Lands End in Auckland Menu

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Lands End in Auckland has no menu available, but can choose from many other options such as Bravas Potato or Bravas Kumara from The Vic. B's Kitchen offers many options including Classic Porridge and Bacon & Eggs On Toast. Nando's includes a wide range like Whole Chicken or - On its own. Chips and Fish (Hoki) from . Henry's Lunchbar & Takeaways offers Charlie & George Cafe and Quinoa Granola Parfait.

Nearby Sample Menus

23 Lamb Karma $10.00
- Lamb pieces in mild creamy gravy.
42 Mushroom Masala $12.00
- Mushroom cooked with tomato, onion & capsicum
32 Lamb Mince Kofta $15.00
- Cashew almond paste, onion paste little bit cream
69 Chicken Noodles $12.00
77 Tamarind Chutney $4.00
85 Hot Dog $2.50
25 Lamb Vindaloo $10.00
- Lamb pieces in hot spicy sauces
78 Mint Chutney $4.00

THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
Black Pudding $5.50
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
Free range streaky bacon $6.00
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
Avocado $4.00
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)

Tamarillo, yogurt, oat crumble $12.00
Gelato stick of the day $9.00
Garden Slaw $7.00
Lamb sausages, kumara skins, pickled apple $24.00
Kumara skins, chili aioli $9.00
Pork skins, applesauce $7.00
Prosciutto, kale & pear flatbread $15.00
Wild mushroom, egg $14.00

Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
Chicken Lollypop $10.00
Amritsari Fish H $11.50 / F $16
- Fresh fish smothered in chickpea batter deep fried
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Garlic Naan $3.00
Veg / Chicken / Lamb $12.00
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor

Create Your Own Omelette $16.50
- three eggs, balsamic glaze + your choice of four fillings: mozzarella cheese, feta, tomato, chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
Orange Frangipane Cake
- toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato
#5 Bolognese, ground beef, tomato, garlic + fresh basil
Poached egg $2.70
Mini Beef Burger
- cheese, fries + salad
Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Goode Breakfast $20.90
- eggs cooked your way with chorizo sausage, bacon, sauteed mushrooms, croutes, relish, hash brown + roast vine tomato
Chargrilled Angus Scotch Fillet $34.9
- herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus

Bucket or Prawn twisters $10.50
- with sweet chilli sauce or aioli
Poached pear wrapped in puff pastry $13.50
- Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Quesadilla $8.50 / $12.50
- Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
Nacho Burger $21.00
- Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
Seasoned Wedges $10.00
- Served with sour cream

Malai Kofta $13.5
- Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
Vegetable Jhalfrezie $13.5
- Vegetables cooked in a dry blend of tomato gravy.
Wedges $4.5
Butter Chicken $14.9
- Marinated chicken fillets roasted in the Tandoor Oren and cooked in a creamy tomato gravy.
Korma $14.9
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Cheese & Garlic $4.5
Available at Mild, Medium or Hot and served with Basmati Rica
Bombay Aloo $13.5
- Deep fried potatoes cooked wth spaces

SL6 Crispy Chicken Salad $12.50
(Served with rice)
C9 Duck Red Curry $14.50
Mixed seafood/Prawn $13.50
Tofu/Chicken/Beef/Pork $11.00
SP1 Steamed Whole Fish With Soy Sauce $18.00
Mixed seafood / Prawn $13.50
SL4 Nam Tok $11.50
- Beef / Chicken / Pork With Lemon Juice, Fish Sauce, chili and roasted ground rice

Fresh Natural Waiheke Oysters
- in shell
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar
Beetroot And Goat Cheese Salad $14
- with pistachio dressing
Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt
Creamy Seafood Chowder $18
- with crusty bread
Peroni Beer-Battered Fish And Chips $20
- served with fresh salad and gribiche sauce
Shoestring Fries or Chunky Chips (V) $8
- served with atoli and tomato sauce (lemon pepper on request)
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and

Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Seasonal Vegetables
Green Salad with Honey Mustard Dressing
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Basket of chips

Chicken Souvlaki (Hot & Spicy) $11.90
Lamb On Chips $13.90
Chicken Souvlaki Salad (Hot & Spicy) $13.90
Falafel On Salad (4 * Pieces) $12.90
Northern Burger (Mince, Cheese & Chips) $ 9.90
Mix On Rice (Lamb & Chicken) $13.90
Falafel $1.50
Mix Salad (Chicken & Lamb) $13.90

Nigiri Combination $20.00
Extra charge for tuna only $5.00
Deep fried in vegetable oil
Japanese Stamina $25.00
- Grilled Eel with special Eel sauce
Nabe Udon $17.00
- Seafood noodle soup with prawn, scallop, mussel, squid and veges
Our Sashimi is always fresh and variables fishes in there.
-Small $25.00
- 12 pcs
Japanese Steak $21.00
- Pan fried beef steak with teriyaki sauce

Potato Sausage $2.50
Curry Spring Roll $2.50
Lasagne $2.50
Chicken Kebab $2.80
Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
Sausage $1.50
Please Try Our Special Pie!!!
Hotdog Stick $2.50

Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
Chef's Special POA
- Ask our staff to see what's our special dish.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.

Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Ice Cream $10
- Chef's choice ice cream sselection
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
De San Xian (V/GF) $21
- Eggplant, potato, capsicum, garlic
All dumplings are proudly made by Mrs Wang
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Lands End

Auckland Region > Auckland > Lands End

Address

10 Ward Parade, Bluff, Southland, 9814, New Zealand

Phone

032127575

Email

relax@landsendhotel.co.nz

Opened hours

Monday: 08:00-20:00, Tuesday: 08:00-20:00, Wednesday: 08:00-20:00, Thursday: 08:00-20:00, Friday: 08:00-20:00, Saturday: 08:00-20:00, Sunday: 08:00-20:00