Lee Hong Bbq in Auckland Menu

LEE HONG BBQ MENU LEE HONG BBQ MENU
  • Prawn Wonton Soup / Fish Ball Noodle Soup $8.00
  • Prawn Wonton Noodle Soup / Braised Roast Duck with Preserved Cabbage Rice Vermicelli $10.00
  • Beef Brisket Noodle Soup / Pig Trotter Noodle Soup $10.00
  • BBQ Pork Rice Noodle Soup / Roast Pork Noodle Soup $9.00
  • Roast Duck Rice Noodle Soup / Roast Duck on Noodle Soup or Noodle Soup $10.00
  • Fried Chicken with Preserved Bean Curd Paste on Rice / Soyed Chicken on Rice $8.00
  • Honey BBQ Pork on Rice / Crispy Roast Pork on Rice $9.00
  • Roast Duck on Rice $10.00
  • Any Two BBQ Options on Rice / Sizzling Seafood $12.00
  • Any Three BBQ Options on Rice $14.00
  • Beef in Black Bean Sauce on Rice / Fried Beef with Tomato and Egg on Rice $10.00
  • Minced Beef with Egg on Rice / Fish Fillet with Ginger and Spring Onions on Rice $12.00
  • Pork Chop with Black Pepper Sauce on Rice / Pork Chop with Ginger and Spring Onion on Rice $13.00
  • Fish Fillet with Sweet Corn on Rice / Sweet & Sour Prawn on Rice / Sweet & Sour Pork $12.00
  • Bean Curd with Minced Pork in Chilli Sauce on Rice / Braised Bean Curd with Roast Pork on Rice $10.00
  • Chicken Chop Suey with Cashew Nuts on Rice $12.00
  • Beef Fried Rice / Roast Fried Rice with Shrimp Paste / Chicken Fried Rice $10.00
  • Prawn Fried Rice / Young Chow Fried Rice $12.00
  • BBQ Pork Fried Rice / Lee Hong Special Fried Noodle $10.00
  • Diced Chicken with Salted Fish Fried Rice / Singapore Fried Vermicelli $12.00
  • BBQ Pork Fried Noodle / Chicken Fried Noodle / Beef Fried Rice Noodle $13.00
  • Seafood Fried Noodle / Beef Fried Rice Noodle (dry) / Prawns with Scrambledd Egg Fried Rice Noodle $12.00
  • Steamed Pork Spare Ribs with Rice Rolls $13.00
  • Hot and Spicy Pork Chop / Hot and Spicy Squid / Spicy Jellyfish with Shredded Chicken $12.00
  • Vegetable in Oyster Sauce $8.00
  • BBQ Pork Egg Fu Young $10.00
B PLATES B PLATES
  • Fish Fillet with Maggie Soya Sauce on Rice / Baked Pork Chop or Chicken Fillet with Tomato Sauce on Fried Rice $12.00
  • Fried Pork Slices with Garlic on Rice / Lee Hong Special Fried Noodle $10.00
  • Braised Beef Brisket on Rice / Chicken or Beef Curry Fried Rice $10.00
  • Lemon Fish on Rice / Fried Sticky Rice $12.00
  • Szechuan King Prawn on Rice / Combination Fried Rice / Sweet & Sour Pork on Rice $12.00
  • Shrimp Sauce with Roasted Pork Fried Rice / Szechuan Beef or Chicken on Rice $10.00
  • Satu and Vegetables on Sizzling Plate with Rice (Vegetarian) / Hot and Spicy Pork Chop on Rice $12.00
  • Baked Seafood with White Sauce on Fried Rice / Fried King Prawn with Garlic on Rice $12.00
  • Beef with Green Vegetable on Rice $10.00
  • Steam Chicken on Rice $8.00
  • Pork Fried Noodle with Soya Sauce / Braised Pork & Eggplant on Rice / Braised Pork Spare Ribs on Rice $10.00
  • Braised Fish Fillets on Rice / Sizzling Curry Chicken Served with Rice / Sizzling Squid with Black Bean Sauce Served with Rice $12.00
  • Sizzling Beef with Black Bean Sauce served with rice / Sizzling Beef with Black Pepper Sauce Served with Rice $12.00
  • Prawns with Bean Sauce & Vege on Rice / Prawn Noodle Soup / Sizzling Spicy Chicken with Rice $12.00
  • Pork with Bean Sauce & Vege on Rice $10.00
  • Duck Sauce Fried Rice / Braised Beef & Pork Ribs with Rice $12.00
  • Preserved Meat Casserole / Beef and Egg Casserole $12.00
  • Sizzling Tofu with Rice / Sizzling Beef with Oyster Sauce & Veggies with Rice $12.00
  • Lemon Fish or Chicken on Rice / Fried Beef with Flat Rice Noodle $12.00
  • Sweet & Sour Pork on Rice $12.00
  • Pork Mince and Soup and String Bean on Rice $10.00
  • Pork and Preserved Egg Porridge / Sliced Fish Porridge $8.00
  • Seafood Noodle Soup / Hot and Spicy Pork Chop on Rice $12.00
  • Spicy Pork Belly Slices on Rice / Lee Hong Special Fried Noodle $10.00
  • Pork Fried Noodle with Soya Sauce / Chef's Special Beef or Chicken on Rice $10.00

