Little Havana in Auckland Menu

Little Havana in Auckland has no menu available, but can choose from many other options such as BEEF or PORK from Ready Roasts. Queenies Lunch Room offers many options including Sweet muffins and Savoury muffins w feta, rocket, tomato, red onion.. Town Grill Bar and Kitchen includes a wide range like Chicken Tikka or Lamb sheekh Kebab. Roast Pork & Won Ton Soup and Noodle & Won Ton Soup from . Silver Bell Takeaways offers Red Crab Thai Cuisine and North Eastern Thai Cuisine.

Nearby Sample Menus

  • Fried ribbon fish in homely style $16.00
  • Deep fried pork with brown sauce $15.00
  • Deep fried pork with black pepper / Fried shredded pork with fish flavoured sauce / Fried pork kidney with chilli sauce $14.00
  • Pork mince and fennel / Pork mince and coriander / Pork mince and mushroom / Pork mince, chives and prawn $14.00
  • -Plain white rice $1.50 per person
  • Sizzling lamb with black bean chilli sauce / Sizzling squid $18.00
  • Golden mushroom and cucumber salad / Preserved egg and tofu salad $12.00
  • Fried eggs with cucumber and shredded pork $14.00
  • Potato Salad / Side Chips $5.00
  • Deutsche Platte German platter $28.00
    • dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
  • Wiener Schnitzel $23.00
    • bread crumbed pork Schnitzel 1pieces
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Red Cabbage (Rotkraut) / Sauerkraut / $5.00
  • Champignonschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
  • Pork Hock $28.00
    • roasted and served with Sauerkraut and Spaetzle
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Biryani + 1ltr raita $45.00
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Cashew Goong $20.50
    • Stir fried prawns with cashew nuts and vegetables
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Tempura prawn nigiri
  • Teriyaki prawn roll
  • Raw tuna roll
  • Beetroot veg roll
  • Fresh salmon avocado roll
  • Teriyaki beef roll
  • Smoked eel nigiri
  • Tuna avocado roll
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Cream Cheese and Jam $8.50
  • Tomato, Bacon, Avocado $16.00
  • -Grilled Scotch Fillet $22.00
  • -Pancetta, Cream Cheese & sun dried tomato $19.00
  • Bacon and Egg $17.00
    • with tomato, lettuce and gherkin
  • Bacon, Tomato, Avocado $17.00
  • Salami, cheese and gherkin $16.00
  • -Chicken, Salad, Avocado $17.00
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Deep fried spring roll(V) $7.90
    • Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
  • Plain roti $3.00
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Curry laksa $10.90
    • Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Ham egg $4.80
  • Cheese pineapple $4.20
  • Steak eggs chips $16.00
  • Bacon $7.50
  • Egg $6.00
  • Big breakfast $17.50
    • Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
  • We do homemade burgers and toast sandwiches
  • Mushroom on toast $11.00
  • Espresso Martini $13
    • Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch
  • Pan Grilled Fish of the day $29
    • On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
  • Prawn and Chorizo Penne $25
    • Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
  • Vegetable Stack $18
    • Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered
  • Open Steak Sandwich $15
    • Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Ensalada Tropical Shrimps $19
    • A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
  • Whisky Special Coffee $12
    • Chivas 12 years, double shot espresso, cream
  • Garden salad/harissa vinaigrette $5.00
  • Goats cheese and chive omelette $16.50
  • Poached egg with ortiz anchovy $4.50
  • Free range eggs scrambled or poached $12.00
  • Bacon $6.00
  • Tomato $4.00
  • Avocado toast $11.00
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Butter Chicken $12.00
    • Marinated chicken fillets roasted in tandoor oven and cooked in a creamy tomato gravy
  • Chicken Tikka (8 pcs) $12.00
    • Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
  • Lassi $4.00
  • Fish Madras $14.00
    • A traditional south Indian style cooked with coconut and spices
  • Garlic & Cheese Naan $4.50
    • Naan bread with touch of garlic and cheese
  • Dhal Makani $10.00
    • Black lentils cooked with ginger, onion, tomato and coriander leaves
  • Chicken Tikka Masala $12.00
    • Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
  • Mix Platter $16.00
    • Mixes of kebab, onion bhaji, samosa and chicken tikka
  • Chocolate Sundae $7.5
    • chocolate ice cream, chocolate sprinkles & chocolate sauce
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
  • Seared Venison Carpaccio N/A
    • with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
  • Winter Lamb Salad N/A
    • with Carrots, Puy Lentils, Feta, Lemon & Thyme
  • Three Little Birds N/A
    • Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
  • Chicken Nuggets $10
    • golden fried chicken nugget with aioli
  • Cajun Shrimp Taco $6.9 each
    • with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • .Sausage Roll $2.50 each
  • Chicken Cordon Bleu $3.00
  • Spring roll $2.00 each
  • Chicken satay $2.60
  • Lasagne Topper $2.50
  • .Bacon & Egg $3.80 each
  • 2-FRENCH STICK $2.50
  • .Steak $3.80 each
Little Havana

Little Havana

location

Address

291 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095229196

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
291 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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