Address
58A Carthew Street, Okato, Okato, Taranaki, 4335, New Zealand
Lahar Cafe in Taranaki Menu
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ENTREES-
Garlic bread $7.50
- with rosemary and parmesan
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Bruschetta $8.50
- charred eggplant, Kasumi and basil and/or tomato, parmesan, basil and garlic
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Smoked brisket beef sliders $11.50/$14.00
- with iceberg and tomato (three/four)
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Hoisin pork belly on iceberg Asian slaw $10.50
- with chilli sesame dressing
MAINS- Beer-battered fish, chips, salad and aioli $24.50
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Baked whole flounder $25.50
- with smoked paprika chips, lemon tartare and brassicas tossed in cumin seeds, capers and dill
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Vegetarian green curry $21.50
- with lime leaves, coriander, basmati and tofu
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Two steaks $32.00
- Black Angus eye fillet on Agria mash and horseradish sauce & Sirloin on asparagus hollandaise and blue cheese butter
- Lahar burger with pulled pork and chipotle, raita, chips and aioli or veggie option: mushroom and feta $22.50
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Potato gnocchi $23.50
- with Italian veggie, olives, basil and Kikorangi cream, topped with pine nuts and rocket
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Lamb rack $32.00
- with Italian veggie and basil, agria mash, jus, tempura zucchini and creamy feta
Nearby Sample Menus
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Cheesy Mushrooms (Small / Large / Extra Large) $7 / $10 / $15
- Cheese, Mushrooms & White Sauce
- Bread - Cheesy Garlic Herb S $6 L $8
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Nepolitana (Small / Large / Extra Large) $7 / $10 / $15
- Olives, Cheese & Anchovies
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Butter Chicken (Small / Large / Extra Large) $10 / $17 / $24
- Butter Sauce, Chicken, Onion, Caramelized Onion
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Chicken Teriyaki (Small / Large / Extra Large) $10 / $17 / $24
- Tomato Sauce, Chicken, Bacon, Onion, and a Teriyaki Swirl
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Double Beef & Bacon (Small / Large / Extra Large) $10 / $17 / $24
- Beef, Bacon, Onion & Cheese
- Pawn Pasta $9
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Greek Salad $6
- With poieces of fresh tomatoes, lettuce, onions, sliced cucumber, feta, typically seasoned with salt, oregano and dressed withm olive oil.
- Beef Noodle Soup $12.50
- Tom Yum Soup
- -Vegetables $13.50
- -Chicken, Beef or Pork $13.50
- Stir Fried Mixed Vegetables
- -Prawns $16.50
- -Vegetables $13.50
- -Seafood $16.50
- Garlic, Olive & Chilli $5.90
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Saag with Paneer, Mushrooms or Chicken $18.90
- Fine, mild puree of spinach, herbs and spices.
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·Highly Recommended with Prawns
- Flame Masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs and lots of love.
- Garlic & Cheese Naan $4.50
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Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
- Mild creamy cashew gravy with cardamom and light spices.
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Chicken Tikka Salad (Gf) $10.00
- Tandoori roast chicken and green salad
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Crumbed Prawns $15
- 10 juicy prawns spread on fresh green salad. Served with chilli sauce and happiness.
