Le Moulin Bakery in Auckland Menu

Kid’s Calamari $15.00
- Calamari Rings tossed in Olive Oil and Lemon served with Salad or Crispy Fries and Tartare Sauce (Garlic optional)
Hot Smoked Salmon & Cream Cheese Mousseline N/A
- A crispy filoette served at room temperature
Creamy Smoked Salmon, Dill & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
Swashbuckler’s Fish and Chips $23.00
Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural
Satay Chicken Kebabs N/A
- Skewers of chicken grilled & served with a mildly spiced peanut sauce
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
Salmon & Avocado Sushi Roll N/A
- Served with, soy, wasabi & pickled ginger

Wiener Schnitzel $27.00
- bread crumbed pork Schnitzel 2pieces
Nurnberger - Entrée $16.00
- pork sausages served with Sauerkraut and black bread(Schwarzbrot)
Gulaschsuppe $12.00
- rich paprika spiced beef soup, served with bread
Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
Jägerschnitzel $28.00
- breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
Pork Roast $26.00
- served with red cabbage and dumplings
Königsberger Klopse $22.00
- meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips

Paneer Mushroom Kadhai $12.00
- cottage cheese with mushroom, onion, tomato and capsicum
Peshwari Naan $4.00
Chicken Chopsy $11.50
Paneer Paratha $4.00
Veg – Chopsy $10.00
Tandoori Prawn $15.00
- prawn marinated with yoghurt, ginger, garlic and Indian spices and done in tandoor
VEGETARIAN
Mango Chicken $13.00
- Chicken with creamy mango gravy

Side vegetable 7.50
Soft lemon meringue 14.00
- shortbread & crispy textures
Side Salad with French dressing 7.50
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Crispy pork belly 19.50
- lentil, coconut & green apple

Burdock & Lotus Root Salad
'Gyoza' $16
- Grilled, Free Farmed, Handmade, Pork Dumplings (6pc)
Grilled Eggplant Miso-yaki sweet miso coating $14
Beef Tataki
Scotch Beef Fillet ‘Yakiniku’ $28
- Grilled, premium, sweet aged scotch fillet, Colorful salad of marinated seasonal Japanese vegetables
Otsumami $10
‘The Boss’ Bento Box (A traditional style combination lunch box) $25
‘Takoyaki Fried Octopus Balls (9pc)

Pan Fried Market Fish (GF) $27.9
- Lemon skordalia, zucchini, tomato and chive butter sauce
Home Made Hash Browns
- with rocket,poached eggs, hollandaise and your choice of
Lamb Hot Pot Pie $ 23.9
- Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
Or With Chicken $22.9
Baby Back Pork Ribs $15.9
- With home made barbecue sauce
Chocolate Cake $6.9
- With chocolate mousse icing
Spicy Baked Brie $ 12.90
- With blue cheese sauce and celery
-Or house cured salmon and capers $16.9

Beef Vindaloo $12.00
Mutton Curry $13.00
- Very popular dish of nepal. Mutton with bone.
Chicken Manchurian $13.00
- A very special introduction from the city of joy (calcutta).
all curries are are served with basmati rice
Chicken Mushroom Masala $13.00
- Sauteed mushroom cooked with chicken in a special way.
Lamb Rogan Josh $14.00
- Chunks of meat cooked in a thick curry sauce.
Aloo Matar $10.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Googley Korma $14.00

Pulled Pork & Red Pesto $22
- Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
Grilled Haloumi & Portabello Mushrooms $14
- add chicken $5
Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.

Tandoori Chicken $21.90 (R) / $20.50 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted
Channa Masala $18.50 (R) / $17.50 (T)
- Chick peas cooked in mildly spiced thick onion gravy and garlic sauce
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Tikka Sawadee $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
Naan $3.50 (R) / $3.00 (T)
- Plain flour bread
Lamb Korma $19.90 (R) / $18.50 (T)
- Lamb cooked in a delicious mixed nut sauce, lightly spiced
Chicken Korma $19.90 (R) / $18.50 (T)
- Chicken cooked in delicious mixed nut sauce, lightly spiced
Aloo Gobhi $18.50 (R) / $17.50 (T)
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger

Prepared with bashmati rice
Shahi Paneer $14.00
- Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
Chilli Chicken $14.50
- Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
Chips & chicken nuggets (4pc) $7.00
Lamb Biryani $15.00
- Lamb cooked with nce & Indian species
Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Fish/ Prawn Kolkata $22.50
- Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Chocolate Naan $5.00
- Traditional leavened bread with

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