. Served with garlic ciabatta.
- Cookie Icecream Sandwich $6.00
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Cans $4.50
- Fanta and Sprite Zero
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Pan Fried Fresh Fish $9.00
- Served with fries and aioli.
- - 1 shank $14.50
- Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
- Garlic Bread $5.00
- - Large $16.00
- or add garlic prawns for extra $2.20 each
- Soup of the Day with garlic bread $8.50
- Chicken Parmigiana - crumbed chicken breast schnitzel oven-baked with a home-style tomato and herb sauce and melted cheddar cheese served with fries and salad $21.00
- Fries (GF) $4.00
- Mixed $16.00
- Chicken $15.00
- Zucchini $11.00
- Zuchini $15.00
- Mixed $15.00
- Humuz & Tabouli $11.00
- Falafel $15.00
- Falafel $11.00
- Gluten free loaf plain or garlic $10.00
- Three cheese polenta w cherry tomatoes, baby beets, puy lentils V $18.00
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Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
- Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
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Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA
- Homemade crusty loaf $9.00
- Toasted garlic loaf $6.00
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Beef cheeks $33.00
- slow cooked in red wine served on soft mash
- Sunday Roast (sunday Only) $16.00
- Fish of day $15.00
- Steak Burger & Fries $9.50
- Open Steak Sandwich $15.00
- Open Chicken Sandwich $15.00
- Garden Salad $4.00
- Corn Stack $14.00
- Eggs Benedict's $14.00
- - Add a fried egg $1.80
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BEEF & SWISS CHEESE $14.90 FOR 3
- Shredded Beef, Swiss cheese with caramelised onion relish and our Holy Smoke BBQ sauce.
- - Add a Potato Hash $1.90
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BEEF NACHOS $14.40
- A slightly spicy mince on crispy nacho chips, topped With salsa and sour cream.
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RIB-EYE STEAK (GF) $31.80
- Succulent Taranaki grass fed beef cooked to perfection and served with steak fries and summer slaw with your choice of sauce; Creamy Field Mushroom / Garlic pepper / Herb Butter / Red Wine Jus.
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SHREDDED BEEF TACOS $15.90 FOR 3
- Shredded smoked beef, spicy black bean and tomato salsa, coriander, leafy greens and chipotle mayo.
- Add cheese $1.60
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SALT & PEPPER SQUID (GF,DF) $13.90
- Cooked to perfection, served with tartare sauce.
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Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
- Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
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Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
- Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
- -Small $4.00
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Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
- -Whole Rack $36.00
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Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
- Beef $11
- *if you do not like some of the trimmings, no worries, just put them aside or order a pancake
- Spicy Chicken Burger $18
- -with tomato, grated cheese and Italian herbs $10
- Single Filling $13
- Warm waffle sugar & ice cream $9
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Apfelstrudel $10
- with ice cream, cream & cinnamon sugar
- Gluten Free kidz pancakes all $12
- Creamy Mushrooms on Toast (Gluten Free Available) $14.00
- 2 Filled Toasties with Fries $6.00
- -2 fill $6.20
- Lamb Shank on Mash with Gravey (Gluten Free) $14.00
- Cheesy Bacon Wedges $12.50
- Fish n Chips $6.00
- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
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Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
- Slaw $1.00
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Sauteed Broccoli $8.00
- Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
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Mini Fried Chicken Burger $10.00
- With hand cut chips & tomato sauce.
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Fried Chicken Burger $16.00
- Prohibition fried chicken, Swiss cheese, red slaw & chipotle mayo.
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Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
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Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
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Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
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The Tree Hugger $15.00
- Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- Breakfast Stack (Vegetarian) $16.00
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BBQ Pork Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and BBQ pork.
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Fish
- Deep fried battered Hoki fillet.
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Honey Chicken & Pineapple
- Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with honey & pineapple. Served with white rice.
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Spring Roll
- Vegetarian spring roll.
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Beef Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and beef.
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Chicken Curry
- Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
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Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
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Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
Lahar Cafe
Phone
067524865
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 11:30 PM, Saturday: 8:30 AM – 11:30 PM, Sunday: 8:30 AM – 11:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating