Little Mexico Cantina & Tequila Bar in Auckland Menu

ENTRADAS ENTRADAS
  • Quesadilla $14.00
    • A flour tortilla filled cheese and your choice of fillings cooked on the grill and served with sour cream, salsa and guacamole on the side. Cheese
  • Cheese and Olives $16.00
  • Cheese, tomato $16.00
  • Cheese, sundried tomatoes $16.00
  • Cheese Jalapenos $16.00
  • Works Quesadilla $18.00
  • Bean Dip $16.00
    • A pot of our own slow braised beans garnished with salsa and sour cream and served with freshly made tortilla chips.
  • Salsa Dip Platter $16.00
    • Selection of salsa served with freshly made tortilla chips (Pico de Gallo, Salsa Verde, Salsa Roja and Salsa Picante).
  • Nachos $14.00
    • Tortilla chips with your choice of topping garnished with salsa and served with sour cream and guacamole. Cheese
  • Cheese, sundried tomatoes $16.00
  • Cheese, jalapenos $16.00
  • Cheese, Olives $16.00
  • Works Nachos $18.00
  • Queso Picante $16.00
    • A pot of our own spicy cheese mixed with herbs and garlic served with freshly made tortilla chips.
  • Fresh Tortilla ChipS $8.00
    • With Pico de Gallo, Guacamole, Frijoles or Queso Picante
PLATOS PRINCIPALES PLATOS PRINCIPALES
  • Enchiladas - Spicy or Mild $26.00
    • Two corn tortillas filled with your choice of meat covered with freshly home made Salsa Roja or Salsa Verde and cheese cooked in the oven and served with beans, sour cream, Pico de Gallo and guacamole on the side. Beef
  • Chicken $26.00
  • Vegetarian $24.00
  • Burrito - Spicy or Mild $26.00
    • A flour tortilla stuffed with your choice of meat, rice, beans and cheese rolled and cooked on the grill. Served with Pico de Gallo, mesclun salad, sour cream and guacamole on the side. Beef
  • Chicken $26.00
  • Vegetarian $24.00
  • Tacos - Spicy or Mild $26.00
    • Three soft or crispy corn tortilla, filled with refried beans, your choice of meat, topped with lettuce, cheese and served with Pico de Gallo, sour cream and guacamole. Beef
  • Vegetarian $24.00
  • Quesadilla - Spicy or Mild $18.00
    • Flour tortilla filled with copious amounts of cheese and your choice of meat cooked on the grill and served with mesclun salad, sour cream, Pico de Gallo, and guacamole on the side. Beef
  • Chicken $18.00
  • Vegetarian $16.00
  • Nachos - Spicy or MIld $18.00
    • Tortilla chips covered by own freshly made taco sauce and refried beans, topped with your choice of meat and cheese garnished with Pico de Gallo, and served with sour cream and guacamole. Beef
  • Chicken $18.00
  • Vegetarian $16.00
  • Fajitas - Spicy or Mild $30.00
    • Your choice of meat cooked with onion, capsicum, herbs and spices. Served on a sizzling hot plate with tortillas, beans, Mexican rice, sour cream, Pico de Gallo and guacamole on the side. Beef
  • Chicken $30.00
  • Shrimp $32.00
  • Prawns $34.00
  • Marinara (mixed seafood) $30.00
  • Chorizo (spicy Spanish sausage) $34.00
  • Enfrijoladas - Spicy or Mild $26.00
    • Two corn tortillas filled with your choice of meat and covered with frijoles, toped with cheese. Served with guacamole and sour cream. Beef
  • Chicken $26.00
  • Vegetarian $24.00
  • Chimichanga - Spicy or Mild $26.00
    • Flour tortilla filled with beans, rice, cheese and your choice of meat rolled up and fried, served with mesclun salad, sour cream and guacamole on the side. Beef
  • Chicken $26.00
  • Vegetarian $24.00
  • Chimichanga - Spicy or Mild $26.00
    • Flour tortilla filled with beans, rice, cheese and your choice of meat rolled up and fried, served with mesclun salad, sour cream and guacamole on the side. Beef
  • Chicken $26.00
  • Vegetarian $24.00
  • Little Mexico Burger (Char Grilled) $18.00
    • 200 grams of our own freshly made beef patty, with melted cheese, salsa, guacamole, mayo, jalapenos, lettuce and onion and tomato on toasted burger bun. Served with fries on the side.
EXTRAS EXTRAS
  • Guacamole $6.00
  • Pico de Gallo $6.00
  • Sour Cream $5.00
  • Beans $6.00
  • Rice $5.00
  • Tortilla $2.00
  • Salad $5.00
  • Cheese $5.00
  • Chilli Sauce $3.00
  • Olives $3.00
  • Sundried Tomatoes $3.00
  • Jalapenos $4.00
  • Beef $8.00
  • Chicken $8.00
  • Shrimp $8.00
  • Chorizo $8.00