- Salad of the day
- Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
- Lemon & fruit salad tart, grapefruit ice & meringue shards
- Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
- Chicken and orange pate with mixed baby salad and toasted bread
- - Fresh green salad with honey mustard dressing
- - Truffle & potato croquettes
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
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Beef Nachos $16.90
- Topped with chees, salsa and sour cream
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Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
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Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
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The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
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Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
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Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
- Coleslaw $3.90
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Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
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Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
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Good home hand cut fries $9.00
- W aioli and gravy
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Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
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Chiken wings $16.00
- Hot and spicy w ranch dipper
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Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
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Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
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Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
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Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
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curry puff horn 2pcs $8.00
- curry spices with chicken and potatoes stuffed in deep fried pastry horn
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spring and summer 4pcs $8.50
- fresh spring rolls with bbq pork and fresh slices of vegetables
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tom yum fried rice $16.50
- fried rice with tom yum spices, mushrooms and prawns
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prawn spring rolls 4pcs $8.50
- deep fried spring rolls filled with prawns
- roti $5.00
-
waterfall roast duck $16.50
- juicy roast duck is mingled with generous portions of lemon juice, chilli red onions, fish sauce and toasted rice, making the meat taste fresh
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mussel pancake $17.00
- NZ mussels in crunchy pancake served together with stir fried bean sprouts on the side and chilli sauce
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basil salmon $16.50
- stir fried salmon with garlic, chilies, small green vegetables and the vibrant basil that gives the dish its flavor
- #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
- #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
- #3. Prosciutto, rocket, shaved parmesan $18.50
- #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
- #1. Margherita with fresh basil (v) $13.00
- #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
- #6. Spinach, goat cheese, chilli (v) $16.5
- #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
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Ham and cheese $5.99
- Tom sauce, ham and cheese
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Chicken periperi $15.99
- Tom sauce, garlic sauce, chilli flakes, onion, capsicum, chicken cheese and peri peri swirl
- Dessert pizza $7.00
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Donut bites $3.99
- 8pk
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Hawaiian $5.99
- Tom sauce, ham, pineapple and cheese
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Meatlovers $15.99
- BBQ sauce, ham, beef, bacon, pepperoni, sausages, cheese and BBQ swirl
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Garlic prawn $15.99
- Tom sauce, ham, bacon, onion, capsicum, herbs, prawns, cheese and aioli swirl
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Mexican $15.99
- Tom sauce, chilli flakes, onion, capsicum, chorizo, pepperoni, jalapeños, cheese and peri peri swirl
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Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
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Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
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Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
- -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
- -Smoked Pakari Aged Cheddar S $19 / L$38
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French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
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Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
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Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
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Icecream Sundaes $5.50
- Chocolate, Raspberry, Strawberry, Caramel, Passionfruit
- Scoop of Wedges $4.00
- Bacon & Egg T/S $6.50
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Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
- Scoop of Fries $2.00
- Garlic Bread $3.50
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Omelette $12.00
- 2 fillings of your choice
- Bacon $1.00
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●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
- Garlic Fries $7.00
- Garlic Bread $5.00
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●Beer Battered Snapper
- Served with a side of salad & fries
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Open Chicken Sandwich $16.00
- Lettuce, red onions, chicken on sliced white bread with a side of fries
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Open Steak Sandwich $16.00
- Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
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BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries
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●Panini's $16.00
- Served with a side of fries
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Breakfast Burger $15
- Bacon & Eggs Burger with Hollandaise sauce and Hash browns or Chips.
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B.L.T $15
- With Fries & Eggs
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Banana Hotcakes $12
- Hotcakes Hotcakes topped with Whipped Cream, Hot Maple syrup and Cinnamon.
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Chicken Nuggets $8.5
- 6 Delicious Chicken Nuggets with Hot Fries, served with Tomato sauce.
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Wedges $13
- Large
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Chicken Satay & Roti $15
- Grilled marinated Chicken Satay along with hot Roti-Bread, served with Homemade Sweet Satay Peanut sauce and a small side of Inflame Salad.
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Toasted Prawns $9
- Minced Prawns, mixed in Asian spices, topped with Sesame seeds on Crispy bread and served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
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B.L.T $10.5
- Bacon, Lettuce and Tomato, with a delicious Relish and Mayonnaise sauce in between Toasted Bread.
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Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
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Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
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Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
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Chocolate mud cake $8.50
- Comes with ice cream
- Turkish delight $5.00
- Meze platter for two $23.00
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Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
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Baklava $7.00
- Served with ice cream
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Deep Fried Mushrooms $10.00
- Fresh battered mushrooms stuffed with brie cheese and served with salad and yogurt
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Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
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Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
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Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
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Chicken and Chorizo Salad $20.00
- Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
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Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
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Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
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Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Lahar Cafe
Phone
067524865
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 11:30 PM, Saturday: 8:30 AM – 11:30 PM, Sunday: 8:30 AM – 11:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , Lunch , Seating Not Available , Seating , Highchairs Available , Brunch , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating