Lokanta in Auckland Menu

SMALL PLATES SMALL PLATES
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Flaming saganiki $18.00
    • Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
  • Ox tongue $18.00
    • Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
FLATBREADS FLATBREADS
  • Pachanka $13.00
    • Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
  • Zelanitza $16.00
    • Crisp pastry, spinach & silverbeet, onion, feta, egg
  • Lahmajun $21.00
    • Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon
MEALS MEALS
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Wedding chicken $33.00
    • Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
SIDES SIDES
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Home chips $9.00
    • Hand cut, rosemary aioli
SPECIAL SPECIAL
  • Antioch lamb $28.00
    • Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
SWEET SWEET
  • Coconut & almond baklava $12.00
    • With orange syrup and cream
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Maroc choc cho $4.00
    • Moroccan chocolate sesame biscuit
  • Iokum $2.00
    • Turkish delight
KIDS MENU KIDS MENU
  • Kids flatbread $9.00
    • Cheese filling
  • Kids crumbed meatball $10.00
    • on rice
  • Kids chips $6.00
    • Tomato sauce on side
  • Hot turkish bread $5.00

Nearby Sample Menus

  • Green Soybean
  • Kumara Chips
  • Spicy Baby Octopus
  • Tofu And Vegetable
  • Malaysia Style Fried Rice Noodle
  • Hainanese Chicken Rice
  • Sambal Chicken
  • Ginger & Spring Onion Chicken
  • Sausages $1.20
  • Vege $9.00
  • Banana $1.40
  • Roast Pork / Beef / Chicken / Bacon $10.00
  • Crab Sticks $1.10
  • Jumbo Burger $6.50
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
  • Combination Meat $11.00
  • KASHK BADEMJAN $8.00
    • sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Ice Cream $9.00
    • vanilla chocolate
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Wings $ 2.90
    • Per piece
  • Regular Thighs
  • Crab stick $ 1.20
  • Party Pack $53.90
    • 20pc $5 chips & 2x1.5 it drinks
  • Each $ 1.20
  • 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
  • 2 Fish,2 Sausages ,$1 Chips $ 5.00
  • Steak & Onion Roll
    • home made
  • 71. Joho Don (crumbed) $4.50
  • 77. Oyster $1.30
  • 8. Seafood $13.00
  • 15. B.B.Q Pork $9.50
  • Burger Pack $8.00
    • 2 Hamburger, $ 2 Chips, 2 Crab Stick
  • 107. Greedy Burger $6.00
  • 100.Vegetable $3.50
  • 88. Vegetable Roll $1.80
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Bok choy & coconut salad(v) $7
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Cambodian Raw Beef $12
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Moonshine’s slaw $8
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Collard greens $9
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Pigtail fries, bobbyjohn, aioli $12
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Lasagne $2.50
  • Potato Sausage $2.50
  • Hotdog Stick $2.50
  • Curry Spring Roll $2.50
  • Please Try Our Special Pie!!!
  • Spring Roll $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Sausage $1.50
  • Chips $6.90
    • Served with tomato sauce and garlic aioli
  • Asian fish cakes $20.50
    • Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Creamy or sutéed mushrooms $5.80
  • Toasted muesli $13.20
    • Fresh fruit salad, greek yoghurt, sunflower seeds and honey
  • Beetroot salad $12.10
    • Roasted beets with walnut, haloumi, pear and spinach
  • Blackboard Specials from $3
  • Coleslaw $6
    • with Mayonnaise >>
  • Green Baby Leaf Salad $6
  • Salt and Pepper Squid $16
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Seacow Fish Soup $17
    • with Prawns, Scallops, Squid, Mussels served with Garlic Bread
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Chips $4
  • Roasted Mushrooms $4.00 ea
  • Malt Margarita $22.00
    • Fresh tomato, mozzarella, basil pesto
  • Dessert of the Week $12.00
  • Eggs Benedict $26.00
    • Streaky bacon, eggs any style, hash browns, tomato, Portobello mushroom, sausages & toasted sourdough
  • Caesar Salad $19.00
    • Sweet baby cos, streaky bacon, shaved parmesan, garlic croutons, poached egg, anchovy aioli
  • Roasted Tomato $4.00 ea
  • Buffalo Wings $12.50
    • with aioli
  • Hash Brown $4.00 ea
  • -Fu Yong style gravy egg / Stir fried with green beans $22.00
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • -Minced Balls / Pork and Mushroom Ball $5.00
  • -Stir fried with pepper and diced onion / Steamed with beer and egg ($15 additional) POA
  • -Cooked in fondue (additional $12 for fondue) / Plain steam POA
  • Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
  • -Stir fried with chilli sauce / Light fried and served with garlic & pepper / Stir fried with specially prepared peanut and garlic $68.00
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • Steam Smoked Pork with Taro $18.50
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Combination Salad (Large) $20.50
  • Smelly Tofu $6.00
  • Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50
  • Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
  • Thai Chicken Cashew
  • Deep Fried Squid
  • Sliced Beef Fried (Noodle/Rice)
  • Spicy Baby Octopus
  • Beef Fried Rice Noodle
  • Sambal Squid
  • Fish Ball With Honey (5 Sticks)
  • Chicken Heart (5 Sticks)
  • -Add Bacon for $4.00
  • -with mascarpone, rhubarb & red berry compote $12.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • -with bacon, banana & maple syrup $16.50
  • Never ending brunch (until 2pm)
  • Bagel with jam and cream cheese $7.50
  • Cinnamon french toast
  • Eggs on toast $8.50
Lokanta

Lokanta

location

Address

137A Richmond Road, Grey Lynn, Auckland 1021

phone

Phone

093606355

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Greek , Mediterranean , Middle Eastern , Turkish , Vegan

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
137A Richmond Road, Grey Lynn, Auckland 1021