Long Bay Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
WEEKENDS WEEKENDS
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
BRUNCH BRUNCH
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
KIDS KIDS
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Free-range eggs your style on toast $6.50
  • Cheese Toastie $6.50
LONG BAY CAFE MENU LONG BAY CAFE MENU
  • Hot smoked salmon scramble on ciabatta $15.50
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Eggs your style on toast $8.50
  • Fried Pastrami with eggs on ciabatta $12.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Creamy mushrooms on ciabatta $14.50
  • Long Bay breakfast mixed grill $17.50
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Dry turnip with spicy sauce (v)(h) $8.00
  • Chinese pita bread with chicken mince mixed with sprouts and chilli (h) $5.00
  • Small dishes combination (2 choices from #17, #18, #25)(h)(v) $8.00
  • Won ton with dry sea food in special soup S $5.50/M $9.50/L $12.00
  • Prawn $3.00 each
  • Noodles with sweet special sauce (dry, handmade noodles) (v) (h)
  • Spiced beef with garlic sauce (h) $13.00
  • (H)=HOT (V)=VEGETARIAN
Choice Takeaways (sample menu)
  • Prawn $13.00
  • 5 fish, 5 sausages, $5.00 chips $20.00
  • Chicken Nibbles $0.70
  • American Hot Dog $4.00
    • with cheese & onion
  • 10 chicken nibbles, $3.00 chips $12.00
  • Egg $9.50
  • 2 Sausages, $1.50chips $4.00
  • Banana Fritter $2.00
Street Organics (sample menu)
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • Mango smoothie bowl (GF) (V) $14.50
    • Mango, banana, cashews, filtered water, nuts & seeds
  • -Egg, avocado, feta $3.00
  • -Egg, lettuce & tomato $12.50
  • Raw vegan caramel slice $5.90
  • Raw hedgehog $5.20
  • -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
  • Raw lemon & cranberry slice $5.20
Sawadee Thai Cuisine (sample menu)
  • Beef $17.50
  • Pad Thai (Mild, Warm, Medium, Hot, Thai Hot)
    • A Thai staple, stir fried noodles with egg and crushed peanut and Tamarind sauce
  • Duck $22.00
  • Chicken $15.50
  • Tom Yum (Medium, Hot)
    • Traditional hot and sour soup
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Beef $18.00
  • Gai Yang Phu Thorn (Mild only) $17.50
    • Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.
Makoto Sushi & Donburi (sample menu)
  • Salmon Sashimi Large $18.00
  • Spicy Seafood Sizzling $14.50
  • (seasoned salad with chicken or salmon)
  • Spicy Tofu Don $13.00
  • Chicken Katsu salad $12.50
  • Takoyaki 6 pcs
  • Seafood Udon $14.00
  • Prawn Tempura Don $13.00
Sun Tasty Chinese (sample menu)
  • combo 6 $15.00
    • 4 fish, 4 potato fritters, 4 chicken nuggets, $2 chips
  • combo 7 $21.00
    • 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
  • combo 4 $13.00
    • 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
  • 2 chicken thighs & chips $6.50
  • roast pork BBQ pork & roast duck on rice $13.00
  • honey BBQ pork on rice $9.50
  • BBQ pork noodles soup $9.00
  • 6 chicken nibbles & chips $5.00
Sunnybrae Takeaway (sample menu)
  • Squid Ring $0.80
  • Won Ton Soup $8.50
  • Sweetcorn Fritter $2.50
  • Chicken Black Bean $12.90
  • Squid satay $12.50
  • Egg $4.50
  • Chicken Satay $12.50
  • Steak Black Bean Sauce $13.90
Yakety Yak (sample menu)
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Smoked salmon $5.00
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Bbq sauce fresh chilli relish $2.00
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Mushrroms feta baked beans $3.50
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
Water Drop Vegetarian Cafe (sample menu)
  • N2 BBQ Wonton Noodles $12.00
    • Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
  • R16 Pickled Rice $10.00
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • S6 Nuggets $5.00
    • Deep fried Soy pieces
Spilt Milk (sample menu)
  • Banana, berry compote, maple syrup $17
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Back To Basics
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • With free range chicken $22
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
Wok' n Noodle Bar (sample menu)
  • Yellow Curry with chicken (Jasmine Rice) $14
    • Served with banana, egg, celery, spring onion, and coconut cream
  • Vegetarian Spring Rolls $5.5
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
    • Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Extra Meat ( Except Duck) $2.5
  • Crispy Fried Fish (jasmine rice) $16
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander, and green bean
  • Money Bags $5.5
    • Prawn and crabstick dumpling with thai herbs
  • Thai Calamari $7
    • with sweet chilli or BBQ tamarind sauce
The Abbey (sample menu)
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -Garlic Fries $8
    • with homemade aioli
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Turkish Pide $9
    • with garlic butter & dips
Char Grill (sample menu)
  • Blue Cheese $12
  • Fish & Chips $12
  • Lamb Kebab $12
  • Lamb with rice $13
  • Classic $10
  • Egg Roll $8
  • Puttanesca S $9/ L $14
  • Chicken Cranberry S $9/ L $16
Little Algiers Cafe (sample menu)
  • Lamb $8.50
  • Salads
    • Chicken, Iamb or kofta w/ green salad, hummus & pita bread
  • Fresh seasonal fruit salad w/ honey $6.00
    • Greek yogurt
  • Eggs Benedict on a toasted bagel $12.50
    • w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
  • Fish burger & fries $8.50
    • Fresh salad, onion & tomato relish
  • Chicken $7.50
  • Kofta $8.50
  • Soup of the day $8.50
Roast Express (sample menu)
  • Pork Crackling $0.50
  • -Large $17.00
  • Chicken 2, potatoes 2 $5.00
  • -Medium $13.00
  • -Small $10.00
  • Beef $5.00
  • Beef $5.50
  • Pork $5.00
Long Bay Cafe

Long Bay Cafe

location

Address

2001 Beach Rd, Torbay, Auckland, Auckland, 0630, New Zealand

phone

Phone

092158601

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
2001 Beach Rd, Torbay, Auckland, Auckland, 0630, New Zealand
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