Leigh in Auckland Menu

Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
Balti Lamb (made to order) $14.00
- Boneless lamb cooked with special Balti gravy.
Naan (butter/plain) $2.50
Butter Chicken (mild) $12.00
- Oven grilled chicken cooked in cream and butter.
Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
Paradise Mix $15.00
- Platter Mix grill served in sizzler fusion.
Chicken Tikka $10.00
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).

Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
Stuffed Chicken Breasts $24.50
- Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
Fish Of The Day $23.50
- Pan fried fish of the day served with tasty mushroom risotto
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
-for 4 $40.00
Penne Carbonara $20.00
- Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
Garden Salad $6.00

Or, with bacon $25
Wagyu beef burger, provolone, bread & butter pickles, crisps $24
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
Handkerchief pasta, pancetta, wild mushroom, chili $23
Or, with pancetta $27
Lamb, capsicum, haloumi, mint $26
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24

Doogh (jug) $12
- Yoghurt drink
Olives $6
X1. Koobideh $8
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
Dip Platter $12
- Three dips served with Turkish bread
X1. Joojeh $12
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Rice $4

(GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
Leafy salad $5.90
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
Specials of the day
- Please ask
Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
Antipasto board $17.9 / $25.9
- A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
Pollo alla parmigiana $27.90
- Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips

-Fig mascarpone $4.00
-Add cheese $3.00
-Smahed avocado $5.00
Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
-Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
-Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
-Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
-Calamari, sujuk, red pper vinagrette, arancini $16.50

Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
Wedges and sour cream $6.50
Sausage and Egg $12.50
- Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
Fries $4.00

Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Capitano R $22.00 / L $25.00
- Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
Beef Cannelloni Reg $15
Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary

Cauliflower Bites $13.9
- with truffle aioli
Crumbed Lambs Brains N/A
- with Crushed Minted Peas, Wild Pig Bacon & Grilled Lemon
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Not a Fish Pie N/A
- Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
Sriracha Chicken Bites $14.5
- sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
Pork & Prawn Tortellini Dumplings N/A
- with wilted asian greens & pickled ginger dipping sauce

Nearby Sample Menus