with chicken shawarma, falafel, hummus & mesclun salad
Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
Three Egg Omelette $16.50
With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
Catch of the Day (GF) $35.0
compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
Express Breakfast $15.00
Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
Port Wine Scented Duck Roulade $17.0
served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
Homemade Bread & Dips Selection (V) $12.5
sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>