Address
246 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Londoner in Hawkes Bay Menu
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LUNCH MENU-
Shrimp Cocktail $13.50
- with Marie Rose Sauce
- Garlic Bread $6.50
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Smoked Mackeral Pate $15.50
- with Toast
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Crumbed Baked Camembert $15.50
- with Crusty Bread and Cumberland Sauce
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Pork Pie $12.50
- with Piccalilli
SALADS- Sliced Champagne Ham with Salad and New Potatoe $14.50
- Crumbed Chicken with Salad and New Potatoes $14.50
- Asian Style Beef Salad with Crispy Noodles $14.50
-
Lambs Fry and Bacon $15.50
- with Mash and Onion Gravy
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Creamy Seafood Chowder $15.50
- served with Garlic Bread
-
Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
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Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
-
Sausages and Mash $15.50
- with Onion Gravy
-
Jacket Potato all $14.50
- Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
-
Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
Nearby Sample Menus
- Sashimi salad, avocado, orange, modern dressing $22.5
- Te Mata mushrooms confit $6
- Wild game black pudding $6.5
- Wild game breakfast sausage $8
- Baked beans, ham hock, sourdough $16.5
- Steamed seasonal vegetables, parsley butter $7
- with one fix of custard, jelly or chocolate $7.5
- Macadamia nut caramel slice $5
-
De Puerco $9.00
- pulled pork shoulder, fresh slaw & crispy shallots topped w/ coriander & manzana chutney
-
Frito Frijol $8.50
- fried bean & lentil salsa w/ toasted pine nuts, queso blanco & parmesano
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Zalamero El Dorado $10.00
- banana smoothie w/ tequila, chilli & chocolate
-
De Arrachere Carne $16.00
- spice rubbed rump steak w/ toasted cumin chimmichurri & tomato salsa
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Oceano Burrito $15.00
- a folded baked tortilla w/ shrimp, queso & house made salsa cruda
-
Mixed leaf salad $12.00
- w/ smoked sundried tomatoes, tostons & chipotle yoghurt dressing
-
Mamacita Fried Chicken $14.00
- w/ red mole, roasted red pepper & tomato sauce
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Pescado $9.50
- warm smoked fish, lime pickled red onion, carrot & mustard salsa w/ chipotle mayonnaise
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
-
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
-
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
-
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
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Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
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Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
- Mesclun Salad $4
- Nachos $10.5
-
Home Style Pork Sliders $20
- 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
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Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
-
Vegetable pizza $17.5
- Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
- -Bacon $2.50
- Tomato Ketchup $1.00
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Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
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Customise
- See the extras menu below and add a little something
- Mint & Cucumber Yoghurt $1.50
- Sriracha Chili $1.00
-
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
- Shoe String Fries $5.50
- Toast, smith's jam, marmite $8.50
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Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
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Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
-
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
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Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
- $50 per person mixed option
- Asparagus tortellinis, sauteed oyster mushrooms, shaved parmesan cheese Clos Marguerite Sauvignon Blan $11.00
- Tempura battered prawn, crayfish & prawn mayonnaise, creamy parmesan polenta Elephant Hill Chardonnay $11.00
- Chicken ballotine with prawn mousse honey & soy braised pork belly, sous vide egg. Elephant Hill Chardonnay $11.00
- Hoki ceviche marinated in coconut cream & fresh lime, spiced with tabasco. Seresin 'Memento' Riesling $12.00
- Asparagus tortellinis sauteed oyster mushrooms, shaved parmesan cheese. Clos Marguerite Sauvignon Blanc $11.00
- Kapiti Brie with apricot & fig bread ocal honey & mixed nuts. Clearview Mar Rojo, Lustau Pedro Ximénez, Rutherglen Muscat $14.00
- $50 per person seafood option
-
FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
- SIDE OF FRIES $5.00
- SIDE OF SEASONAL SALAD $8.00
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PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
- FRIES $8.00
-
MINI HOTDOGS & FRIES $12.00
- With tomato sauce(KIDS 1/2 SIZE $8.00)
- SIDE OF MASH $6.00
-
MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
- Margherita pizza $12.50
- Valrhona manjari chocolate & plum with hay ice cream $14.50
- Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
- Grilled half bostock organic chicken with capers, green olives & medjool date puree $38.50
- House sourdough extra virgin olive oil, zaatar labneh $8.50
- Smoked salmon & watercress parfait with celery salt $17.50
- Honey & thyme grilled chevre with rosemary crostini $18.90
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- 8PC. DBL AVO $7.30
- - 4 pieces Avocado Nigiri
- 8PC. JUMBO $11.00
- 1PC. $2.50
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Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- Deluxe Teriyaki Chicken
- 8PC. REG $7.90
- Fancy Platter - 1 $30.90
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VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
- Garlic Loaf $3.50
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ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
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MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
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NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
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ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
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HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
- Salt & Pepper Squid per dozen $7.20
- -Vegetable Tempura $13.00
-
Salmon Cheese Roll $15.00
- Cream Cheese, Avocado/ Topping: Salmon Tempura
- -Large $32.00
-
Tax Max Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Tomato, Raw Salmon, Avocado
- Sushi & Tempura $14.50
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French Kiss Roll $14.00
- Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
-
Katsu $15.00
- Chicken Katsu
- ●Party Pack
- Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing $25
- Beef Fillet, mushroom & spring vegetable tart, horseradish butter $40
- Courgette flower tempura, smoked yoghurt, cauliflower, tomato jam $36
- Whitefish, sea greens, vermouth volute, quinoa, mussel $39
- Roasted mushroom, dates, olive, rosemary $9
- Smoked salmon, pickled onion pearls, chive mayonnaise, almond puff $24
- Half dozen oysters shucked to order Natural $26 Sampler $30
- Agria fries & aioli $9
- Garlic Bread $6.00
-
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
- Pumpkin & Chorizo Fritter with Aioli $10.00
- Pan Seared or Crumbed Scallops $14.00
-
Market Fish $26.00
- See specials board for details
- Pan Seared or Crumbed Scallops $25.00
-
Fish n' Chips $10.00
- served with chips & salad
-
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
-
Almonds $7.9
- rosemary + sea-salt
-
Lustau Sherry $12.5
- pedro ximenez [sweet]
- Meyer Vintage Gouda [NZ] see below
-
Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
- Whitestone Lindis Pass Brie [NZ] see below
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Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
-
Artichoke & Spinach $17.5
- a creamy hot dip w baked wafers & salsa
-
Broccolini $10.5
- w miso, ginger & garlic butter + toasted almonds
Londoner
Phone
068445744
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , British , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
246 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
- Hawkes Bay Bar Menus
- Hawkes Bay British Menus
- Hawkes Bay Pub Food Menus