Long Bay Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
WEEKENDS WEEKENDS
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
BRUNCH BRUNCH
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
KIDS KIDS
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Free-range eggs your style on toast $6.50
  • Cheese Toastie $6.50
LONG BAY CAFE MENU LONG BAY CAFE MENU
  • Hot smoked salmon scramble on ciabatta $15.50
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Eggs your style on toast $8.50
  • Fried Pastrami with eggs on ciabatta $12.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Creamy mushrooms on ciabatta $14.50
  • Long Bay breakfast mixed grill $17.50
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50

Nearby Sample Menus

Bona Pizzeria (sample menu)
  • Seafood Platter $28
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad
  • Scallop $18.50
    • With garlic,oregano, and tomato cream sauce
  • Ravioli $19.50
    • Squares of pasta stuffed with beef, bacon and cream sauce
  • Banana Pizza $12.50
    • Banana Pizza
  • Bona s Tutto specials $17 / $25
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
  • Venezia $17 / $25
    • Cranberry sauce,cheese, chicken,brie cheese
  • Bona Pizza $17 / $25
    • Tomato sauce, Cheese, Sausage ,Fresh tomato ,Oregano
Blue Elephant Thai Restaurant (sample menu)
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Chicken, Beef, Pork, Tofu) $13.50
Bolliwood Xpress (sample menu)
  • Prawn pakora $12.00
    • King Prawns dipped in chikpea batter & deep fried.
  • Chicken/lamb/goat tikka masala $12.50
    • Choice of charcoal chicken, lamb or goat cooked with onions, capsicum & spices.
  • Mattar mushroom $11.50
    • Peas & mushrooms cooked in tomato & onion gravy.
  • Balti chicken/lamb $12.50
    • Choice of boneless chicken or lamb cooked in a special Bain gravy
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Mushroom with chicken/lamb $12.50
    • Choice of chicken or lamb cooked with cashew nut gravy, spices & mushrooms.
  • Chicken fried rice $12.00
    • Perfect combination of chicken, rice and egg with a touch of sauce.
  • Bhindi(okra) $11.50
    • Okra cooked in sliced onion, tomatoes, mustard seeds & spices.
Sanehs Thai Restaurant (sample menu)
  • 18. Larb $19.00
    • Minced chicken, beef, pork cooked with spring onions, red onions, coriander, mint and lime juice
  • 41. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 69. Curry Puff Jae $7.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • Prawn/Seafood $23.00
  • Scallop/Snapper Fillet $22.00
  • 74. Tom Yum Jae $7.00
    • Thai hot and sour soup with tofu, vegetables and lime juice
  • 73. Mieng Tofu $7.00
    • Deep fried tofu served in lettuce, mixed vegetables topped with Thai tamarind sauce
  • 62. Drunken Noodle
    • Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
Brightside Takeaways (sample menu)
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
  • Chicken curry (indian style) $16.00
    • A traditional indian curry recipe from grand ma's kitchen
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Palak paneer $13.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach
Seafood N' Eat It (sample menu)
  • Scallop $2.30
  • Kids Special (new) $5.90
    • Chips, Hotdogs, 3 x Chicken Nuggets
  • Tarakihi N/A
  • Masala Spicy $1.90
  • Double Special $18.90
    • 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
  • Dreamy Gemma $7.90
    • Chicken, Bacon, Cheese, Salad, Chilli sauce
  • Gluten Free OR $2.50
  • Gurnard $5.40
High Tide Seafood (sample menu)
  • (2) 4 Fish, 1 Hotdog, 1 Sausage (plain), 1 Potato Fritter, 1 Chips
  • High Tide Beef Burger New $6.50
  • Potato Fritter $0.60
  • All burgers served with salad-lettuce, tomato, red onion
  • Curry Cheese Chips Small $4.30 Large $6.30
  • Bacon Egg Cheese Burger $5.50
  • Crumbed Fish Add $1.00 each
  • Fish Cake $2.20
Royal Heights Roast (sample menu)
  • Lamb $7.00
  • Medium $15.00
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • Large $19.00
  • Roast pumpkin 70¢
  • Roast kumara 80¢
  • Chicken
  • Medium $14.00
Kabana Indian Cuisine (sample menu)
  • Chicken Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • Aloo Matar $10.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Tandoori Roti $2.00
    • Unleavened wholemeal bread cooked in the tandoor.
  • Googley Korma $14.00
    • Boneless pieces of meat and tangy flavored lamb cooked in herbs,spices and mixed nut sauce, real delight for cricket lovers
  • Chicken Lollipop (6 pcs) $8.00
  • Lamb Dopiaza Curry $14.00
    • Traditional kashmiri curry in brown onion gravy enhanced with aromatic indian spices, with crushed egg.
  • Vegetable Hakka Noodles $10.00
    • Very unfair to disclose, if i do, chef is going to kill me.
  • all curries are are served with rice
JK Takeaway (sample menu)
  • 4 Squid Rings $2.00
  • 3 Chicken Nibbles $2.00
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • 2 Fish, 1 Cup Chips $6.50
  • 40 Chicken Nibble, 2 Cup Chips $30.00
  • 10 Chicken Nibble, 1 Cup Chips $9.00
  • 8 Fish, 3 Cup Chips $25.00
  • 3 Chicken Thigh, 1 Cup Chips $10.00
Blue Cod Takeaways (sample menu)
  • BACON & EGG $4.80
  • DELUXE $7.50
  • CHICKEN & CHEESE $6.00
  • PRAWN TWISTER $1.50
  • BLUE COD $5.90
  • OYSTER $1.70
  • AMERICAN HOT DOG $4.00
  • HAM $3.00
Cafe Hung Viet (sample menu)
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
Steely Blue (sample menu)
  • Omelette $13.50
  • Breakfast Omelette - Create your own
    • made from free range eggs
  • Beef Salad $14.50
    • salad
  • - Wedges with bacon, cheese and sour cream $10.50
  • Egg Benedict
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • Extras
  • Big Brekkie $19.50
    • free range eggs, free range bacon, homemade organic sausages, mushrooms, kumara hash, spinach & tomatoes
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Dessert
  • Fresh from the kitchen
  • -Chicken nuggets with wedges
  • Garden fresh salad $5.00
  • Steamed rice $2.50
  • -Full buffet breakfast $18.00
  • Port wine cheddar $10.00
  • Seafood chowder $12.00
    • With shrimps, mussels, clams, and squid, served with freshly baked bread roll
Tribeca Restaurant & Bar (sample menu)
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • 9 Course $105.00 pp
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • 11 Course $119.00 pp
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • 3 Course $80.00 pp
  • Hand Cut Chips $9.00
    • With aioli
Long Bay Cafe

Long Bay Cafe

location

Address

2001 Beach Rd, Torbay, Auckland, Auckland, 0630, New Zealand

phone

Phone

092158601

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
2001 Beach Rd, Torbay, Auckland, Auckland, 0630, New Zealand
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