Lee Hong Bbq in Auckland Menu

LEE HONG BBQ MENU LEE HONG BBQ MENU
  • Prawn Wonton Soup / Fish Ball Noodle Soup $8.00
  • Prawn Wonton Noodle Soup / Braised Roast Duck with Preserved Cabbage Rice Vermicelli $10.00
  • Beef Brisket Noodle Soup / Pig Trotter Noodle Soup $10.00
  • BBQ Pork Rice Noodle Soup / Roast Pork Noodle Soup $9.00
  • Roast Duck Rice Noodle Soup / Roast Duck on Noodle Soup or Noodle Soup $10.00
  • Fried Chicken with Preserved Bean Curd Paste on Rice / Soyed Chicken on Rice $8.00
  • Honey BBQ Pork on Rice / Crispy Roast Pork on Rice $9.00
  • Roast Duck on Rice $10.00
  • Any Two BBQ Options on Rice / Sizzling Seafood $12.00
  • Any Three BBQ Options on Rice $14.00
  • Beef in Black Bean Sauce on Rice / Fried Beef with Tomato and Egg on Rice $10.00
  • Minced Beef with Egg on Rice / Fish Fillet with Ginger and Spring Onions on Rice $12.00
  • Pork Chop with Black Pepper Sauce on Rice / Pork Chop with Ginger and Spring Onion on Rice $13.00
  • Fish Fillet with Sweet Corn on Rice / Sweet & Sour Prawn on Rice / Sweet & Sour Pork $12.00
  • Bean Curd with Minced Pork in Chilli Sauce on Rice / Braised Bean Curd with Roast Pork on Rice $10.00
  • Chicken Chop Suey with Cashew Nuts on Rice $12.00
  • Beef Fried Rice / Roast Fried Rice with Shrimp Paste / Chicken Fried Rice $10.00
  • Prawn Fried Rice / Young Chow Fried Rice $12.00
  • BBQ Pork Fried Rice / Lee Hong Special Fried Noodle $10.00
  • Diced Chicken with Salted Fish Fried Rice / Singapore Fried Vermicelli $12.00
  • BBQ Pork Fried Noodle / Chicken Fried Noodle / Beef Fried Rice Noodle $13.00
  • Seafood Fried Noodle / Beef Fried Rice Noodle (dry) / Prawns with Scrambledd Egg Fried Rice Noodle $12.00
  • Steamed Pork Spare Ribs with Rice Rolls $13.00
  • Hot and Spicy Pork Chop / Hot and Spicy Squid / Spicy Jellyfish with Shredded Chicken $12.00
  • Vegetable in Oyster Sauce $8.00
  • BBQ Pork Egg Fu Young $10.00
B PLATES B PLATES
  • Fish Fillet with Maggie Soya Sauce on Rice / Baked Pork Chop or Chicken Fillet with Tomato Sauce on Fried Rice $12.00
  • Fried Pork Slices with Garlic on Rice / Lee Hong Special Fried Noodle $10.00
  • Braised Beef Brisket on Rice / Chicken or Beef Curry Fried Rice $10.00
  • Lemon Fish on Rice / Fried Sticky Rice $12.00
  • Szechuan King Prawn on Rice / Combination Fried Rice / Sweet & Sour Pork on Rice $12.00
  • Shrimp Sauce with Roasted Pork Fried Rice / Szechuan Beef or Chicken on Rice $10.00
  • Satu and Vegetables on Sizzling Plate with Rice (Vegetarian) / Hot and Spicy Pork Chop on Rice $12.00
  • Baked Seafood with White Sauce on Fried Rice / Fried King Prawn with Garlic on Rice $12.00
  • Beef with Green Vegetable on Rice $10.00
  • Steam Chicken on Rice $8.00
  • Pork Fried Noodle with Soya Sauce / Braised Pork & Eggplant on Rice / Braised Pork Spare Ribs on Rice $10.00
  • Braised Fish Fillets on Rice / Sizzling Curry Chicken Served with Rice / Sizzling Squid with Black Bean Sauce Served with Rice $12.00
  • Sizzling Beef with Black Bean Sauce served with rice / Sizzling Beef with Black Pepper Sauce Served with Rice $12.00
  • Prawns with Bean Sauce & Vege on Rice / Prawn Noodle Soup / Sizzling Spicy Chicken with Rice $12.00
  • Pork with Bean Sauce & Vege on Rice $10.00
  • Duck Sauce Fried Rice / Braised Beef & Pork Ribs with Rice $12.00
  • Preserved Meat Casserole / Beef and Egg Casserole $12.00
  • Sizzling Tofu with Rice / Sizzling Beef with Oyster Sauce & Veggies with Rice $12.00
  • Lemon Fish or Chicken on Rice / Fried Beef with Flat Rice Noodle $12.00
  • Sweet & Sour Pork on Rice $12.00
  • Pork Mince and Soup and String Bean on Rice $10.00
  • Pork and Preserved Egg Porridge / Sliced Fish Porridge $8.00
  • Seafood Noodle Soup / Hot and Spicy Pork Chop on Rice $12.00
  • Spicy Pork Belly Slices on Rice / Lee Hong Special Fried Noodle $10.00
  • Pork Fried Noodle with Soya Sauce / Chef's Special Beef or Chicken on Rice $10.00

