Lokanta in Auckland Menu

SMALL PLATES SMALL PLATES
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
FLATBREADS FLATBREADS
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
MEALS MEALS
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
SIDES SIDES
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Home chips $9.00
    • Hand cut, rosemary aioli
SPECIAL SPECIAL
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
SWEET SWEET
  • Coconut & almond baklava $12.00
    • With orange syrup and cream
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Iokum $2.00
    • Turkish delight
KIDS MENU KIDS MENU
  • Kids flatbread $9.00
    • Cheese filling
  • Kids crumbed meatball $10.00
    • on rice
  • Kids chips $6.00
    • Tomato sauce on side
  • Hot turkish bread $5.00

Nearby Sample Menus

  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • -lemon rice $6
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Prawns biriyani $12.99
  • Tava poratta $2
  • Chicken 65 $12.99
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Veg Deluxe
    • onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
  • Chicken Tenders $4.90
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Hawaiian Chicken
    • chicken / pineapple
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • - Creamy chip dip $2.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Regular $4.50
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • - Regular $4.50
  • - Large $6.50
  • - Regular $4.50
  • Seriously Large Peri-Peri Chips $9.50
  • Pineapple Fritter $1.00
  • Veges Spring Roll $2.50
  • BBQ Pork Fried Rice $12.50
  • Paua Fritter $2.50
  • Chicken Egg Fu Yong $12.50
  • Wedges $5.50
    • served with sour cream
  • Curry Combination Meats & Veges on Rice $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Curry Steak & Veges on Rice $14.00
  • Fresh Snapper $8.00
    • Grilled
  • 60ml Tomato Sauce $1.10
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • Chicken Nuggets $0.70 each
  • Hotdog $2.80
    • Battered on a stick
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Home-made Potato Fritter $0.90
  • Fish of the Day N/A
    • please check price with galleyslaves
  • Seafood Platter to Share $145.00
    • Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
  • Ortiz Anchovy N/A
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Pasture fed, Hawke’s Bay, New Zealand
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Sirloin $49.00 400g
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • North Island’s West Coast
  • Butter Chicken $28.00
    • Mildly spiced tomato & yoghurt curried free range chicken - ready to heat and eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Rhubarb Butterscotch Layer Cake $85.00
    • The original rustic Ripe style layer cake filled with butterscotch, rhubarb & cream cheese icing.
  • Salted Caramel Chocolate Brownie $3.00
    • Gluten free Chocolate & Salted Caramel Brownie, divinely decadent and our new favourite!
  • Acai Breakfast Bowl $13.00
    • Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
  • Beef Daube $28.00
    • French style casserole with slow cooked prime beef, chunky vegetables, aromatic herbs & olives in rich gravy. Regular serves 2 adults / Family serves 3 adults.
  • Chicken Skewers x 5 $22.50
    • Free range Chicken skewers marinated in Peri peri sauce & served with tahini yoghurt dipping sauce. Comes in multiples of five & are Gluten free.
  • Garden Green Salad $9.50
    • Garden green salad with edible flowers & herby vinaigrette.
  • Ripe Deli is famous for its salads, full of nourishing goodness & amazing flavours.
  • Chips
  • Hotdog $2.20
  • (1) 8 Fish, 4 Sausage(plain), 3 Chips
  • Bacon, Egg $3.80
  • Tarakihi $7.50
  • Per Scoop $6.00
  • Cheese Chips Small $3.80 Large $5.80
  • Garlic Aioli $2.50
  • Ham $2.50
  • Chicken Thigh on Rice $8.50
  • Beef Chow Mein
  • Fish $9.90
  • Curry Chicken
  • Curry Meat on Rice $8.00
    • the rice include vegetables & gravy
  • Egg $2.50
  • Egg Fu Yong $23.00
  • Teriyaki Tofu Don $9.50
    • with salad on rice
  • Teriyaki tofu(vegetarian)
  • Plain Udon Chicken $13.00
  • Teriyaki Chicken Katsu Don $11.00
  • Teriyaki Salmon Bento $17.00
  • (all served with salad rice & miso soup)
  • Plain Udon Vege $9.00
  • Sashimi Bento $17.00
  • Won ton(6) $3.00
  • Egg burger $5.80
  • Camembert wedge $2.50
  • Fish cake(homemade) $3.50
  • Chips (minimum) $3.00
  • Pepper squid(6) $5.00
  • Scallop $2.00
  • Vegetarian pattie $4.00
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • Hash Brown nuggets $4.00
  • On rice mix sulvaki $13.50
  • Falafel Kebab $10.00/$14.00
  • Mixed salad small/large $9.50/$12.00
  • White Rice $3.00
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • Chicken Cordon Bleu $3.50
  • 1 Wing
  • Spring Roll $2.50
  • 2 Thighs
  • Chicken Wings $1.50 each
  • 1 Can of Coke Range 250mL
  • Up Size Drum to Thigh $1.00 each
  • Sausage $1.20
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Spiced marinated bean curd $ 7
    • plate
  • Pork tribe with noodle $ 12.00
    • Rice noodle
  • Cold noodle with chicken in chilli sauce $ 12.00
  • Gravy beef in special sauce $ 10
  • Sweet glutinous soup paste $ 4
    • bowl
  • Spiced duck wings $12
  • Shredded cucumber $ 7
  • Fried Wonton $8.00
  • Salad Bowl $3.00
  • Pork Riblet & Chips $14.00
    • saucy rib pattie with chips & salad
  • Chicken & Cashew nut on Rice $15.00
    • other options: Beef - Prawn - vegetarian
  • Bacon $2.50
  • Omelet and Toast $14.00
    • 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
  • Salmon & Cream cheese Bagel $13.00
    • salmon & cream cheese on toasted sesame bagels
  • Sweet Chilli Prawns on Rice $14.00
    • other options: Beef - Chicken - Vegetarian
Lokanta

Lokanta

location

Address

137A Richmond Road, Grey Lynn, Auckland 1021

phone

Phone

093606355

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Greek , Mediterranean , Middle Eastern , Turkish , Vegan

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
137A Richmond Road, Grey Lynn, Auckland 1021