Address
246 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Londoner in Hawkes Bay Menu
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LUNCH MENU-
Shrimp Cocktail $13.50
- with Marie Rose Sauce
- Garlic Bread $6.50
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Smoked Mackeral Pate $15.50
- with Toast
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Crumbed Baked Camembert $15.50
- with Crusty Bread and Cumberland Sauce
-
Pork Pie $12.50
- with Piccalilli
SALADS- Sliced Champagne Ham with Salad and New Potatoe $14.50
- Crumbed Chicken with Salad and New Potatoes $14.50
- Asian Style Beef Salad with Crispy Noodles $14.50
-
Lambs Fry and Bacon $15.50
- with Mash and Onion Gravy
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Creamy Seafood Chowder $15.50
- served with Garlic Bread
-
Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
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Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
-
Sausages and Mash $15.50
- with Onion Gravy
-
Jacket Potato all $14.50
- Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
-
Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
Nearby Sample Menus
- Pheasant, sour pear, spring cabbage $28
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Cured venison tartar, sour cherries, Kriek granite, radish $17
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
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An After Dinner Stroll $14
- La Petit Chocolate 70%, pine, whiskey, peppermint
- Veal sweetbread & croquette, sweet onion, laurel $20
-
Succulent Roast Pork $18.00
- Served with roast potato, pumpkin, kumara and seasonal veges
-
Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts
-
Jack Daniels Texas Ribs $22.00
- Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
- Wraps
-
Fish and Chips $17.00
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
-
Chicken $18.00
- Chargrilled chicken with bacon, camembert, tomato, and lettuce drilled with aioli and sweet chilli
- - Add Blue Cheese $3.00
-
Smoked Field Mushrooms $12.00
- Stuffed with kumara whip topped with caramelised onion served with rocket and balsamic reduction
- Antipasto Citrus Marinated Olives and Sun Dried Tomato $7.00
-
Chicken Liver and Brandy Pate $15.00
- Ciabatta and crackers
-
Spaghetti Bolognaise $14.00
- Includes fruit or soda drink
- Fresh salad $8.00
-
Prawn Laksa $17.00 - $30.00
- Lightly spiced and aromatic, Coconut Cream and Fresh Herbs on Rice Noodles, sprinkled with fried shallots
- Ciabatta with butter $7.00
- Mash Potato $8.00
-
Hawkes Bay Ovation Lamb Rump $33.00
- Roasted Balsamic Beetroot on Fresh Tomato, Cucumber and Herb Cauliflower”couscous” Salad Or with Mashed Potato and Seasonal Greens
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
-
Risotto $15.00
- Flavour Changes Weekly
- Chicken/Beef/Pork $18.50
-
PAD-NAM-MUN-HOY (CYM)
- Stir fried mixed vegetables with your choice of meat with oyster sauce
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PAD-KA-PROW (CYM)
- Stir fried Thai basil leaves with your choice of meat with bamboo shoots, green beans, onion, capsicum & carrot
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Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
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PAD-KING (CYM)
- Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
- YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50
-
PAD-PED (CYM)
- Stir fried with your choice of meat cooked in red curry paste, capsicum, bamboo shoots, green beans and Thai herbs
-
TOD-MUN-PLA Thai Fish Cake $6.50
- Deep fried minced fish mixed with Thai herbs, comes with Thais dipping sauce
-
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
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Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
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Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
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Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
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Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
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Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
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Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
- House sourdough extra virgin olive oil, zaatar labneh $8.50
- Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
- Smoked salmon & watercress parfait with celery salt $17.50
- Slow roasted lamb shoulder with tomato jam, smoked garlic & olive caramel $68.00
- Fries with tomato sauce $12.50
- Over the Moon triple cream brie - honey comb - Selection of three/Individual $32.50/ $14.90
- One of each of the above small plates $78.00
- Margherita pizza $12.50
- Wild nettle risotto, chestnuts, pecorino cheese $16.50
- Grilled sourdough, olive oil $6.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Soup of the day $12.50
- Shoestring fries $5.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Cashew nuts $3.00
- Lemon Chicken $12.00
- Crab Stick $1.50
- Crab Meat $12.00
- BBQ Pork $12.00
- Seafood $12.00
- Hot & Sour $10.00
- Golden Roast Duck whole $40.00
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Prawn, Avocado and Crispy Bacon Salad $19.5
- Served with our own mustard mayonnaise
- Pancake with Maple Syrup $5
- ●Toasted Bagels/Croissants - your choice of:
- ●Gourmet Sandwiches - served with dressed salad $8.95
- -Avocado
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Seafood Chowder $17.5
- Served with toasted Vogel's bread
- -Camembert, Avocado & Smoked Salmon $11.9
- Ham & Cheese Crust-less Toasted Sandwich* $5
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- 2 courses / 3 courses $25.00 / $29.50
- Vidal seasonal garden vegetables $8.50
- Apple and blackberry crumble with vanilla ice cream n/a
- Green leaf salad with chardonnay dressing $8.50
- Vidal seasonal soup n/a
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Prawn & paella arancini balls, lemon aioli n/a
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Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
-
Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
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Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
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Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
- Baby Spinach, Toasted Pinenuts, Tomato Salsa, Grana Padano $12.00
- Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
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Citrus Marinated Olives $14.00
- Cinnamon and star anise, thyme and garlic cloves
- Generous for one or share for two
-
Beef Pizza $23
- beef, bacon, salami & bbq sauce
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Fries $8.50
- beer battered shoestring fries, sambal aioli & tomato sauce
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Soft Shell Taco $8
- soft shell taco, fennel, apple & avocado. crispy-prawn $9 or pulled-pork $8
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Crazy Fries $13.50
- deep fried chunks of potato, kumara & pumpkin w sour cream & sweet chilli sauce
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Half Chicken $28
- half chicken, sambal marinade
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Scotch $29.50
- beef scotch fillet 300g
-
Bead & Dips $9.50
- ciabatta & grissini w hummus & olive oil
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Mushroom Pizza $9
- mushroom, onion relish, feta, olives
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Chicken or Bacon Caesar Salad $16.90
- Choose with or without anchovies
- Homemade Soup of thae day $10.90
- Creamy seafood chowder $12.90
-
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
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Homemade Museli $10.90
- Toasted museli, dried fruits, seeds, poached fruit & yoghurt
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BLT $15.90
- With pesto on turkish bread served with fries & aioli
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Ujazi Vegan Falafels $15.90
- Served on cous cous salad, homemade chili jam
- Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
-
Preserved $8.50
- GK bagels served with butter & selection of preserves
-
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
-
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- Creamy mushrooms $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Londoner
Phone
068445744
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , British , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
246 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
- Hawkes Bay Bar Menus
- Hawkes Bay British Menus
- Hawkes Bay Pub Food Menus