Nearby Sample Menus

The Postmans Leg (sample menu)
  • LAMP RUMP 27.5
    • Moroccan spiced saffron pilaf ras el hanout purée mint jelly
  • SPIDER 8.5
    • coke vanilla ice cream
  • CHAR-GRILLED CHICKEN BURGER 15.5
    • BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
  • BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
May Wah Takeaways (sample menu)
  • EGG BURGER $3.50
  • 5X FISH, 4X SAUSAGES, 4X POTATO FRITTERS, $4.00CHIPS $20.00
  • CHICKEN & BLACK BEAN SAUCE $11.90
  • AMERICAN HOT DOG $3.80
  • SPECIAL DISHES (2 PEOPLE) $20.90
    • SPECIAL FRIED RICE, CHICKEN MUSHROOM & VEGES
  • STEAK&VEGES $10.90
  • SEA DOG $3.80
  • BBQ PORK $10.50
Peko Peko Japanese Takeaway (sample menu)
  • C-3 Katsu Salmon with tartar sauce $14
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
  • Extra eggs $2
  • Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50
  • No rice
Ponsonby Social Club (sample menu)
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Today's selection of fresh bread w butter $10.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
Epolito's Pizzeria (sample menu)
  • Plain $2
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Pepperoni $24 / $32
  • Sesame $2
  • Veg / Cheese $3 / $4
  • Poppy $2
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • 14" Large / 18" XL
Chomna (sample menu)
  • Kao Kuka Pe
  • CHICKEN PORK OR BEEF $2.00
  • TOFU $1.00
  • Pad Num Mun Hoy
  • Kao Pad
  • KADUKMOO TOD $11.00
    • deep fried pork spare ribs served with sweet & sour chili sauce
  • PAD PED $13.00/$15.00
    • spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
  • PAD YAKISOBA $13.00/$15.00
    • stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
Parnell 149 (sample menu)
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Fries Served W Aioli $7.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Roasted Beetroot, Creme Friache $9
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
Wild Wheat (sample menu)
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • Half sticks $3.50
  • White
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Country (1 kg cobb/600g) $ 7.50/$ 6.00
    • Rice wholemeal and rye based sourdough flavoured with apple cider, keeps well
  • all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
  • 100g buns $1.50
  • wholemeal(800g/600g) $7.00/$6.00
Tony's Steakhouse (sample menu)
  • Fried Onions $4.00
  • Salted Beef Skewers $15.00
    • Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
  • The Pacific Steak $38.00
    • Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Bread of the Day with Dips $6.00
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Crispy Skin Salmon with Citrus Hollandaise $36.00
    • Perfectly cooked salmon fillet with a gentle citrus hollandaise.
46 & York (sample menu)
  • Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
  • Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
  • Crab and prawn cake, tequila marie rose + herb salt $19.00
  • Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
  • Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
  • - 2 cheeses $25.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
Cocoro (sample menu)
  • Vegetable tempura / 5 pcs $11.00
  • Assorted Nigiri sushi $25/5pc / $38/8pc
  • 'Teriyaki' Waitoa free range chicken thigh $16.00
  • Spaghetti of Marlborough clam, Asian mushrooms & 'Sansai' wild vegetable $23.00
  • Warm udon broth noodles $9.00
  • Nigiri sushi cocoro style / 5 pcs $23.00
  • Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00
  • Organic miso soup
Hawaiian Sizzler (sample menu)
  • 2 pieces of garlic breads $4.00
  • Battered Mussels (Large - 18 Pieces) $15.90
  • A Real Kiwi Bloke's Big Breakfast $22.90
    • 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, steak
  • Tossed with special dressings N/A
  • Eye Fillet Steak (230 - 250gm) $28.90
  • Eye Fillet Steak Sizzler (230 - 250gm) $31.90
  • BBQ Chicken / Ribs / Steak $9.00
  • Hot Dogs (2 pieces) $10.90
Khyber Tandoori Indian Restaurant (sample menu)
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • BEEF CHILLIES $18.99
    • beef marinated in hot sauce with green chillies.
  • ACHAR GOSH $16.90
    • chef's special recipe- a mouth watering dish.
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • RAITA $2.50
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • GREEN SALAD $4.99
  • BEEF/LAMB OR CHICKEN MADRAS $14.90
    • south Indian curry usually very hot but we can prepare it to suit your palate.
Lyn's Bakery (sample menu)
  • Rainbow cake $4.50
  • Potato top pie $2.30
  • Square lamington $6.00
  • Custard pie $1.40
  • Steak & cheese $2.30
  • Long choco log with icing $22.00
  • Whole tray mudcake $50.00
  • Mundcake pie $1.20
Red Shed Palazzo (sample menu)
  • Cajun Chicken Breast $18.90
    • on mixed salad greens with avocado & banana, finished with curry yogurt dressing
  • Bacon & Brie $19.90
    • with mushrooms and sauteed bacon, finished with light tasty cheese & whole grain toast
  • Kidneys $19.90
    • sautéed in a brown onion sauce with a hint of mustard, on garlic foccacia with grilled tomato, bacon & fried potatoes
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
  • Mushrooms $19.90
    • sauteed in a light cream sauce with spinach, fried potatoes, bacon & toasted foccacia
  • Savoury French Toast $18.90
    • with bacon, grilled banana, tomato & fried potatoes
  • - Cream or Yogurt $6.50
  • Bap Melt
    • topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
Little Mexico Cantina & Tequila Bar

Little Mexico Cantina & Tequila Bar

location

Address

31 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093667001

email

Email

info@littlemexico.co.nz

clock

Opened hours

Monday: 4:00 – 10:00 PM, Tuesday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Latin American , Mexican , South American , Southwestern , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
31 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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