Langkawi in Auckland Menu

SOUPS SOUPS
  • Tom Yam $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs
  • Laksa Soup $6.00
    • Laksa noodle soup, with chicken, coconut milk and bean sprout
  • Vegetarian Tom Yum or Laksa Soup $5.50
ENTREES ENTREES
  • Satay $6.50
    • Grilled chicken with special satay sauce - 4 skewers
  • Fortune Bag $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces
  • Murtabak $7.00
    • Marinated lamb and vegetables in grilled pastry
  • Tofu Panggang $6.50
    • Grilled tofu, salad topped with sesame, peanut and sauce - 4 pieces
  • Popiah Goreng $6.00
    • Crispy spring rolls - 4 pieces
  • Langkawi Platter $7.00 P/P
    • A selection of four specialities: Murtabak, Satay, Fortune Bag and Popiah - Minimum order 2 persons
BREAD BREAD
  • Roti Chanai $3.00
    • Simply one of the best
  • Garlic Chanai Bread $4.00
    • Yum, yum
  • Main Courses N/A
    • Served with rice
CHICKEN CHICKEN
  • Ayam Kachang $15.50
    • Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce
  • Sambal Chicken $15.80
    • Pan fried chicken fillets and vegetables sauteed in ginger, garlic & shrimp paste
  • Kung-Po Chicken $15.80
    • Tender chicken and vegetables sauteed with dried chillis and cashew nuts
  • Ayam Tumis - Hot $15.50
    • Chicken, pineapple, veges, and fresh lime sauteed with chilli sauce
BEEF BEEF
  • Daging Minang $15.50
    • Succulent beef sauteed in spiced plum sauce, basil and vegetables
  • Daging Lemak $15.50
    • Tender beef simmered in lemon grass, coriander and other condiments
MALAYSIAN CURRIES MALAYSIAN CURRIES
  • Kapitan Chicken $15.50
    • Malaysian chicken curry with potatoes simmered to perfection
  • Kari Kambing $15.80
    • Our very popular tender lamb curry with potatoes
  • Beef Rendang $15.80
    • Beef simmered in lemon grass, coriander, roasted coconut, herbs and spices
PORK PORK
  • Babi Rempah $15.50
    • Pork and vegetables sauteed with spiced yoghurt
  • Babi Pedas - Hot $15.50
    • Pork and vegetables sauteed with fresh chilli, cumin and spices
  • Babi Lemak $15.50
    • Tender pork and vegetables sauteed with red chillis, lime leaves and coconut cream
VENISON VENISON
  • Venison Halia $22.50
    • Premium venison slices sauteed with spring onion, ginger and dashes of oriental wine
  • Venison Raja $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce
ASSORTED CUISINE ASSORTED CUISINE
  • Nasi Goreng $13.50
    • Authentic spiced fried rice with assorted meat and vegetables
  • Mee Goreng $13.50
    • Noodles stir-fried with meat, bean sprouts and egg
  • Chow Kway Teow $13.50
    • Rice noodles stir-fried with meat, bean sprouts and egg
  • Egg Fried Rice $10.70
    • Fried rice with eggs and mixed vegetables
SEAFOOD HARVEST SEAFOOD HARVEST
  • Tiger in Langkawi $19.80
    • Tiger prawns sauteed in lemon grass, coconut milk and condiments
  • Sambal Prawn $19.80
    • Succulent king prawns sauteed in ginger, garlic and sambal sauce
  • Tamarind Fish $16.60
    • Fish fillet served with a tangy tamarind sauce
  • Langkawi Fish Special $16.60
    • Fish fillets cooked with lemon grass, coriander and lemon juice
  • Scallops Halia $21.50
    • Scallops and vegetables sauteed with ginger, spring onion and rice wine
  • Kung-Po Sotong $17.50
    • Squid sauteed with vegetables and dried chillies
  • Langkawi Seafood Special $24.50
    • A selection of seafood sauteed with basil and spicy sauce
VEGETARIAN CUISINE VEGETARIAN CUISINE
  • Gado-Gado $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Langkawi Delight $13.30
    • Assorted vegetables sauteed in spiced yoghurt and coconut milk
  • Sayuran Kachang $12.80
    • Vegetables sauteed with our signature satay sauce
  • Vegetarian Nasi Goreng $12.30
    • Authentic spiced fried rice with our signature satay sauce
FROM OUR ORIENTAL WOK - NON SPICY FROM OUR ORIENTAL WOK - NON SPICY
  • Cashew Nut Chicken $15.60
    • Chicken and vegetables stir fried with cashew nuts
  • Sweet and Sour Pork/ Chicken $14.50
    • Crispy pork or chicken with assorted vegetables with our special sweet & sour sauce
  • Chicken or Beef Chow Mein $13.50
    • Stir fried with vegetables and noodles
  • Garlic Prawns $19.80
    • King prawns cooked in wine and garlic
  • Oriental Beef $15.50
    • Beef sauteed with vegetables & fresh ginger, spring onion & fragrant wine sauce
CHILDREN'S MENU CHILDREN'S MENU
  • Chips $3.50
  • Satay Chicken or Beef $6.50
  • Fish Nuggets and Chips $6.50
  • Fried Noodle $7.50
    • served with chicken, egg and bean sprouts
  • Egg Fried Rice $7.50
    • served with chicken
  • Popiah Goreng $6.00
    • Crispy spring rolls
  • Chicken Nuggets and Chips $6.50
DESSERTS DESSERTS
  • Gula Melaka $5.80
    • A popular dessert of sago pearls, coconut milk topped with palm syrup