Nearby Sample Menus

  • Extra Seafood $4.00
  • Black Bean Beef $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
  • Thai Beef or Pork Salad $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
  • Extra Rice $2.50
  • Nasi Goreng (Fried rice Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Black Pepper Beef $14.00
    • (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion
  • Tom Yum Stir-Fried Tofu $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Cashew Chicken $14.00
    • (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • SPAGHETTI BOLOGNESE $15.00
    • Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • Fromage du Jour $10.00 ea
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Baked breakfast $24.00
    • baked eggs / baked tomato / streaky bacon / L 'Authentique Toulouse sausage / potato & herb hash / mushroom / toasted sourdough
  • Market fish POA
    • roasted cauliflower / cauliflower puree / grenobloise / walnut crumb
  • Rocket / fig / Pukara caramelised balsamic / parmesan $9.00
  • La Méditerranéenne $17.00
    • Tomato / Buffalo mozzarella / chorizo / basil
  • from 11am
  • Citron $7.00
    • Lemon / vanilla sugar
  • MANCHURIAN (VEG/CHICKEN) 17.50
    • (Indo-Chinese style cooked in special Manchurian sauce)
  • PANEER 65 17.50
    • (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
  • DRY CHILLI CHICKEN 18.50
    • (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
  • CHILLI PANEER 17.50
    • (Indo-Chinese style cottage cheese cooked in onion, capsicum and green chillies)
  • SEEKH KEBAB HALF 11.50 FULL 20.50
    • (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
  • CHICKEN TIKKA SALAD 17.50
    • (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
  • PALAK PANNER 10.00
    • (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
  • A $5.00
    • 1 Hoki fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Mussel $1.50
  • Scallop $2.20
  • Hawaiian & Egg $5.50
  • Steak egg & Cheese $6.00
  • Chicken $5.50
  • Cheese $4.00
  • Ham & Cheese $4.00
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Smoked salmon scrambled eggs $17.00
    • With chives on turkish bread
  • Spaghetti bolognaise $6.50
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • Age 12 ande under
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • FLORRIE'S BURGER $20.00
    • Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
  • BEEF NACHOS $14.50
    • Jalapeno Corn Chips / Mozzarella / Sour Cream
  • FRIES $10.00
    • with Aioli
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • Chicken Nuggets & Fries
  • 6 PCS $8.00
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Plain naan $2.50
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • Hot chips (cup) $3.90
  • Mango lassi $2.50
  • -With chips $7.90
  • -With chips $7.90
  • Hot chips + butter chicken sauce $2.90
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Collard greens $9
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Mousse
    • Cold and creamy mousse
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Lamb $45 / kg
    • min, 200g
  • Gourmet sandwich $8.90
    • Generously filled with your choice of roast meat and selection of fresh salad ingredients
  • Potato $0.50
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Yorkshire puddings $0.80
  • 29. PRAWN $12.00
  • 48. PORK KATSU DON $13.90
  • 22. CHICKEN CASHEW NUTS $12.90
    • Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
  • 15. YANG CHOW $12.90
  • 10. SINGAPORE RICE VERMICELLI $12.90
  • 52. VEGE CURRY $13.90
  • 35. SEAFOOD UDON SOUP $12.90
  • FRIED RICE
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • For today's specials please see the specials board.
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • DRUMSTICK $2.50
  • Lamb $6.00
  • Chicken $6.00
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Gravy $1.50/$3.50
    • small/large
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Vegetarian $6.00/$8.00/$10.00
    • small/medium/large
  • All $13
  • With Meat $15
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Egg $2
  • Cheese $2
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Green Bean, Avocado, Heirloom Tomato, Millet, Toasted Walnut $12
Lee Hong Bbq

Lee Hong Bbq

location

Address

184 Karangahape Road, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093028880

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Quick Bites ,  Food Court

Location
184 Karangahape Road, CBD, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines