Lands End in Auckland Menu

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Lands End in Auckland has no menu available, but can choose from many other options such as Bravas Potato or Bravas Kumara from The Vic. B's Kitchen offers many options including Classic Porridge and Bacon & Eggs On Toast. Nando's includes a wide range like Whole Chicken or - On its own. Chips and Fish (Hoki) from . Henry's Lunchbar & Takeaways offers Charlie & George Cafe and Quinoa Granola Parfait.

Nearby Sample Menus

Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Fried Prawns served with chips and garlic sauce $17.90
KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
Tabbouleh Salad (V) $9.90

Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50

Everyday $15
- Hot tone fired pizzas only $15 all day everyday
Saturday $15
- Chef's Choice
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Wednesday $15
- Steak Night - 3oogram juicy steak with salad and fries

bossam (Chinese cabbage wraps with pork)
29. (al tang) (Spicy Fish Roe Soup) $13.00
gajami baekban $17.00
- (grilled sole with rice and side dishes)
agujjim (steamed anglerfish)
Large (12pcs) $25.00
beoseot-jeongol $45.00
- (mixed mushroom hot pot)
kimchi-jeongol $45.00
- (kimchi hot pot)
(L) $89.00

7 Day Lunchtime Special $11.99
- Curry-Rice-Naan-Papadum (Except Seafood)
Mains
- Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
Malai Methi Mutter $14.49
- Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
Aloo Gobhi $14.49
- Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
Bombay Aloo $14.49
- A great potato based heart warming and spicy dish
Palak Paneer $14.49
- Cottage Cheese cooked in spinach flavoured gravy
Vegetable Pakoras $7.00
- Vegetables dipped in a spicy batter and deep fried to make fabulous fritters
Karahi $15.99
- Karahi is a Thick blend of spices and meat/seafood cooked with onion and tomatoes. Chicken, Lamb or Beef

Prawn Shio Ramen $11.00
- (Clear soup with prawns, BBQ pork & veggies)
Salmon Sashimi $10.00
miso Soup $3.00
Miso Katsu Don (pork or chicken) $9.50
Katsu Don (pork or chicken) $10.00
Beef Sukiyaki Ramen $10.00
- (Soya taste soup with sukiyaki-style beef & veggies)
Seafood Salad $12.00
Green Tea Ice Cream $5.00

Combination Fried Rice $20.00
Shrimp Fried Rice $28.00
King Prawn in Garlic Sauce $9.00
Fish Fillet in Peking Sauce $30.00
Fresh Squid with Wine Sauce $26.00
Sliced Hapuka with Five Spices $30.00
BBQ Duck $30 Half / $60 Whole
Nasi Goreng (Hot Curry Fried Rice) $28.00

Bacon burger $4.50
Steak $3.70
Scallop $1.80
Sausage $1.60
Pork $10.30
Combination $12.50
Cheese & Egg $3.70
Chicken Egg Fu Yong $10.60

EGG BENEDICT $20.90
- poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
KIDS PORRIDGE
- served with banana and honey
CHIX N CHIPS
- with fries and ketchup
LITTLE BENNE
- plain or with bacon
Gluten tree bread $4.80
SPICED CHICKEN BURGER $21.90
- smashed avo bacon melted cheese and chipotle aioli on greens

Lamb D$10.5/C$14.99
Lamb R$10.5/C$16.5
Chicken R$10.99/C$16.99
Turkish delight $0.50
- Each
Hot chips $4.00
Roast chicken whole $14.00
Lamb burger B$6.50/C$12.50
Chicken piece $4.00

Combination Foo Young $11.00
Scallop $5.00
Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
Roast Pork & Veges $10.50
Chips (Scoop) / Fish (Hoki) / Fish Cake / Sweetcorn Fritter / Mussel Fritter / Paua Fritter $2.50
Sweet & Sour Pork (small) $6.00
Batter Sausage $1.60
-6pcs $3.50

Deep fried squid rings $8.00
Duck feet $12.00
Dried scallops & egg white fried rice $24.00
Chinese turnip cake $5.00
Steamed beef ball $5.00
Baked coconut bun $5.00
Salt & pepper pacific saury $8.00
Deep fried taro pasty $5.00

Deep Fried Kumara Chips $10
Plush Delux Fruit Platter $88
Tasty Cashew Nuts $6
Fried Rice with Sauteed Beef $14
Longan Gingseng Tea (Hot only) $7
Seafood Noodle Soup/ Fried Noodle $14
Longan Red Dice tea (Hot only) $7
Sauteed Beef with Tomatoes on Rice $14

Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Garden salad with lemon honey dressing $6.00
Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread

Side of Wedges $3.50
Chicken $4.80
BLT $4.00
Fish (each) $3.00
Chicken, Bacon, Egg, Cheese $5.50
Ham Vogel $4.00
Chicken Avocado (Extra Large) $5.50
Tuna Salad $4.00

Lands End

Auckland Region > Auckland > Lands End

Address

10 Ward Parade, Bluff, Southland, 9814, New Zealand

Phone

032127575

Email

relax@landsendhotel.co.nz

Opened hours

Monday: 08:00-20:00, Tuesday: 08:00-20:00, Wednesday: 08:00-20:00, Thursday: 08:00-20:00, Friday: 08:00-20:00, Saturday: 08:00-20:00, Sunday: 08:00-20:00