Levesque Bakery in Auckland Menu

Levesque Bakery in Auckland has no menu available, but can choose from many other options such as Adobo Croquettas or Queso de bola from Nanam. Wellingtons Restaurant & Bar offers many options including Garlic & Herb Bread and English Breakfast. Thai Kao Hom includes a wide range like Chilli Stir Fried (Pad Prig Sod) or Ginger Stir Fried (Pad Khing). BBQ Pork and Ham from . Golden Mill offers BurgerBurger and Beef.

Nearby Sample Menus

  • Chop-Chop Fried Rice $5.00
  • Edamame $5.00
  • Teriyaki sauce available for your meat just $1.00 extra
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • California Roll $9.50
  • Squid $11.50
  • Banana Tempura $9.50
  • Prawns $16.50
  • -with tomato, basil, olive oil & mozzarella & pesto $15.00
  • Hotcakes with honeycomb butter and maple syrup $9.50
  • Eggs any style
  • -add bacon $17.50
  • Steak sandwich $19.50
    • Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
  • Bowl of fries $5.50
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • Creamy mushrooms $4.00
  • Honey Pork Fillet on Steamed Rice $11.50
  • Chicken Cashew Nuts $12.50
    • Egg noodles with chicken, fresh veges, and cashen nuts in oyster sauce
  • Mussel $1.30
  • Combination Meat $13.50
  • Satay Chicken $10.00
    • Egg noodles with chicken ,tomato and fresh veges in satay sauce
  • Fish $5.00
  • Oyster $1.80
  • On Steam rice + $1.50 , on fried rice / soft noodle + $2.00
  • NACHOS $15.50
    • Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • GARLIC BREAD $6.00
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • CHIPS $6.00
    • Our hand cut golden fries
  • Clay Pot Noodles with Prawns / Malaysia Sambal Vermicelli $12.00
  • Hainanese Chicken (Advance Order) H $18 / W $28
    • Steamed chicken with special sauce
  • -Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
  • -Vegetable Honey Chicken / Vegetable Pineapple Chicken / Vegetable Sambal Chicken $18.00
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • -Kampong Tofu / Combination Tofu / Steamed Tofu $18.00
  • Pineapple Curry Prawns $32.00
    • Prawns and pineapple in spicy coconut milk gravy
  • -Egg Plant with Curry Leaves / Stir Fry Vegetable / Sayur Lodeh / Nyonya Chap Chye $17.00
  • Bacon Burger $ 4.00
  • Spring Roll $ 1.80
  • Dory $ 4.00
  • Steak & Egg Burger $ 6.00
  • Steak Tomatoes Toasted $ 5.50
  • Steak Mushroom Toasted $ 6.50
  • Steak Burger $ 5.00
  • Steak Toasted $ 5.00
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Spicy Ramyun
    • Korean spicy noodle soup (mild/spicy)
  • S=Small / L= Large
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Combination Meat $12.50
  • Fish Cake $2.00
  • Yang Chow (BBQ Pork & Prawns) $13.00
  • vegetables $8.80
  • Hot & Sour $8.00
  • B8Q Pork Fried Rice/Egg Fu Young/Combination Meat Chow Mein/Sweet & Sour Pork/Chicken in Garlic Black Bean Sauce on Rice $48.80
  • Pork Spare Ribs In Beijing Sauce $13.80
  • A $5.00
    • fish & chips, 3 potato fritters, ham burger
  • Combination $8.00
  • WonTon $8.00
  • Steak Bami Goreng $9.50
  • Vegetable $6.00
  • Fish $9.00
  • Egg $7.50
  • Combination $10.00
  • Chicken $8.50
  • Peruvian chicken $24.00/ $36.00
    • half/whole
  • ICE CREAM $9.00
    • Salted caramel
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • Purple slaw, apple dressing $9.00
  • SMOKED BURRATA $25.00
    • Asparagus, beans, soft herbs, lettuce, pesto
  • Boston butt pulled pork $10.00
  • Fried Squid $9
    • fresh deep fried lightly battered nz calamari sprinkled with five spice salt
  • Scallops with Chinese Wine Sauce $31.5
    • fresh scallops stir fried in traditional chicnese whisky with mixed vegetables
  • Ginger Beef $23
    • nz beef tenderloin stir fried with slices of fresh ginger and spring onion
  • Baby Corn With Mushrooms $21
    • wok tossed fresh white mushrooms with baby corn
  • Chun Chiew Chicken $25
    • pearl gardens specialty nz chicken thingh fillets tossed in our secret pearl garden spices
  • Peking Duck $75
    • peking duck pronounce Beijing duck is a world famous dish that has been prepared sic eth, not only because of the way it is cooked but also because of the way it is served, wrapped in a pancake with spring onion, strips of carrot, cucumber and sauces
  • Fried Wonton (6) $8
    • deep fried pork parcels served with sweet and sour sauces
  • Malaysian Fried Noodles $22
  • Beef Salad (med) $16.50
    • Grilled slices of beef mixed with fresh salad and Thai sauce
  • Duck Basil Leaves (med) $18.90
    • Roasted duck with garlic, basil sauce, bamboo shoots, capsicums, green bean and chilli
  • Duck Yellow Curry (warm) $18.90
    • Roasted duck with yellow curry paste and potato, pumpkin in coconut milk
  • Fish Sam Ros (warm) $20.30
    • Snapper with cashew nuts, mushrooms, capsicums, onion celery and broccoli in sweet chilli paste
  • Roti Garlic Bread $3.00 / Piece
  • Beef Massaman Curry (ned) $15.90
    • Cashew nuts with Red Massaman curry paste, onion and potato in coconut milk
  • Vegie Ginger $15.20
    • Mixed fresh seasonal vegetables stir fried with ginger and Thai mushroom in soy sauce
  • Chicken Fried Rice $13.90
    • Thai's fried rice with chicken, egg, onion, carrot, green peas and spring onions
  • Garlic Bread - Add cheese $5.00 $6.50
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
  • Ham & Egg $3.80
  • Bacon $3.20
  • Baps $4.50
  • Fruit Salad $4.50
  • Steak & Egg Roll $4.00
  • Carrot Cake $3.00
  • Pineapple $0.70
  • Sweetcorn $2.80
Levesque Bakery

Levesque Bakery

location

Address

1/10 Levesque Street, Auckland, Auckland, 0626, New Zealand

phone

Phone

94838133

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Cash

Location
1/10 Levesque Street, Auckland, Auckland, 0626, New Zealand
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