Landing Cafe in New Plymouth Menu

LUNCH LUNCH
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
BREAKFAST BREAKFAST
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast

Nearby Sample Menus

  • Thai Peanut Budda Bowl (VV+) ( GF ) $17.00
    • With spiced chickpea, spinach, quinoa, roasted kumara, radish, carrot and avocado
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • Buttermilk Pancakes (V **) $15.50
    • With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
  • Elixir Eggs Benedict
    • Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
  • Avocado $5.50
  • Vogel’s Toast (V) $7.50
    • Choose preserves or manuka honey
  • Lemon & Thyme Chicken Salad (GF) $18.00
    • With rocket, feta, macadamia nuts, orange & avocado
  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Eggs on toast $10.00
    • Served on rye, whole grain or white toast with eggs cooked as you like.
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
  • Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Salmon Bagel $9.00
    • Served with creme cheese & capers.
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • Fried Rice
  • -Seafood $16.50
  • -Prawns $16.50
  • -Combination $13.50
  • Satay Noodle Soup $12.50
  • -Chicken, Beef or Pork $13.50
  • Grilled haloumi cheese $5.6
  • Sausage & bacon sandwich $21.5
    • our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
  • Seafood chowder $16.5
    • smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
  • Free range bacon (2) $5.6
  • Smoky crisps - barb's fakebacon $3.6
  • Smoked chicken salad $18.5
    • tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
  • Thai beef salad $20.90
    • Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Mashed potato $3.90
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Pulav Rice $1.90
  • Tiramisu Slice $7.90
    • Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Hot Chips & Butter Chicken Sauce $5.90
  • Raita $2.90
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
  • Garlic, Olive & Chilli $5.90
  • Peshawari Naan $4.90
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • Beer Batter Fries
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #1. Margherita with fresh basil (v) $13.00
  • Mixed $16.00
  • Mixed $11.50
  • Lamb $15.00
  • Lamb $11.50
  • Chicken $11.50
  • Mixed $15.00
  • Humuz & Tabouli $11.00
  • Chicken $15.00
  • Affogatto w sponge biscuits & liqueur $17.00
  • Roast medium rare lamb rump $36.00
    • duck fat potatoes,homemade mint jelly, red currant jus GFA
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Onion rings $5.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Potato croquettes $6.00
  • Crêpes suzette $17.00
    • thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Tuesday lunch $7.00
    • See Staff
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • 12-2pm
  • Scoop of Fries $2.00
  • Scoop of Wedges $4.00
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • Chocolate Steamed Pudding $5.50
    • Hot chocolate pudding with runny chocolate sauce.
  • Porridge $9.00
  • Fruit Toast with Butter $5.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Cheerios with Bread $6.00
  • 2 Filled Toasties with Fries $6.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Fries S $3.50 / L $7.50
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Salmon $17.50
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Mixed Dip $10.00
    • A selection of Hummus, Zazik, Bissara served with pita breads
  • Zazik $10.00
    • Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
  • Chicken - Mushroom Pasta $24.00
    • Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
  • Chicken and Chorizo Salad $20.00
    • Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
  • Roasted Vegetable Salad $18.00
    • Roasted vegetables topped with green salad and feta cheese
  • Vegetarian Pasta $10.00
    • Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
  • Squid and Chorizo Salad $20.00
    • Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
  • Chicken salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Chocolate mud cake $8.50
    • Comes with ice cream
  • Falafel iskender $16.00
    • Served with rice, salad, homemade, turkish bread and dips
  • Mixed iskender $17.00
    • Served with rice, salad, homemade turkish bread and dips
  • Lamb shish kebab $18.00
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Chicken iskender $16.50
    • Served with rice, salad, homemade turkish bread and dips
  • Urfa shish kebab (mild chilli) $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with dips
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Landing Cafe

Landing Cafe

location

Address

3 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067597088

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
3 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
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