Chicken pieces tossed through fancy lettuce, red onion, cucumber, tomato, carrot, pumpkin seeds, green beans w whole mustard dressing & feta crumb.
Tiramisu $13.9
Traditional dessert made with mascarpone, cream and savoiardi fingers soaked in liquor and espresso coffee and topped with chocolate mousse & tiramisu cream.
Eye fillet $41.9
Silver fern reserve eye fillet, cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crispy shallots, greens & rosemary jus
Cheese selection $18.9
A selection of cheeses served with crackers, dried figs and apricots. For two - $28.90
A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
quesadilla $9.90
Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-soft $7.50
cheese nachos $6
Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Butter Chicken $17.9
Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Moroccan Chicken Burger $18.5
Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Hot Blond(not for the faint hearted) $18.9
An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Mantra Burger $18
American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Cajun Spiced Chicken Open Sandwich $18
Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Roast vegetables salad $16
Roast seasonal vegetables with mesculan salad served with avocado dressing.
Creamy Balsamic Mushrom $16
Served on toasted garlic ciabatta, spinach and topped with potato thins.