Legianz Waroeng Indonesia in Auckland Menu

RICE / NASI RICE / NASI
  • Nasi Goreng $13.00
    • Chicken fried rice and prawn crackers
  • Nasi Goreng Kambing $14.00
    • Lamb fried rice and bitternut crackers
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Nasi Capcay Chicken $14.00
    • Chicken and vegetables in gravy sauce and steamed rice
  • Nasi Capcay Seafood $15.00
    • Seafood and vegetables in gravy sauce and steamed rice
  • Ayam Woku $15.00
    • Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
  • Ayam Bakar Rica $15.00
    • Grilled chicken in Indonesian chilli sauce and steamed rice
  • Tinorangsak $15.00
    • Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
  • Ayam Bakar Padang $14.50
    • Chicken Grill with Special Padang Curry Sauce , served with Rice
  • Semur Betawi $14.50
    • Jakarta Beef Stew served with Rice
  • Ayam Tuturuga $14.00
    • Manado style Chicken Curry served with Rice
  • Nasi Pecel $15.50
    • Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
  • Balado Udang $14.50
    • Stir Fried Prawn and vegetables spicy chilli sauce
  • Soto Lamongan $14.50
    • Chicken Soup with lemongrass served with vermicelli, Cabbage and Rice
  • Kalio Ikan $14.50
    • Fish Fillet cooked with special curry paste with coconut cream served with Rice
SPECIALTIES / HIDANGAN SPESIAL SPECIALTIES / HIDANGAN SPESIAL
  • Sate Ayam $14.00
    • Chicken satay skewers, peanut sauce and steamed rice
  • Sate Kambing $15.00
    • Lamb satay skewers, peanut sauce and steamed rice
  • Gulai Kambing $16.00
    • Indonesian Curry Lamb served with Rice and Bitternut Crackers
  • Nasi Kuning $17.00
    • Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
  • Nasi Rendang $15.00
    • Beef rendang, urap and steamed rice
  • Nasi Padang $16.00
    • Steamed rice, beef rendang, grilled chicken, boiled egg and urap
  • Nasi Campur Legianz $16.00
    • Steamed rice, beef stew, chicken satay, boiled egg and urap
VEGETARIAN / HIDANGAN VEGETARIAN VEGETARIAN / HIDANGAN VEGETARIAN
  • Nasi Goreng $13.00
    • Fried rice with mixed vegetables
  • Mie Goreng $13.00
    • Fried noodles with mixed vegetables
  • Bihun Goreng $13.00
    • Fried vermicelli with mixed vegetables
  • Kwetiau Goreng $13.00
    • Fried wide noodles with mixed vegetables
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
NOODLES / MIE NOODLES / MIE
  • Mie Goreng $13.00
    • Fried noodles with chicken or beef
  • Mie Goreng Seafood $14.00
    • Fried noodles with seafood
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Bihun Goreng Seafood $14.00
    • Fried rice vermicelli with seafood
  • Kwetiau Goreng $13.00
    • Fried wide rice noodles with chicken or beef
  • Kwetiau Goreng Seafood $14.00
    • Fried wide rice noodles with seafood
  • Laksa Chicken $14.00
    • Egg noodles in laksa soup, chicken, tofu and egg
  • Laksa Seafood $15.00
    • Egg noodles in laksa soup, seafood, tofu and egg
  • Soto Mie Jakarta $12.50
    • Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers
  • Mie Jawa $11.50
    • Traditional Chicken Java Noodles
  • Cwie Mie $13.00
    • Chicken Mince and wonton Noodle served with Fried Wonton and Soup
  • Mie Bakso $11.50
    • Beef Ball soup served with Egg noodle and vermicelli
EXTRAS EXTRAS
  • Steam Rice $2.00
  • Yellow Coconut Rice $3.50
  • Chicken $3.00
  • Seafood $4.50
  • Beef $4.00
  • Lamb $4.50
  • Urap $3.50
  • Vegetables $3.50
  • Fried Egg $1.50
  • Prawn Crackers $2.00
  • Bitternut Crackers $3.00
  • Rempeyek $5.00
    • Rice flour Crackers
  • Peanuts Sauce $3.00
  • Sambal Asian Chilli Sauce $2.50
DESSERTS DESSERTS
  • Es Campur legianz $5.00
    • Mixed fruit, soda water, condensed milk, and syrup
  • Es Cincau $4.00
    • Grass Jelly
  • Es Soda Gembira $4.00
    • Sweet condensed Milk, syrup and soda water
  • Palu Butung $6.00
    • Banana with Rice flour porridge and syrup
  • Cincau Cappucino Hot/ Ice $4.50
    • Grass Jelly and Cappucino
  • Cincau Kopi Hot/ Ice $4.50
    • Grass Jelly and Coffee
  • Kolak Pisang Kolang Kaling $6.00
    • Banana, Palm Seeds, coconut milk and palm sugar