Nearby Sample Menus

  • Tina’s wedge salad $7.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • White chocolate, quince and ginger $16.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Warm Pita Pocket $17.00
    • with chicken shawarma, falafel, hummus & mesclun salad
  • Prime Angus Ribeye (200 gms) $37.0
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • V=Vegetarian
  • GF=Gluten Free
  • Pork weisswurst sausages (gf) $4.00
  • Cold-smoked salmon (gf) $5.00
  • Gluten Free Bread $1.00
  • BLT or CLT $18.00
    • ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.
  • Chicken & Crispy Noodle Salad $17.00
    • Warm roast chicken, almonds, light mango dressing & avocado.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Omelette $18.00
    • Create your own, name 3 fillings with white or grain toast.
  • Just Eggs $11.00
    • Any style on white or grain toast.
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Keema Naan $4.00
    • Naan bread stutfed with minced Iamb and spices
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Butter Chicken $13.00
    • Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Beef Madras $13.00
    • Beef cooked in a spicy sauce with onions and grated coconut
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • See our dessert board for today’s choices or try the $14.00
  • Chicken or Lamb Sovlaki $13.00
  • Cajun Chicken $11.50
  • Combinaton on Rice $14.50
    • A selection of lamb, chicken and falafel.
  • Cajun Chicken on Rice $14.50
    • Chicken pieces marinated overnight cooked with cajun spices.
  • Chicken Shish on Rice $14.50
    • Skewered and grilled marinated chicken tenderlion on BBQ.
  • Dolma $8.00
    • Authentic turkish dish of vine leaves stuffed, served with youghurt.
  • Lamb on Rice $14.50
    • Lamb pieces marinated overnight cooked in the spit.
  • Hummus Dip $8.00
    • Creamy chick peas and tahini dip, served with single pita bread.
  • -Salmon $14.50
  • -Your choice of either ham $11.90
  • -Chicken $14.50
  • Lucky Delight $14.90
    • Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
  • -Fish and Chips $12.90
  • Egg on Toast with Salmon $12.50
  • -Bacon $15.50
  • Italian Breakfast $12.50
    • Tomato, egg, tomatoes and sausage
  • Butter Naan - Kohinoor Speciality $4.50
    • Plain flour handmade flat bread layered with butter
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Seekh Kebab H $11.00 F $20.00
    • Lightly spiced minced lamb rolled on skewers & roasted in the Tandoor
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Kohinoor Basket - Our Speciality $15.00
    • Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Butter Mushrooms $15.00
    • Mushrooms cooked in a creamy tomato sauce
  • Keema Mattar (Lamb only) $19.00
    • Cooked with green peas in a spicy sauce
  • Bacon & Egg Burger $4.50
  • Bacon & Cheese Toastie $3.50
  • Lasagna $2.50
  • Batter Mussel $0.80
  • Steak & Egg & Onion Toastie $3.00
  • Family Combo $15
    • Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
  • Fish Burger $4.00
  • Potato Fritter $0.60
  • Nabi udon & nigiri sushi $18.00
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Grilled scalops $1.00 to $3.00
    • From
  • Teriyaki chicken roll $1.00 to $3.00
    • From
  • Ebi don $11.90
    • 3 pcs prawn tempura with pan fried vegetables on rice
  • Fish teriyaki $14.00
    • Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
  • Chicken bento $15.90
    • Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
  • Avocado $4.00
  • Pancakes $12.50
    • bacon & maple syrup
  • Egg on Toast $7.50
    • any style & toast
  • Black Pudding $4.00
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • Gukbab $12.00
    • Beef soup with rice
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Apricot Chicken $14.99
    • Tomato Sauce, Red Onion, Capsicum, Chicken & Mozzarella with Apricot
  • Farm Fresh $11.99
    • Pizza Sauce, Mushroom, Red Onion, Capsicum, Sweet Corn, Jalapenos, Chilli Flakes & Mozzarella with Oregano
  • 3 Pizzas + 1.5L Coke & Garlic Bread $39.99
  • 3 Pizzas + 1.5L Coke & Garlic Bread $33.99
  • Meatlover $11.99
    • Bbq Sauce, Pepperoni, Beef, Ham, Sausage, Bacon & Mozzarella with Bbq Swirl
  • Regular Pizza Crust - Double Cheese $2.99
  • Sweet Corn Pizza $6.99
    • Pizza Sauce, Red Onion, Red Capsicum, Sweet Corn & Mozzarella with Oregano
  • Ham N Wedge $11.99
    • Bbq Sauce, Red Onion, Ham, Potato Wedges & Mozzarella with Crushed Garlic & Mayonnaise with Oregano
  • Fried rice with spicy beef $12.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Fried rice with spicy cabbage $8.00
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Fried rice with spicy chicken $12.00
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Stewed chitterlings and sweet potato noodles $10/$7
Langkawi

Langkawi

location

Address

122 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

94862700

email

Email

None

clock

Opened hours

Mon Closed Tue 5:30 PM to 9:30 PM Wed 5:30 PM to 9:30 PM Thu 5:30 PM to 9:30 PM Fri 5:30 PM to 10 PM Sat 5:30 PM to 10 PM Sun 5:30 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

EFTPOS ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Dinner

Location
122 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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