Langford Store in Nelson Menu

Langford Store in Nelson has no menu available, but can choose from many other options such as Tostada Salad Bowl or Tacos from Golden Bear Brewing. Robert Harris Cafe offers many options including Pancakes with bacon and banana and Soup of the Day. Cod & Lobster Brasserie includes a wide range like House baked focaccia with emulsified tomato foam & balsamic reduction or Grilled lamb koftas with cucumber & mint yoghurt. Vegetarian Falafel and -Small from . Falafel Gourmet offers River Kitchen and Fish & Chips.

Nearby Sample Menus

  • Trust the chef $45 per person
    • A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
  • Pan fried haloumi w apple, cucumber, pomegranate, spiced yoghurt & za'atar $14.50
  • Seared beef bruschetta w blue cheese & lemon $4 per piece
  • Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
  • Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
  • Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
  • Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
  • Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
  • Side of salad $ 5.00
  • ANCHOR CATCH OF THE DAY $19.90
    • Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
  • GOURMET FISH & CHIPS $19.90
    • Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
  • Side of seasonal vegetables $6.00
  • CITRUS CURED SALMON $21.50
    • Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
  • LAMB SALAD $21.50
    • Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
  • LIVER AND BACON $19.50
    • Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
  • CHICKEN SALAD $19.50
    • Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
  • Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
  • Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
  • Caesar salad $19.50
    • Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
  • Add grilled chicken $3.50
  • Add grilled chicken $3.50
  • Truffle fries (Grana Padano & white truffle oil) $6.50
  • Homemade chocolate chip cookie $2.50
  • Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
  • Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
  • - Oven Baked Fish extra $0.50
  • Calamari - 2 Rings $1.20
  • Margarita 7” $10.00 / 12” $16.00
    • Cheese, tomato and basil oil
  • ½ Scoop Kumara $3.50
  • Sausage $3.00
  • Handcut Agria $6.50
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Vegetarian Option $26.80
  • Coffee / Tea $4.00
  • Kaffir Lime Tart with pineapple & cream $12.00
  • Chilli Chocolate Mousse with cream and chocolate stick $12.00
  • Extra Garlic Chappati $4.50
  • Crispy Red Braised Chicken Wings $15.50
    • with plum sauce
  • Prawn Crackers $3.50
  • Grilled Spiced Ciabatta with tomato chilli jam $5.90
  • Seafood Chowder $14 Starter / $16 Main
    • A delicious medley of seafood bound in a thick cream base flavoured with dill and tarragon and served with toasted bread.
  • Stables' Loaf $10.00
    • For those with a more hearty appetite try our oven baked mini loaf served with fresh garlic butter made from real New Zealand butter.
  • Chicken Breast $30.00
    • Oven roasted and stuffed with feta and spinach, wrapped in honey cured bacon and served on rosemary and thyme potatoes and seasonal vegetables, topped with creamy marsala sauce.
  • Parmy Chicken Sandwich $22.00
    • Hot tender chicken fillet coated with crispy parmesan, served in a baguette, topped with tomato relish, dripping with melted mozzarella.
  • Asian Platter $26.00
    • A selection of crispy mini samosas, spring rolls and wontons served with seasoned wedges and accompanied by sweet chilli sauce and sour cream.
  • Roast Vegetable Frittata $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Breads and Dips $14.00
    • The Stables' special selection of warm breads served with a variety of seasonal dips.
  • Salad $5.70
  • Vege pattie S $8.7 / L $11.7
  • Vege pattie S $10.8 / L $12.8
  • Kids sizes $5.80
  • Chicken S $9.2 / L $11.8
  • Turkish bread $0.90
  • Chicken $5.60
  • Kids sizes $5.40
  • Italian Herbs & Cheese N/A
  • Veggie Delite N/A
  • Old English N/A
  • Chicken Teriyaki N/A
  • Chipotle N/A
  • Hot Chilli N/A
  • Apple Slices N/A
  • Double Choc Chip N/A
  • Sausage-Battered $3.60
  • Golden Bay $11.90
    • Vege patty, caramelsied onion, relish,salad & mayo
  • Mussel Crumbed $1.80
  • Squid Ring $1.30
  • Chicken Nugget $1.00
  • G/Free Fish $5.50
  • Oinker $19.90
    • Ham, pineapple & tomato
  • Seafood Stick $2.20
  • Chicken nibbles $16.00
    • Served with your choice of hot, barbeque or salt & pepper flavour
  • All children's meals are $15 each and include a free dessert as below
  • Onion rings $15.00
    • Cooked in a light golden batter, and served with aioli & chilli dipping sauce
  • Chicken liver pate $16.00
    • Made in house accompanied with toasted bread
  • Seasoned wedges
    • Served with bacon, melted
  • Crispy chicken cesar salad $23.00
    • Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
  • Avocado smash $18.00
    • Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
  • Cream brulee $15.00
    • Served with kapiti vanilla ice cream blueberry compote and short bread
  • Salsa Brava (Hot)
    • (Very Spicy with Habanero)
  • Cress Cut Fries With Sour Cream $4.50
  • -2 Tacos $8.00
  • VegeTariano
    • (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
  • -Regular $10.50
  • -Salsa
  • -Black Beans
  • -3 Tacos $10.50
  • Breakfast Extras $5.00
    • 3 Hash browns
  • Cajun Seafood Gumbo $21.30 / $16.30
    • A mildly spicy New Orleans dish, packed with seafood accompanied by Housemade cornbread (Regular / Small or Entree)
  • Housemade Espresso & Sillan Paleo Truffles $10.00
  • Ice Cream Sundae $10.00/$6.50
    • Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
  • Breakfast Extras $9.00
    • 180g Angus Porterhouse steak
  • Kumara fries $11.00/$6.00
    • Served with tomato sauce OR Housemade Aioli (Regular/Small)
  • Toasted Panini Regular $10.50 / $12.50
    • Toasted Panini with 3 fillings of your choice: cheese OR pineapple OR ham OR caramelised onion OR tomato OR Crusoe’s Magical Mushroom. Made with Housemade Aioli. Extra filling $1.00 (Small / Regular)
  • Pan Fried Fish $21.50 / $18.50
    • Garlic butter pan fried fish served with crispy shoestring fries, fresh salad & tomato sauce. Served with grilled lemon. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
  • KIDS TERIYAKI CHICKEN PLATE $7.50
  • RICE $2.00
  • SPIDER ROLL (4p) $7.00
  • ASSORTED SUSHI & SASHIMI $21.50
    • Chef's choice 8pc Sushi & 4pc Sashimi
  • with rice $19.50
  • 6pcs $14.50
  • ASSORTED SUSHI $16.50
    • Chef's choice 8pc Sushi
  • SHRIMP TEMPURA NIGIRI (3p) $7.00
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Langford Store

Langford Store

location

Address

1810 Main Rd, Bainham, Collingwood, Tasman, 7073, New Zealand

phone

Phone

035248228

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
1810 Main Rd, Bainham, Collingwood, Tasman, 7073, New Zealand
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