Lee Hong BBQ in Auckland Menu

LEE HONG BBQ MENU LEE HONG BBQ MENU
  • Prawn won ton soup $8.00
  • Prawn won ton noodle soup $10.00
  • BBQ rice noodle soup $9.00
  • Roast pork noodle soup $9.00
  • Soyed chicken on rice $8.00
  • Honey BBQ pork on rice $9.00
  • Crispy roast pork on rice $9.00
  • Roast duck on rice $10.00
  • Choice of two BBQ on rice $12.00
  • Choice of three BBQ on rice $14.00
  • Beef in black bean sauce on rice $12.00
  • Fried beef with tomato and egg on rice $10.00
  • Black pepper pork chop on rice $12.00
  • Pork chop with ginger and spring onion on rice $12.00
  • Sweet and sour pork on rice $12.00
  • Bean curd in chilli mince pork on rice $10.00
  • Braised bean curd with roast pork on rice $12.00
  • Chicken chop suey with cashew nuts on rice $13.00
  • Fresh beef fired rice $10.00
  • Prawn fried rice $12.00
  • Yang chow fried rice $12.00
  • Roast pork fried rice with shrimp paste $10.00
  • Chicken fried rice $10.00
  • BBQ pork fried rice $10.00
  • Diced chicken with salted fish fried rice $12.00
  • Combination fried rice $15.00
  • Duck sauce fried rice $14.00
  • Singapore fried vermicelli $12.00
  • Lee hong special fried noodle $10.00
  • Pork fried noodle with soya sauce $10.00
  • Beef fried rice noodle (dry) $12.00
  • Hot and spicy pork chops $12.00
  • Sizzling spicy chicken with rice (hot) $12.00
  • Lemon chicken or fish on rice $12.00
  • Braised fish fillet on rice $12.00
  • Fish fillet with maggies soya sauce on rice $12.00
  • Beef with green vegetable on rice $12.00
  • Spicy sliced pork belly on rice $10.00
  • Vegetable with oyster sauce $6.00
  • BBQ pork and roast pork big bun each $2.00
  • Hot and spicy king prawns $20.00
  • Peking duck skin $45.00
  • Seafood noodle soup (hot) $12.00
  • Sizzling seafood with rice $18.00
  • Szechuen ing prawn on rice (hot) $12.00
  • Braised eggplant with roast pork on rice $10.00
  • Pork mince and string bean on rice $10.00
  • Hot and spicy squid on rice $12.00
  • Sizzling squid in black bean sauce with rice $12.00
  • Braised beef brisket on rice $10.00
  • Roast duck whole $32.00
  • Crispy roast pork per kg $32.00
  • Honey BBQ pork per kg $32.00
  • Soyed chicken whole $18.00
  • Fried chicken whole $18.00
  • Baked salted chicken whole $18.00

Nearby Sample Menus

  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • V=Vegetarian
  • Steamed Vegetables $5.50
  • Tofu Prig Tai Dum $18.50
    • Sizzling stir fried tofu with Garlic and Black pepper sauce
  • Tom Yum Tofu $8.00
    • Fresh tofu, mushrooms, vegetables in Thai hot and sour soup
  • Fried Rice with Prawns $21.00
    • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
  • Seafood Salad $25.00
    • Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Chicken Salad $19.50
    • Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Massaman Chicken Curry $19.50
    • Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • Cubb Loaf 9.5
    • with garlic or plain butter
  • The Little Leprechauns Menu $12.50
  • Nacho Burger $21.00
    • Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
  • Cheese and bacon pizza with chips N/A
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Waffles with banana, maple syrup $6.50
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • -Chorizo sausage and roasted capsicum
  • Spaghetti bolognaise $6.50
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Fried served with aioli and toamto suace $6.90
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • Garlic on sliced tomato $4.50
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Freshly baked bread with dips $8
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Bruschetta with prosciutto, tomato and basil $13
  • Breads $8
    • Garlic and herb focaccia
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • TOM YUM SOUP $13.00/$15.00
    • traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
  • Mussaman Curry
  • Pad Khing
  • OXTAIL SOUP $18.00
    • traditional hot & sour soup with Thai herbs carrot potato tomato celery pepper ginger & onion
  • KAI JEAW MOO SUB $13.00
    • Thai style oyster with mince served with tomato sauce
  • TAU HU TOD $8.00
    • deep fried tofu served with satay sauce
  • Khuay Teaw Gang
  • KAO KUKA PE $16.00
    • stir fried rice with brown shrimp paste served with dried shrimps beans and pineapple topped with egg omelet & chosen meat
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
  • Chicken tikka
    • Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Biryani vegetable $14.00
    • Rice cooked with vegetables in herbs and spices
  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Barbecue Pork $12.00
  • Singapore Fried Noodles $12.50
  • Steak $12.00
  • Steak $4.50
  • Hamburger $2.70
  • Cheese $3.50
  • Steam Rice $3.00
  • Seadog $3.50
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • panna cotta $12.00
    • daily special ask our friendly wait staff
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • -a half dozen $17.50
  • garlic bread $10,00
  • Fish, Eggs, Chips n Salad $12.90
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Kiwi Breakfast / Eggs Benedict $11.90
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • -Bacon & Egg $5.00
  • Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Toasted bagel $6.80
    • Served with jam & cream cheese
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • A) vegetarian(cheese, spinach, mushroom)
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • muesli(fruit, yoghurt, milk) $9.50
  • bacon on toast $8.90
  • chicken salad $9.20
  • bacon & egg & beans on toast $12.50
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Light breakfast $8.00
    • Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
  • Konofa $6.00
    • Pastry served with cheese soaked in sweet sugary syrup served with cream
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • THAI CHICKEN WINGS $11.80
    • crispy wings marinated in sweet chili sauce six wings
  • THREE COLOUR RICE $23.80
    • stir fried rice prawns chicken cashew nuts
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • GAI FAI $24.00
    • chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
  • SAM CHOY $11.50
    • brie deep fried in wonton pastry with Thai herbs four pieces
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
Lee Hong BBQ

Lee Hong BBQ

location

Address

1/6 Lakewood Court, Auckland, Auckland, 2104, New Zealand

phone

Phone

092623338

email

Email

None

clock

Opened hours

Mon 10:30 AM to 8 PM Tue 10:30 AM to 8 PM Wed 10:30 AM to 8 PM Thu 10:30 AM to 8 PM Fri 10:30 AM to 8 PM Sat 10:30 AM to 8 PM Sun 10:30 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/6 Lakewood Court, Auckland, Auckland, 2104, New Zealand
Similar Restaurants based on Cuisines