Langkawi in Auckland Menu

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Tom Yam $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs
Laksa Soup $6.00
- Laksa noodle soup, with chicken, coconut milk and bean sprout
Vegetarian Tom Yum or Laksa Soup $5.50

Satay $6.50
- Grilled chicken with special satay sauce - 4 skewers
Fortune Bag $6.50
- Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces
Murtabak $7.00
- Marinated lamb and vegetables in grilled pastry
Tofu Panggang $6.50
- Grilled tofu, salad topped with sesame, peanut and sauce - 4 pieces
Popiah Goreng $6.00
- Crispy spring rolls - 4 pieces
Langkawi Platter $7.00 P/P
- A selection of four specialities: Murtabak, Satay, Fortune Bag and Popiah - Minimum order 2 persons

Roti Chanai $3.00
- Simply one of the best
Garlic Chanai Bread $4.00
- Yum, yum
Main Courses N/A
- Served with rice

Ayam Kachang $15.50
- Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce
Sambal Chicken $15.80
- Pan fried chicken fillets and vegetables sauteed in ginger, garlic & shrimp paste
Kung-Po Chicken $15.80
- Tender chicken and vegetables sauteed with dried chillis and cashew nuts
Ayam Tumis - Hot $15.50
- Chicken, pineapple, veges, and fresh lime sauteed with chilli sauce

Daging Minang $15.50
- Succulent beef sauteed in spiced plum sauce, basil and vegetables
Daging Lemak $15.50
- Tender beef simmered in lemon grass, coriander and other condiments

Kapitan Chicken $15.50
- Malaysian chicken curry with potatoes simmered to perfection
Kari Kambing $15.80
- Our very popular tender lamb curry with potatoes
Beef Rendang $15.80
- Beef simmered in lemon grass, coriander, roasted coconut, herbs and spices

Babi Rempah $15.50
- Pork and vegetables sauteed with spiced yoghurt
Babi Pedas - Hot $15.50
- Pork and vegetables sauteed with fresh chilli, cumin and spices
Babi Lemak $15.50
- Tender pork and vegetables sauteed with red chillis, lime leaves and coconut cream

Venison Halia $22.50
- Premium venison slices sauteed with spring onion, ginger and dashes of oriental wine
Venison Raja $22.50
- Tender venison sauteed with fresh herbs and tangy sauce

Nasi Goreng $13.50
- Authentic spiced fried rice with assorted meat and vegetables
Mee Goreng $13.50
- Noodles stir-fried with meat, bean sprouts and egg
Chow Kway Teow $13.50
- Rice noodles stir-fried with meat, bean sprouts and egg
Egg Fried Rice $10.70
- Fried rice with eggs and mixed vegetables

Tiger in Langkawi $19.80
- Tiger prawns sauteed in lemon grass, coconut milk and condiments
Sambal Prawn $19.80
- Succulent king prawns sauteed in ginger, garlic and sambal sauce
Tamarind Fish $16.60
- Fish fillet served with a tangy tamarind sauce
Langkawi Fish Special $16.60
- Fish fillets cooked with lemon grass, coriander and lemon juice
Scallops Halia $21.50
- Scallops and vegetables sauteed with ginger, spring onion and rice wine
Kung-Po Sotong $17.50
- Squid sauteed with vegetables and dried chillies
Langkawi Seafood Special $24.50
- A selection of seafood sauteed with basil and spicy sauce

Gado-Gado $12.80
- Fresh salad, tofu & egg served with our signature satay sauce
Langkawi Delight $13.30
- Assorted vegetables sauteed in spiced yoghurt and coconut milk
Sayuran Kachang $12.80
- Vegetables sauteed with our signature satay sauce
Vegetarian Nasi Goreng $12.30
- Authentic spiced fried rice with our signature satay sauce

Cashew Nut Chicken $15.60
- Chicken and vegetables stir fried with cashew nuts
Sweet and Sour Pork/ Chicken $14.50
- Crispy pork or chicken with assorted vegetables with our special sweet & sour sauce
Chicken or Beef Chow Mein $13.50
- Stir fried with vegetables and noodles
Garlic Prawns $19.80
- King prawns cooked in wine and garlic
Oriental Beef $15.50
- Beef sauteed with vegetables & fresh ginger, spring onion & fragrant wine sauce

Chips $3.50
Satay Chicken or Beef $6.50
Fish Nuggets and Chips $6.50
Fried Noodle $7.50
- served with chicken, egg and bean sprouts
Egg Fried Rice $7.50
- served with chicken
Popiah Goreng $6.00
- Crispy spring rolls
Chicken Nuggets and Chips $6.50

Gula Melaka $5.80
- A popular dessert of sago pearls, coconut milk topped with palm syrup

