Lil’e Roma in Auckland Menu

MENU MENU
  • Pizza Bread With Dips $7.00
  • Wedges & Sour Cream $5.00
  • Fries $4.00
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
SALADS SALADS
  • Chicken Caesar Salad $10.00
    • Bacon, Chicken, Parmesan
  • Calamari Salad $10.00
    • Grilled Squid With Special Dressing
  • Green Garden Salad $10.00
    • Served With Balsamic Vinaigreete Or Salad Dressing
PASTA & MAINS PASTA & MAINS
  • Fettuccine Smoked Chicken $14.50
    • Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Spaghetti Bolognese $14.50
    • Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
  • Polo Risotto $14.50
    • Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
STANDARD WOODFIRED PIZZA (12 INCH) STANDARD WOODFIRED PIZZA (12 INCH)
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Margherita $15.50
    • Tomato, Cheese, Oregano
  • Hawaiian $17.50
    • Pineapple, Ham, Mozzarella
  • Pepperoni $17.50
    • Capsicum, Salami, Mozzarella
  • Vegetarian $17.00
    • Mushroom, Onion, Olives, Pineapple, Capsicum, Mozzarella
  • Four Seasons $18.50
    • Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
  • Catari $18.50
    • Mushroom, Ham, Bacon, Oregano, Mozzarella
  • Smoked chicken $18.50
    • Smoked Chicken, Mushrooms, Capsicum, Mozzarella
  • Create Your Own Pizza $20.00
    • 5 Toppings
DESSERT DESSERT
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Banana Milkshake $3.00
GOURMET WOODFIRED PIZZA (12 INCH) GOURMET WOODFIRED PIZZA (12 INCH)
  • Alla puttanesca $20.00
    • Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom
  • Salmon $19.50
    • Cured Salmon, Capsicum, Onion, Mozzarella
  • Alla margherita $19.50
    • Tomato, Bocconcini, Parmesan, Fresh Basil, Courgette, Mushroom
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Alla napolitana $20.00
    • Fresh Tomato, Oregano, Basil, Courgette, Extra Virgin Olive Oil, Mozzarella, Mushroom
  • Dia volo $20.00
    • Mozzarella, Tomato, Bocconcini, Courgette, Basil, Salami, Oregano, Chilli, Parmesan, Mushroom
  • Tropical $20.00
    • Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
  • Pizza per tutti $20.50
    • Bacon, Sun-dried Tomato, Olives, Mushrooms
  • Alla Mafiosi $20.00
    • Spinach, Bacon, Shrimps, Garlic

Nearby Sample Menus

Curry Masala (sample menu)
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • DO PIAZA $10.00
    • tender succulent lamb/chicken/beef cooked with diced onions spices and made into a dry curry
  • MALAI KOFTA
    • specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
  • SAMOSA 2 PCS $3.00
    • pastry stuffed with spicy potatoes & peas
  • Gobi Parantha $4.00
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
  • TANDOORI CHICKEN $15.00
    • spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
  • BHUNA $10.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
Asian Wok (sample menu)
  • -Extra chicken $23.00
  • Stir-fried Cabbage with Pork Belly $18.00
  • Northern style sweet & sour pork $22.00
  • Style Sour Cabbage with Fish Fillet $22.00
  • stew fried pork belly with sour cabbage in soup $20.00
  • Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
  • Stir-fried spicy slice pork belly $20.00
  • Steamed pork belly with vegetable $25.00
Bosco Verde (sample menu)
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Bistecca Burro e Peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Pizza Bread $6.50 S / $9.50 L
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Fettucine Al Pollo $18.50 L
    • Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
Chaahat Indian Cuisine (sample menu)
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Chicken Noodles $16.50
    • Cooked in Chinese style
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews
  • Chicken/Lamb Korma $16.50
    • Selection of your choice meat cooked with gravy of cashews, sultanas, and very mild spices
  • Chicken/Lamb Madras $16.50
    • Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
Sky Café (sample menu)
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Single Scoop $5
  • Caramel Éclair $6
  • Please Ask The Waiter For Today’S Salad $9.5
Didas Wine Lounge & Tapas (sample menu)
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
Huapai Roast (sample menu)
  • Apple crumble $5.50
  • Crackle $2.00
  • Peas & carrots M $2.5 / L $4
  • Shank no trimmings $8.50
  • Sandwiches $6.00
  • Beef S $11.5 / M $14.5 / L $18
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Lamb shank M $12 / L $19.5
Gion Japanese Restaurant (sample menu)
  • Kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Chicken teriyaki don $18.00
    • juicy chicken with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Tempura $28.90
    • 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
  • Beef teriyaki don $20.00
    • tender eye llet with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Tuna mayo roll $9.50/$17.80
    • (4pcs/8pcs) cooked tuna, avocado, spring onion, dashimaki egg, carrot, mayo, sesame seeds
  • Sashimi mixed $28.90
    • 9 slices of mixed fresh sashimi
  • Tempura bento $23.80
  • Fresh tuna don $30.00
    • slice of fresh tuna with ginger, wasabi and spring onion
Venosa (sample menu)
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Antipasto of the day
    • Always changing, always good
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Ask about the daily specials
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Rothko at Sculptureum (sample menu)
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Agria potato, beef fat, thyme $10.00
  • Crisp skin salmon, spiced lentils, raisin $32.00
Char Grill (sample menu)
  • Puttanesca S $9/ L $14
  • Beef V8 $11
  • Fish & Chips $12
  • Fish $11
  • Americana S $9/ L $14
  • Lamb with rice $13
  • Bacon & Eggs $10
  • Ostrich $13
Mehfil Indian Delight Takeaway (sample menu)
  • Daal Makhni $9.99
    • Mild / Medium / Hot
  • Tandoori Chicken H $12.00/F $18.00
  • Chicken / Veg $12.50
  • Raita $3.00
  • Combo (Chips + Coke) $9.00
  • Hot Chips $3.00
  • Palak Paneer $9.99
    • Mild / Medium / Hot
  • Gulab Jamun $5.00
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Seafood $12.00
  • -Prawns $13.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • -Vegetarian $10.00
  • Black Hokkien Mee $11.00
    • Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
  • -Prawns $13.00
  • -Chicken $11.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
Urban Turban (sample menu)
  • Tarakihi fish tikka $14.00
    • Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
  • Gunpowder prawns $13.00
    • Hot and spicy tandoori prawns
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Kolhapuri chicken/lamb/vegge $20.00
    • A super spicy delicacy made with kolhapuri chilli paste
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Garlic prawns (GF) $13.00
    • Pan fried tiger prawns tossed with garlic and butter
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
Umai Sushi (sample menu)
  • Beef yakisoba $11.90
  • 40 x roll sushi $40.00
  • Chicken combination $11.90
  • Chicken teriyaki $9.90
  • Fresh salmon $9.90
  • Pork katsu $10.90
  • Chicken katsu $10.90
  • 60 x roll sushi $58.00
Lil’e Roma

Lil’e Roma

location

Address

Level 1/359 The Mall, Onehunga, Auckland, 1061, New Zealand

phone

Phone

096360021

email

Email

ejahanrakshan@yahoo.com

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 1/359 The Mall, Onehunga, Auckland, 1061, New Zealand
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