Lokanta in Auckland Menu

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Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Smoked eggplant dip $13.00
- Garlic pide bread
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge
Lakerda $18.00
- Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
Chargrilled octopus $19.00
- Fava puree, rocket, lemon

Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon

Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
Day's catch $30.00
- Market fish -please ask for todays presentation
Zorba the greek $25.00
- Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
Aegean island goat $33.00
- Braised-roasted, rocket & barley risotto, pan juice

Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
Home chips $9.00
- Hand cut, rosemary aioli

Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad

Coconut & almond baklava $12.00
- With orange syrup and cream
Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit
Iokum $2.00
- Turkish delight

Kids flatbread $9.00
- Cheese filling
Kids crumbed meatball $10.00
- on rice
Kids chips $6.00
- Tomato sauce on side
Hot turkish bread $5.00

Nearby Sample Menus

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
5 Spicy chicken wings $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Strawberry cheesecake $3.50

Squid Tentacles $3.00
Seafood Casserole $10.00
Beef Tongue $2.50
Fish $1.50
Fried Tofu $2.00
Chicken Skin $1.50
Cucumber Salad $7.00
Potato $1.00

-Extra Nokdu jeon $5.00
Bulgogi Dupbab $13.00
- Stir fried beef and vegetables seasoned with unique soy sauce served on rice
Osam-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid and pork (no rice)
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
Mok Deungsim $19.00 PP
- Pork neck and loin (no rice) Min-order two portions
Hwe naengmyun $15.00
- Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
Ojinguh Dupbab $13.00
- Stir fried squid and vegetables seasoned with red pepper paste, served on rice
-Extra Muchim $5.00

Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Eda-mame (boiled soybeans) $5.5
Kelp salad $5
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Spicy Karaage chicken $5.5
Vege springrolls $5.5
Prawn katsu $5.5

Sea Dog $3.50
Sausage / Pineapple Fritter / Donut $1.30
Scallop / Fish Cake $1.80
Cashew Nut / Meat / Prawns / White Rice (carton) $4.00
Plain $9.00
Prawn / Seafood $15.00
On Fried Rice $2.00
Prawn / Seafood / Combinations Meats $12.80

Garlic Bread - Made $10.50
- with Locally Sourced Baguette
Bread & Dips (GF) $16.90
Seafood Platter S $28.50 L $53.50
- A Mixed Platter of Kai-Moana Including Prawns, Curried Mussels, Calamari, Beer-Battered Gurnard & Hot Akaroa Salmon Served with Dips
Honey Soy Marinated Chicken Wings S $13.50 L $23.50
Beer Battered Fish of the Day $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
Satay Chicken Skewers(GF) $13.50
- Served with Salad Garnish & Satay Dipping Sauce
Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce

Steak Egg Burger $4.90
CHOW MEIN (with noodles)
- Crispy Noodles Or Soft Noodle
Sweet Sour Pork / Chicken Only $13.90
Fried Ice Cream
NO.5 $5.5 SPECIAL
- 1 Fish, 1 Hot Dog, 1 Chicken Nuggets and $2.00 Chips
Fish Burger $4.20
Chicken Burger $4.90
HONEY CHICKEN

Donut $1.10
Egg $2.80
Mushroom $2.80
Cheese & pine $4.00
* = no patty in these burgers
Squid ring $0.90
Golden crumbed $3.00
Chicken nuggets $0.90

PAD PONG GARI [Medium Hot] $15.90
- Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
GINGER TOFU [Mild] $13.90
- Tofu stir fried with fresh ginger and vegetables.
SPICY NOODLE [Medium Hot] $13.90
- Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
LARB CHICKEN [Medium Hot] $13.90
- Thai popular spicy minced chicken salad.
RED DUCK CURRY [Medium Hot] $17.90
- Roasted duck cooked in red curry and pineapple with coconut milk.
FISH CAKES [5 pieces] $8.00
- Minced fish mixed with curry paste, kaffir lime leaves.
TOM KHA GAI $13.90
- Chicken coconut soup with mushroom & Thai herbs.
PAD PRIK KING [Medium Hot] $15.90
- Stir-fried with your choice of meat in red curry paste and beans.

On White Rice $1.00 Extra
-6pcs $3.50
Sausage $1.50
Scallop / Hot Dog $1.80
Chicken & Veges / Steak & Veges $11.00
Cheese & Onion $3.00
Vegetables (No Egg) $7.00
Lemon Crumbed Prawn ( 6pcs) $9.00

Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
Kampung Sizzling $14.50
- Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
-Prawns / Seafood $13.50
Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
-Prawns / Squids / Seafood $13.50
-Chicken / Beef $13.50
Nasi Goreng Janggus
- Cashew nut fried rice
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce

Combination $7.50
Pork $8.00
Prawns $10.00
Won Ton $8.00
Egg $7.50
Steak $9.00
Pork $10.00
Vegetable $7.50

Vegetable $11.00
Wonton $8.00
Edamame $5.00
Prawn $11.00
Finsh Katsu $10.00
Miso Tofu $6.00
All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
Pork Dumpling (1 Dozen) $8.00

Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
Chicken Tikka Half $12.50 Full $20.50
- Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
Malai Tikka Half $10.00 Full $18.50
- Tender Chicken Fillets Marinated in cashew nuts, fresh cream, garlic, ginger & cheese Cooked in charcoal tandoori oven
Aachari (Paneer / Chicken) $12.50
- Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
Fish Tikka Half $10.00 Full $18.50
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven
Madras(Fish / Prawn) $21.50
- A traditional South Indian style curry cooked with coconut and spices
Chicken Tikka Masala $15.50
- Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.

Curry puffs $8.50
- Slow braised pork, turmeric, mild roasted chilli (4 pcs)
Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
Thai sticky rice $3.50
Thai style grilled chicken $18.50
- Turmeric, lemongrass, garlic, nam jim sauce

Lokanta

Auckland Region > Auckland > Lokanta

Address

137A Richmond Road, Grey Lynn, Auckland 1021

Phone

093606355

Email

contact@lokanta.nz

Opened hours

Monday: Closed, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Greek , Mediterranean , Middle Eastern , Turkish , Vegan

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Lokanta in Auckland Menu

Nearby Sample Menus

Lokanta

Auckland Region > Auckland > Lokanta

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

137A Richmond Road, Grey Lynn, Auckland 1021

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea