Address
246 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Londoner in Hawkes Bay Menu
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LUNCH MENU-
Shrimp Cocktail $13.50
- with Marie Rose Sauce
- Garlic Bread $6.50
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Smoked Mackeral Pate $15.50
- with Toast
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Crumbed Baked Camembert $15.50
- with Crusty Bread and Cumberland Sauce
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Pork Pie $12.50
- with Piccalilli
SALADS- Sliced Champagne Ham with Salad and New Potatoe $14.50
- Crumbed Chicken with Salad and New Potatoes $14.50
- Asian Style Beef Salad with Crispy Noodles $14.50
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Lambs Fry and Bacon $15.50
- with Mash and Onion Gravy
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Creamy Seafood Chowder $15.50
- served with Garlic Bread
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Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
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Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
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Sausages and Mash $15.50
- with Onion Gravy
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Jacket Potato all $14.50
- Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
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Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
Nearby Sample Menus
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Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
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Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
- Chicken & Rice $7.70
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Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
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Chicken Shish $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
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Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Kofte Shish $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
- Slice of Cheese $1.00
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Bowl of Wedges $10.00
- Served with sour cream and sweet chilli sauce.
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Hawke's Bay Lamb Salad (GF) $28.00
- A Hawke's Bay restaurant needs to have plenty of local meat and produce! Grilled lamb short loin with bacon, mushrooms, chipotle relish and a mint yoghurt dressing over salad greens.
- Brined and cold smoked, our own special recipe. $3.00
- Bacon Rasher x1 $3.00
- Free Range Egg x1 $3.00
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Smoked Beef Salad $28.00
- Tender hot-smoked beef, medium rare and thinly sliced mesclun with cherry tomatoes, capiscum, spring onions, mung beans, crispy noodles and an Asain-style dressing.
- Hash Browns x2 $5.00
- Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
- Chips; $3.90
- -Regular; $15.99
- -Mixed vege; $9.50/$11.50
- Vegetarian;
- Baklava; $3.50
- Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- Scotch Fillet w Fries, Salad & Parmesan Butter $32.00
-
Mushrooms on Toast $15.50
- Creamy Te Mata Mushrooms, Char-grilled Toast
- Broccoli Bites with Aioli $7.00
- Potato Skins w Spiced Beef, Melted Cheese & Sour Cream $7.50
- Vege Pizza with courgettes, peas, mint & feta $22.00
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French Toast $16.50
- Brioche, Cinnamon Custard ,Creme Fraiche, Berry Coulis, Maple Syrup
- NZ Bacon $4.50
- Angus Beef Mince with Caramelised Onions, Balsamic & Rocket $22.50
- Selection of 3 of our own dips to add to your choice of bread $7.00
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Kapiti Ice Cream $15.00
- Choose either Vanilla Bean or Strawberries and Cream or Triple Chocolate or Lemon Grass and Ginger With Chocolate Sauce, Berry Coulis or Butterscotch Sauce, Finished with Whipped Cream and Chocolate Shard (gf)
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Hawkes Bay Ovation Lamb Rump $33.00
- Roasted Balsamic Beetroot on Fresh Tomato, Cucumber and Herb Cauliflower”couscous” Salad Or with Mashed Potato and Seasonal Greens
- Cheesy Garlic and Herb Bread $7.50
- Seasonal Vegetables $8.00
- Fresh salad $8.00
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Seafood Chowder $20.00
- Prawns, Scallops, Calamari, Fish, Mussels, Ciabatta “The Best in the Bay”
- Pork Balls with Chilli Jam $8.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- Triple $32.00
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
- Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
- Hawke’s Bay Hohepa cumin Gouda
- Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
- Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
- Mussel $1.50
- Curry Roll $3.00
- Chips Cheese & Mayo $4.00
- Chips All Sauce $4.00
- Hash Brown $1.60
- Fish Bites (Batter) 3 pcs $3.00
- Potato Fritters $1.40
- Onion Ring $0.70
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Bakso Mie $8.00
- Noodle Soup with Fish Balls
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·Krupuk Bawang $30.00 Per Person
- Onion Flavoured crackers served with Homemade condiments Followed by
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-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
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Sateh Tempeh (V) $9.00
- Tempe
- Krupuk & Home-made condiments
- While waiting for your Rijsttafel
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-Serundeng $30.00 Per Person
- Crisp Spiced Coconut with Peanuts
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Bola Bola Es Krim Lapis Kelapa $9.50
- Coconut coated Chocolate Ice Cream
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Naughty But Nice $16.9
- Two home style pancakes filled with grilled banana, served with bacon and maple syrup
- -Avocado
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DMP Tower $18.9
- Layered stack of hash browns, grilled bacon and tomatoes, served with fried eggs and toast
- -B.L.A.T - Bacon, Lettuce, Avocado & Tomato
- -B.L.T - Bacon, Lettuce & Tomato
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-French Style $13.5
- warmed croissant filled with grilled champagne ham and cheese
- * White or Brown Bread Available
- Nutella Fingers (lightly toasted)* $3
- Garlic Bread $6.00
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Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
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Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
- Pan Seared or Crumbed Scallops $14.00
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Brandy Snaps $6.50
- filled with fresh cream
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Hot Dogs $10.00
- served with chips & salad
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Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
- Pan Seared or Crumbed Scallops $25.00
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
- - seasoned vegetables seared on the grill with a fresh tomato salsa
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
- Catch of the day $35
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Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
- Shoestring fries, confit garlic aioli, smoked salt $7
- Marinated olives $8
- Confit duck leg agnolotti, beef & anise liquor, “Hillcroft” shiitake, spring onion, coriander $19
- Pork belly, black pudding, apple, pickled grapes & red cabbage $19
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
- Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Mesculin Hand Picked / Balsamic Essence $6.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
- KB's R&D chefs choice surprise luncheon $45.00
- HChepa Organic Coastal Cumin Gouda $15.00
- Fresh Corn / Chipotle Butter / Cheese $6.00
- (Eg or R) = Choice of Egg or Rice Noodles
- Curry King Prawns $30.00
- Cashew Nuts- in meal or on the side $4.00
- Egg Fried Noodles (Eg or R) $20.00
- Duck, Pineapple & Vegetables $27.50
- Ginger Beef & Spring Onion $20.50
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Ice-cream Sundae $7.00
- Chocolate, Strawberry or Caramel Topping
- Oysters, Chips & Salad $28.50
- Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
- Crushed gourmet potato, wild garlic $6.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Seasonal salad, pineapple chardonnay Dressing $6.00
- Egg Pappardelle, mandarin oregano oil $6.00
- Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
- Slow cooked Hapuka, fennel, orange slaw, rhubarb coulis $16.00
Londoner
Phone
068445744
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , British , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Dinner , Child-friendly
246 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
- Hawkes Bay Bar Menus
- Hawkes Bay British Menus
- Hawkes Bay Pub Food Menus