Lil’e Roma in Auckland Menu

MENU MENU
  • Pizza Bread With Dips $7.00
  • Wedges & Sour Cream $5.00
  • Fries $4.00
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
SALADS SALADS
  • Chicken Caesar Salad $10.00
    • Bacon, Chicken, Parmesan
  • Calamari Salad $10.00
    • Grilled Squid With Special Dressing
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
PASTA & MAINS PASTA & MAINS
  • Fettuccine Smoked Chicken $14.50
    • Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Polo Risotto $14.50
    • Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
STANDARD WOODFIRED PIZZA (12 INCH) STANDARD WOODFIRED PIZZA (12 INCH)
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Hawaiian $17.50
    • Pineapple, Ham, Mozzarella
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Vegetarian $17.00
    • Mushroom, Onion, Olives, Pineapple, Capsicum, Mozzarella
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • Smoked chicken $18.50
    • Smoked Chicken, Mushrooms, Capsicum, Mozzarella
  • Create Your Own Pizza $20.00
    • 5 Toppings
DESSERT DESSERT
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Banana Milkshake $3.00
GOURMET WOODFIRED PIZZA (12 INCH) GOURMET WOODFIRED PIZZA (12 INCH)
  • Alla puttanesca $20.00
    • Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Alla margherita $19.50
    • Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Dia volo $20.00
    • Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
  • Tropical $20.00
    • Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
  • Pizza per tutti $20.50
    • Bacon, Sun-dried Tomato, Olives, Mushrooms
  • Alla Mafiosi $20.00
    • Spinach, Bacon, Shrimps, Garlic

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Penne N/A
  • Junior Pasta $12.0
    • Charred Broccoli, Pumpkin Seeds & Lemon Ricotta
  • Rocky Road Sundae N/A
    • Whipped Cream, Chocolate Fish
  • Squid Fritto Misto $13.9
    • Confit Garlic, Carrot & Fennel Pickle, Basil
  • Polenta Chips $13.5
    • Truffle Mascarpone, Black Olive Dust
  • Grilled Halloumi $5.5
  • Calzone $9.9
    • Sundried Tomato, Feta, Parmesan, Chilli Oil
  • Chargrilled Squid $21.9
    • Heirloom Tomatoes, Green Olives, Chilli, Italian Parsley, Basil, Evoo
The Blacksmith (sample menu)
  • WEDGES $12.50
    • with bacon, melted cheese and sour cream
  • CHICKEN ROULADE $30.00
    • stuffed with almond, artichoke, spinach and feta wrapped in manuka smoked bacon on a bed of ratatouille, creamy tomato sauce, wilted greens and roasted gourmet potatoes
  • DESSERT ONLY $5.00
  • BLACKSMITH BIG SHARE BBQ RIBS $50.00
    • 2.5kg of slow cooked bourbon glazed ribs
  • BLACKSMITH CHEESEBURGER $15.50
    • on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli,garden salad and fries
  • Small $16.00
  • CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
    • sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear and baby tomatoes, served with a garlic aioli
  • Large $22.50
Ramen Takara Ponsonby (sample menu)
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Pork Gyoza $8
    • Pan-fried dumplings with pork, cabbage, onion and chives.
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Three Kings Takeaway (sample menu)
  • ●double layers
  • Extra Cheese / Extra Bacon $1.50
  • Chips (scoop) $2.50
  • A $9.00
    • Chicken, bacon & avocado, 3 potato fritters, a can of drink
  • Onion & cheese / Pineapple & cheese $3.00
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
  • ●Gourmet Burgers
  • Extra Avocado $1.50
Little King (sample menu)
  • Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Pumpkin Potato Soup (Vg) $9.5
    • served with toasted ciabatta -
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • -or add a free range egg $3.0
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
Clevedon Seafoods (sample menu)
  • VEGETABLE $10.00
  • KUMARA FRITTER $1.50
  • PINEAPPLE $1.00
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • FISH MEAL $18.20
    • 2x FISH, 2x EGGS, SALAD & FRIES
  • FISH BITES & FRIES $5.00
  • STEAK $12.00
  • BBQ PORK $13.00
Cock and Bull Ellerslie (sample menu)
  • Assorted Vegetables with Garlic Butter
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Basket of chips
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
Eat Box (sample menu)
  • Chicken Katsu Eatbox $6.99
  • M5 Sweet Chilli Chicken
  • Salmon Roll $1.10
  • FRIED TOFU SALAD COMBO $7.99
    • Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • B2 Salad
  • SEAWEED SALAD $4.99
    • A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
  • Crab Mayo goat $1.80
  • California Salmon Roll $1.30
Panda Kitchen (sample menu)
  • Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
  • Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Two Choice $22
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Braised Duck (half) $25.00
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Steamed Mini Buns $3.00
Catch 22 Takeaways (sample menu)
  • Potato Fritter $1.50
  • Hash Brown $1.50
  • Family Paxk $40.00
    • 4 Hokies, 2 chips, 4 potato fritters, 2 hot dogs
  • Corn Fritter $2.20
  • Fish Burger (Battered or Grilled Fish, Salad) $7.50
  • Seafood Pack $6.50
    • oyster, mussel, crab stick, squid ring, prawn cuttlet
  • Kumara Chips $5.50
  • Crab Stick $1.50
Hyderabadi Kitchen (sample menu)
  • CHICKEN JALFREZI $12.00
    • chicken made with peppers tomatoes coriander and spices
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
  • HALEEM $12.00
    • cooked with wheat flour Lappsi boneless lamb black pepper herbs and spices
  • BUTTER CHICKEN $12.00
    • boneless chicken marinated with flour eggs and cooked with red posted onion capsicum
  • MUTTON KORMA $15.00
    • mutton cooked in chef's made spices yogurt cashew & almond sauce
  • FISH FRY $15.00
    • deep fried cooked in ginger garlic paste black pepper
  • ANDHRA CHICKEN CURRY $12.00
    • chicken cooked in sesame seeds peanuts coconut powder, onion seeds and tamarind juice
  • CARROT SWEET $3.00
Dine@MIT (sample menu)
  • Choux ã la crème du jour $6.00
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Downhome seafood and chorizo gumbo (EXP) $10.00
    • With fresh steamed rice, homemade grissini and garnished with creole tomato foam
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • A selection of hot and cold savory dishes and dessert $15.00
Zoom Espresso (sample menu)
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
Mt Hannashan BBQ (sample menu)
  • Special Lamb Sticks $15.00 / 12
  • Cold Noodles $14.00 bowl
  • Grilled Chinese chive $9.00 plate
  • Cold tofu with spring onion $10.00 plate
  • Special Chicken sticks $50.00 / 12
  • Roasted tendons of beef $16.00 plate
  • Lamb short ribs $28.00 plate
  • Special gizzards & hear $10.00 / 12
Green Bay Bakery (sample menu)
  • Carrot L $8.00 / S $2.50
  • Sausage Rolls $2.20
  • Steak & Kidney $4.00
  • Caramel date $2.50
  • Custard Fruit tart $3.90
  • BBQ Pork $4.00
  • Apple Donut $2.50
  • Vogel Ham $4.20
Lil’e Roma

Lil’e Roma

location

Address

Level 1/359 The Mall, Onehunga, Auckland, 1061, New Zealand

phone

Phone

096360021

email

Email

ejahanrakshan@yahoo.com

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 1/359 The Mall, Onehunga, Auckland, 1061, New Zealand
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