Little Sheep Hotpot in 27 Cross Street Menu

Little Sheep Hotpot in Auckland has no menu available, but can choose from many other options such as Omelette or Hunter from Piknic Cafe. Sri Mahkota offers many options including E01 Chicken Satay and E02 Vegetarian Spring Rolls. Barrel Inn includes a wide range like Grilled Beef Salad or Chicken Melt. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Waves Fish & Chips and Snapper.

Nearby Sample Menus

  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • -Add Satay Sauce $3.00
  • -Add Free Range Egg $2.50
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • -Add Free Range Egg $2.50
  • -Add Satay Sauce $3.00
  • Mussel Fritter $4.80
  • Chips (large) $5.00
  • Crab stick $1.80
  • Egg Burger $10.50
    • 1/3 lb NZ beef patty, egg, aioli, relish and salad
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Shrimp + Corn Fritter $4.80
  • Fish Cake $5.90
  • Thai Fish Cake $5.90
  • 29. Singapore Vegie Box $9.90
    • Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
  • 56. Chilli Plum Box (Available with rice)
    • Thick egg noodles wok fried wi'h Asian veges tossed in sweet chilli plum sauce. Available with:
  • 42. Satay Beef Fried Rice $10.50
    • Beef in our appetizing satay sauce, fried with peas spring onions and veges
  • 8. Seafood Fried KT $12.00
    • Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
  • 3. Malaysian Chicken $10.50
    • Chicken with thin rice noodles and seasonal veges in a Malaysian sambal sauce. (Mild medium hot)
  • 25. Sweet And Sour Pork $10.50
    • Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
  • 51. Curry Chicken Fried Rice $10.50
    • Chicken with egg fried rice and fresh veges in Malaysian curry sauce
  • 36. Seafood Noodle Soup $12.00
    • A seafood combination with egg noodles and fresh veges in a chicken soup
  • Steak chow mein $9.00
  • Chicken fried rice $9.00
  • 3 $13.90
    • 5 fish, 5 sausages, 5 potato fritters, $2.00 chips
  • Mussel $1.20
  • Cheese $2.50
  • Chicken on Rice $9.00
  • Chicken Noodle $7.50
  • Steak $3.00
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Cozze verdi $17.00 / 23.00
    • mussels with garlic basil and white wine creamy sauce
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Pollo alla frangelico $28.00.
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Zuppa del giorno $6
    • waiter will advise.
  • Chicken Teriyaki Donburi $12.90
  • Salmon Teriyaki Donburi $15.90
  • Steamed rice bowl topped with meat and salad N/A
  • Spicy Pork Donburi $12.90
  • Add Beef, Chicken or Pork $3.00
  • Ami Udon $11.90
  • Chicken Katsu $12.90
  • Ami Ramen $9.90
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Chicken With Chipotle Aioli And Guacamole
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Con prosciutto $24.00
    • San marzano tomato, mozzarella, parma ham, wild rocket and parmigiano
  • Marinara d.O.C. $20.00
    • San marzano tomato e.V.O.O., Oregano and garlic
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Affogato $18.00
    • Italian gelato served with a shot of frangelico and espresso
  • Fungo $24.00
    • San marzano tomato, mozzarella, portobello mushroom and parmigiano
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Scallop $1.80
  • Ham & Tomato $3.50
  • Potato Fritter $0.50
  • Fried Ice Cream $1.80
  • B $5.50
    • 1 Fish, $1 Chips, 2 Hot Dogs
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Hot Dog $1.80
  • Egg $3.30
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Seaweed $5.50
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Donburi - Salmon $16.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Steamed Dumpling (15 pieces) $13.00
  • Miso Soup $2.40
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • THAI CHICKEN WINGS $11.80
    • crispy wings marinated in sweet chili sauce six wings
  • PLA MUCK TOD $11.30
    • deeply fried squid arms with sweet chili sauce
  • (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
  • KANOM JEEB $11.70
    • steamed pork & prawn dumplings four pieces
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
  • TIGER MILK CURRY $24.00
    • chicken yellow curry coconut milk banana and curry powder MILD
  • Khao Phao Kai N/A
    • egg fried rice with secret Thai spice. (per serve)
  • Geang Phed Ped N/A
    • sliver of duck in red curry with cherry tomatoes and pineapple.
  • Pla Lard Prik N/A
    • fillets of fish steamed or fried and topped with spicy garlic, lemongrass and sweet chilli sauce
  • Hor Mok Thalay N/A
    • mixed seafood souffle with red curry, served with steamed vegetables.
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Yum Ruam-miir Thalay N/A
    • mixed seafood salad tossed in a spicy lemon and chilli dressing.
  • Gae Yang N/A
    • grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Seafood pasta $10.00
    • In tomato sauce
  • Lamb curry S$5/L$8
    • With potatoes
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Ota ika $6.00
    • Raw fish coconut cream
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
  • Steamed Egg $12.50
  • Smelly Tofu $6.00
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Spicy Beef Offal $32.00
  • Spicy Beef / Sweet and Sour Chicken / Sweet and Sour Pork / Pickled Turnips and Tripe $22.50
  • Miso Soup $2.50
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Beef Yakiniku Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Banana Tempura Ice Cream $6.50
  • Harumaki $5.50
  • Yakitori $7.50
  • Chicken Teri & Karage Set $23.90
  • Tofu Salad $12.00
Little Sheep Hotpot

Little Sheep Hotpot

location

Address

27 Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093660088

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
27 Cross Street, Auckland, Auckland, Auckland, 1010, New Zealand
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