Landing Cafe in New Plymouth Menu

LUNCH LUNCH
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
BREAKFAST BREAKFAST
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast

Nearby Sample Menus

  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Pancakes $17.00
    • With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • pesto pizza pane $8.90
  • garlic pizza pane $ 6.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e. $23.90
  • m. $29.90
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Salmon pasta $25.9
    • Smoked salmon, spinach, capers, lemon, feta crumb with penne pasta
  • Italian cream tart $13.9
    • Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
  • lemon garlic prawns $17.9
    • pan fried prawns w garlic, olive oil, white wine in a creamy lemon sauce w arborio rice & roquette
  • Garlic pizza bread $8.9
  • Prawn and scallop salad $16.9
    • Prawns & scallops tossed through seasoned flour grilled w garlic, olive oil, & fresh lemon, served on salad mix tossed w avocado & lime dressing.
  • Eye fillet $41.9
    • Silver fern reserve eye fillet, cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crispy shallots, greens & rosemary jus
  • Sirloin $36.9
    • Silver fern sirloin cooked to your liking with creamy leek & potato, cauliflower & broccoli lasagne, crspy shallots, greens & rosemary jus
  • Bistecca pane $15.9
    • Open sandwich w scotch fillet strips, grilled mushrooms, red onion, cucumber, capsicum, fancy lettuce and roast capsicum mayo.
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • Stroganoff (GF, V)
    • Button Mushroom / Sherry/ Garlic / Tarragon / Cream
  • ●Ice Cream
  • Vegan
    • Black Beans / Cumin/ Coriander / Jalapeño
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • -Vanilla
  • -Berry Coulis
  • ●Sauce
  • Eggs x2 $5.00
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Flamed Scallops $18.00
    • with a creamy safron sauce
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Shrimp Cocktail $18.00
    • with thousand island sauce
  • -1/2 doz $27.00
  • Bluff Oysters
    • Battered or natural
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Southern Fried Chicken and Bacon Burgeer $19.90
    • A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
  • -Pesto and Olive $9.90
    • Fresh mozzarella, olive and basil pesto with chopped tomato
  • -With Salmon $21.90
  • Chicken Tenders and Chips $9.90
    • Crumbed chicken tenders with chips and sauce
  • Smoked BBQ Wings (6) $15.90 / (12) $25.90
    • Slow smoked onsite with a choice of our specialty sauces: Barbeque, Southwest, Old Smokey, Butt Burners
  • The Hot Loaf $9.90
    • Hot crusty bread with herb garlic butter
  • Pulled Lamb Slider $13.90
    • Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
  • Hot Cakes $16.90
    • Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
  • -sauces / sour cream $1.00
  • -crispy $14.90
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • quesadilla $9.90
    • Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
  • -meat & cheese $11.90
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • -large $14.50
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • Mixed $11.50
  • Chicken $11.50
  • Humuz & Tabouli $11.00
  • Lamb $11.50
  • Mixed $11.50
  • Mixed $15.00
  • Chicken $15.00
  • Zuchini $15.00
  • -dim sim $1.00
  • Chilli Beef Nachos $7.00
    • (Beef, Cheese, Salsa, Sour Cream)
  • ●rolls
  • -crab stick $1.50
  • Jam Rap (Raspberry ‘n choc filled donut) $3.50
  • -mini spring rolls x3 $1.00
  • -chicken nugget $0.50
  • Fruit Pies /Custard Tarts (home made) $4.00
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Locally Caught Market Fresh Today
    • Our creations are famous!
  • + $6 per extra person
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • Apple Cider Slow Cooked Free Range Pork Belly
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
  • Side of Fries $4.50 each
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Wedges $16.50
    • with Bacon & Cheese too
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
  • Eggs on Toast $15.80
    • Poached or Fried or Scrambled With Bacon
  • Lamb Seekh Kebab (5 pcs) $10.00
    • Minced lamb mixed with delicious Indian spices and cooked over tandoor, served with chutney
  • Lamb Madras $14.90
    • Pieces of lamb cooked with onion, tomato and rich coconut based gravy
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Butter Chicken $14.90
    • (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
  • Cheese Naan $3.50
  • Mixed Platter $15.00
    • A selection of Samosa, Pakora, Chicken Tikka and Seekh Kebab
  • Plain Rice $3.00
    • Steamed fine flavour basmati rice
  • Chicken Madras $14.90
    • Pieces of chicken cooked with onion, tomato and rich coconut based gravy
  • Savoy Cabbage Wedge $9.00
    • Kewpie mayo, mirin dressing & toasted seeds.
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Lettuce $1.00
  • Jamaican Me Full $16.00
    • Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
  • Prohibition Cheeseburger $16.00
    • Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00
  • Yakuza $16.00
    • Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
  • Beer Battered Onion Rings $8.00
    • Chargrilled onion dipping sauce.
  • Beers for the Chefs POA
  • Free range bacon (3 slices) - $6.50
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Aglio Olio e Peperoncino $15.90
    • Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
  • Portobello mushrooms - $4.50
  • B.L.T. Sandwich Filled with bacon, lettuce, tomato, mayo, relish $6.50
  • Extra Large (3 Scoops) $6.00
  • Scallop $2.50
  • Grilled Tomato $3.00
  • BBQ, Diane, Tomato, Tartare $1.00
  • - Grilled Chicken Strips $11.00
  • Triple BBC $11.00
  • Pineapple Fritter V $2.20
Landing Cafe

Landing Cafe

location

Address

3 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067597088

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
3 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
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