Leigh in Auckland Menu

Leigh in Auckland has no menu available, but can choose from many other options such as available only instore or Eggs, Eggs, Eggs from Momo Food. The Flaming Onion offers many options including The flaming onion and Beef and cheese. Subway includes a wide range like Ham or Veggie Delite. Olive’s steak sandwich ~ chargrilled sirloin on toasted sourdough with slow-roasted tomatoes, Gruyère, rocket & onion jam and Chargrilled squid & chorizo salad with crispy potato, bitter leaves & a lemon chilli dressing from . Olive Restaurant and Bar offers Celine Mediterranean Cuisine and Mix Grill.

Nearby Sample Menus

  • Chicken Nugget $0.80
  • Vegetarian (veggie pattie) $5.00
  • Ham $4.20
  • Spring Roll $2.20
  • American Hot Dog $4.50
  • Bacon $4.20
  • Chicken Fillet $6.50
  • Fish Cake $5.00
  • MAD BURGER $10.50
    • Double meat patties, bacon, egg, pineapple, wedges & salad
  • FISH & EGG $4.50
  • MOTHER OF ALL CHICKEN $16.00
    • grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
  • All meals include half wedges and any 390ml soft drink
  • No-crab Meal $12.00
    • chicken served with tabbouleh, hommos & salad
  • STEAK DELUXE $7.50
  • BEEF NACHOS $9.00
  • Beef $12.50
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • Fruit Toast $6.50
    • With butter & jam
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • -Add your choice of extras
  • French Toast $18.50
    • Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
  • ●Mix it Up with Choice of Extras
  • combo includes 420ml drink & regular chips
  • -with chips $11.90
  • upgrade to gourmet salad for $2
  • big john $7.90/ C($13.00)
    • freshly battered hoki with lettuce, tomato, red onion and tartare sauce
  • -fish only $8.50
  • -make it a reg combo for only $15.90
  • -9x hoki $19.90
  • -combo $15.90
  • Chicken $12.50 $16.00 $19.50
  • Pumpkin / Kumara $0.80
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Lunch Roast $9.90
    • A slightly smaller serve of our popular roast meal
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Vegetarian $8.50 $11.50 $14.50
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Paneer Paratha $8.50
    • Unleavened whole meal flour bread stuffed with cottage cheese mixture accompanied with yogurt, onion salad & pickle
  • Ras-Vatika Curry with Rice $6.00
  • Salad $1.50
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander and spices
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with chana flour, potatoes or onion or spinach
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Chili Pakoda (1 piece) $1.50
    • Deep fried green chili made with chana flour
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Xavier $23.90
    • Tandoori chicken, red onion, capsicum, peach chutney, yogurt dressing
  • Ten Acre Classic (Big Breakfast) $22.90
    • Eggs any style with crispy bacon, mushrooms, Numberger sausage, home made crispy potato hash, slow roasted tomato on ciabatta
  • - Bacon $18.90
  • Fish Fingers $10.00
    • Served with shoestring froes <Shoestring fries can be substituted into Vege sticks>
  • Side Ciabatta $3.50
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Crispy Potato Hash $5.50
  • Chicken Teriyaki N/A
  • Ranch N/A
  • Turkey & Ham N/A
  • Ham N/A
  • Bacon, Egg and Cheese N/A
  • Italian Dressing N/A
  • Apple Slices N/A
  • Cucumber N/A
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Beef sliders (x3) $18.00
    • Spiced beef cheek and slaw, beer battered fries and aioli
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • 10 am till 3 pm
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • GANG DANG
    • red curry vegetables bamboo shoot WARM
  • YUM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Tofu
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
  • GANG PANANG
    • thick Panang curry potatoes peanuts WARM
  • SOUP
    • Tom Yam Goong prawn or Tom Kha Gai
  • Bihun Goreng $13.00
    • Fried rice vermicelli with chicken
  • Laksa Chicken $14.00
    • Egg noodles in laksa soup, chicken, tofu and egg
  • Nasi Goreng Seafood $14.00
    • Seafood fried rice and prawn crackers
  • Es Soda Gembira $4.00
    • Sweet condensed Milk, syrup and soda water
  • Lamb $4.50
  • Cincau Kopi Hot/ Ice $4.50
    • Grass Jelly and Coffee
  • Gado Gado $13.50
    • Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers
  • Balado Udang $14.50
    • Stir Fried Prawn and vegetables spicy chilli sauce
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Chatpata curly fries with confit garlic aioli $7
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
Leigh

Leigh

location

Address

2/21 Hauraki Road, Leigh, Auckland, 0985, New Zealand

phone

Phone

09 4226616

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Cash

Location
2/21 Hauraki Road, Leigh, Auckland, 0985, New Zealand
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