Levesque Bakery in Auckland Menu

Vada pao $4.00
Pav bhaji $5.99
Masala dosa $7.99
Punjabi banquet $17.99
- Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
Paneer cutlet $1.50
Paneer kulcha $7.00
Mix paratha $6.00
Mix kulcha $6.00

Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion
Chicken liver & Bacon Pate served w/grilled pide $18
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15

Sweet potato dumplings $17.00
Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
Sam Choy $9.20
- Brie deep fried in wonton pastry with Thai herbs
Chicken or Tofu & Vege $8.50
Pork $18.00
Green Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai green curry with vegetables and bamboo shoot
Mix Entree Platters
Prawn $9.50

Chicken tikka $ 18.50
- tender morsels of boneless chicken pieces marinated in the famous tandoori masala, then grilled in tandoor.
Fries $ 5.50
Kadahi paneer $ 14.5
- home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
Samosa chaat $ 9.90
- mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
Not incl. In specials
Laccha naan $ 4.50
Bhindi masala (okra) $ 15.50
- okra cooked in finely chooped onions, green chillies and herbs
Noodles veg. With soya sauce.
- noodles tossed with chicken

(Haemul Jim)[The Braised Spicy Seafood]
- Many different seafood including squid, octopus, crab, and various sea-shell
naengmyeon $13.00
- (cold buckwheat noodles)
gomtang $13.00
- (boiled bone stew with rice)
Small (6pcs) $15.00
(L) $50.00
beoseot-jeongol $45.00
- (mixed mushroom hot pot)
bossam (Chinese cabbage wraps with pork)
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce

-3 pack $3.90
-with chips $11.90
add any 3 seafood for $5 with every family pack
scallop $2
-each $2
-combo $10.90
fish nuggets $7.90
- 3 fish nuggets, small chips and any kinds drink
Little john $5.90/ C($11.90)
- Freshly battered hoki with lettuce and tartare sauce

Spicy beef salad (medium) $15.90
- Thai beef salad in thai style
Free delivery on $40 purchases within 4kms
Cashew nut $3.00
Garlic and black pepper sauce (mild)
- A flavor of garlic & pepper and vegetable
Meat $3.00
Tom yum
- Spicy & sour soup, lime leaf, mushroom, thai herbs
Pra ram peanut sauce (mild)
- Mid taste with lovely peanut sauce on top
Spicy seafood salad (medium) $18.90
- Spicy & sour flavour with mixed seafood

Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
Plain Naan $3
- Soft bread made with maida cooked in tandoor oven
Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
Egg Masala $12.00
- Boiled eggs cooked with chef's gravy
Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
Chicken Pepper Fry $15.00
- Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
Curry Leaf Powder $2.50
Rava Dosa (Plain/onion/masala) $12
- Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished

1/2 Chicken with small chips and small salad $17.00
Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
Chicken Bacon Mushroom Penne $14.50
- Chicken with bacon in a creamy bechamel sauce
Mash Potato & Gravy / Gravy / Coleslaw $2.50
Chicken Burger $9.50
- Chicken Breast, Salad, tomato relish & garlic mayo
Gluten Free Buns Available for an Extra $2.00
Beef Cheeseburger $10.00
- 200g 100% Pure NZ Beef, Salad, tomato relish, cheese & garlic mayo
Chicken, Bacon & Avocado $12.50
- Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo

-Small $25.00
Shredded Roast Duck Meat with Combination Vegetables $21.80
Hot Chilli Prawn Cutlets $22.80
Shredded Roast Duck Meat stir fried with on Pickled Cabbages or Combination Vegetables $20.00
Curry Fried Rice with BBQ Pork & Shrimp $14.80
Chinese Sausage and preserved meat fried rice $15.80
-Large $19.00
Bean Curd & Roast Pork $13.00

Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
-Bacon $17.00
- Topped with streaky bacon and avocado, salad on the side
-Three fillings $7.50
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
Gluten free toast $0.50
-Salmon & cream cheese $11.00
-Smoked salmon $18.50
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup

voting vegetarian $20.00
- spinach, mushroom, feta, pesto & mozzarella cheese
trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
mad for meat $24.00
- steak, chicken, red onion, mushroom and mozzarella
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet

Nearby Sample Menus