Le Moulin Bakery in Auckland Menu

Le Moulin Bakery in Auckland has no menu available, but can choose from many other options such as Hoisin pork roti or Taiwanese popcorn chicken from Madame George. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. These Days includes a wide range like These days crispy chicken or Polenta chips. Burritos / Chikitos (Smaller Burrito) and Burrito from . Zambrero offers Coffee General and Fruit & Yoghurt.

Nearby Sample Menus

  • Sausage $1.50
  • Steak $2.10
  • Pineapple $0.80
  • Ham $4.00
  • 1 Hamburger Combo $7.50
    • Hamburger, cup chips, can drink
  • American Hot Dog $4.40
  • Ham $4.00
  • 2 Egg Burger Combo $9.00
    • Egg burger, sausage, cup chips, can drink
  • Fish Tempura $13.50
  • Teppan Scallops $40.00
    • with entrée set
  • Includes fresh fruits or ice cream for dessert N/A
  • Wagyu Steak with entrée set $69.00
    • japanese Marbled beef
  • Beef Sashimi Thinly Sliced Seared Beef $15.00
  • salmon Sahimi $15.00
  • Beef Sashimi $16.00
  • Mixed Tempura $15.00
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Side vegetable 7.50
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • CHIPS $6.00
    • Our hand cut golden fries
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Snapper Bites (GF)
    • served with fries & salad
  • Sides $5.5
    • bacon, salmon, sausages
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Hot Dogs, Fries & Salad
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • Half Size Version Available $15.0
  • Vegetarian Option Available $19.9
  • TOFU HASH MUSHROOM $16.90
    • grilled tofu creamy mushrooms with homemade hash brown
  • EGGS BENEDICT $14.90
    • served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
  • TOFU SANDWICH $10.90
    • focaccia bread with hummus roasted kumara marinated tofu mixed lettuce tomatoes avocados and parsley dressing
  • TOASTED FETA SANDWICH $10.90
    • toasted focaccia bread with roasted eggplant peppers feta cheese tomatoes mix lettuce served with homemade relish and parsley dressing
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • OMELETTE $14.90
    • omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>
  • Eggs $1.50
  • ROASTED KUMARA SANDWICH $9.90
    • five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
  • King Prawn Linguine $29.5
    • Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
  • Green Salad $8.5
    • Stables dressing
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Insalata all’ italiana $9
    • tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Insalata cesare $11.00 / 18.00
    • caesar salad
  • Capsicum pesto $6
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Fish-Hoki $3.80
  • E $7.00
    • 3 hotdogs, $1 chips, 2 potato fritters
  • Cheese $2.50
  • B $6.50
    • Egg burger, chips, can of drink
  • B $25.00
    • 4 fish, 4 sausages, $4 chips, 4 potato fritters
  • Mussels $1.40
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • Ham / Steak $3.10
  • (L) $59.00
  • (L) $45.00
  • (L) $30.00
  • Deep-fried eggplant (M) $35.00
  • (M) $30.00
  • Crispy honey shrimp
  • Deep-fried chicken w/ spicy sour soy sauce
  • (L) $59.00
  • Lamb Korma $10.50
  • - -
  • Butter Chicken $10.00
  • Chicken Pepper Fry $13.50
  • Chicken Sweet and Sour $13.50
  • Chicken in 3 Flavour Sauce $13.50
  • - -
  • Noodles or Fried Rice $8.00 / $10.00
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Hash brown
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Streaky bacon
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Stir fried garlic bolt with pressed dry toffu $16.50
  • Steamed smoke pork and fish $20.50
  • Stir fried steam lettuce with freid dace $18.50
  • Stir fried chicken dry pot $28.00
  • Stir fried spicy beef dry pot $28.00
  • Steamed smoked spare rib $20.50
  • Steamed rice floured pork $20.50
  • Steamed blue cod with ginger and spring onion $36.00
  • Takpwasa $5.00
    • Octopus with wasabi
  • Potato croquette $5.00
    • 2 pcs
  • Teriyaki chicken don $10.00
  • Takoyaki $6.00
    • 8 pcs
  • Sausage $6.00
    • 5 pcs
  • Sesame oiled seaweed salad $10.00
  • Crispy salad $10.00
  • Spring rolls $5.00
    • 8 pcs
Le Moulin Bakery

Le Moulin Bakery

location

Address

25 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092799479

email

Email

None

clock

Opened hours

5 AM to 4:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
25 Saint George Street, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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