Nearby Sample Menus

-Burger $7.00
Yokum Burger
Chicken Salad $8.50
Family Meal 12 $46.00
- 5 cheeseburgers, 5 hot dogs, 5 crabsticks,1 X $6 chips
-Burger $4.50
Fish / Hot Dog $2.30
-Roll $9.30
-Combo $11.00

Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
Spicy Fried-Chicken $32
Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
- Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
Giant Pork or Chicken Katsu $15
Rolled Omelet $25
- Rolled egg with carrot and chives
Dumpling (10pcs) $11
- spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
Cold Noodle with Marinated Pork $16
Spicy Beef Soup $13
- (with rice or Noodle)

Ragda pattice $6.50
-Small $7.50
Dahi vada $6.90
Grilled cheese sandwich $6.50
Thepla $1.20
Khandvi $20/kg
Potato vada $1.80
Large pizza, garlic bread or chips & coke. $14.00

Egg $9.50
Crab Stick $1.40
Chicken Satay / Pork Satay / Beef Satay $11.50
Hot Dog $1.50
Oyster $1.50
Banana Fritter $1.80
Singapore Fried Noodles $11.00
- Thin rice noodles with BBQ pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
Potato Fritter / Wonton (each) $0.70

Plain $8.00
Fish, sausage, 2 potato fritters, hotdog, chips, crabstick $7.00
Pork/Chicken/Beff/BBQ pork/Plain $11.00
2 Fish, sausage, 2 potato fritters, hotdog, $2.00 chips, crabstick $8.00
Bacon & Egg $3.50
Crab stick $1.00
Steak $10.50
BBQ pork $11.00

Noodles With Seafood In Black Soybean Sauce $10
Cantonese- Style Sweet And Sour Pork $18/$28/ $35
Sweet Corn Soup $5
Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
Seafood And Vegetables With Mustard Sauce $32/ $39
Stir- Fried Chicken In Hot Sauce $18 / $28/ $35
Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
Deep Fried Prawn With Chilli Sauce $18/ $28/ $35

Chicken $14.50
Cheese Burger $10.00
- Chargrilled prime beef patty, melted cheese, mayo & tomato relish
Hummus $1.00
Fries $3.50
Meat $3.50
Chilli Chicken burger $10.50
- Marinated & Chargrilled chicken breast, salad,sweet chilli sauce mayo & tomato relish
Lamb $13.50
BBQ V8 burger $10.00
- Chargrilled prime beef patty, beetroot, salad, BBQ sauce, salad mayo & tomato relish

Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
Tofu with Roast Pork on Rice
Curry Chicken on Rice
Beef with Pepper in Black Bean Sauce on Flat Rice Noodles / Chicken with Pepper in Black Bean Sauce on Flat Rice Noodles $16.00
Sautéed Chicken with Cashew Nuts / Sweet & Sour Chicken / Lemon Chicken / Szechuan Style Sautéed Chicken $20.00
Beef with Hot Chilli Oil $26.00
Stewed Shark Fins with Chicken Shreds / Stewed Shark's Fins with Crab Meat / Wonton Noodles Soup $10.00
Fried Rice with Egg $13.00

Chicken/Lamb Saagwala $10
- Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
Kids butter chicken $8
Malai Tikka Half $11 Full $20
- Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Seekh Kebab $12
- Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.
Prawn Masala $15
- Prawn cooked with onion gravy, herbs and spices.
Naan $3
- Plain flour bread garnished with butter.
Masala Popadoms $4
- Small pieces of onion, coriander and chaat masala sprinkled on fried popadom on top.

Sourdough bread / 5grain / GF bread $3.00
-Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
Chicken nuggets chips $7.50
B.L.A.T $16.90
- Bacon, iceberg lettuce, tomato, avocado, aioli, beetroot puree on herb focaccia
-Add bacon w/ cheese $4.50
Mouse trap $7.50
Hosemade roasted granola $11.90
- Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
Eggs benedict $17.90
- Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise

-4 Fish
-Salad
Fish $3.00
Potato $1.00
Snapper $5.00
Mussel $1.00
Cheese/Egg/Pattie/Bacon/Salad $1.00 each
-Sirloin steak

Warm Chicken Salad $10.50
- Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
Citron Tart $7.99
- With Lemon Sorbet, Berry (Lime Cello 18)
Creamy Chicken Pasta $14.99
- Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
Prime Eye Fillet $23.99
- Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
Profiteroles $6.99
- Cream Filled Pastry Drizzled With Chocolate
Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
Prawns And Garlic $8.99
- Spicy Prawns With Garlic And Herbs, Side Salad
BBQ Pork Ribs $18.99
- Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad

Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
Rose water creme brulee $14.00
- Served with ice cream
Begendi $32.00
- Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto

Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Wagamama mud cake $11.00
Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Wagamama ice cream $9.50
Chillies $3.00