Address
3 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
Landing Cafe in New Plymouth Menu
Are you the owner? Manage this listing for free.
LUNCH-
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
-
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
-
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
-
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
-
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
-
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
BREAKFAST-
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
-
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
-
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
-
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
-
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
-
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
-
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Nearby Sample Menus
- BBQ chicken $9.5
- Dashi and mirin braised mushrooms (4) $7
- Brocolli, edamame, green bean salad with ginger dressing $8.5
- Twice cooked duck salad with blistered orange $18.8
- Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
- Steamed rice Free
- Fried egg noodles $6
- Fried corn balls $7.5
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
- Toast & Spreads $5.00
- Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
-
Platters $36
- Dessert platter
- Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
- Eggs Benedict with poached eggs,bacon, english muffin and hollandaise sauce $19
- Salad of the day $16
-
Muesli $14.00
- Served with yoghurt and berries.
- -Half $5.00
- - Bacon $5.00
-
Beans $12.00
- On toast
- -+bacon $15.00
- - Sausages $5.00
- Choose From Our Range Of Extras $1.50 - $5.00
-
Huevos Rancheros $18.50
- Soft tortilla w spicy beans, bacon, eggs & relish
-
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
-
Herb & four cheese tortellini $12.9
- Pasta parcels filled w ricotta, feta, parmesan, chedder cheese & herbs served w a basil pesto cream sauce.
-
Bread platter $28.9
- Tomato bruschetta, garlic pizza bread, e.v.o.o herb bread, grissini, focaccia, soft cheese and crackers with homemade dips
-
Pollo e fungi $10
- Garlic, rosemary chicken pieces, sautéed in a creamy white wine & mushroom sauce tossed through linguine.
-
lemon garlic prawns $17.9
- pan fried prawns w garlic, olive oil, white wine in a creamy lemon sauce w arborio rice & roquette
-
Two-way lamb $36.9
- Braised lamb neck & grilled lamb racks with cauliflower & broccoli cremoso, kumara balls & rosemary jus
-
Vegetarian pizza $23.9
- Napoli, mozzarella, artichokes, black olives, mushrooms, red onions. Cherry tomatoes & gorgonzola cheese
-
Vegetable arrabiata risotto $14.9
- Eggplant, artichoke, onion, capsicum, mushroom, olives, carrot, & garlic flamed in vodka, finished in a napoli & chilli sauce and risotto. Add spanish chorizo sausage - $16.90
- Lemon slice $4.5
-
Risot To Of The Week (GF, V)
- White Wine / Onion / Garlic
-
Vege (V)
- Seasonal Vege
-
Three Cheese (GF, V)
- Aged Cheddar / Parmesan/ Blue Cheese
- ●Ice Cream
- V=Vegetarian
-
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
-
Stroganoff (GF, V)
- Button Mushroom / Sherry/ Garlic / Tarragon / Cream
-
Vegan
- Black Beans / Cumin/ Coriander / Jalapeño
- - With melted cheese and crispy bacon. $10.00
-
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
-
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
- -With garlic aioli $8.00
-
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
-
Garlic Bread $6.00
- Freshly toasted
-
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
-
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- - 8 Pack $7.90
- Custom Mix $10.00 per head
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- The Family Feast $40.00
- Sweet Slices $2.00
- -garlic chips $5.50
- -chicken nugget $0.50
- -kumara chips $5.80
-
Hamburger $5.50
- t/sauce
- -wonton $0.80
- -meat pattie $2.50
- -fish cake $2.50
-
French Fries or Polenta Chips
- housemade tomato sauce / aioli
-
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
-
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
- Vegetarian Platter - choose two sides
-
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
- - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
-
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
- + $6 per extra person
- -Fries
-
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
- - Rocket salad
- -Seasonal vegetables
- -Creamy mashed potatoes
- Steamed Seasonal Vegetables $ 6.00
-
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish
- -Eggs
- Eggs on Toast (Gluten Free available) $8.00
- Bacon Pasta $6.00
-
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
-
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
- Fruit Toast with Butter $5.00
- Smoked Chicken + Bacon Salad (Gluten Free) $15.00
- Porridge $9.00
- -2 fill $6.20
-
Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
- Plain naan $2.00
-
Murg lababdar (GF) $14.50
- Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
-
Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
-
Veggie samosa (DF) (V) $6.00
- Triangular pastry filled with potatoes and peas succulently flavoured with spice
-
Butter chicken (GF) $14.50
- Tender pieces of boneless chicken roasted in tandoor with a creamy tomato sauce
-
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
-
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
-
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
-
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
-
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
- Until 2pm
-
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
- With a crunchy, generous side salad
-
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
- A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
-
The Steve Adams $16.00
- Green Meadows 150gm beef patty, pickled beetroot, fried egg, Swiss cheese, grilled onions & tomato jam.
-
Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
- Bacon Rasher $3.00
-
Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
-
Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
-
Sweet Potato Fries $8.00
- Lime & black pepper seasoning & jalapeno mayo.
-
Chilli Poppers $10.00
- Creamy cheese filling, chipotle & iceberg dipping sauce.
- Swiss Cheese $2.00
-
SUCCULENT CHICKEN SUPREME $30.90
- pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
-
MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
- Extra sides $5.50
-
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
-
MARKET FISH POA
- staff will advise of today’s special.
-
ICE CREAM SUNDAE $9.90
- scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
-
BRUSCHETTA $10.90
- three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
- RUMP400G $31.90
Landing Cafe
Phone
067597088
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
3 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
- New Plymouth Cafe Food Menus
- Taranaki Cafe Food Menus