Le Moulin Bakery in Auckland Menu

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Le Moulin Bakery in Auckland has no menu available, but can choose from many other options such as Hoisin pork roti or Taiwanese popcorn chicken from Madame George. Penny's Bakery offers many options including Steak & Mushroom Pie and Potato Top Savoury. These Days includes a wide range like These days crispy chicken or Polenta chips. Burritos / Chikitos (Smaller Burrito) and Burrito from . Zambrero offers Coffee General and Fruit & Yoghurt.

Nearby Sample Menus

Avocado $1.50
Sriracha Chili $1.00
Egg $2.00
Beetroot Relish $1.00
Cranberry $1.00
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each

Hot Dog $2.30
Fish $12.50
Carton White Rice (S)$5.00 / (L)$8.50
Works (Onion & Cheese) $5.10
Crab Stick $1.50
Spicy Squid $15.00
Cheese & Tomato $4.20
Fish & Egg $5.50

Wonton soup $10.00
- 6 Pcs
-Chicken $15.00
Marmil with rice
Keropok $5.50
-Fish fillet $16.00
Roll $2.50
- Piece
Prawn noodles / Chicken thigh noodles $19.00
-Fish fillet / Prawn $16.00

Cheese and Smoked Bacon Tater Tots $16.00
- w/ aioli
Rashun Around $19.50
- Carved pork belly, coleslaw, BBQ sauce. famous in NZ Rashuns
Sargent Peppers
- Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
Terra Firma
- Beetroot, kumara, chickpeas, feta, fennel, orange and cumin dressing
Bootleg Scotch Pillet 200 gram $34.90
Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
Gunpowder Prawns $18.90
- w/ Louisiana sauce & lemon
Salmon Steak $33.50

EGGS BENEDICT $11.00
- eggs, hollandaise sauce, homemade bread /bacon or spinach
Chicken $14.00
Mix Meal $15.00
MIXED KEBAB $9.50
- chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
HAM $3.00
LAMBORGINI BURGER $10.50
- marinated lamb, egg, tabouli & wedges
Beef $12.50
MOTHER OF ALL CHICKEN $16.00
- grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese

B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
GARLIC BREAD $6.00
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
WEDGES $6.00
- Seasoned wedges served with sour cream.
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
SAUSAGE AND MASH $16.00
- Served with garden peas and onion gravy.

Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
Halloumi $15.5
- Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Falafel Salad $14.5
- Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
Cajun Chicken Salad $18.5
- Served with salad, roasted almonds and olive oil, lemon juice dressing
Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik

BBQ pork stir fried rice noodle (Crispy pork) $12.80
Seafood congee $13.80
Salted pepper chicken fillet $28.80
Pork & preserved egg congee $11.80
Prawn wonton soup $11.80
Sweet corn crab meat soup $9.80
Pork cabbage dumplings soup $13.80
Broccoli on garlic sauce $19.80

Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons

SAUSAGE $1.50
STEAK $10.50
PAUA FRITTER $2.90
PINEAPPLE FRITTER $1.20
CHICKEN $12.00
HAM & CHEESE $3.80
SPRING ROLL $1.90
PRAWN $13.50

-free range and fennel sausages $8.00
Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
-grilled crab meat $25.00
Lamb souvlaki $24.00
- Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
-add bacon extra $4.00
-westmere english style black pudding $8.00
Toasted ham, cheese and tomato on soft white bread sandwiches $5.00

Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos

Pork belly with potato noodle $13.80
Tofu with spring onion $6.00
Jellyfish cabbage $9.80
Celery with potato noodle $9.80
Beef and potato $13.80
Edible fungus with pork $12.80
Radish meatball soup $10.00
Capsicum with pork $14.80

Special Tasty Hot $23.90
- Crispy pork with thai salad and lemon, chilli with sauce
-Chicken noodles topped with chicken or pork $16.90
Fried Rice $16.90
- Fried rice with chicken and prawns
Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry
Mixed Entrees $9.90
- Selection of above entrees
-Chicken, Beef or Pork $17.90
Peanut Sauce Special $17.90
- Special!! a selection of meat stir fried with vegetables topped with peanut sauce
-Prawns or Scallops $23.90

Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.