Little India in Hamilton Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Cafe INC (sample menu)
  • Soup $12.50
    • Check our blackboard for our chef's latest creation
  • ●Omelette $17.50
    • Caramelized onion, feta, pumpkin, baby spinach, tomato relish
  • Every dish is gluten free unless it has ciabatta or burger bun
  • Beef Nachos $16.50
    • Spiced tomato corn chips, sour cream, salsa, cheese
  • -Vegetarian option available
  • Braised NZ lamb, Chimichurri* $7.50
  • -add salmon or streaky bacon $3.00
  • Vegetarian $17.50
    • Chickpea & herb patty, slaw, pickled capsicum, beetroot relish, basil sour cream, toasted burger bun, wedges, tomato sauce
Canton Takeaways (sample menu)
  • Chicken & Egg $4.50
  • Won Ton (6 for $3.60) $0.80
  • Chicken & Black Bean Sauce $11.00
  • Comb Meats & Black Bean Sauce $11.50
  • Fried Rice & Won Tons $12.50
  • Crumbed Hoki $3.00
  • Combination Cashew Nuts
  • Steak & Egg $4.50
Thai & Kai on Rimu (sample menu)
  • Fried Rice $13.90
    • Onion, garlic, egg, broccoli, cauliflower and carrot stir fried with rice with either chicken, beef or pork
  • Spring rolls 6 for $6.00
  • Penang Curry $19.00
    • Prawns
  • Cashew Nut $15.50
    • Broccoli, cauliflower, carrot, onion, spring onion, capsicum, mushroom, celery and cashew nuts served in a rich sauce with a choice of chicken, beef or pork
  • The American $15.50
    • with fries and onion rings
  • Prawn Twisters 6 for $6.00
  • Mixed Vegetables 14.5
    • Broccoli, cauliflower, carrot, spring onion, onion, garlic and mushroom with a great tasting sauce
  • Oyster Sauce $19.00
    • Prawns
Adriana's Restaurant (sample menu)
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
Prof's at Woodlands (sample menu)
  • - Add crispy bacon $ 20
  • House smoked salmon $ 3
  • Onion jam
  • Sauces $ 0. 50
  • Chilli jam
  • Vegan option available
  • Bruschetta (V) $ 15
    • Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
  • Rustic Fries(DF, GF, V) $ 6/$ 8
    • Everyone’s favourite with tom. sauce & aioli
Tuk Tuk (sample menu)
  • Ba mee moo dang $13.50
    • Egg noodles with BBQ pork
  • -Large $10.00
  • -Large $10.00
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
  • -Large $10.00
  • Pad satay $13.50
    • Stir fried noodles with chicken in satay sauce
  • -Chicken, beef or pork $13.50
Mavis Made to Order (sample menu)
  • Shrimp, Mango & Melon Salad df 16
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Steak Sandwich* 22.5
    • 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
  • Seafood Laksa 15
    • with Toasted Mavis Foccacia
  • Quinoa Power Salad v gf df 13.5
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Pork Belly Eggs Benedict* 17
    • with Spinach & Hollandaise on Mavis English Muffin
Early Bird Kitchen (sample menu)
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • Bacon $16.00
  • - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
  • - Add Bacon $3.00
  • Mushroom/Tomato (vegetarian) $16.00
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • ·Cowboy Beans (Gluten free available) $13.00
    • Home made baked beans with 2 free range eggs, served with ciabatta toast
Pita Pit (sample menu)
  • Grilled Wedges $4.90
  • Ediballs $3 or $5 for two packs
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Cheeky Chicken $5.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
Pita Pit (sample menu)
  • Cheeky Chicken $5.00
  • Cookie Fix $2.00
  • Very Vegemite $4.00
  • - 8 Pack $7.90
  • Happy Ham $5.00
  • Brownie $2.50
  • Super Vege (3 Fillings) $4.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
Demi Urgos (sample menu)
  • Mango, raspberry & white chocolate cakes $6.50
  • Date Scone $4.50
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Cafe Botannix (sample menu)
  • beer battered fries with mustard aioli $7.00
  • Lamb Shoulder $22.00
    • green lentils, sumac yogurt, poached egg and gremolata
  • Fish & Chips $9.00
    • battered hoki, chips and tomato sauce
  • avocado $4.00
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
  • Pancakes (Gluten free) $9.00
    • banana and maple syrup
  • add bacon $4.00
  • kumara fries with sour cream $8.00
Three Leg Frog (sample menu)
  • Chinese fungus salad (GF) $9.80
    • Onions mixed with black Chinese agarics
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
  • Dumplings (beef / pork / prawn / chicken) in hot and spicy soup $10.80
  • Stir-fried round beans (GF) $19.80
  • Pickled cabbage & pork slices (GF) $10.80
    • Stir-fried pickled cabbage cooked with pork slices on rice
  • Spicy chicken $21.80
    • Stir-fried chicken cooked in our homemade blend of spices
  • Spicy & sour potato (GF) $11.80
  • Stir-fried celery and cashew nuts (gf) $13.80
Bryant Bakehouse (sample menu)
  • 8 Toasted Sandwiches $5.00
  • DELUXE PACK $8.90
    • 2 drums, 1 thigh plus reg chips
  • - Ham, Cheese & Onion
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • 21 Egg Salad $8.50
  • 23 Wedges, with Bacon & Cheese $8.90
  • Timer cooked to perfection in cholesterol-free canola oil
  • 19 Fish Burger with Chips $7.50
Thai House Express (sample menu)
  • -Vegetables $13.50
  • Crispy or BBQ Pork on Rice $16.50
  • -Vegetables $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • Duck Noodle Soup $16.50
  • -Combination $16.50
Little India

Little India

location

Address

4 Alexandra Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078381620

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Alexandra Street, Hamilton, Waikato, 3204, New Zealand
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