Nearby Sample Menus

  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Creamed Spinach $5.00
  • -Regular $5.00
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Mushroom and Cheese $3.00
    • Best of both.
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Kratiam Goong $20.50
    • Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
  • Pad Priew Waan $17.50
    • Stir fried chicken, beef or pork with sweet and sour sauce, vegetables and pineapple
  • Gang Jued $8.50
    • A clear soup with delicately seasoned minced pork, vegetables, fresh ginger and coriander with garlic oil
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Raw Prawn Salad $24.50
    • Raw prawns and lettuce with sour lemon, chilli and coriander
  • Massaman (V) $17.50
    • Medium Thai curry with tender potato and onion, chicken, beef or pork
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Add an extra roll $4.00
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Bourbon Beef Cheeks $25.00
    • with kaffir lime, red onion, tomato, baby carrot & jasmine rice
  • Mushroom Skewers $5.90
    • crumb fried mushroom with katsu sauce
  • Tempura Udon $8.90
    • udon noodle soup topped with tempura
  • Prawn Tempura Roll $10.90
    • 8 rolls
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Yaki-Onigiri $3.50
    • a grilled rice ball
  • Japanese Omelette $7.90
    • rolled omelette with dashi stock
  • Genta Style Carpaccio $19.90
    • today’s fish Carpaccio w/refreshing ponzu- based sauce
  • Spicy Chicken On Rice
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • Party Meal $42.50
    • 15 pcs chicken, 4 any sides
  • Chips (Regular/Large) $3.00/ $4.50
  • Water 750ml $3.70
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • 12 Pack $13.00
  • Drink Cans (Regular) $2.50
  • Lam $11.00
  • Moster burger $15.00
    • Two chargrilled prime beef patties, melted cheese, egg, salad mayo & tomato relish
  • Mix satay $14.00
  • Meat $3.50
  • Chicken $12.00
  • Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
  • Mezze platter $11.50
  • Mixed satay $13.00
  • Tartare sauce
  • Poppadums 4 pcs $3.00
  • Beef Patty $3.00
  • Village Lamb Biryani $16.90
    • lamb cooked with basmati rice tossed with dried fruits nuts herbs and spices
  • Falafel Kebab $10.00
    • spicy falafel served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Sour cream
  • Fish & Chips $10.00
  • Chili sauce
  • - Ham
  • - Pastrami
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Avocado smash with lemon & chili flakes
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Blueberry & Cream Cheese
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • SIMMERED TOFU RICE $14.50
  • MEATBALL SOUP $6.50
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
  • SHREDDED CHICKEN RICE BOWL $6.50
  • MUSHROOM WITH BRAISED PORK MINCE RICE BOWL $7.00
  • DEEP FRIED TOFU 8 PCS $6.50
  • PAN FRIED CHICKEN LEG NOODLES $14.00
  • Som Tum Ta-Lay N/A
    • a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
  • Geang Khua N/A
    • prawns and mussels in a pineapple red curry
  • Tau Mann Kao Phod N/A
    • sweetcorn patties served with plum sauce.
  • Goong Phad Phrik Phao N/A
    • prawns stir fried with vegetables and roasted chilli paste.
  • Pla Chu Chee N/A
    • fillets of Fresh Fish steamed or fried with coconut cream curry.
  • Tao Hu Phad Khing N/A
    • deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
  • Goong Prik - Thai Dum N/A
    • prawns stir fried in a black peppercorn and garlic Sauce.
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • -whole chook (serves 3-4) $30.00
  • -jamaican jerk
  • Df, gf, vegan, no coriander contains nuts
  • -free range bacon or avocado or grilled tomato $4.00
  • Slice of lemon pie $10.00
    • berries, yoghurt
  • Df, gf, no coriander, vegan, contains nuts
  • Omelette $19.00
    • hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
  • Raw beetroot, carrot, spinach & walnut with maple vinaigrette
  • Pork Katsu Curry Don $12.50
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • Salmon Shasimi Don $13.50
  • Prawn Gyoza $6
  • Spicy Chicken Don $11.50
  • Vegetable Gyoza $7.00
  • Pork & Chive Gyoza $7.00
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Bacon & Cheese Twist $1.50
  • Quinche $3.50
  • Potato Top $3.20
  • Sausage Roll $1.00
  • -with double smoked salmon $1.00
  • Almendras al Pimenton $10.00
    • roasted almonds with Spanish smoked paprika
  • LIMON Eggs Benedict
    • our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
  • Spanish & Mediterranean Seafood Platter
    • Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
  • Citrus Chargrilled Chicken and Prawn Salad $21.50
    • fresh tomato, cucumber, red onions, green salad, and extra virgin olive oil
  • -for two $55.00
  • Deconstructed Tiramisu $16.00
    • served with candied walnut and Kahlua cream
  • -for six $200.00
Legianz Waroeng Indonesia

Legianz Waroeng Indonesia

location

Address

210 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093795058

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 7:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indonesian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
210 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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