Nearby Sample Menus

  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Iceberg wedge w/ ranch dressing $6
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Soup of the Day $14.00
  • - Add Fried Egg $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • -Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Spinach $3.00
  • -Cheddar, tomato, & basil (V) $13.50
  • Homemade baked beans / Extra free range eggs (4) $4.00
  • Vege burger (V) $17.50
    • Crumbed field mushroom, feta & a tomato/chilli relish served with fries
  • Seared jamaican chicken salad (GF) $18.50
    • Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
  • Combination & pineapple Vegas $12.10
  • Meat $4.00
  • Chicken & pineapple Vegas $11.60
  • Scallop $1.60
  • Prawn $12.00
  • Steak Fried Rice $10.30
  • Prawns $3.50
  • Potato fritter $0.70
  • -Vegan option—miso ginger tofu scramble +3.0
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • -Vegan option—Tofu Benedict + $2.0
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Charlie’s antipasto for 2 $30
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • Battered fish and chips
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Charlie’s grazing platter to share $40
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Mini Pavlova $12.00
    • W berry compote & whipped cream
  • Duck $20.00 / $28.00
    • W shitake mushrooms & crispy shallots
  • Duck Fat Potatoes $9.00
  • Harissa Lamb Fillets $28.00
    • W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
  • Double Chocolate and Caramel Brownie $11.50
    • W cream
  • Ice Cream / Sorbet $12.00
    • W cantucci
  • Confit Duck Leg $36.00
    • W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
  • Herb & Chilli Meatballs $14.00
    • In a rich tomato ragu
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Chips $4.00
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Steamed Jasmine Rice $3.00
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
  • Trouble (Double / Snack) $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • The Kraken (Double / Snack) $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • 350ml Keri Cranberry $4.00
  • 750ml Bundaberg $5.00
  • Cursed (Double / Snack) $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
  • 400ml Pump Mini $2.50
  • Vege spring rolls $5.50
  • Sliced lotus root chips $5.50
  • Tofu salad $5.50
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Prawn katsu $5.50
  • Karaage chicken $5.50
    • Mild or spicy
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Extra soup $1.00
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Pizza Bread $10.9
    • Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Mini Kids Burger $9.9
    • choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Fresh tomato, basil, garlic, EVOO bruschetta $13
  • Andiamo tiramisu $15
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Risotto $26
    • With paprika roasted chicken and green peas
  • House baked focaccia with dipping sauces $13
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Antipasto platter $35
  • Fish Bite $0.60
  • Sweet Corn $3.00
  • Potato Fritter $0.80
  • kumara Chips $4.50
  • 1 snapper, 1 sausage, 1 hash brown, small chips, 1 fried egg $10.00
  • Vegetable Fritter $2.50
  • 6 Mini Samosas $3.00
  • Cheese & Egg $5.50
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add extra veges $1.00
  • Dry rice noodles with pork $10.00
  • - add beef or pork $10.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -without peanut butter $6.50
  • -add extra peanut butter $1.00
  • Kransky Sausage $3.00
  • HAM & CHEESE $3.50
  • VEGETABLE UDON $9.90
  • Curry Roll $2.50
  • CHICKEN $4.50
  • EGG & CHEESE $3.50
  • Chicken Cordon Bleu $3.00
  • Prawn Stick $2.80
Lee Hong Bbq

Lee Hong Bbq

location

Address

184 Karangahape Road, CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093028880

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Cash ,  Quick Bites ,  Food Court

Location
184 Karangahape Road, CBD, Auckland, Auckland, 1010, New Zealand
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