Lee Hong Bbq in Auckland Menu

LEE HONG BBQ MENU LEE HONG BBQ MENU
  • Prawn Wonton Soup / Fish Ball Noodle Soup $8.00
  • Prawn Wonton Noodle Soup / Braised Roast Duck with Preserved Cabbage Rice Vermicelli $10.00
  • Beef Brisket Noodle Soup / Pig Trotter Noodle Soup $10.00
  • BBQ Pork Rice Noodle Soup / Roast Pork Noodle Soup $9.00
  • Roast Duck Rice Noodle Soup / Roast Duck on Noodle Soup or Noodle Soup $10.00
  • Fried Chicken with Preserved Bean Curd Paste on Rice / Soyed Chicken on Rice $8.00
  • Honey BBQ Pork on Rice / Crispy Roast Pork on Rice $9.00
  • Roast Duck on Rice $10.00
  • Any Two BBQ Options on Rice / Sizzling Seafood $12.00
  • Any Three BBQ Options on Rice $14.00
  • Beef in Black Bean Sauce on Rice / Fried Beef with Tomato and Egg on Rice $10.00
  • Minced Beef with Egg on Rice / Fish Fillet with Ginger and Spring Onions on Rice $12.00
  • Pork Chop with Black Pepper Sauce on Rice / Pork Chop with Ginger and Spring Onion on Rice $13.00
  • Fish Fillet with Sweet Corn on Rice / Sweet & Sour Prawn on Rice / Sweet & Sour Pork $12.00
  • Bean Curd with Minced Pork in Chilli Sauce on Rice / Braised Bean Curd with Roast Pork on Rice $10.00
  • Chicken Chop Suey with Cashew Nuts on Rice $12.00
  • Beef Fried Rice / Roast Fried Rice with Shrimp Paste / Chicken Fried Rice $10.00
  • Prawn Fried Rice / Young Chow Fried Rice $12.00
  • BBQ Pork Fried Rice / Lee Hong Special Fried Noodle $10.00
  • Diced Chicken with Salted Fish Fried Rice / Singapore Fried Vermicelli $12.00
  • BBQ Pork Fried Noodle / Chicken Fried Noodle / Beef Fried Rice Noodle $13.00
  • Seafood Fried Noodle / Beef Fried Rice Noodle (dry) / Prawns with Scrambledd Egg Fried Rice Noodle $12.00
  • Steamed Pork Spare Ribs with Rice Rolls $13.00
  • Hot and Spicy Pork Chop / Hot and Spicy Squid / Spicy Jellyfish with Shredded Chicken $12.00
  • Vegetable in Oyster Sauce $8.00
  • BBQ Pork Egg Fu Young $10.00
B PLATES B PLATES
  • Fish Fillet with Maggie Soya Sauce on Rice / Baked Pork Chop or Chicken Fillet with Tomato Sauce on Fried Rice $12.00
  • Fried Pork Slices with Garlic on Rice / Lee Hong Special Fried Noodle $10.00
  • Braised Beef Brisket on Rice / Chicken or Beef Curry Fried Rice $10.00
  • Lemon Fish on Rice / Fried Sticky Rice $12.00
  • Szechuan King Prawn on Rice / Combination Fried Rice / Sweet & Sour Pork on Rice $12.00
  • Shrimp Sauce with Roasted Pork Fried Rice / Szechuan Beef or Chicken on Rice $10.00
  • Satu and Vegetables on Sizzling Plate with Rice (Vegetarian) / Hot and Spicy Pork Chop on Rice $12.00
  • Baked Seafood with White Sauce on Fried Rice / Fried King Prawn with Garlic on Rice $12.00
  • Beef with Green Vegetable on Rice $10.00
  • Steam Chicken on Rice $8.00
  • Pork Fried Noodle with Soya Sauce / Braised Pork & Eggplant on Rice / Braised Pork Spare Ribs on Rice $10.00
  • Braised Fish Fillets on Rice / Sizzling Curry Chicken Served with Rice / Sizzling Squid with Black Bean Sauce Served with Rice $12.00
  • Sizzling Beef with Black Bean Sauce served with rice / Sizzling Beef with Black Pepper Sauce Served with Rice $12.00
  • Prawns with Bean Sauce & Vege on Rice / Prawn Noodle Soup / Sizzling Spicy Chicken with Rice $12.00
  • Pork with Bean Sauce & Vege on Rice $10.00
  • Duck Sauce Fried Rice / Braised Beef & Pork Ribs with Rice $12.00
  • Preserved Meat Casserole / Beef and Egg Casserole $12.00
  • Sizzling Tofu with Rice / Sizzling Beef with Oyster Sauce & Veggies with Rice $12.00
  • Lemon Fish or Chicken on Rice / Fried Beef with Flat Rice Noodle $12.00
  • Sweet & Sour Pork on Rice $12.00
  • Pork Mince and Soup and String Bean on Rice $10.00
  • Pork and Preserved Egg Porridge / Sliced Fish Porridge $8.00
  • Seafood Noodle Soup / Hot and Spicy Pork Chop on Rice $12.00
  • Spicy Pork Belly Slices on Rice / Lee Hong Special Fried Noodle $10.00
  • Pork Fried Noodle with Soya Sauce / Chef's Special Beef or Chicken on Rice $10.00

