Langkawi in Auckland Menu

SOUPS SOUPS
  • Tom Yam $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs
  • Laksa Soup $6.00
    • Laksa noodle soup, with chicken, coconut milk and bean sprout
  • Vegetarian Tom Yum or Laksa Soup $5.50
ENTREES ENTREES
  • Satay $6.50
    • Grilled chicken with special satay sauce - 4 skewers
  • Fortune Bag $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces
  • Murtabak $7.00
    • Marinated lamb and vegetables in grilled pastry
  • Tofu Panggang $6.50
    • Grilled tofu, salad topped with sesame, peanut and sauce - 4 pieces
  • Popiah Goreng $6.00
    • Crispy spring rolls - 4 pieces
  • Langkawi Platter $7.00 P/P
    • A selection of four specialities: Murtabak, Satay, Fortune Bag and Popiah - Minimum order 2 persons
BREAD BREAD
  • Roti Chanai $3.00
    • Simply one of the best
  • Garlic Chanai Bread $4.00
    • Yum, yum
  • Main Courses N/A
    • Served with rice
CHICKEN CHICKEN
  • Ayam Kachang $15.50
    • Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce
  • Sambal Chicken $15.80
    • Pan fried chicken fillets and vegetables sauteed in ginger, garlic & shrimp paste
  • Kung-Po Chicken $15.80
    • Tender chicken and vegetables sauteed with dried chillis and cashew nuts
  • Ayam Tumis - Hot $15.50
    • Chicken, pineapple, veges, and fresh lime sauteed with chilli sauce
BEEF BEEF
  • Daging Minang $15.50
    • Succulent beef sauteed in spiced plum sauce, basil and vegetables
  • Daging Lemak $15.50
    • Tender beef simmered in lemon grass, coriander and other condiments
MALAYSIAN CURRIES MALAYSIAN CURRIES
  • Kapitan Chicken $15.50
    • Malaysian chicken curry with potatoes simmered to perfection
  • Kari Kambing $15.80
    • Our very popular tender lamb curry with potatoes
  • Beef Rendang $15.80
    • Beef simmered in lemon grass, coriander, roasted coconut, herbs and spices
PORK PORK
  • Babi Rempah $15.50
    • Pork and vegetables sauteed with spiced yoghurt
  • Babi Pedas - Hot $15.50
    • Pork and vegetables sauteed with fresh chilli, cumin and spices
  • Babi Lemak $15.50
    • Tender pork and vegetables sauteed with red chillis, lime leaves and coconut cream
VENISON VENISON
  • Venison Halia $22.50
    • Premium venison slices sauteed with spring onion, ginger and dashes of oriental wine
  • Venison Raja $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce
ASSORTED CUISINE ASSORTED CUISINE
  • Nasi Goreng $13.50
    • Authentic spiced fried rice with assorted meat and vegetables
  • Mee Goreng $13.50
    • Noodles stir-fried with meat, bean sprouts and egg
  • Chow Kway Teow $13.50
    • Rice noodles stir-fried with meat, bean sprouts and egg
  • Egg Fried Rice $10.70
    • Fried rice with eggs and mixed vegetables
SEAFOOD HARVEST SEAFOOD HARVEST
  • Tiger in Langkawi $19.80
    • Tiger prawns sauteed in lemon grass, coconut milk and condiments
  • Sambal Prawn $19.80
    • Succulent king prawns sauteed in ginger, garlic and sambal sauce
  • Tamarind Fish $16.60
    • Fish fillet served with a tangy tamarind sauce
  • Langkawi Fish Special $16.60
    • Fish fillets cooked with lemon grass, coriander and lemon juice
  • Scallops Halia $21.50
    • Scallops and vegetables sauteed with ginger, spring onion and rice wine
  • Kung-Po Sotong $17.50
    • Squid sauteed with vegetables and dried chillies
  • Langkawi Seafood Special $24.50
    • A selection of seafood sauteed with basil and spicy sauce
VEGETARIAN CUISINE VEGETARIAN CUISINE
  • Gado-Gado $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Langkawi Delight $13.30
    • Assorted vegetables sauteed in spiced yoghurt and coconut milk
  • Sayuran Kachang $12.80
    • Vegetables sauteed with our signature satay sauce
  • Vegetarian Nasi Goreng $12.30
    • Authentic spiced fried rice with our signature satay sauce
FROM OUR ORIENTAL WOK - NON SPICY FROM OUR ORIENTAL WOK - NON SPICY
  • Cashew Nut Chicken $15.60
    • Chicken and vegetables stir fried with cashew nuts
  • Sweet and Sour Pork/ Chicken $14.50
    • Crispy pork or chicken with assorted vegetables with our special sweet & sour sauce
  • Chicken or Beef Chow Mein $13.50
    • Stir fried with vegetables and noodles
  • Garlic Prawns $19.80
    • King prawns cooked in wine and garlic
  • Oriental Beef $15.50
    • Beef sauteed with vegetables & fresh ginger, spring onion & fragrant wine sauce
CHILDREN'S MENU CHILDREN'S MENU
  • Chips $3.50
  • Satay Chicken or Beef $6.50
  • Fish Nuggets and Chips $6.50
  • Fried Noodle $7.50
    • served with chicken, egg and bean sprouts
  • Egg Fried Rice $7.50
    • served with chicken
  • Popiah Goreng $6.00
    • Crispy spring rolls
  • Chicken Nuggets and Chips $6.50
DESSERTS DESSERTS
  • Gula Melaka $5.80
    • A popular dessert of sago pearls, coconut milk topped with palm syrup

