Little India in Hamilton Menu

Lunch Lunch
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Sides Sides
  • Papadom $1.00
  • Raita $3.50
  • Mint Chutney $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
Rice Rice
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Breads Breads
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Nearby Sample Menus

Seafood Bazaar (sample menu)
  • -Potato / Pumpkin $0.80
  • Deep Fried Moro Bar / Deep Fried Snicker Bar $2.50
  • Chips $3.00
  • All meals served with salad and 3 potatoes or chips & 420ml soft drink
  • B $10.00
    • 2 fish, 2 sausages, 2 potato fritters, $3 chips
  • Prawn Twister / Prawn Tempura / Oyster Battered / Crabstick Battered / Fish Cake / Sausage / Donut $1.50
  • ●Extra
  • Lamb Shank S $12 / L $17
The River Kitchen (sample menu)
  • Fruit friands $5.50
    • Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Free range poached or scrambled eggs $11.50
    • on ciabatta or rye toast
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • River Kitchen meringues $3.50
    • Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
Arang Korean Restaurant (sample menu)
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
  • Da bulgogi S $17.00 / L $32.00
    • Stir-Fried Sweet Chicken with Vegetables on a sizzling pan.
  • Soondar-guk L $35.00
    • Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
  • Soegogi Beoseot-jeongol L $35.00
    • Marinated Beef and Mushroom with Vegetables.
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Yeongyang-jeongol L $35.00
    • Lamb Stew with Chives, Onion, Korean Cabbages.
  • Dakgalbi S $17.00 / L $32.00
    • Stir-Fried Spicy Chicken with Vegetables on a sizzling pan.
Shanghai Chinese restaurant (sample menu)
  • -Medium $19.80
  • -Medium $19.80
  • I9 $10.00
    • Fried wonton / deep fried wonton pastry
  • B6 $20.80
    • Sizzling eggplant with homemade sauce
  • H6
    • Egg foo young
  • K8 $12.80
    • Stir fried pork with pineapple, capsicum and onion, topped with homemade sweet and sour sauce, served with rice
  • L16 $12.80
    • Fried rice noodles with mushroom, pakchoi and bean sprouts
  • -Small $15.80
Hamilton Gardens Cafe (sample menu)
  • Gardens montreal(GF) $19.50
    • Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
  • -Bacon / cheese / sour cream / salsa $1.00ea
  • - Saffron smoked chicken pea feather
  • Eggs with toast (GF on request) $10.00
    • Eggs your way / ciabatta
  • Chefs specials P.O.A.
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • Extra sauce $1.00
    • Tomato / smoked aioli / sweet chilli / sour cream / mex salsa.
  • Rustic fries $7.00
    • Golden fries /choose sauce
Barzurk Gourmet Pizza Restaurant and Bar (sample menu)
  • MADRID Chorizo sausage, olives, onions, jalapenos, cream cheese & parmesan $26.5
  • PORK BELLY Slow roasted pork belly with garlic mustard mash, rough cut coleslaw & apple cider reduction $31.5
  • Lake Chalice Marlborough $9.5 / $45
  • PACIFIC LINGUINE Scallops, calamari, prawns, mussels infused with lime, sweet chilli & pesto $24.5
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • FRIES with aioli $7.5
  • The Maker ‘Kings Key’ Merlot Hawke’s Bay $7.5 / $35
  • Guinness $10.5
Asian Kitchen (sample menu)
  • Pineapple Fritter $1.30
  • Pork $10.50
  • Pork $11.00
  • $20 Pack (B)
    • $4 Chips; 3 Hot Dogs; 2 Prawn Twisters; 5 Fish
  • Hot Dog $2.00
  • Vegetarian $3.70
  • Steak $9.50
  • Spicy Peanuts Small $4.00 Large $5.00
Mad Mex (sample menu)
  • Tortilla Chips $2.50
  • Beef
    • Slow roasted(Barbacoa
  • 2 Warm Churros rolled in Cinnamon & Sugar $4.90
  • Crispy x 3 $12.90
  • Grande Melt $14.50
  • Add Guacamole $2
  • Chicken
    • Freshly grilled(Pollo)
  • Naked Burrito(GF) $12.90
SCOFF'S (sample menu)
  • Small Chips $4.50
    • - Hand Cut, Hand Cooked... Hand Eaten
  • Sausage, peas, mash & gravy $7.00
    • - small sized meal and a favorite with the kids
  • Banana and White Chocolate Cake $7.00
    • - served warm with a caramel sauce
  • Double Lamb Shank $24.00
    • -slow cooked in a rich tomato & garlic sauce, served with peas
  • Large Chips $6.00
    • - Hand Cut, Hand Cooked... Hand Eaten
  • Crumbed fish pieces & chips $6.00
    • - Real Chips, Real Fish - with tomato sauce
  • Just the perfect finish!
  • Sticky Apple and Date Pudding $7.00
    • - with cinnamon, & a caramel sauce
Master House Chinese Restaurant (sample menu)
  • Pork Spare Ribs
  • E–Fu Noodle $17.00
  • YUM CHA CONGREE(Rice Porridge)
  • BBQ Pork Egg Fu Young $22.00
  • Vegetarian Egg Fu Young $18.00
  • Sizzling Lamb Chop with Black Pepper Sauce $22
  • Chicken Cubes with Assorted Vegetables $20
  • Wonton Soup $8
Olive Cafe (sample menu)
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Hotcakes n/a
    • Warm hotcakes served with sliced banana, maple syrup & cream
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Sides n/a
    • Hollandaise
  • Sides n/a
    • Sausage/ Salmon
  • Brunch Salad (gf) n/a
    • Crispy potatoes, bacon, parmesan, spinach leaves, cherry tomatoes, soft poached egg & aioli
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
Frankton Bakery (sample menu)
  • Chicken Nuggets(6pack/10pack)
  • Omelette $9.50
    • bacon, mushroom, cheese served with garlic bread & salad or as requested
  • French Toast $10.50
    • french toast served with grilled banana, bacon & maple syrup
  • Hokl fish served with egg & chips $12.00
  • MueslI $6.50
    • muesli served with fresh fruit & yoghurt
  • Hokl fish served with egg & salad or chips $9.50
  • Bacon & Cheese Wedges $8.50
  • Fish Meals
Gerards Restaurant & Bar (sample menu)
  • Pasta of the Day $24.00
    • Please ask our staff for the daily special
  • Chicken Schnitzel $28.00
    • Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.
  • Duck Breast $ 31.00
    • Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
  • Bread and Butter Pudding $10.00
  • All desserts are served with ice-cream and fresh whipped cream
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
Windows (sample menu)
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Soup of the day $ 3.00
    • Staff will advise
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • Choc-choc cheesecake, coulis & cream $ 5.00
Pepper Corn (sample menu)
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Cold salmon, capers, tomato and red onion $11.50
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
Little India

Little India

location

Address

4 Alexandra Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078381620

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Catering Available ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
4 Alexandra Street, Hamilton, Waikato, 3204, New Zealand
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