Lands End in Auckland Menu

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Lands End in Auckland has no menu available, but can choose from many other options such as Bravas Potato or Bravas Kumara from The Vic. B's Kitchen offers many options including Classic Porridge and Bacon & Eggs On Toast. Nando's includes a wide range like Whole Chicken or - On its own. Chips and Fish (Hoki) from . Henry's Lunchbar & Takeaways offers Charlie & George Cafe and Quinoa Granola Parfait.

Nearby Sample Menus

Veg Manchuriya $12.00
Chicken Manchuria $12.00
Chilli Paneer $12.00
Bawarchi Fish Special Dry $14.00
Chilli Mushroom $12.00
Paneer Butter Masala $12.00
Chicken Coriander $12.00
Tawa Mixed Vege $11.00

Hot Fudge Cake $8.50
Side Orders $3.20
- Eggs(2)
Add $3.80
- Mushroom or pepper sauce for
Side Orders $4.50
- Potato & gravy
T-Bone Steak $29.80
- This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
Side Orders $4.50
- Vegetables
Banana Split $7.50
Curry Chicken $22.00
- Specially spiced curry chicken served with rice, pappodom and salad.

V=vegetarian
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
Curty fries with chipotle mayo $8
V* =vegan or (V.O.R)vegan on request
Gluten free bread $2
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
Sardines $18
- marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta

Won Ton $10.00
16 Stir-fried Dumpling & Egg Noodles with Special Sauce $13.00
A. Chicken Chow Mein; Sweet and Sour Pork $23.00
Scallops 1 doz $22.00
Steak $13.50
Satay Chicken $13.50
Bami Goreng $15.00
Fish $4.00

-seafood mixed $13.00
black pepper udon noodle $11 / $13
- black pepper chicken stir fried with udon noodle & vegetable
malaysian kung pao chicken $11.00
- stir fried chicken, seasonal mix vege with homemade chilli sauce
malaysian mee goreng $11 / $13
- stir fried egg noodle with vege and egg
chef special spicy chicken $11.00
- stir fried crispy chicken with chef spicy sauce
salted fish fried rice
- chicken fried rice, mix pea with roasted salted fish
-prawn/squid $13.00
-seafood mixed $13.00

Curry 'n' rice $2.30
-cheese, onion, pineapple $0.90
Crumbed fish $4.50
Steak $6.50
Extras
Hot dog $2.30
- With sauce
15 pieces
Fish-dory $3.80

Lamb Saag $10.00
- Meat cooked in rich spinach and onion gravy
Fried Rice Lamb/Chicken/Vegetable $10 / Prawn $12
Tandoori Chicken Half $10 / Full $18
- Chicken marinated with lemon juice, sauce powder and yoghurt
Paneer Tikka Masala $10.00
- Cottage cheese simmered in a gravy with onion and capsicum
Seasonal Vegetables $10.00
- Onion, tomatoes, garlic, cauliflower, cottage cheese, green peas, broccoli, mushrooms & Indian spices
Chilli Chicken $10.00
- Battered boneless cubes of chicken fried and sauted in juliennes of capsicum onion and spicy garlic flavour
-Basmati Rice Small $3.00 / Large $5.00
Mixed Platter for two $16.00
- Samosa, chicken tikka, seekh rampuri kebab, onion bhaji

Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Duck parfait $15.00
- Port glazed duck liver parfait with toast

Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
- Add bacon
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo

Vietnamese Ham
Prawn on Rice
Pork Spare Rib Fine Egg Noodles Soup
Fish Cakes Rice Noodles Soup
Hainanes Chicken on Rice
Combination Seafood & Meat Fine Egg Noodles Soup
Barbecued Beef Skewer
Curry Beef Stew with Steam Rice

Wings $1.20
American Hot Dog $3.00
Chicken Kebab $2.70
Hot Dog Stick $2.20
Potato Top $3.00
Fish $2.20
Steak Pie $2.50
Chicken Pie $2.80

Triple Delicacy $10.00
Triple Delicacy $9.00
Lamb with cucumber $10.00
Seaweed pieces $3.00
Pork Belly $8.00
Pickled vegetables $3.00
Shrimp $6.50
Pork with chive $7.50

Baked Eggs & Beans $16.5
- Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
Classic Bacon and Blue Cheese Sandwich $20.5
- With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
Mushroom on Toast $17.5
- Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
Granola $14
- Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
Paleo–Friendly Brekki $22.5
- Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
Potato Wedges / Fat Chips $8
Cured or Smoked Salmon / Free Range Bacon $6
Chicken Salad $22
- Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli

Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Seasonal Vegetables $6.00
- Fresh and varieties of green vegetables cooked with butter
Mughlai $16.50
- An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
Kashmiri / Peshawari Naan $5.00
- Naan stuffed with nuts, sultana, coconut.
Khumb Matter $14.00
- Mushrooms and green peas cooked with garlic, cream & spices
Cheese and Garlic Naan $5.00
- Leavened naan bread sprinkled with cheese and crushed garlic
Jalfrezi $16.50
- The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices

Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
-3 fillings $8.00
Baked beans or spaghetti $5.50
- On toast
-3 fillings $8.00
-with bacon $16.00
Omelet $16.00
- (2 fillings & salad) ham, tomato, spinach or cheese
Egg on toast $5.50
- Scrambled or poached
-2 fillings $6.50

Lands End

Auckland Region > Auckland > Lands End

Address

10 Ward Parade, Bluff, Southland, 9814, New Zealand

Phone

032127575

Email

relax@landsendhotel.co.nz

Opened hours

Monday: 08:00-20:00, Tuesday: 08:00-20:00, Wednesday: 08:00-20:00, Thursday: 08:00-20:00, Friday: 08:00-20:00, Saturday: 08:00-20:00, Sunday: 08:00-20:00