Levesque Bakery in Auckland Menu

Hainanese Chicken Rice $15.00
- Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
Seasonal Vegetables $9.00
- Seasonal vegetables with caramelized shallots
Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
Ayam Rendang "Chicken Rendang" $15.00
- Authentic coconut dry curried chicken served with Jasmine rice
Curry Puff $8.00
- Curry potato pastry
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables, tofu & fritters topped with egg
Satay Sauce $3.00

Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
Top Any Steak with Prawns $8.90
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.
Ribs $32.90
- 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
Crispy Onions $5.00
Sticky Date Pudding for the Soul $13.50
- Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.

Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
French Baguette $5.00
Garlic Bread $6.00
Crème Brûlée / Tarte Frangipane $15.00
Le dessert du Pirate $17.00
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters

12 Wontons $7.00
Combination $14.00
BBQ Pork M $9.00 / L $11.50
Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
Satay Prawn $15.00
18 $28.00
- 40 Chicken Nibbles
Curry Prawn & Veges $15.00
H $20.00
- 4 fish, 4 crab stick, 4 better sausages, $4 chips

OATS PORRIDGE $16.50
- freshly rolled oats, w/ apple & pear compote, sweet dukkah
PIRI-PIRI CHICKEN LIVERS $21.90
- tomato & rocket, spicy livers & toasted vinschgauer
BLT
or w/ crispy free range streaky bacon, grilled banana & salted caramel $19.50
Herb roasted mushrooms $5.00
In-house citrus cured salmon $8.00
w/ blueberry compote, vanilla mascarpone, candied orange peel & maple syrup $19.50
add chorizo $23.50

Scrambled egg on white toast $6.50
Grilled chicken salad sandwich $17.90
- Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
Sausage sizzle in soft bread $6.50
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake
Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
New york bagel
Huevos rancheros $18.00
- Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)

Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Lil' Huia $22
- Smoked chicken, cranberry and brie
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Waiatarua $18.50
- tomatoes and mozzarella

Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
- Add bacon
-Add bacon and / or cheese

Nasi Goreng Kambing $14.00
- Lamb fried rice and bitternut crackers
Balado Udang $14.50
- Stir Fried Prawn and vegetables spicy chilli sauce
Beef $4.00
Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
Bihun Goreng $13.00
- Fried rice vermicelli with chicken
Ayam Tuturuga $14.00
- Manado style Chicken Curry served with Rice
Cincau Kopi Hot/ Ice $4.50
- Grass Jelly and Coffee
Fried Egg $1.50

Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Our menu is designed for sharing and may not arrive together.
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey

Nearby Sample Menus