Nearby Sample Menus

  • Seafood Chowder $18.50
  • Whitestone Cheese Platter $22.00
  • Fettuccini $24.00
    • Smoked Salmon, Mushrooms and Capsicum in a light Cream Sauce
  • Scallops wrapped in Bacon N/A
    • Grilled & served with tartare sauce
  • Southern Ocean Scampi $44.00
    • Plain, Garlic or Sweet Chilli
  • Crudités N/A
    • A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
  • Oysters & Fries $14.00
  • Mini Thai Fish Cakes N/A
    • Pan fried & served with a selection of dipping sauces
  • Tandoori chicken $19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Dal Makhni $13.99
    • Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
  • Chicken achari tikka $13.99
    • Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
  • Mango chutney $2.99
  • Gulab jamun kulfi $6.99
  • Meloani tarkari $14.99
    • Mixed vegetables medley in a curry
  • Popodum (S) $2.99
  • Paneer butter masala $14.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Omelette Exhibit ‘B’ GFA $19.00
  • Mushrooms on Toast GFA, VG $17.50
  • So Frenchy, So Toast VGA $19.50
  • Carrot Risotto VG $18.50
  • Marcher Muesli GF, VG, DF $13.50
  • Omelette Exhibit ‘A’ GFA $18.00
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Prawn/Seafood $8.50
  • Duck $22.00
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • Snapper/Salmon $24.00
  • 63. Kao Pad
    • Thai fried rice with egg, spring onion, tomato and vegetables
  • 25. Gang Ped Yang $22.00
    • Thai red curry coconut cream cooked with roasted duck and vegetables, grape, pineapple and lychee
  • 78. Gang Dang Jae $15.00
    • Thai red curry tofu, vegetables and coconut cream
  • Pork & Black Bean $12.00
  • Steak $10.50
  • Good Horse Special Chow Mein $12.00
    • Shrimps, BBQ Pork, Chicken, Cashew nuts, veges
  • Egg $3.50
  • Curry Prawns & Veges $14.00
  • Prawn $13.00
  • Pork & Veges $11.00
  • Hot & Sour $8.00
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Bacon eggs benedict $14.50
  • Bacon and eggs $14.00
    • With toast and grilled tomato
  • Toast with preserves $3.90
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Bacon and eggs $8.00
  • Spinach omelette $14.00
    • With toast
  • Salmon eggs benedict $14.50
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Q = Quarter / H = Half / W = Whole
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Served with salad, hummus, gravy and your choice of sauce
  • Vegetarian S $5.00 / L $7.00
  • Peas and Carrots M $3.00 / L $5.00
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Lamb S $7.80 / L $10.50
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Katsu fish $10.00
    • crumbed fish
  • Served with miso soup
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Katsu pork $10.00
    • Crumbed pork
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • $8 each (minimum 2 surf clam per way of cooking
  • -Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA
  • Live Fish Fish & Chips $28.00
    • Cider battered fish fillet, crinkle fries served with oriental hoisin salad and lemon glaze
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • Salmon Sashimi M $23 / L $45
  • ●Medium
  • -Seasonal Vegetables with Oyster Sauce $11.50
  • -Sashimi / Urchin & egg tart / Urchin pancake / Urchin fried rice 4pcs $32 / 6pcs $48
  • -Three Cheeses $24.00
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • Eggs any style $9.90
    • Seeded toast-house relish
  • Savannah Sirloin Steak 250 grams $32.00
    • Fried egg, hand cut chips, red wine just
  • V=Vegetarian
  • Add gluten free dairy requirement to any pizza $3
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • -Add marked raclette cheese from the trolley
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Duck fat extra $2.00
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Grandma's chocolate cake $12.00
    • With candied hazelnut
  • Mixed $18.00
  • Lamb $13.50
  • Falafel $17.00
  • Chicken $17.50
  • Mixed $14.00
  • Hummus $8.00
    • hummus with pita bread
  • Medium $11.00
  • Mixed $13.50
  • Baltered sausage $1.90
  • Squid black bean sauce $12.10
  • Pork and pineapple veges $11.60
  • Ham and pineapple $3.70
  • Paua fritter $2.10
  • Ham, toamto and lettuce $4.20
  • Steak Cashew nut and veges $11.60
  • Spring roll $2.50
  • CHEESE & ONION $3.30
  • EGG & SPRING ONION $3.00
  • SAUSAGE ROLL $2.20
  • CHICKEN & AVOCADO $3.30
  • PATS PANTRY PIE $3.80
  • HAM & PICKLE $3.00
  • SILVERSIDE $3.50
  • HAM & CHEESE $3.00
Lee Hong Bbq

Lee Hong Bbq

location

Address

184 Karangahape Road, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093028880

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Quick Bites ,  Food Court

Location
184 Karangahape Road, CBD, Auckland, Auckland, 1010, New Zealand
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