Landing Cafe in New Plymouth Menu

LUNCH LUNCH
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
BREAKFAST BREAKFAST
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast

Nearby Sample Menus

  • Steamed Edamame soy beans with smoked salt $8
  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Your choice of filling (3) N/A
  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
  • Chilli spiced fries with Japanese mayo $6.5
  • Dashi and mirin braised mushrooms (4) $7
  • Prawn, iceberg, black sesame, avocado $13
  • Chicken Noodle Soup $12.50
  • Deep Fried Chicken Rice $13.50
  • -Prawns $16.50
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • -Vegetables $13.50
  • -Seafood or Prawns $16.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • Thai beef salad $20.90
    • Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
  • Side of seasonal vegetables $5.90
  • Fries $3.90
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Chocolate Sundae w Whipped Cream $9.5
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
  • Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
  • Cheeseboard $18
    • Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
  • Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
  • 1 course $30
  • -With garlic aioli $8.00
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Prawns $15.00
    • Tasty prawn cutlets with garlic, chilli & fresh lime.
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • Gourmet Beef $16.00
    • Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
  • Garlic Bread $6.00
    • Freshly toasted
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • -½ doz $22.00
  • Cheesecake - please refer to specials board $9.00
  • -Small $13.00
  • Crumbed Scallops
    • served with salad and fries
  • -1/2 doz $22.00
  • Lamb Fry cooked with a rich tomato, bacon and onion gravy served with potato mash and wilted spinach (GF) $14.00
  • Green Salad dressed with French dressing (GF) $8.00
  • Cheesecake of the Day - please refer to specials board $9.00
  • Mixed $11.50
  • Mixed $15.00
  • Zuchini $15.00
  • Lamb $15.00
  • Falafel $11.00
  • Chicken $11.50
  • Humuz & Tabouli $11.00
  • Mixed $11.50
  • Hamburger $5.50
    • t/sauce
  • -fish bite $1.00
  • -onion rings x4 $1.00
  • -oyster $2.00
  • Pineapple Fritter $1.20
  • -potato fritter $1.00
  • ●toppas $3.00 E/a
  • Steak Burger $7.50
    • t/relish
  • Eggs on toast with hollandaise $12.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Croque Madame (with egg) $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Steak and mushroom pie $4.70
  • Focaccia $5.60
  • Paris-Brest $3.80
  • Sausage rolls $3.20
  • Club sandwich (4 pieces) $5.50
  • Savoury pull-apart $6.80
    • ham and mustard seed
  • Caramel and custard scroll $3.50
  • Mince pie $4.20
  • Eggs on Toast (Gluten Free available) $8.00
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • -2 fill $6.20
  • Lamb Shank on Mash with Gravey (Gluten Free) $14.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Cheerios with Bread $6.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
  • Chicken Nuggets with Fries $6.00
  • Paneer Makhani $14.90
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • Lamb Korma $14.90
    • Lamb cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Prawn or Fish Butter Masala $16.90
    • Marinated prawns cooked in creamy tomato gravy
  • Beef Korma $14.90
    • Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
  • Lamb Saagwala $14.90
    • Diced lamb cooked with ginger, garlic, fresh spinach paste gravy
  • Mango Chicken $14.90
    • Tender boneless pieces of chicken cooked in delicious onion, cream and cashew nuts gravy with mango flavour
  • Mushroom Matar Masala $14.90
    • Mushroom and peas cooked in onion gravy
  • Lamb Nawabi $14.90
    • Lamb cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • South Island Blue Cod $19.90
    • in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
  • Airspresso hash cake - $4.00
  • Free range bacon (3 slices) - $6.50
  • Spinach - $4.00
  • Portobello mushrooms - $4.50
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Slow roasted vine tomatoes - $4.50
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • CAESAR SALAD $15.90
    • with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
  • SIRLOIN 200G $29.90
  • SUCCULENT CHICKEN SUPREME $30.90
    • pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
  • Pepper sauce
  • MUSHROOM & HALOUMI $18.90
    • grilled portobello and halloumi served with lettuce, tomato & house mayo.
  • SOUTHERN FRIED CHICKEN BURGER $21.90
    • house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
  • Confit garlic butter
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Fried fisherman's platter $21.50
    • With chips
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Battered scallops $18.50
  • Soup of the day $8.50
    • With Grilled Bread
  • Creamy potato mash $4.00
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Landing Cafe

Landing Cafe

location

Address

3 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067597088

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
3 Brougham Street, New Plymouth, Taranaki, 4310, New Zealand
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