Lands End in Auckland Menu

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Lands End in Auckland has no menu available, but can choose from many other options such as Bravas Potato or Bravas Kumara from The Vic. B's Kitchen offers many options including Classic Porridge and Bacon & Eggs On Toast. Nando's includes a wide range like Whole Chicken or - On its own. Chips and Fish (Hoki) from . Henry's Lunchbar & Takeaways offers Charlie & George Cafe and Quinoa Granola Parfait.

Nearby Sample Menus

Eggs Benedict $18.00
- With your choice of salmon
Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
Tomato $4.50
All of our animal products are ethically sourced
Acai $15.00
- Bowl with granola sugar and dairy free
The B.L.A.T $16.00
- With free range bacon
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
French $18.00
- Toast brioche with bacon, maple & banana

Tarakihi $4.50
Blue moon $13.80
- 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Crumbed mussel $0.80
Calamari ring $0.80
Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
Hoki $3.80
Crumbed prawn $0.80
Chips $3.00

Spring Roll Or Vegetarian Roll $2.80
Bacon Salad $7.50
- bacon,lettuce,onion,tomato,cheese,crispy bread,avocado,mayo
Potato Fritter $1.00
Chicken Wing $2.50
Prawn Kebab $3.50
Plain Sausage $2.00
Deep Fried Mushrooms $0.80
Crumbed Chicken Breast $5.00

Kumara Chips $4.00
Paua $2.40
Vegetarian $3.80
Mushroom $3.80
Ham $3.20
Fish $10.00
Tarakihi $3.00
Cheese $3.00

Chicken Chaser - Fiji Style (Hot) $13.50
- Large
Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
$3.90
- 1 Drum & Small Chips
Extra rice $2.50
Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
Lamb $12.50/$15.50
- includes rice - Small / Large

Fried Egg $2.00
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Soup of the Day $10.00
- Lovingly made from one of our special recipes.
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Calamari Salad $28.00
- Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
Crispy Calamari with Aoli $14.00
- Deep fried squid rings with a gentle salt and pepper coating.
Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.

Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Champ sm $8.5/ lg $10.5
- Roast chicken and ham
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
Friday-roast beef sm $6 / lg $8
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
Saturday-cajun chicken sm $6 / lg $8
Tuesday-satay chicken sm $6 / lg $8
Roast beef sm $7.9/ lg $9.9
- Grilled sliced beef

Corn Fritter $2.00
Oyster Pack $12.00
- 1 fish of the day, 3 Pacific Oysters and chips
Kumara Chips one scoop $5.00
Fish of the Day $3.50
Galic Chips one scoop $3.50
Angus Beef Burger $10.00
- 150g Angus beef pattie, with egg, cheese, lettuce, tomatoes mayo and tomato relish
Family Pack 4 (serve 6) $35.00
- 6 fish of the day, 6 hot dogs, 2 large chips
Egg Burger $5.50

Castaways’ hand cut chunky fries w aioli $8.00
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
Dressed garden salad $8.00
House slaw $8.00
Sticky Date & Chocolate Sponge (V) $12.00
- w/ salted caramel sauce, vanilla ice cream & sweetened cream
Gourmet Burgers (GFO) $22.00
- Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
Chunky Seafood Chowder $18.00
- Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta

Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
-1/2 dozen $17.00
-full dozen $33.00
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
Garlic King Prawns $29.00
- Served with rice and garden salad
-full dozen $30.00
-Extra Salad/ Vegetables / Chips $7.00
Bread and Dips $11.50

Steak and cheese $2.80
Pork pastry $2.80
bacon egg quiche $2.80
Steak curry $2.80
Steak curry $2.80
Steak pie $2.50
Chicken kebab $2.50
Chicken pie $2.80

Stir-fried Beef With Vegetables $14
Stir-fried Squid $15
Prawn Fried Rice $12.50
Egg Fu Yung $9
Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
Combination Meat Fu Yung $10
Stir-fried Pork With Cashew Nuts $16
Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50

Khow Pad Subpra-Rod
- Fried rice with egg, pineapple, spices, vegetables and cashew nuts
Goong Hom Pha (Prawn Spring Roll) $9.50
- Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
- Prawn, Scallops, Duck or Crispy Pork $17.90
Yum Mookob (Crispy Pork Salad) $17.90
- Crispy pork with homemade sauce and fresh Thai salad
Steamed Jasmine Rice $2.50
- Prawn $17.90
- Chicken, Beef or Pork $13.90
Pad Khing (Fresh Ginger)
- Stir fried with fresh ginger, dried mushroom & spring onions

CAJUN CHICKEN $5.50
PULLED LAMB, FETA BURGER $23.50
- Served with greens, fries and aioli
SUJUK SAUSAGE $6.50
add bacon or field mushrooms $19.90
MOZAIK BIG BREAKFAST $23.90
- Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
BACON (3 streaky) $5.50
HOMEMADE POTATO ROSTI
- Poached eggs, hollandaise & grilled tomato
add bacon $5.50

Chicken Kesari Tikka $12.50
- Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
Kadai $16.50
- Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Tandoori Chicken Salad $13.00
- Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
Butter Prawns $17.50
- Prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato, onion and coriander sauce
Fish / Prawn Chettinad $19.00
- Simmered with roasted ground spices, tamarind, coconut and red chilli paste
Dhal Makhani $13.00
- Black lentils and kidney beans cooked overnight, and then slowly cooked for eight hours with spices, tomato and garlic
Steamed Basmati Rice $4.00
Kadai $15.50
- Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy

Lands End

Auckland Region > Auckland > Lands End

Address

10 Ward Parade, Bluff, Southland, 9814, New Zealand

Phone

032127575

Email

relax@landsendhotel.co.nz

Opened hours

Monday: 08:00-20:00, Tuesday: 08:00-20:00, Wednesday: 08:00-20:00, Thursday: 08:00-20:00, Friday: 08:00-20:00, Saturday: 08:00-20:00, Sunday: 08:00-20:00