Long Bay Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Smoked salmon scrambled on toast V $16.50
    • in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
WEEKENDS WEEKENDS
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
BRUNCH BRUNCH
  • Long Bay Croque Monsieur $8.50
    • our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Garlic Bruschetta Basket $5.50
    • toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
  • Cheesy Bruschetta $6.50
    • toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
KIDS KIDS
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Free-range eggs your style on toast $6.50
  • Cheese Toastie $6.50
LONG BAY CAFE MENU LONG BAY CAFE MENU
  • Hot smoked salmon scramble on ciabatta $15.50
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Eggs your style on toast $8.50
  • Fried Pastrami with eggs on ciabatta $12.50
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Creamy mushrooms on ciabatta $14.50
  • Long Bay breakfast mixed grill $17.50
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50

Nearby Sample Menus

  • Wonton Noodle Soup $11.00
  • Chicken Noodle Soup L $10.00 / S $8.00
  • (A) Pork and Chive Dumplings
  • Dumplings in Chicken soup L $11.00 / S $8.50
    • A or B
  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Chicken Cold Noodle L $9.00 / S $7.00
  • Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • BBQ Pork $12.50
  • Prawn $14.00
  • Sweet Corn $2.50
  • Chicken $12.00
  • Chicken $13.00
  • $25 Special $25
    • 4 x Fish, 3 x Sausages, 4 x Crabsticks, 4 x Potato Fritters, $5 Chips
  • Seafood $16.00
  • Fried Noodle $2.00
  • Egg noodle $9.00
  • Hot Dogs $1.70
  • Hamburger $2.50
  • Donuts $1.00
  • Scallops / Oysters $1.60
  • Curry & Rice Roll / Spring Roll $1.90
  • Egg Foo Young
  • ●Egg Foo Young
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Mango chutney $3.50
  • Chicken $10.99
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Replace to garlic naan $1.00
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Main-Free Range Teriyaki Chicken
    • w/ broccoli & truffle oil
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Asparagus 9.00
    • w/ yuzu kosher hollandaise & shichimi crumble**
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Short Grain Rice* 4.00
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Sirloin Steak $28.00
    • With chips, salad & eggs
  • Puhoi Cheese Sampler $15.00
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Eggs on toast $8.00
  • Chicken Nuggets (6) & Chips $10.00
  • Vegetarian $20.00
    • Capsicum, mushroom, feta, onion, sweet chilli, basil & mozzarella
  • Soup of the Day $9.50
  • Chicken $12.00
    • With apricot sauce
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • - 3 cheeses $35.00
  • Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Shoe string fries + garlic aioli $7.00
  • THIGH $3.80
  • BEEF $7.50/$6.00
  • CHOCOLATE MOUSSE $3.50
  • PORK $12.00/$15.00/$19.00
  • EXTRA SHANK $10.00
  • BEEF $12.00/$15.00/$19.00
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • LAMB $8.00/$6.50
  • Wonton Noodles Soup $ 9.00
  • BBQ Pork & Egg Gravy Fried Noodles $ 11.00
  • Beef Rice Noodles $ 11.00
  • Salty Fish & Eggplant on Rice $ 11.00
  • Roast Duck, Roast Pork & BBQ Pork on Rice $ 12.00
  • B2 Spare Ribs on Rice + Deck Rice $ 18.00
  • Combination Fried Rice Noodles $ 12.00
  • Roast Duck, Chicken , BBQ Pork and Roast Pork on Rice $ 14.00
  • E10 Vegetarian Noodle Soup (Rice Noodle / Vermicelli) $5.00
  • D10 Hok Kien Fried Rice $13.80
  • A10 BBQ Tender Pork $15.00
  • N1 Beef with Ginger & Spring Onion on Hot Plate $16.00
  • M2 Beef Brisket with Vege in Hot Pot $16.00
  • I2 Chicken with Sweet Corn Soup $6.00
  • C14 Beef with Black Bean Sauce on White Rice $9.50
  • F18 Chicken Fried Noodle $9.50
  • Extra $ 3.00
    • upsize
  • Big Breakfast $18.00
    • streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
  • Chicken $4.00
  • Extra $ 3.00
    • upsize
  • With Parmesan Cheese $13.00
  • Salt And Pepper Squid (Large/Small) $16.00/$12.00
    • calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
  • With Smoked Salmon $17.50
  • Free Range Egg $4.00
  • TUE $3.50 / Roll
    • Tuna Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • SUN $3.50 / Roll
    • Crab & California
  • Tempura Udon $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • WED $3.50 / Roll
    • Chicken Day
  • Tempura Rice Bowl $10.90
  • Beef Rice Bowl $10.90
  • CHICKEN RAMEN $12.90
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • PRAWN RAMEN $12.90
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
  • YAKI GYOZA $12.90
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • PORK KATSU $15.90
    • served with rice & miso soup
  • OMURICE $10.50
  • GOMA SALAD $5.00
  • CURRY DON $11.90
  • CREAM CHEESE & PINEAPPLE
  • CHICKEN NIGIRI
  • BACON, CHEESE & EGG
  • SALMON & AVOCADO
  • CHICKEN KATSU RICE $8.50
Long Bay Cafe

Long Bay Cafe

location

Address

2001 Beach Rd, Torbay, Auckland, Auckland, 0630, New Zealand

phone

Phone

092158601

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
2001 Beach Rd, Torbay, Auckland, Auckland, 0630, New Zealand
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