Nearby Sample Menus

  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Halloumi $3.00
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Pineapple $1.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Chole bhatura $8.99
  • Aloo paratha $6.00
  • Mithai thali $8.99
    • Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
  • Vada pao $4.00
  • Samosa $1.00
  • Pav bhaji $5.99
  • Pani puri $6.00
  • Aloo chaat $6.00
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Beer battered fish & chips $25.00
    • Side green salad, mushy peas & tartare
  • Squid basket (GF) $16.00
    • lemon & ginger slaw
  • Sausage mash potato & gravy $12.00
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Harumaki $6.00
    • Vegetable spring roll
  • Rice $2.00
    • Short grain
  • -Large $31.50
  • Smoked Salmon $16.50
  • Large $15.50
  • Green Salad S$6.00/L$8.00
  • -Medium $25.20
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • CHEESE SCONES $2.20
  • BACON & EGG PANINI $6.00
  • MINI FILLED CROISSANT $2.90
  • GLUTEN FREE CHICKEN SPRING ROLL $2.00
  • CRANBERRY & CUSTARD SCONE $2.50
  • APRICOT FRANGIPANE $3.80
  • RASBERRY & ALMOND SLICE $3.50
  • LARGE WHOLE TART $17.00
  • Chicken Thigh (each) $2.50
  • Special $10.00
  • Won Ton $0.50
  • Sausage $10
  • Special $11.00
  • Vegetarians $10.00/$7.00/$5.00
    • Large/Medium/Small
  • Cheese $0.80
  • BBQ Pork $8.50
  • honey BBQ pork on rice $9.50
  • wonton soup or wonton noodles soup $8.00
  • special F $65.00
    • 100 chicken nibbles
  • special A $14.00
    • 20 chicken nibbles & chips
  • combo 8 $24.00
    • 6 fish, 6 sausages, 6 chicken nuggets, 4 potato fritters, $4 chips
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • family tray small $30.00
  • fish / chips / spring roll $2.00
  • - Prawns $12.50
  • 10 PAD KHING (Mild) $10.00
    • Chicken, Pork or Beef with fresh gingers, onions, mushrooms and brown bean sauce.
  • - Chicken, Beef or Pork $10.00
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • - Chicken, Beef or Pork $10.00
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • Chinese turnip cake $5.00
  • Fried ee- noodles $22.00
  • Seaweed/choi sum $10.00
  • Steamed taro cake $5.00
  • Salt & pepper tofu $10.00
  • Yang chow fried rice $24.00
  • Baked bbq pork bun $5.00
  • Deep fried spring roll $4.50
  • Peroni Beer-Battered Fish And Chips $20
    • served with fresh salad and gribiche sauce
  • Grilled Yellow-Fin Tuna Steak (Gf) $24
    • with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
  • Seasonal
  • Bacon $5
  • Egg $4
  • Grilled Salmon Salad $21
    • baby spinach, mesclun, sun dried tomatoes, feta, avocado, honey, mustard dressing
  • Bruschetta $14
    • bocconcini cheese, tomato, basil
  • Pear and parmesan Roquette salad (GF.V) $8
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Rumi Special $32.00
    • Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
  • Chicken Noodle Soup $12.00
    • rice noodle soup with chicken and vegetables
  • Duck Pad Thai $14.00
    • stir fried rice noodle with homemade sauce and roasted duck
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Fish Cakes (5 Pcs) $5.50
    • minced fish mixed with red curry paste, beans served with sweet sauce
  • Extra Rice $ 2.00
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Tom Kha $14.00
    • delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
  • Single Combo $12.99
    • 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • Roti Bread $2.00
  • 3 Chicken Briyani $26.00
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Dhal (Mild) $7.50
    • A spicy and nutritious accompaniment to curries
  • Lunch pak $14.00
  • Dinner pak $20.00
  • Curry mince pie $3.20
  • Mince savoury $1.50
  • Steak and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Mince pie $3.20
  • Chicken pie $3.20
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • *dishes may vary according to availability
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
Langkawi

Langkawi

location

Address

122 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

94862700

email

Email

None

clock

Opened hours

Mon Closed Tue 5:30 PM to 9:30 PM Wed 5:30 PM to 9:30 PM Thu 5:30 PM to 9:30 PM Fri 5:30 PM to 10 PM Sat 5:30 PM to 10 PM Sun 5:30 PM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

EFTPOS ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Dinner

Location
122 Kitchener Road, Milford, Auckland, Auckland, 0620, New Zealand
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